In this video we are going to put together a traditional cake that in Argentina, many have the tradition of making this type of cake for birthdays.
It is a classic cake of vanilla sponge cake, dulce de leche, peaches and whipped cream. But in this case, we are going to use as a base a Margherita cake flavored with lemon and orange zest (which we made in the previous video), and we are going to add mascarpone cheese to the chantilly cream !!!
The nude cake style shows parts of the cake through the cream but with clean and even edges. Its flavors are impeccable and fresh. Remember that the sponge cake is scented with lemon and orange zest, and is fluffy and smooth, the whipped cream has mascarpone cheese that gives it a little more depth of flavor, and the peaches add a bit of freshness to the whole and makes perfect pair to dulce de leche and cream.
A delight !!!
Stay if you want to see the step by step of this super cake! Here are the ingredients of the recipe:
Ingredients:
Base sponge cake (whichever you prefer)
1 Can Peaches in syrup
Syrup (can be peaches)
300 - 400 gr Dulce de leche pastry
Chantilly cream with mascarpone:
400 gr milk cream
200 gr caster sugar
1 tbsp Vanilla essence
300 gr Mascarpone Cheese
✅ Link to the video of the Margherita Cake:
• Torta Margherita o Biz...
✅ Link to the video of Torta Marroc:
• 🇦🇷 Torta Marroc - Espe...
✅ Link to Playlist Cake Recipes
• Recetas de tortas
✅ The videos are made so that they can learn pastry in a relaxing and distraction-free way. They are designed so that you can see the step-by-step procedures in the first person, and so that you can see the textures of the preparations.
If you have any questions about something I didn't mention in the video, please ask!
If you tried the recipe please leave me a comment telling how it went!
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feathersweets.com/curso_paste...
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I hope you liked it and see you in the next video !!! 🧡😊