Easy Egg Salad ~ No Peeling the Eggs!

Рет қаралды 573,479

Күн бұрын

How have I not seen this before? It's a little pressure cooking hack that makes it super easy to make egg salad without ever having to peel the eggs. It's been out there on internet land for a while, but I just saw it recently and I had my doubts! However, it's the easiest way to make egg salad ever!
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You can find the written recipe on The Salted Pepper website: thesaltedpepper.com/no-peel-egg- salad
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Пікірлер: 830

@macaelamorrison6467 3 жыл бұрын

Was I the only one who thought she was just going to leave the shells on when I saw the title.... I was so confused haha

@luzziann1524 3 жыл бұрын

Me too,haha😂

@luckyroxie157 3 жыл бұрын

I thought so, too.

@shwetashirsat9939 3 жыл бұрын

Me too😂

@chloe5susan 3 жыл бұрын

@@shwetashirsat9939 yup 👍

@P11247 3 жыл бұрын

Hahaha...unless the pressure cooker softens the shells maybe? Nah, still seems bad. LOL

@marlenecardinahl9346 3 жыл бұрын

Yrs back Ii just broke a few eggs in a bowl - mixed a little and started and stopped microwave till they were done went fast then I just mashed them with a potatoe masher- then made the egg salad- so simple- no water or anything

@earlenejohnson8457 3 жыл бұрын

I would put some finely chopped onion or scallion in there

@denisemartel3352 3 жыл бұрын

Also chopped black olives

@jbooks888 3 жыл бұрын

Definitely.

@keilacastellanos4905 3 жыл бұрын

Few dashes of Paprika for color and i like a little heat in my egg salad so i would also add some diced Jalapenos as well! I'm in Texas..so we do what we do here!🐔

@bobshaw4063 3 жыл бұрын

@@denisemartel3352 YUM ! I'm a big fan of black olives .

@nanashouse202 3 жыл бұрын

Me too and onions always onions.

@dejagallery 3 жыл бұрын

My brother gifted a Foodie to me. As a Boomer, I love how Jetsons it seems! It is not only a futuristic techie appliance but VERY practical as well. I use mine on the daily so that I don’t have to heat up my kitchen in these hot, humid summers. It acts a mini convection oven, roast, sauté, baking, can pressure cook, can use for canning, making yogurt, panna cotta and really anything that an entire kitchen’s worth of large old school appliances, pots and pans can do. For all of the naysayers that the old school boiled egg, shell cracking way is better,,,nope. Just different. This way is futuristic and way more fun!

@TheSaltedPepper 3 жыл бұрын

So true!

@janethagen3385 3 жыл бұрын

I love egg salad, especially on toast for breakfast. I make it w/vegenaise, finely chopped red onions and chopped green olives. Yum!!

@ddbaker 3 жыл бұрын

This is great. You never cease to amaze me.

@mrwoofus 2 жыл бұрын

Thank you for this super easy recipe! I can crack eggs just fine but, turn into some sort of egg destroying monster when it comes to peeling them. This made it SO much better for all involved. :)

@TheSaltedPepper 2 жыл бұрын

I'm so glad!

@lisalamberton6486 3 жыл бұрын

I can’t wait to try this! I always put sweet pickle relish in my macaroni salad but don’t see it used often

@pdelmercado 3 жыл бұрын

Amazing.....I can’t wait to try it. Thank you so much for sharing the technique and your recipe.

@judykaspar7402 3 жыл бұрын

I will be doing egg salad this way for sure. If I want more I can always pressure cook the eggs in the foodi. This looks so delicious. I love the ideas you give us all the time. Again, I have to say you are my #1 youtube go to recipe pro! You are simply the best there is. thank you tons for all you do.

@KWilliams106 3 жыл бұрын

Yep, this works great. Wanna blow your mind. Peel and cube potatoes. Put them in the bottom and set your bowl/container of cracked eggs in the pressurer cooker for the 5 minutes. Such an easy way to make Potato Salad! Life changing!

@jenniferdavis4994 3 жыл бұрын

You're speaking to my heart on this one. We love potato salad in my house.

@KWilliams106 3 жыл бұрын

@@jenniferdavis4994 I have a silicone steamer basket. I put my peeled and cubed potatoes in that and place my bowl/container of eggs on top of it. I just put the amount of water the pressure cooker requires. I have seen recipes where folks put cut up potatoes on the bottom and just laid eggs in the shell on top of the potatoes but those need peeled after.

@lindaperry975 3 жыл бұрын

Awesome thanks!

@kelleyskitchen9046 3 жыл бұрын

This is awesome. Never would have even tried it.

@JK-zz4ip 3 жыл бұрын

Celery, me too. I love celery in my egg salad and also tuna salad. Will definitely try your recipe.

@TheSaltedPepper 3 жыл бұрын

Hope you enjoy it!

@kimberleeswisher3414 3 жыл бұрын

I mix tuna salad with egg salad

@kimberleeswisher3414 3 жыл бұрын

Thank you for Sharing

@evtyler 3 жыл бұрын

Just found this video and I’m dying to try it! Thank you SOOOO much for sharing!

@pami7597 3 жыл бұрын

Okay this is all your fault! Everybody loves that egg salad so much that I had to find a way to double it. So Yahoo I found a way. I used my Chicago medal round cake pan 8-in and put a dozen eggs in it and it worked same amount of time same amount of release it worked perfectly so thank you so much this is delicious and what a fast way of doing it!

@TheSaltedPepper 3 жыл бұрын

That's great to know! Thank you so much for sharing the info. I keep meaning to try a dozen in the 8" pan and haven't had time yet.

@bmljenny 3 жыл бұрын

Makes sense that a round pan would do better for a larger batch. Even a ring-shaped pan.

@irmasirois9154 3 жыл бұрын

How about added cold mash potatoes to this. You should see the taste. Delicious

@pami7597 3 жыл бұрын

Plan on adding it to my potatoes salad

@diannt9583 3 жыл бұрын

Really don't want mashed potatoes in my egg salad! Especially cold!

@duncanjames914 3 жыл бұрын

Thank you for sharing. It looks amazing!

@smleslie8506 3 жыл бұрын

Thank you so much for this splendid recipe. I make a lot of egg salad and this is going to be my all time favourite way to make it.

@caroldeeds5454 3 жыл бұрын

I like your measuring cup. I can hardly wait to get one for myself.

@melaneymattson3733 3 жыл бұрын

NO PEEL!!!! OMG, I was amazed at this technique. When you chopped them up they were perfect!! Thanks Louise, Melaney from SoCal

@lynnpelletier4321 3 жыл бұрын

Woot! Woot! Brillant, would love to meet the mind that came up with this! Thanks for sharing!

@terrimorrison3164 3 жыл бұрын

Everything looks great.

@suebean3873 3 жыл бұрын

Wow, that’s an awesome way of doing it, thanks so much. I will be trying that soon. I think your salad would be very good. I’ve never tried relish in it, but I’m sure it’s good. We always put finely chopped onions or green onions, which gives us that crunch and who doesn’t love onions. Thanks again, so easy to do, who knew!

@pami7597 3 жыл бұрын

You are so right...I will never make it any other way again! Brilliant...delish

@waynehart7316 3 жыл бұрын

I add a tablespoon soft butter to mixture then chill. It stops egg salad from getting that runny look if you dont use it up in one sitting. It works

@TheSaltedPepper 3 жыл бұрын

That’s a great tip!

@bvdragonlady 3 жыл бұрын

Wow...now that was impressive!! Kudos to whoever came up with it & kudos to you for sharing it with us... I pressure cook eggs a lot with the 5-5-5 method and love to have them on hand for a quick snack, but for egg salad or potato salad...this is definitely the way to go🤗 Brenda

@blt4239 3 жыл бұрын

You might want to title this: Pressure cooker easy egg salad. Not everyone has a pressure cooker (I dont). BTW, when I made egg salad, I added onion and small amounts of green pepper.

@desert1cop 3 жыл бұрын

yuk

@DineseBeckert 3 жыл бұрын

The same effect she had with the pressure cooker can be had in the microwave (Power level 3, 6 minutes). She lost me with the sweet pickle relish 😝

@ernietetrault3403 3 жыл бұрын

@@DineseBeckert I was going to ask if you could nuke them instead.

@CaffeinatedTigress 3 жыл бұрын

@@DineseBeckert LOL! I said the same thing when she said sweet relish! Dill or nothing.

@mikkins85710 3 жыл бұрын

No relish of any kind in egg salad, just chopped onion and spices, relish and celery are for tuna salad

@IAMGiftbearer 3 жыл бұрын

You have some really cool gadgets I've never seen before! That measuring cup that you can adjust is great! I don't have a pressure cooker, but might look into getting one.

@sortathesame8701 3 жыл бұрын

The measuring cup can be purchased from Pampered Chef and I have also seen them in the gadget section of grocery stores. PC also makes a measuring spoon that works the same way!

@pami7597 3 жыл бұрын

Genious...gonna try today! One suggestion, I ran out of sweet relish once long ago and did have some picked jalapeno peppers. I diced them very fine and used them. Family and friends loved it. So now that's the way everyone wants my egg salad and deviled eggs. Keep these ideas coming. I use the ninja in my motor home...so love all your recipes!

@terrijohnston8803 3 жыл бұрын

I use diced jalapeños too and love it!

@pami7597 3 жыл бұрын

@@terrijohnston8803 so glad you enjoyed

@elizabeth.ohmer.pellegrin 3 жыл бұрын

There are also bread & butter jalapeños. I’d forgotten about using those in egg salad! Will make some tomorrow! Thank you for the reminder! 😃

@lisab.1595 3 жыл бұрын

Gosh, who would have thought. Thanks for a great helpful hint. I've been pressure cooking for years and years, never once thought about eggs !!

@TheSaltedPepper 3 жыл бұрын

I thought it was pretty cool when I saw it! It works great, too!

@pattycake8272 3 жыл бұрын

Thank you for this, I do not have that appliance but love the idea for the eggs just the same.🌷🌷🌷

@dothill1140 3 жыл бұрын

UPDATE: I made this dish this morning. I may have to do just a tad bit of tweaking as my eggs were just a wee bit undone. Otherwise, I was AMAZED! This was my second PC cookin in my new Foodi and first time using the Ninja loaf pan. LOVE, LOVE, LOVE

@lindah5011 3 жыл бұрын

Am I the only one that who doesn't have a Insta-pot, and probably never will?

@cjcj6945 3 жыл бұрын

Nope.. Me either!🥴

@cjcj6945 3 жыл бұрын

But I do have a few pressure cookers lol!😂

@doesnotFempute 3 жыл бұрын

I did not want one, but my husband did. I ended up caving and getting him one for Christmas when they made an R2D2 model. I hated learning how to use it, but now I love it. I make 2 dozen easy peel boiled eggs with the 5-5-5 method. And I have chickens, so my eggs are super fresh and those are the hardest to peel!

@brianjones7132 3 жыл бұрын

Get one Linda!...you'll never regret it. Easy cleanup and some cook times are cut in half compared to conventional ways. 👍

@dahminor3803 3 жыл бұрын

Get a Ninja Foodie everything you cook in that will be wonderful

@monicasilva5366 2 жыл бұрын

I made this today and all I can say is Amazing! I LOVE watching you cook. You make everything look so easy and you help me feel confident to do it myself. We might be weird but the only thing my husband and I added was black olives. Love it. Thank you so much!

@TheSaltedPepper 2 жыл бұрын

I think black olives is amazing in egg salad! So glad you enjoyed it!

@galemartin3277 3 жыл бұрын

Great idea! And I actually kinda like my egg salad a little warm. Yummy!

@SexyDolphinGirl78 3 жыл бұрын

I remember seeing that when I was part of the ninja foodi group on Facebook... I thought that's a cool idea. Thanks for sharing

@teeree55 3 жыл бұрын

AWESOME! Although, since I started making my hard boiled eggs in the Ninja, I don’t mind peeling....the shells come off very easily! But...for egg salad, this is the way I’m going😀 Thanks, Louise💕

@janwheeler87 3 жыл бұрын

I've been making mine with the 5-5-5 method, 5 minutes at pressure, 5 minutes natural release and 5 minutes in ice water, shells come off in one big piece. I have the 2 six egg racks so it was great for Easter and a dozen deviled eggs!! I am going to try this method just to try it, I just love my Foodi‼️

@ralphmora6429 3 жыл бұрын

@@janwheeler87 HI Jan. Where did you get the egg racks? I just purchased a Ninja and love it, but would love to make deviled eggs in bulk as my family loves them.

@janwheeler87 3 жыл бұрын

@@ralphmora6429 On Amazon after market, I bought a multi rack for 8" foodi recently that wasn't available when I first bought the others but it said for instant pot yet it's just fine for the Foodi and a single that holds 10. I have two smaller ones I bought same time as foodi. They hold 6 each.

@ralphmora6429 3 жыл бұрын

@@janwheeler87 Thank you, Jan.

@nanabanana7761 3 жыл бұрын

I’ve waited for you to post this and I come walking along finding it. So many times after I’ve used my instant pot to cook my eggs I always felt there was an easier way dealing with the peeling and chopping. Thank you!! New subscriber!

@TheSaltedPepper 3 жыл бұрын

Thanks and I hope you enjoy the egg salad!

@pennyhull1101 3 жыл бұрын

I bought the pan set when I got my first ninja and Love all 3 pieces

@ralphmora6429 3 жыл бұрын

I just purchased a 6.5 Ninja a few days ago. I have tried so many methods to cook eggs for easy peeling and all have failed. I have fresh eggs from my chickens. I tried the eggs in the Ninja and oh my goodness I was so happy. I am making a platter of deviled eggs for a family function today and they look beautiful since the eggs didn't stick to the shell. I was on the fence on this purchase, but no more. I baked a chicken and browned it last night when I got home from work for dinner all in one pot at the fraction of the time it would have taken me the normal way in the oven. This thing is amazing. Can't wait to try more recipes.

@TheSaltedPepper 3 жыл бұрын

The eggs come out amazing! I also have chickens and have never been able to get the right technique for hard boiled eggs until I started to PC them.

@raymondschneider5217 3 жыл бұрын

An absolute brilliant idea; will def be trying in my 6-qt Instant Pot!! Y'all Be Safe!

@reallybadaim118 3 жыл бұрын

Looks delicious! Thank you for sharing. I will try this.

@TheSaltedPepper 3 жыл бұрын

Hope you enjoy it!

@NatashaChamberlinpsychic 3 жыл бұрын

Can't wait to try this salad out. Thanks for sharing. 😊x

@TheSaltedPepper 3 жыл бұрын

Hope you enjoy it!

@jackiec9285 3 жыл бұрын

I’m going to try it. I like the yolk and whites are all cooked together and you don’t see pieces of white Thanks for all the information

@easyspeaking2u 3 жыл бұрын

Flo Lum did it over two years ago...I watch both of you religiously...I love it!

@bonniegarber9915 3 жыл бұрын

Oh my goodness!! Ingenious!!

@alienprepper5918 3 жыл бұрын

Im going to make this.Thanks!!!

@VanGoWanderlust 3 жыл бұрын

I just cook my eggs on the stove. Giant omelette, chop up, add Mayo and spices, delish.

@cavhoki 3 жыл бұрын

me too hers is too much work

@reallybadaim118 3 жыл бұрын

That sounds soooo good!

@jennypulczinski7204 3 жыл бұрын

I use the microwave, glass loaf pan and microwave a couple minutes, stir, microwave another minute, stir, another 30 sec to a minute if needed, cool and make egg salad.

@_Common_Logic_ 3 жыл бұрын

@@jennypulczinski7204 - I was thinking the same but with a silicon pan for 100% non-stick and no "tough" edges... I used to use sprayed "tupperware" but the whole cooking in plastic thing still bothers me. Glass seems to grab my eggs. I'll be trying the silicon tomorrow.

@terrybyrd3738 3 жыл бұрын

Microwave

@susananderson9619 2 жыл бұрын

Dry mustard is great in egg salad , as well as in deviled eggs

@tional5266 3 жыл бұрын

I"ve been looking for new foodi recepies, so happy I stumbled upon your channel, pressure cooking eggs is the ONLY way to go! I"m a Ninja foodi lover and a PC consultant as well, I don't yet have the courage to make videos, but you're giving me courage : )

@thelordismyshepherd1366 3 жыл бұрын

That’s a pretty good idea. I have never made egg salad but I’m ready to try, now. 😀

@TheSaltedPepper 3 жыл бұрын

Hope you enjoy it!

@elizabethtaylor3779 Жыл бұрын

Thank you for your clear, concise explanation and descriptions; excellent recipes and videos!

@Keniv. 5 ай бұрын

I will definitely be making my egg salad this way from now on! Your egg salad ingredients are exactly like mine, I love sweet relish in my egg salad, and tuna salad. Besides the celery, I also add a big teaspoon of very fine diced onion, with the 4 egg salad recipe, both me and my husband love the onion. Thank you so much, Louise!

@TheSaltedPepper 5 ай бұрын

Enjoy!

@foxybaby1313 3 жыл бұрын

I love onions in mine but it sounds good. 😊❤️

@debbieadams976 3 жыл бұрын

Hi. I watched your video yesterday, I made this today and I am impressed! I made one 6-egg batch and shared my first batch with my mother-in-law. (She lives in a Sr apartment.) With that being said, I am now making my second batch so I can have some in the fridge for later. A great recipe and a great technique. So happy for the "no-peel"!

@TheSaltedPepper 3 жыл бұрын

I'm so glad you like it!

@bcfran3g844 2 жыл бұрын

Yesterday I used a round non stick cake pan. I did my 6 eggs in my Instantpot, at low pressure for 5 minutes and 5 more minutes before release. Very tender fully cooked eggs. I have a silicon chopper similar to yours. Mayo, salt, pepper some mustard, chopped celery and fried onions. Fabulous one pan. Cook, prepare and refridge. Yummy Yummy lunch today.

@TheSaltedPepper 2 жыл бұрын

I'm so glad you tried it! It's so easy!

@angeltait4682 3 жыл бұрын

I know this video is older but I just found it. WOW!!!!! Im going to make this just to be able to do the eggs that way. Thank You for this

@TheSaltedPepper 3 жыл бұрын

It's been around a while, but I just did the video the other day. I hope you like the technique!

@richardsmith7783 3 жыл бұрын

You really are a joy to watch!! my wife just purchase an air fryer, And that's why i watched your video on air fryer cooking Thank you Keep on Keeping on...

@TheSaltedPepper 3 жыл бұрын

Thank you so much! Enjoy the air fryer!

@donnanoe6736 3 жыл бұрын

Sounds delicious!

@donnar9864 3 жыл бұрын

I just got my Instant Pot a few weeks ago... definitely going to try this!!!

@TheSaltedPepper 3 жыл бұрын

Hope you like it!

@tootsie3612 3 жыл бұрын

I'm going to do this. My husband and boys and I all love egg salad. Luckily I received a nice instant pressure cooker for Christmas a couple years back. I've only used it a few times. I definitely need to start using it more because it is a great appliance.

@TheSaltedPepper 3 жыл бұрын

I hope you enjoy the egg salad!

@blkolivi 2 жыл бұрын

That’s just amazing. I’m going to have to try this.

@TheSaltedPepper 2 жыл бұрын

It's so easy!

@honeybee2356 3 жыл бұрын

I love egg salad! There's so many ways to make it yum 😋

@keithtaylor1531 3 жыл бұрын

Brings back memories of my mom making egg salad, tuna salad and macaroni salad but with regular yellow mustard and no vinegar. She is gone and once in awhile I make it like she did just to think about her. She used sweet pickle relish very often snd am shocked to see so many people despise it. I agree with you and use spicy mustard and vinegar. Will try and use celery seed next time. I enjoy experimenting. Don’t have a instant pot but use a rice cooker snd steam my eggs. Works great and easy to peel

@TheSaltedPepper 3 жыл бұрын

I hope you enjoy it!

@kathyberger6650 2 жыл бұрын

I would have never thought of doing it that way. Going to try!

@gleichg 2 жыл бұрын

I use sweet onion and chopped bell pepper for my crunch. But I love this no peel method THANKS!

@almantaite 3 жыл бұрын

This is such a great idea to cook the eggs without shell! I use eggs in good few recipes and peeling them is so annoying! Thank you for thw great idea!

@pippylou2225 3 жыл бұрын

Especially when they're fresh eggs!

@janwheeler87 3 жыл бұрын

Can't wait to try this!!! I bought the black chopper/mixer after you used it to chop up hamburger on another recipe and wow, BEST utensil ever!! I LOVE egg salad and make it the same with the exception of celery seed, I use dill weed in mine, but will try the celery seed. Thanks for all your great recipes and so many great Kitchen gadgets!

@TheSaltedPepper 3 жыл бұрын

I hope you like it!

@catherinewooldridge9861 3 жыл бұрын

Thank you for this fun way to make egg salad. I'm going to try it right now!

@TheSaltedPepper 3 жыл бұрын

Hope you love it!

@karenreneelyles261 2 жыл бұрын

Perfection. I have got to try this one.

@TheSaltedPepper 2 жыл бұрын

Enjoy!

@fermbizzfermdiggity6790 3 жыл бұрын

Definitely trying this method.

@Mommo42 3 жыл бұрын

Wow you can make so much with this recipe, Chicken, Tuna, Potatoes salads even just put eggs on green salad, oh so nice and easy. Thanks for the video.

@athia37 Жыл бұрын

What a fantastic idea ! Who knew you could make egg salad this way.I always have really fresh eggs with the chickens and they are impossible to peel..I like celery and pickle relish in my egg salad too..but never thought of celery seed for it..Thankyou for another fantastic recipe !

@richardchicago 3 жыл бұрын

Love this recipe. You are a very good teacher. Thank you.

@TheSaltedPepper 3 жыл бұрын

Thanks so much 😊

@rhondacaston44 3 жыл бұрын

Wow!! It looks so Delish! Thank You!

@laurafine7158 3 жыл бұрын

Great way to make egg salad, I used all the same ingredients in my egg salad but I like to add a little horseradish that gives it a little kick we love. I will try this way to cook my eggs, good idea. Thanks for sharing this great idea!

@TheSaltedPepper 3 жыл бұрын

I wish my husband liked horseradish! I love it!

@maedorasmith33 3 жыл бұрын

Wow great recipe

@JimsKitschKitchen 3 жыл бұрын

Great idea

@tonibauldree7862 3 жыл бұрын

I love the crunch too. I use celery in my tuna egg salad.

@jsampson7349 3 жыл бұрын

Don't like celery in egg salad, makes me makes me think there r shells in it Often add chopped apple to tuna along with celery. 1/2 mayo & 1/2 plain yogurt ( extra protein)

@maggiematthews3517 3 жыл бұрын

Sheer genius! Thank you! :)

@warrenkaye8679 3 жыл бұрын

Looks great cant wait to try it! Louise have you ever used the Sous Vide to prepare anything on the Foodi or with a Sous Vide machine? Id love to see that sometime. Love your channel

@SeekinSerene 3 жыл бұрын

Don't know if I'm more excited over the egg salad or that brilliant measuring cup!

@pamelapiller3002 3 жыл бұрын

Yes! That was my first thought!

@jennypulczinski7204 3 жыл бұрын

Tha t cup is from Pampered Chef and I was very excited to get one. It was not all that nice to use, though. Hard to get stuff out of (I mainly used it for shortning and peanut butter for baking), and very messy. IDK, I finally quit using it. A regular measuring cup was way less messy for me.

@SeekinSerene 3 жыл бұрын

@@jennypulczinski7204 thanks for the input, Jenny. I don’t bake, so I think it might be fine for the ingredients I typically use. I can see how a glass measuring cup and a silicone spatula would be easier for certain things as you mentioned.

@mkbonniew 9 ай бұрын

I just made your egg salad today. Thank you!! It’s wonderful! Sooo yummy!! I didn’t have a loaf pan that fit, so I put 3 eggs in 2 mini loaf pans (non stick) they fit side by side in my 6&1/2qt done the same way. 😉😋🥰

@jennymcdonald4174 3 жыл бұрын

Wowww. I never would have thought of this!

@TheSaltedPepper 3 жыл бұрын

I was surprised at how well it worked! It's been around for a long time, but I just saw it about a month ago.

@janfromnycsavesmoney8723 3 жыл бұрын

This was great to watch. I don't have a pressure cooker-- but love your egg salad recipe. Thanks!

@TheSaltedPepper 3 жыл бұрын

Thanks so much!

@3929Cindy 3 жыл бұрын

Now that is a great idea!

@southernamerican5027 3 жыл бұрын

I make mine the same way. I use yellow mustard I've never tried spicy mustard in egg salad but will give it a try. Glad we found a a new way to do eggs!

@TheSaltedPepper 3 жыл бұрын

Hope you enjoy it!

@yniers8892 3 жыл бұрын

Thanks for sharing!!

@ms.tep_ 3 жыл бұрын

I love all your recipes!

@cynthiaWalker5226 3 жыл бұрын

That is a great idea! I love egg salad!

@Lady-Seawulf 2 жыл бұрын

I thought it was me that felt the eggs were a "little rubbery" when I pressured cooked them, I'm still kind of new to this cooking method but this recipe is easy enough that I've got to try it. Thanks for sharing!!

@lomarenr1598 3 жыл бұрын

Ingenious... I’m going to try this for sure!

@TheSaltedPepper 3 жыл бұрын

Hope you like it!

@rhythminmotion 3 жыл бұрын

OMG! Yeah, you just blew my mind. I made egg salad for lunch old school. I will do it this way to test. I love the part of not peeling egg even tho I make my hard-boiled eggs in Ninja. ty, this is awesome.

@TheSaltedPepper 3 жыл бұрын

Hope you enjoy it!

@RyanHawley76 Жыл бұрын

I love it when YT suggests new-to-me recipes from you. I'll be trying this tomorrow!

@TheSaltedPepper Жыл бұрын

I hope you enjoy it!

@skippyjones2077 3 жыл бұрын

Hey that looks yummy yummy 😋 thank you for sharing..

@TheSaltedPepper 3 жыл бұрын

Thanks!

@tomhayes1878 3 жыл бұрын

I echo Jeff....this is the BEST egg salad I've ever eaten. In lieu of relish you mentioned salad cubes. Never heard of it. -Tom from Ft. Lauderdale

@teresahaugen3974 3 жыл бұрын

Salad cubes are just relish but with larger chunks

@tomhayes9155 3 жыл бұрын

@@teresahaugen3974 Thank you Teresa. Your name is so close to a girl I used to date in high school in Sarasota, Teresa Hagan. I freaked out when I first saw it but then at closer look the difference in spelling of the last name. Thanks again, Tom in Fort Lauderdale

@americanmom6946 3 жыл бұрын

my heart is so happy, I have chickens and always look for a great way to use eggs (I hate peeling), thank you.

@TheSaltedPepper 3 жыл бұрын

We have chickens, too! I am always trying to find ways to use up eggs and this is so easy!

@marionwilson5718 3 жыл бұрын

Thank you,thank you! No more sore thumbs! What a great idea... Love your show, Louise.Look forward to your videos. Marion from across the pond.xx

@angelmom916 3 жыл бұрын

You don’t have to have sore thumbs...put your boiled eggs in ice water...then get an old Mayo jar, or any qt jar, put 2-3 eggs in it, add some water, shake gently and the shells will basically fall off.. just don’t shake hard or the eggs fall apart, ask me how I know😂😂😂 also, older eggs work best for peeling...

@marionwilson5718 3 жыл бұрын

@@angelmom916 thanks for the tip Linda, will try

@MsJet1 3 жыл бұрын

Thanks for sharing this!

@lindamyers9139 2 ай бұрын

Louise, I just came across this video this last week. I tried it out yesterday and it was so easy! Your recipe is also delicious!! I am so happy to have this super easy and fast way to make egg salad!! Thank you for all of your videos.