A simple method for making big batches of quinoa Rejuvelac. Use it for all your vegan cheeses or pickles. Add it to drinks for great gut probiotics. Find the full recipe here - www.theveganfoodiegirl.com/qu...
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@bevllewellyn8799Ай бұрын
Nice one. I’ll be trying this for cheese-making. Thank you - nicely produced and well-paced video 👍much appreciated
@TheVeganFoodieGirlАй бұрын
Thank you. I will be uploading my vegan Feta cheese recipe at some stage that uses this Rejuvelac. It’s salty and briney and everything good Feta cheese should be. Let me know how you go with your cheese. Tracey 😄