Don't buy CHEESE at the store. Do it yourself. A simple and quick recipe for Homemade Cheese. Time to eat.
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It's very easy to make cheese at home using this recipe. This is a quick and easy recipe. The result is a very soft and tender homemade cheese for breakfast with tea or coffee with toast and honey. It cannot be compared with the store one, it has its own taste and simple cooking technology. Salt can be added to your liking, as well as spices or herbs.
You will need
Milk - 1 l
Sour cream - 200 gr
Eggs - 2 pcs.
Salt - 1 tsp
Dill
Garlic
Black pepper
Cheese yield: about 400 gr
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