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The Peonies are in full bloom, spring is rolling along in all re beauty in the gardens and this we we are bring it all to you. We start off cutting and processing armloads of peonies and some we are dry storing for an extended season. To dry store you need to take off all of the foliage except the bit at the very top around the bud. The bud must be in the firmer marshmallow stage . Take a few stems and wrap up in paper, we used news paper. we do about 5 to 8 stems per wrap, we then tuck into a box and place in a cooler out of light. To rehydrate recut stems and place in water for a few hours and the will spring back to life. Riley finished one of our first weddings in the studio this week and the we head to a pop up flower bar at an art studio in McMinnville Oregon. Next up our first Farmers Market in four years! We use to do this market for years and we stopped in 2020. The kids and I are bringing the farm back to just selling retail for the most part and this was one of our first big changes. It was a big success and we so enjoyed the community and seeing all the folks that support our family farm . I hope you enjoy this weeks video!
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