Easy Fish Curry | Quick and Easy Food | Jamie Oliver - AD
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6 жыл бұрынThis is a paid ad by Patak's
This super simple 5 ingredient curry uses delicate white fish and tomatoes to create a gorgeous mid week meal that all the family will enjoy. Using the new Patak's Paste Pots this dish couldn't be easier, for more information on the range click: jamieol.com/PataksFishCurry
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@Jordan-vr7ip 5 жыл бұрын
As a full time uni student i can't thank you enough for this book. Thanks Jamie.
@Yoloddydoddy 6 жыл бұрын
My son is going off to baseball, my daughter is doing homework, I have to run to the hardware store this evening, and I have laundry to fold. But because of this wonderful recipe I still have time to make a wholesome and utterly delicious dinner for my family. It literally took me 20 minutes. Honestly, I would never have tried lime pickle had I not seen it used this way! Please don’t bash Jamie for putting out simple recipes or using shortcuts! He’s trying to make things easy for busy families! Jamie has good taste, is a great chef and his heart is always in the right place. I am so appreciative, Jamie! I love your “fussier” recipes (I own your first, and many of your early cookbooks) and your simple ones too. There is just a certain time for each, and to each his own. :)
@ilmatrali 6 жыл бұрын
I dont think many people actually understand indian cooking. We use so many pre-prepared concotions. Garam masala, batter for different things like dosa, idli, vada, prepared papadums, etc. These things take bloody ages if you start from scratch every time. And these days when everyones so busy with jobs and kids it becomes very hard to even attempt this. The only thing that is actually worth discussing is the Korma paste but you can make that with mixing a couple of spices after searching the interwebs. No need to even make a paste, keep it dry and keep it.
@oceaneyes7540 5 жыл бұрын
I think this is a good way to cook curry for busy people. Especially if you don´t have an understanding of Indian spice combinations. I´m sure what Oliver has put together there tastes delicious even though we Indians may not identify it as a real curry.
@nahor88 3 жыл бұрын
@@oceaneyes7540 I'm of Indian descent and usually buy the spice packs to save time. It's an artform trying to get the combinations right if you're doing it from scratch. The spice packs provide a nice base, then I'll add my own flair such as extra cumin, cardamom, peppercorns, etc.
@oceaneyes7540 3 жыл бұрын
@@nahor88 yes indeed... But when one has time, nothing beats the fresh roasted, home ground mixture. Indian food is the art of slow cooking... We must try and preserve the traditional form of cooking it. Rather like the Japanese with their tea ceremony...
@Raidz-448 6 жыл бұрын
Take note of the context for these quick recipes guys, they are aimed at the struggling family that doesn't have much money, are time pressed or aren't big on cooking, they are designed to get those people cooking healthy food as quickly as possible away from McDonalds or KFC. They aren't for the budding chef with a good income and lots of free time. Just chill. I think it's wonderful that he is planning on helping so many people who may otherwise find cooking too intimidating, time consuming or expensive to eat healthy.
@sasayaki 6 жыл бұрын
Jey Forey People have a hard time seeing things from a different perspective, unfortunately. If they know how to make curry already they don't have to keep this in their memory banks. People that hardly ever cook might get inspired, though
@JamieOliver 6 жыл бұрын
Thanks for the fab comment Jey - we hope you've been enjoying the new Quick and Easy recipes!
@Hugo-xl5mw 6 жыл бұрын
Fresh fish doesn't come cheap
@kasvinimuniandy4178 6 жыл бұрын
yea.. it helps..
@mattmattyo 6 жыл бұрын
They are aimed to make this stupid count money.
@shirleycastle5170 6 жыл бұрын
Love how easy your dishes are to make. I now know what I'm making for my tea.
@elliottw1040 4 жыл бұрын
I've made this curry a few times and it really is great. Brilliant simple recipe
@AG-ub7sg 6 жыл бұрын
I definitely make it but with blended tomatoes!
@JadedEvol 6 жыл бұрын
That's just brilliant. Looks so very yummy.
@reubsdude 5 жыл бұрын
I made this recipe last night with a few modifications - my store didn’t have the korma paste, so I used a half jar of patak’s jalfrezi simmer sauce instead, and I also added a tablespoon of ginger-garlic paste and a teaspoon of red chili powder, and it was absolutely fantastic. Probably the best dish I’ve ever made and the family loved it too. Y’all, please stop hating on Jamie just because of his use of Patak’s sauce - the video description does indicate that this is a paid ad by Patak’s, and the whole purpose of this video is to help those who need a quick meal and can’t afford to spend all day in the kitchen. There are many other videos out there if you want to make a fish curry from scratch, so stop hating and just watch those videos instead. I for one am very glad I came across this video cause I was able to have dinner ready in about 20 mins and it was fantastic. Thank you so much Jamie!
@syamukrishnan 4 жыл бұрын
This is an Amazing combo! We made it and came out extremely good! We did not had the paste that you added! But managed with red chilli paste mixed with turmeric and coriander powder ! Thank you Jamie Olivier! 1000 likes for you!
@candycheung7877 6 жыл бұрын
have just received the book ordered online, my first Jamie's cookbook:) loving every page, easy to follow recipe, will definitely try to make the curry fish!
@matthewtanner9823 4 жыл бұрын
I'd buy anything of Patak's. Their family used to live down the road from my Mum and Mum used to play with the daughter. The advert from TV is true. They did actually start by selling herbs and spices from a shed in their garden.
@Mikupigeon 6 жыл бұрын
This is quick... The curry my dad taught me. Stir Fry plenty of diced onion, garlic and ginger until they turn light golden brown. It takes about 30 mins . Add indian curry power, garam masala powder, coconut milk, green pepper, fresh coriander, turmeric powder, potatos and meat/seafood. Usually it takes around 1 hr 30 Mins to make.
@razorwing7136 6 жыл бұрын
sounds a lot better than what Jamie cooked here xD nice recipe
@chrishartley8195 6 жыл бұрын
DDMM DM lol 30 minutes? Try 5-10 mins just to get them translucent not light golden brown and even if you wanted them golden brown it doesnt take 30 mins also garam masala is for adding at the end of a curry not before.
@Mikupigeon 6 жыл бұрын
chris hartley the onions need to be brown in order to get that deeper flavour out. French chefs use even longer time to get the deep brown onions needed for their French onion soup, it's supposd to add more depth to the taste of the curry. Is there a benefit of adding masala at the end? Just like salt, I always add some masala at the beginning so that the meat can have some time to absorb some of its flavour, esp lamb. Then I may add more during tasting at the end. So far, relatives and friends like this curry, I am not a professional chef, so it is enough to make everyone happy.
@jeffward1106 6 жыл бұрын
Jedi. I'm on the fence on who is more skillful, you or your mentor. I love you both.
@mariareadsssf 6 жыл бұрын
That is something for my husband to prepare when I not home to cook for him. thanks
@nrahman3439 6 жыл бұрын
Absolutely buying your book! It's already been ordered! cannot wait
@arigaengland5005 6 жыл бұрын
Happy Sunday!!!
@vmudreamer 6 жыл бұрын
I bought the book and I absolutely love the few recipes that I have tried.
@JamieOliver 6 жыл бұрын
Woo hoo! We're glad to hear that Ali!
@seawolfe6460 6 жыл бұрын
I'm not a cook and where possible avoid it but that was so easy to make and has done heaps for my confident. In fact it was fun. Thanks Jamie.
@CyeOutsider 3 жыл бұрын
Any way that I can cheat in the kitchen and come up with a fantastic meal during the week, Im all for it. Love this recipe. I'm going to try it tonight.
@GShipi88 6 жыл бұрын
Jamie you are the Greatest. Thanks for videos like this.
@kellif4344 2 жыл бұрын
Just made this for dinner. Soooooo quick and easy and I modified according to what I had on hand.
@thisdamnthingy 6 жыл бұрын
Admittedly, I'd probably grab a can of tomatoes. Fresh fish every time though. Slow cooker chicken satay on the menu this week, a favourite indeed.
@J3R1N 2 ай бұрын
3:06 i like how pappadam is called pappadam 😂❤
@ynotann 6 жыл бұрын
You are a gem Jamie. I will definitely try this one.
@gracewongnewcastle 3 жыл бұрын
Followed the steps. Love it . Thanks
@Adam_Garratt 6 жыл бұрын
I've had a quick browse through the book and I think it's one I'll buy. I also have hugh fearnley whittingstalls 3 good things, which is a fantastic book for inspiration. Looks like a nice easy recipe Jamie!
@JamieOliver 6 жыл бұрын
Cheers Adam! You can grab a copy of the book here: jamieol.com/JamiesQuickEasyBTS
@paulwatkins9563 3 жыл бұрын
I have the book, made well over half the recipes in it so far and never been disappointed. We have even had dinner parties of friends and served recipes from the book and had nothing but compliments. Ooops, sounding like an ad for the book, but seriously, it save a lot of time and is so easy!
@mariamuller7432 3 жыл бұрын
love love this recipe Chef ... thank you !!! 😀👏🥰
@cute_swiss1758 6 жыл бұрын
I am trying this today !! thanks !! Look easy to make .
@Dawn-ce8hr 6 жыл бұрын
Mil gracias❤
@noemialvarez9349 4 жыл бұрын
Muero por tus recetas. Son una locura...explosión de sabores en la boca. Me cuesta traducir tus videos al español. Muchísimas gracias por los videos..eres el mejor
@crawfordbrown75 6 жыл бұрын
We had this and it was actually really really good
@techtalkwithmscharan4500 Жыл бұрын
spectacular it is.. all the time .. i can see his cooking shows all day.
@MamaPeinao 6 жыл бұрын
Μπράβο Jamie!
@ellacook301 6 жыл бұрын
We've had this this twice now! Best curry I've ever had😍🙂
@NovA_UK 6 жыл бұрын
Ella Cook what, twice since he uploaded the video? That's a lot of curry in a short amount of time 😂
@ninja838 6 жыл бұрын
Aaron Lee it’s in his book
@King-ic4rp 6 жыл бұрын
reminds me of Marco Pierre White with his stock pot
@georgeharalambous261 6 жыл бұрын
another chef sells out
@AFreeThinker999 6 жыл бұрын
To be fair they were never anti establishment, so they have nothing to sell ou., Though Jamie's campaigns for healthy eating would seem at crossed purposes to marketing pataks. For me putting this recipe in his book takes the biscuit.
@smilelikeUmeanit90 6 жыл бұрын
ha ha DDD
@jaybradon 5 жыл бұрын
KNORR CHICKEN STOCK POT
@mezalong 5 жыл бұрын
Out of 7 odd billion, not many care.
@neyruzAJ 6 жыл бұрын
Wow my taste buds are trying to recall the tastes, thank you for sharing this lovely idea for this week to try, as I'm leaving in the Netherlands would like also to congratulate you for the new restaurant in Den Haag, can't wait for the chance to visit it.... By the way, I'm from Syria, have you ever tasted our Syrian food? I saw your Hommus version and is quiet the way we prepare it in Syria, We do a heavy heavenly meal for weekends too, and we add the Hommus as a sauce to hot meal, it will surprise you for the richness and the fulfilment of tastes and herbs. xx
@ummaratariq2405 6 жыл бұрын
Brilliant!
@HiresMerc 6 жыл бұрын
Looks tasty! I found these are sold in my area in the USA as well. Definitely going to try it. I haven a bunch of cherry tomatoes i just picked from the garden too! As a new father Time saving recipes like this are a life saver.
@JamieOliver 6 жыл бұрын
We hope you enjoy the curry Hires - and congrats on the new arrival as well!
@virtualAviator159 Жыл бұрын
@Jamie Oliver would it work ok with chopped tomatoes from a tin?
@alinsebastian2707 6 жыл бұрын
so simple Jamie, yummmmmmm :D thanks
@suehasan384 6 жыл бұрын
South Indian Fish curry is an old favourite of mine. Just love it!
@Leiriane 6 жыл бұрын
Amazing Jamie! I'll make it! hmmmm Thanks for sharing :)
@abuaziz3549 6 жыл бұрын
I think its delicious and lutfi will love the haddock cooked
@maryalisonmomoh676 4 жыл бұрын
Making this right now!
@uberman3114 6 жыл бұрын
Amazing, love your vids.
@hasselhoffman 6 жыл бұрын
Really easy to make - also really tasty
@kimcha8938 6 жыл бұрын
Love it,thanks ☺
@BingBangBooKangarooStudios 4 жыл бұрын
ありがとうございます。 美味しい。♥️
@ieeoo 4 жыл бұрын
I made it , delicious !
@groundbreakerexplore 3 жыл бұрын
Thank you for this fish curry recipe
@freeman2083 4 жыл бұрын
I love all his recipes and what I love more is his British accent
@mariajoannou9936 6 жыл бұрын
Thanks J...
@-ThePharaoh- 6 жыл бұрын
Looks delicious.
@chaow9812 6 жыл бұрын
Looks amazing
@gloriouswellbeing 5 жыл бұрын
thank you, love
@AshMenon 6 жыл бұрын
Important note: when you're using pickles in a dish, note that pickle flavour can vary WILDLY between brands and even between batches. It's probably better to just put together the taste you want from spices and lime juice etc, for a more consistent, reliable, less risky result.
@Captain.Pugwash 5 жыл бұрын
Patak's lime pickle is divine.
@glynh5480 6 жыл бұрын
I honestly expect Jamie to do more than make a Patak curry, I get this is a quick recipe but he has previously shown how simple it is to make paste fresh.
@housewife1543 3 жыл бұрын
its from his 5 ingredients book. making a paste takes more ingredients
@patrickadams7120 6 жыл бұрын
I make my own curry pastes and freeze them as ice cubes along with coconut milk ice cubes,perfect for a weeknight curry....besty of both worlds really
@JamieOliver 6 жыл бұрын
We like your style Patrick!
@flynnoneill1625 6 жыл бұрын
It makes my mouth water like Niagara falls 😏
@belitega 6 жыл бұрын
Love curry dishes Need the Korma paste recipe.
@nrahman3439 6 жыл бұрын
mouthwatering!
@m.malfoy5212 6 жыл бұрын
This looks so tastyyy
@Blinki18284 6 жыл бұрын
Why am I advirtising soooo goood?!
@deiadelicias5121 6 жыл бұрын
super nice!!! brasil ama esse canal
@midhuncharles18 4 жыл бұрын
Slight inclination towards Kerala fish curry. Rice + pappadoms😋😋
@dielli7683 6 жыл бұрын
I will definitely buy this book !
@JamieOliver 6 жыл бұрын
Thanks Kratos - we hope you enjoy it!
@tamannanahim4143 6 жыл бұрын
I read abt you in a book ....best chef 😍😇 will strt watching your videos soon
@suzanadancks 3 жыл бұрын
Bloody yummy mate!!!!
@haidershakib 6 жыл бұрын
Jaime love your channel, since u use everything fresh, canned flavors not usually your style, hope you go back to fresh many thanks I have learned a lot of you
@josephmulpeter63 6 жыл бұрын
that looks nice and simple!
@JamieOliver 6 жыл бұрын
It is - but it's SO delicious!
@lkd1264 2 жыл бұрын
Tasty and healthy Fish can easily be made with fresh ingredients
@harryfoden6907 3 жыл бұрын
Making this curry, thanks for inspo beast
@maxexperiences9757 4 жыл бұрын
Love it
@praneetaoconnor 3 жыл бұрын
Love Jamie
@user-lt1wn2pe5k 5 жыл бұрын
Delicious 😍
@pomfret_and_pommes_frites_6493 6 жыл бұрын
I have to admit I like Pataks
@StemerdinkC 6 жыл бұрын
If you love a curry, don't use these jars. It is so easy to make yourself and so much better. Fry an onion, some garlic and fresh ginger, add spices to taste. Add the fish, fresh tomatoes (or from a can) and some coconut milk. Cook for a few minutes and your done. No expensive jars needed. Bit of fresh coriander on the top if you have.
@razorwing7136 6 жыл бұрын
yet an onion, garlic, ginger and spices will cost more than the jar. and some people don't have time to chop up all those ingredients. the jars are good but, I don't know why Jamie is using them. he is a chef for gods sake
@StemerdinkC 6 жыл бұрын
Razor Wing Not sure what these jars cost in the UK, but when you buy the spices in larger packages and you use normal onions and garlic etc. I really doubt that would be more expensive than those jars. As for prep time, that comes down to a bit of practice. Shouldn't take you more than a minute (maybe two) for the amount he cooks here. OK if you want to use it, but don't pretend that you are cooking.
@AyikosMedley 6 жыл бұрын
SC exactly this sometime I learnt when I was investigating sugar! Jars are terrible for added sugar ! A blender some spice n tomatoes will do much better and healthier job
@sasayaki 6 жыл бұрын
I'm with you, but there's a lot of people that are going to make this once and don't want a lot of leftover things they won't use because they aren't cooks. If he's getting people to cook at home with the prepared stuff it's a step in the right direction. Maybe they'll see how nice it is and make something from scratch later on.
@abimbolafalana1524 6 жыл бұрын
@SC, thank you for the simplified version which is way more healthier and nutritious.
@sachakaur4908 6 жыл бұрын
Yummy 😋
@alvarocsoares09 4 жыл бұрын
Hey Jimbo!! Do you have any curry dipping recipe ??
@JAGWAH66 6 жыл бұрын
I love the fact this this guys net worth makes Gordon's look like lower middle class. :)
@ambedkarazad2337 6 жыл бұрын
Hi Jamie it's superb
@saradovale9918 2 жыл бұрын
So amazing
@dannysmith785 6 жыл бұрын
Quote from my Grandma: "If you can't cook curry fresh, den you still a child"
@yaserfarag3567 6 жыл бұрын
Wow so yummy and dilash
@MrShreetam 3 жыл бұрын
Making a delicious curry is an art ...
@omdhfishing5506 6 жыл бұрын
That would take me an hour to make 😂😂
@Ingrid0410 6 жыл бұрын
Super Jamie! Thank you! I love Indian food! Will make this! Thank you also for talking slower, so we can catch everything you're doing! Greetings from CA Question: Is the Korma Paste basically curry paste?
@JamieOliver 6 жыл бұрын
Hi Ingrid - yes the korma paste used here is a substitute for a curry paste.
@muzosh 6 жыл бұрын
So can i also add a stockpot?
@stanleyleung72 6 жыл бұрын
Quick and Easy Food LETS GO *dab*
@Grom268 6 жыл бұрын
I didn't find lemon pickles so I used mango pickles instead. It's nice
@zoranhacker 5 жыл бұрын
Sure Jamie, who doesn't casually have korma paste, coconut milk and lime pickle in their pantry
@Mustafiz1972 6 жыл бұрын
Garnish with some chopped coriander, and you're quite the gourmet!
@toby972 6 жыл бұрын
Believe it or not my mouth is watering . Look so delicious
@JamieOliver 6 жыл бұрын
It tastes even better than it looks too Toby!
@danielgrace7887 6 жыл бұрын
What sort of chillies would go well in this dish?
@Ytnzy250 5 жыл бұрын
What's the name of that circular pan with twin handles? Anyone know?
@Afeefahmed_ 6 жыл бұрын
So easy! Thanks for the great video Jamie!
@paulyseatingshow7695 6 жыл бұрын
You have great food
@JestersDeadUK Жыл бұрын
Made this again tonight for like the 16th time, add a spoonful of mango chutney as well as the spoon of pickle, and add garlic, worcestershire sauce, soy... use salmon, haddock and cod
@thejooj2 3 жыл бұрын
Love a Patak paste. No shame here in using it.
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