Рет қаралды 106,192
Production of white brats in Munich style. Here you can see how you can make your own sausages.
Visit us at:
Instagram: / opa_jochen
Facebook: / opajochensrezept
recipe:
50% pork shoulder
30% backfat
20% rind emulsion
Additional 30% ice
Spices per kg
20g salt
4g pepper white
2g ginger
3g nutmeg
4g cutter processing aids according to the manufacturer
20g onions, fresh
20g parsley fresh
Some grated lemon peel
Logo Sound: freesound.org user: robcro6010
Music: www.bensound.com