Beautiful mushrooms and scenery, thanks Phil and Randy!
@glendavanstroe7708Ай бұрын
another great vedios Phil & Randy,take care out ther❤️
@canadianjuhli15 күн бұрын
I do a bit of mushroom picking, across the Salish Sea from Vancouver Island. Thank you for all the identifications because I see a lot of the same mushrooms but sometimes learning from a book is harder than following along. I just found your channel and am loving it! Keep up the great work.
@randym89637 ай бұрын
Beauty Eh
@randym89637 ай бұрын
Lol welcome to the land of the yellowfoot
@user-zo4hq5bp3m8 күн бұрын
In England we only take a few from each flush, so there will be some for others and some left to reproduce for next season.
@northernwildharvest8 күн бұрын
We are lucky here in Canada to have so much wilderness. Lots of patches are far enough in the bush that either nobody else picks them, or it’s only other commercial harvesters to compete with. We went back to the patch you see in this video twice more to harvest the following two flushes, with the last flush being mostly left behind because they were hit by hard frost.
@jizzaymz3 күн бұрын
Look at that 2:53. Were those cubes?
@helenlazoga14877 ай бұрын
How would you typically cook winter chanterelles? Thanks for the video
@northernwildharvest7 ай бұрын
They are best when they’ve been dehydrated then rehydrated. It brings out the flavour and makes them a denser texture - they also rehydrate very nicely. Pan fry with no oil, add a bit of butter half way through frying. Once cooked they are a great addition to an Alfredo or even a curry dish.