Don’t blanch the garlic and stir-fry directly. I’ll teach you the techniques. The

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阿光廚房

阿光廚房

Ай бұрын

Don’t blanch the garlic and stir-fry directly. I’ll teach you the techniques. The garlic will be crispy, tender and tasty without loss of nutrients [Aguang Kitchen] #garlic Moss #Garlic Moss Practice #Garlic Moss Cooking Method #Garlic Moss Cuisine #Garlic Moss Recipe
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