Mashed potatoes are a favorite across the nation and you don’t have to be a culinary genius to make a delicious mashed potato side! Here is an easy recipe for creamy mashed potatoes!
Ingredients
Four large potatoes, washed, peeled, diced
One stick of butter
Milk
Salt and Pepper
Parsley and pat of butter for garnish
Method
Wash, peel, and dice potatoes into bite size pieces.
Place a pot of water on high heat and add salt to the water. Then add the potatoes. Boil until potatoes are fork tender.
Drain potatoes and return to the pot, turn off heat.
Use masher to mash the potatoes
Add one stick of butter and milk to desired creaminess.
Use mixer to beat until creamy
Add salt and pepper to taste
Combine seasoning
Garnish with parsley flakes and pat of butter
Easy Creamy Mashed Potatoes/@AtHomewithMimiandKiki/Mashed Potato Recipe
00:00 Introduction
00:10 boil potatoes
00:25 drain and return to pot
00:35 mash potatoes and add ingredients
00:45 Salt and pepper to taste