Every recipe I have ever made from you has never failed me. I will try this later on today ❤

You're like my stand in mom, teaching me how to cook. Thank you so much.

I've been using this recipe religiously since you posted it always impresses my girlfriend and her family, my family also tells me to always make it... love from Texas :)

I love how to talk to us, is that weird? It’s like a friend is explaining to me how to make something!

I haven't had this since my mother passed away, and I never knew how to make it. one day I felt nostalgic and decided to to look it up, and here we are. Thank you so much for showing me how to cook one of my favorite childhood meals.

Wow! Takes me back to my childhood in Alaska. My Mother used to make a rice pudding dessert that we all loved. I never got her recipe, but your recipe ingredients (including the raisins) was our favorite dessert. The additional step I remember as a kid was to place the "slightly thicker than porridge consistency" rice & milk into the oven to bake [temperature & length of time - 😥 I don't remember] until a more gelatin consistency with a dark brown skin covered the surface area. I will try your recipe which looks like the best start to the dessert I remember from Mom. Thank, thank you. 💝👍🏽👍🏽🙏🏾

My mom used to make this many years ago. We would eat them with toast or cinnamon tortilla strips she would make from left over masa she had. We’d roll the masa out, cut out strips, cut a slit in each strip, turn it out and fry them. Then sprinkle them with sugar and cinnamon. Yum. Good memories. Thank you for the recipe.

I decided to only put 3 1/2 cups of water and kept everything else the same!! OMG!! Its perfect!! You are my go to for authentic recipes that my mom and grandmothers made when I was growing up!! Your recipes are on point for flavor!! And bring back so many memories for me!! This recipe is awesome!! Thank you!!

My grandmother makes it with banana extract. And raisins. Love it.

Looks so yummy!! Im 66 yrs old and a pretty good cook, but never tried my lazy hand at making this, even though I love it! So now after watching you I am gonna try and make it. A friend of mine would use pet milk and add fruit cocktail, yeah I had never heard of that!! But it was oh sooo good! Blessed day to all.

I am from Los Angeles where I used to eat so latin dishes. I now live all the way in France and am missing all this! Thank you so much for explaining so easily and with a gentle voice how to make this. Also thank you for putting the ingredients in metric system in the description. You’ve earned yourself a new subscriber!

I cooked this just today and everything came out so so good my kids loved it ! Thank you so much for sharing this recipe with us. I remember my mom always made this for us on the cold mornings.

My great grandmother used to make this recipe & chill it on her huge wraparound porch in the wintertime...yes thicker like a pudding with raisins. What a wonderful memory ~ thank you💕 I’m going to make this for my grandchildren🌺

I forgot to say earlier, but I made this the other week and my kids and husband loved it. I remember going to my abuelitas as a child and when she made it, it was the best thing! It’s soooo good on a cold rainy day!

Hello! Just made this recipe this morning. At first I thought I had done something wrong but then I realized I missed the part where you said to add cinnamon powder if I felt I needed to and it was the perfect thing to do! My arroz con leche used to be watery and now it turned out just like my mom used to make it. Thank you.

Tried it and it came out perfect! I used oat milk since I’m dairy free and added a little bit of oatmeal to help thicken it. Thanks for the recipe!

Came to spend Christmas with family in San Antonio,TX. As it turned out we had freezing temperatures, so I decided to try out your rice pudding. It really hit the spot. Thank you so much for the recipe. Happy holidays!!

My daughter's favorite thing to eat! I've never used vanilla extract in my arroz con leche. I heard from someone that it's a game changer. Also I use lechera as well as evaporated milk.

I've tried other recipes but this was the easiest & by far the tastiest I have ever made. It was delicious - thank you!

My boyfriend loves this dish! So I want to make it for him as a surprise! Thanks Simply

You know you are the best.

Definitely great basics! First time making it, and it was a hit! Thank you for your help.

Thanks for showing me how to cook this classic rice atole. It brings back alot of memories of my childhood. Your a great teacher and i LOVE your recipes.

I was bored one morning and decided to make this! Surprisingly I had ALL the ingredients! The only thing I added to it was arnotts SAO crackers for extra thickness! In another recipe with the crackers I make a cracker pudding with coconut cream and it's delish! Thank you for this recipe, my family was surprised I was awake and cooking lol. It came out delicious!

My mom used to do that too. I loved the raisins!😃

I just made this for breakfast, it was so delicious!!! Thank you for this recipe.

Ohhh YUM! 😊 Just made some and it is delicious!!!! Warming and satisfying. I did reduce the water to 3 1/2 cups, added just a pinch of cinnamon, and a few raisins. Sooo comforting! Thank You for posting this. My family is going to love it 💕

I miss my step moms cooking, she been on my mind a lot here lately so I'm learning how to make this. One of my favorite things she would make me💚🍀

My mom used to make this for us kids. My brother loves rice pudding.

Arroz con leche is the best thing ever

Yummers! I was just telling my husband how I would love some rice pudding! How cool, God put us together! And so easy! I'm gonna go make this ! Thank you!! 😄

I wish this was newer as we just found it. We wanted a quick sweet something with rice. Your channel has been a go to for many ideas. This evening I got things cooking and discovered no condensed milk... I had sweetened condensed but not just condensed. Changed the recipe to 'canned coconut milk" thought it would be close enough. Not even close. The flavor was very good with all the ingredients combined but would take either a lot more rice or... gelatin. Yup, orange gelatin to be exact. Best tasting mistake we've made in a long time. Absolutely insane delicious!

You're one of my favorite cooking channels

Thank you for sharing, I’m making your recipe and having so much fun ❤🎉😋🫶🏼

I’ve always wanted to make this-never have. NOW I will. I’m addicted to your channel! Love it.

I was just thinking of making that today. Thank you so much!😊

Omg I was just thinking of making this today too!! My son has to have a dairy free diet so I use alternative milks! This is his favorite desert 🥰 thanks for making this great yet so simple recipe!

Looks easy and delicious, a nice treat for winter

Hi, my boys have been after me to make rice pudding for a couple years now; you have inspired me to make it. I will put it on next weeks menu because today I've already made banana pudding. Thanks for the wonderful recipe; I like raisins too. 😄

Made this earlier! 🤤 so very good! I know my kids and husband are going to love it!

Thank you for the recipe I’m going to try to make it for my family today since it’s starting to cool down. Thank you also for the verbal tutorial because I am very used to just being a visual learner but you made this sound and look too easy! 😊

Girl!!! My grandma got alzheimers and never told me her receipe and let me tell you that I cried eating this. I laughed at how silly I looked. But to be honest with you it hit home. Thank you!!!

Another hit! Enough information and options for people to tweak your recipe with success.

I tried this recipe and it is by far the best arroz con leche I've ever tasted. I love that you make the recipes so easy to make. 😄

This is so weird what perfect timing this is. I recently moved to a new city and this whole week I've had the most random craving for arroz con leche but I haven't found a place to get any. This is perfect!

Thank you for this! My Abuelita used to make this for me, but with raisins. All the other recipes out there have an egg. This is the one I wanted!! 🎉👍🏻😋

Once I tempered in an egg yolk or 2 sort of like pudding,but can add more milk to thin. You also answered my question about coconut milk.many thanks,and blessing to you and your Son.🌺🙏

Making right now. 😁 Thank you for all your recipes they've become Staples in our household.

This was my first time making this. Hubby loved it. I blended a little bit of the cooked rice to thicken mine up. Good stuff mama

Many years ago, when I was staying in San Cristobal Las Casas, Chiapas, Mexico, I would buy a glass of this for breakfast from the senoras selling it on the street. Thanks for the memories!

You are the best!!!!!

I'm obsessed with this Rice putting

I LOVE WATCHING YOUR VIDEOS AND LOVE EVERYTHING YOU COOK OR BAKE,,YOU EXPLAIN EVERY THING SO VERY WELL THAT IT MAKES IT SO EASY TO UNDERSTAND I LOVE WATCHING YOUR VIDEOS THANKS FOR SHARING..

I love her as so elegant-soul sweet MaMa Cooker🎉🎉🎉🎉

I love rice pudding and this recipe reminded me of my childhood! I made it yesterday and it was so so so good!

Love your videos. As a single dad I am able to follow your recipes. Thank you.

I know this is an old upload but I just made this! Fantastic!!! ❤️❤️❤️

I love putting raisins on mine, and I leave the cinnamon stick on there.

I love how I can swap out the sugar for Splenda and make it diabetic-friendly for my family.

Mmm so good my grandma would always serve it with buttered toast on the side ❤

I come back to this video every holiday 🤭

My mom used to make this when I was a kid. I made some last year for thanksgiving with me and my brothers and significant others. It was like the first thanksgiving with no “adults” aka people who know how to cook… this thanksgiving giving my sister in law asked “are you going to make arroz con leche again?!” So I did. Then they said I should make it for Christmas too! Lol

Delicious and very easy to make

I've been trying to make it like my grandmother's but haven't been able to get it right. I will bet money your recipe is it! You have not let me down yet! Thank you! Wonderful video ❣️❤️❣️

Your video is my fav!! I’ve watched other recipe videos and yours is definitely my favorite to follow 🤗

Can you make a capirutada?not sure if you made a video yet but, I love the way you cook Mexican food reminds me of my grandmother 🥰

This delicous its very nice and good, and the cinimon water changed the tatest in a good way! Thanks

I remember eating this for breakfast when I went to visit my cousins. Making a small batch right now for my kids to try

I love your recipes. They are quick, simple and delicious! Thank you.

Thanks for sharing your recipe, just made this on a cold night 🥶 , I didn’t have vanilla extract but will make it again with it next time.

Thank you so much ❤️ happy holidays !

I always come back to this recipe! It’s so delicious 😋 thanks for sharing.

This is exactly how I like mine and it's been too long since I've had it. Thank you for sharing!

As a kid I loved when my grandmother would make this for us grandkids. We would run to the kitchen table. 😂

I just made this. It is absolutely delicious! So easy to make, too. Thank you!

I love how you talked yo us with your hands, so expressive. 💛💛💛👏👐🤗🤗🤗.

Day before yesterday its 80 here in Riverside CA then yesterday cold rainy now cold again...Now Arroz Con Leche warm me back up. Could not remember how my Abuela did it I thought she used the sweet condensed milk. Good thing you posted this today HA HA ...Roller Coaster weather sucks

Uno de mis postres favoritos!!! Felicidades, excelente receta y muy apegada a la original

Sounds so good! Definitely going to try this because we love rice pudding! Thank you.

Just made it and the hubby loved it. Thanks!

I've been looking for the perfect easy to make arroz con leche. Thank you so much for sharing your recipe 😊

My dad would make this for me during the winter time 🥰

Your voice is so soothing to me, I love the way you explained everything. Thank you for all the tips !!

I’m making this rn, thank you ☺️

Yummy is similar to sweat rice or same but different wording..i use regular milk and ground cinnamon .my daughter she asks me to make it sll the time hah i like extra cinnamon and butter in my sweat rice lol it aounds grose but uts sooo soooo sooo yumny im gonna make some now hahaha

Me and my 18yo. Son love sweet rice. And I told him I’ll have this made tomorrow when get home from school

Love rice pudding and this recipe looks awesome and I’m going to making this. Yummy

OMG I did it n it came our so but so Good. Thank you so much. Stay Bless

Made this today realized I had sweet and condensed milk not evaporated milk 🙃 just ended up using fat free milk and still tasted amazing!

Sounds Delicious. I might try this and add a couple beaten eggs for thickener and protein for the morning. It sounds delicious for any time of day. Thank you for such a great video.

Yummm gonna try it tonight

Yaaasssssss!!! I just knew you'd have this recipe 💕

You are one of the best cooks I have found to follow.

Thank you. ❤

Hello Sweet Lady! Love your recipe of Arroz con leche...always learn new tips!🥰

I love your channel!

I’m going to make this tonight for breakfast tomorrow!

I made this recipe too. From your book. I made a batch two days in a row.

Childhood memories 😋😍

I make this once in a while but I use vanilla milk the texture is different. I didn't know to use condensed milk. I will surely try this recipe. Thanks