Easy Trick No One Told You About! Crisp Tender Perfectly Stuffed Bell Pepper (no more mushy filling)

Рет қаралды 46,797

9 ай бұрын

Did you know that peppers are 90 percent water? This easy trick that no one told you about creates a crisp, tender and perfectly stuffed Bell Pepper. You will not have a mushy filling anymore. You take the time to prepare the filling and stuff the bell peppers just to cut into a mushy soggy filling all due to the water content of the peppers. Well say good-bye to watered down fillings and say hello to crisp, tender perfectly stuffed bell peppers.
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Easy Trick No One Told You About! Crisp Tender Perfectly Stuffed Bell Pepper (no more mushy filling)
To prepare the Bell Peppers cut the tops off and remove the seeds. Rinse to make sure
all the seeds are out and place on a baking tray or in a muffin tin. Bake, uncovered for 10 minutes in a preheated 350 degree farenheit oven.
Old School Speghetti Recipe and ingredients:
• The BEST EVER Old Scho...

Пікірлер: 264

@patriciawarner-schwartz2197 9 ай бұрын

I know I’m not the only one whose mouth is watering! They look so good!

@sonflowersue.CHOOSE.L0VE 9 ай бұрын

I just have to say, back in the days when I was in junior high school, I would have loved you to have been my home economics teacher. You are so inspiring and your enthusiasm is contagious.❤️ 🫑🍝

@tammymyers9828 9 ай бұрын

I completely agree with you on that 🥰

@nursejanet21 8 ай бұрын

Yes, I agree!!! ❤ I couldn't stand my Home Ec teacher; she was awful!!!

@sonflowersue.CHOOSE.L0VE 8 ай бұрын

@@nursejanet21 Yeah, they were pretty boring back in the 60's. 😊

@sabrinawilliams9680 9 ай бұрын

Pam, thank you so much for this video! I didn’t know about the water from the peppers & always wondered why my stuffed peppers would be wet/soggy. Your video explains it & shows me what to do - I’m so thankful to you!!!

@gamiliamarshall5468 9 ай бұрын

Me to

@lindashankle9645 9 ай бұрын

@@gamiliamarshall5468I didn't know either.

@shirleygiordano7627 8 ай бұрын

Pam, not only do you teach cooking, but you are like the sweet lady down the street that welcomes you to a cup of tea. You are so kind. 😊

@CookingAtPamsPlace 8 ай бұрын

Aaawww thank you for your kind words. I really appreciate it

@Much984 9 ай бұрын

I never thought of stuffing my peppers with spaghetti.

@Ms.Royalty7743 9 ай бұрын

Me either and I pretty much stuff peppers with anything😂😂

@louieandrea4494 9 ай бұрын

Neither have I. Wow that looked so good 😋

@lindaseel9986 9 ай бұрын

Same here! Pam has given us a new idea for this comfort food. 🫑🫑🫑

@Kris-pr4gn 9 ай бұрын

I hadn’t either, but this looks so good and really amps up the spaghetti!

@lori-yn4yi 9 ай бұрын

Neither did I. Sounds great though.

@silky0439 9 ай бұрын

Pam, I love how you take your time and explain every detail. Thank you so much for making Everything make sense. I was alway the student that wanted to know the why’s. You answer them Every time! I love you for that! Keep these Wonderful videos coming! I look forward to every one!❤️❤️

@CookingAtPamsPlace 9 ай бұрын

Thank you so much!

@gavinsnana 9 ай бұрын

Looks yummy 😋 thank you for the tip to eliminate water from the peppers!

@reneebaer9929 9 ай бұрын

I’ve made stuffed peppers for years and never thought of using spaghetti…hmm looks amazing. What I do is after I clean the peppers I would invert them in the microwave but you have to watch so they don’t get soggy. I like your method better…& using the muffin tins is a great idea. Thank you for sharing another amazing recipe ❤️

@janelacher9234 9 ай бұрын

Never even thought about the water in the peppers. And I love the pasta variation. Thank you goodness Miss Pam!

@CookingAtPamsPlace 9 ай бұрын

Hey Jane! You are so very welcome! ❤️

@bcrouch2626 4 ай бұрын

Your implying you can replant all those seeds but as you know. That isn't true you con only plant ripe seeds. not all colors of peppers are ripe since they must go through color change on the vine . I find that dishonest of you smh@@CookingAtPamsPlace

@antigrace1 9 ай бұрын

Looks beautiful AND delicious! Great tip about preparing the peppers, thank you!❤

@cordyg4306 9 ай бұрын

Nice tip on using the muffin pan. ❤️ And for baking the peppers first.

@kenya1067 9 ай бұрын

Thank you for this. I'll definitely share. I was just speaking with someone the other day about how the peppers get soggy and ruin the meal. This is such a nice channel and detailed tutorial. My full attention was here learning. Thank you!

@troybuilt1142 9 ай бұрын

I will have to try this recipe. Years ago I came up with my own recipe and I made stuffed peppers with macaroni and cheese, tuna and onions and my kids absolutely loved it.

@sonflowersue.CHOOSE.L0VE 9 ай бұрын

Yum! Sounds good. My mom made the best homemade Mac n cheese in the world. She was so creative in her cooking and stretching a meal to have enough for leftovers. Loved leftover pasta meals. She would have been 103 next month. She made it to 96. ❤️

@ValerieJohnson-fp5vr 9 ай бұрын

Mac and cheese that sounds really yummy 😋

@debrahubscher2514 9 ай бұрын

I tried a recipe that used uncooked bell peppers stuffed with macaroni salad made with mini shells. It was a delicious & cool summer recipe.

@zaragray6199 9 ай бұрын

Hmmmmm o lord

@meta37 9 ай бұрын

That sounds very good, never thought to use pasta or tuna for bell peppers. 😋

@bostonsandatot4948 9 ай бұрын

So well presented, thank you!

@CookingAtPamsPlace 9 ай бұрын

You're very welcome!

@EyeAmLuhv 9 ай бұрын

I was literally thinking about stuffed peppers today!🤯🤤

@PippiLong1 9 ай бұрын

I had planned on making them too!!! Today!!!

@whatreallymatterswhatreall5516 9 ай бұрын

So ironic I’m making them this evening for me and my parents I don’t have a particular recipe cause it’s one of those things not made everyday so here for extra encouragement from your video thank you and hello from indiana

@PippiLong1 9 ай бұрын

I prefer using rice. But I will bake the peppers instead of boiling them prior to stuffing them.

@elsierodgers4874 9 ай бұрын

Haven't made them in years. Never made them with spaghetti.

@sonflowersue.CHOOSE.L0VE 9 ай бұрын

Great minds think alike, right? 🙃🙂

@shodson314 9 ай бұрын

Never heard of stuffing peppers with spaghetti! 💥 The finished product looks really good!

@orangevibration 9 ай бұрын

Pam! I’m Serbian and in my culture we call this punjena paprika. This is such a cool take on stuffed peppers. Balkan approved❤

@italisy 9 ай бұрын

Pam you are amazing I never thought of stuffing bell peppers with spaghetti girl you ate something else I’m definitely making these and thanks for the tip for releasing that water from the bell peppers I love your spirit and this wonderful channel kudos to you

@peachesandpoets 9 ай бұрын

Oh wow never thought to stuff with anything other than rice. This sounds so much better

@kathleenwassum7712 9 ай бұрын

That looks so delicious, I am making this tonight!! Thanks Pam for All of your amazing Tips! I’ve made your crispy baked potatoes, after ordering that duck fat and beef tallow from Amazon!(I have Never Cooked with them until I started watching you! Thank you Thank You Thank You!!😊) You and Your Cool and Funny Son need your Own Cooking Show! Love your products! Can’t wait to order your All Purpose Seasoning! I hope to meet you in person someday!❤😊😊

@maryj5087 9 ай бұрын

LOL I am a senior and I remember my mom using that phrase. If the good Lord willing and the creek don't rise. Brought back memories😊

@josephfleming5000 8 ай бұрын

Watching your videos is like going to church. Eating a meal for the soul, mind, and body. Never even thought about stuffing peppers with spaghetti. Amazing and awesome flavor. ❤

@karenwright9123 9 ай бұрын

Thanks so much for your cooking tips,this sounds divine. This sounds like a good use for leftover spaghetti,too. I've put green bell pepper in my sauce before but never thought of this version,yummy!!I hope you are having a wonderful early fall.

@CookingAtPamsPlace 9 ай бұрын

Yes!!! Best for leftovers for sure!!

@nomiguberman8879 9 ай бұрын

Those certainly look amazing! Thank you, Pam, for the closeup at the end. As I do not mix dairy and meat, it made my virtual enjoyment of the dish even better! 😅

@lindaluersen9810 9 ай бұрын

You just came up with a bell pepper recipe even kids will eat . Thank you . I’m taking it one step further for my grandsons. Considering pumpkin season is here I’m carving out some faces on the yellow bells , stuffing them and putting the lid (stem) back on . Think they will love them . Thank you .

@sonflowersue.CHOOSE.L0VE 9 ай бұрын

Thank you Ms.Pam for this new meal idea, for my husband. Those were some beautiful colored peppers. Looks delicious. I love spaghetti. Actually I love pasta cooked in any meal...especially with cheese 🧀. I'll have too keep a look out for your sauce and your own special seasoning. 😋

@JackieShiataolcom 9 ай бұрын

Yes they look amazing. I am in need of a meal right now.

@july77773 9 ай бұрын

Nice alternative to a rice mixture!

@gigglesribera2379 9 ай бұрын

TY Ms. PAM. Yep. I think I will create stuffed peppers in the next day or two. TY for the ideas.

@mikkibuff8137 9 ай бұрын

Hello I got peppers at the store yesterday ❤ can't wait to try this.❤

@kayrutledge1970 9 ай бұрын

Miss Pam, I love watching your videos. Not only are you talented and creative; you are so heartwarming that you always bring me joy. ❤

@theresasatterwhite3563 9 ай бұрын

Ms Pam thank you for sharing that tip on bell pepper. Those peppers looked tasty. Have beautiful day. ❤😊

@rosecityusa6120 9 ай бұрын

Great video once again. My family appreciates all the knowledge bombs to go with the awesome recipes. 🙌🏾 Bless U & your Family. Thank you. 🫡

@mylifeblessings 9 ай бұрын

I love stuffed bell peppers. My Mom uses chicken, rice and veggies. Yummy! 😋🫑

@Lucyblacklab 9 ай бұрын

Cutting the top off of the pepper I just learned something today 👍

@rosemarygaines5579 9 ай бұрын

Hi Pam thank you for sharing your recipes and tips. Looks so delicious.

@cheriecronin7688 9 ай бұрын

This is the first time I've seen someone fix bell peppers this way. I'm just going to have to try this.

@ourcozycorner8517 9 ай бұрын

Ms. Pam, your videos are obviously helpful…& also strangely soothing. 😂 thank you for all the tips!

@lyndagaylebanner6462 9 ай бұрын

I think you created a cool new word...leakwidge, it's a keeper!

@ksj61kj 9 ай бұрын

I used to make stuffed Peppers with rice and meat for My Daughter’s when they were Younger. I like the idea of stuffing whatever You want in the Peppers ❤

@kirkhale5661 9 ай бұрын

Giant muffin tin. So ingenious & logical. I always had to plug my holes with pepper scraps which of course never worked well. I can’t wait to try this recipe!

@michaelrichardson4418 9 ай бұрын

OMG I Love Ya Auntie Pam! No more soggy stuffed bell😊

@lindashankle9645 9 ай бұрын

Thanks again my sister for another amazing recipe. I didn’t know about the water inside of the peppers and that certainly explains why my stuffed pepper dishes had water in the casserole dish. I'll be using my muffin pan from now on. Can you imagine my expensive ingredients in a soggy mess. I used cornbread dressing with shrimp and crabmeat and I also stuffed my peppers with dirty rice. I ate them anyway because I didn't know any other way to make them. Now I know. Again, thanks! God's grace is certainly on you. Have a blessed day. ❤ ✌ 🙏 😊

@penniesmith5078 9 ай бұрын

Gotta try this I just always rice and ground turkey no cheese looks so delicious 😋

@tesswagner895 9 ай бұрын

Im sure that your kitchen smells amazing!!! You have the ability to make my stomach growl every time I watch you channel, even if I've eaten already.❤😂❤

@nikkibotts6239 9 ай бұрын

I'm anxious to try this recipe. It sounds so good! I cut my peppers side ways, like a little boat. I used to do them like in the video with the top up, but I found I prefer them side ways. I've never tried spaghetti in them. Yum!

@CookingAtPamsPlace 9 ай бұрын

Yes! Sideways is good. I have an older stuffed bell pepper video and that’s how I cut them

@wandamcmorris6255 9 ай бұрын

Hello Chef those pepper look amazingly delicious 😋😋!

@librarian75 9 ай бұрын

You do a lovely presentation. Feels like we're having coffee in a neighborhood cooking class with friends.❤

@patriciahartless2095 9 ай бұрын

Hello Mrs.Pam And Family. Thank you for sharing . Your spaghetti stuffed bell peppers . Looks so delicious . Will make this soon for my family . And thanks for your tips . On how to stabilized your bell peppers . In a muffin pan . And precooked to get the excess water out of the bell peppers . I'm 75 years old. And still can learn new things .😊

@Fidamohamad311 9 ай бұрын

This is we call it mahshy in our Arabic countries but we add rice with the meat and no cheese and we cooked in a tomatoes sauce

@CookingAtPamsPlace 9 ай бұрын

Awesome!

@jfitzgerald6039 9 ай бұрын

The pasta water trick will be done. Never knu that....Thanx Pam. I learned something today.

@debhalld9794 9 ай бұрын

Great tips! Both, pre-baking the peppers, and stuffing them with spaghetti. YUM!!!

@Treefarmld 9 ай бұрын

Thanks for the muffin trick Pam! What a good idea the spaghetti! I always put rice before! I’ll surely try your recipe! 😊

@lindaseel9986 9 ай бұрын

Oh Pam! Another winner of a recipe from our favorite chef! ❤❤❤

@summerchild6893 9 ай бұрын

A new recipe for me to try looks delicious have a great day and God Bless

@susanhinson7559 9 ай бұрын

Pam you are always so pleasant…you make my heart smile! Thank you!

@rebeccanelson230 9 ай бұрын

I never thought about stuffing it with spaghetti! A wonderful idea! It makes you think of ALL the things you can stuff them with! Thanks!!!

@annettejamison5565 8 ай бұрын

Love the muffin pan idea and pre-cooking the peppers.

@teresahughes4895 9 ай бұрын

This is for dinner at my house this coming Thursday evening! Thank you for a great recipe.

@CookingAtPamsPlace 9 ай бұрын

Awesome!

@tammydunson6905 9 ай бұрын

Love this ❤❤ Perfect combo of two of my family favorites.

@bcfriardoyle7697 9 ай бұрын

I never liked stuffed peppers, but what a great idea! I can’t wait to make these! I think Cavatappi would be a great choice too. Yummy! You’re so inventive…❤

@katievdbshsh757 9 ай бұрын

I'm so excited to learn a new stuffing for bell peppers. Thank you-- great pre baking the peppers. God bless you from grandma Katie in Oregon

@lorilayton2223 9 ай бұрын

I can’t wait to make this ❤ thank you !

@charlottebrown7324 2 ай бұрын

Looks delicious 😋, will definitely try this 😋

@geebee1514 9 ай бұрын

Love your cooking. I'm not much of a cook, but I want your seasoning. Smart idea, muffin pan... and the way you cut off the top of the peppers. Fantastic.

@user-tx8lr8gf6h 9 ай бұрын

As always, your videos are priceless, as is your delivery. Thank you soooooooo much!

@CookingAtPamsPlace 9 ай бұрын

You are so welcome!

@messybirdlandis4829 9 ай бұрын

I couldn't believe my ears when I heard what you're cooking!! ❤❤❤

@sks8269 9 ай бұрын

Looks amazing Pam!! Thanks for sharing and I’m definitely gonna try this.

@Joejoe8383 9 ай бұрын

Thats so creative and looks delicious. Thank you

@cherylmurray7942 9 ай бұрын

This waa informative. Good show!

@lexiehires6923 6 ай бұрын

Those look so good! You give good suggestions, love it.

@emilielesauvage74 9 ай бұрын

You may not be "my" mamma but I am so proud of you as if you were!

@CookingAtPamsPlace 9 ай бұрын

Aaawww thank you! ❤️❤️

@brenda3768 9 ай бұрын

Thank you❤

@robbiediles4242 9 ай бұрын

I have never heard of stuffed peppers with spaghetti I grew up on stuffed peppers with rice, hamburger meat, onions and stewed tomatoes. Plus I was very shocked about how much water was in so I will not skip that step and I will try it with spaghetti. I love your cheese blend❤❤❤❤😊😊😊

@cathylewis4649 9 ай бұрын

Looks Sooooo Good Mz. Lady❤❤❤❤❤Thanks For The Tip

@j.haynes6162 9 ай бұрын

Enjoy your videos so much!

@nancywarner5782 9 ай бұрын

Thank you Pam, this looks wonderful & a lot better than w/ rice❣️

@tammymyers9828 9 ай бұрын

This looks great. I will definitely try this. Thank you 🥰

@charlenef.9055 9 ай бұрын

I'll do a stuffing of: shrimp and spaghetti or of pasta noodles and veggies. Can't use cheese so I use other binding agents ( love the knowledge base given ) 👌🏿💯 fantastic teacher!😊 🎉 Thanks 4 caring 2B sharing.

@lindabuck2777 9 ай бұрын

Ooo those look soo dee-lish!!! Thank you so much🙏🏻❤️❤️❤️

@AudacityDawning 9 ай бұрын

Great tip Chef Pam! I can't wait to try it for myself!

@user-mf4kz2dc4f 9 ай бұрын

Wow! I have never stuffed my green peppers with spaghetti! I am going to try this and thanks for sharing. God Bless. 🙏❤️

@yolandasmith-pappillion-vu5rt 5 ай бұрын

Thank you so much for your recipes. Looks so Good

@BUFFY12338 9 ай бұрын

Great idea!

@godsgift3302 9 ай бұрын

It looks delicious

@lennyjackson6586 9 ай бұрын

Looks very delicious, can't wait to cook some one day

@kathygibbons5302 8 ай бұрын

Thanks so much for the tips on the peppers! Never too old to learn! Blessings 🙏😉

@kathleenregister95 9 ай бұрын

This is a very interesting take on stuffed peppers. I can't wait to try it!! Thanks for the introduction!!!😊

@carlann9807 9 ай бұрын

Great idea...spaghetti stuffed peppers. Great tip on getting water out of the peppers.

@viviandavenport3935 9 ай бұрын

Thank on the tip for cooking bellpepper first, looks delicious 😋

@tamarawalls-sl8ie 8 ай бұрын

looks delicious ❤

@adrianjohnson3435 9 ай бұрын

I’m certainly going to try this recipe Ms. Pam 🤗

@sallyward9218 9 ай бұрын

YUMMY❤ I think I'll try that this week💕 Thank you Sister 😘

@christineborgatti3760 9 ай бұрын

You are brilliant.

@pollywalters3787 9 ай бұрын

Thanks!

@kymsueableable 9 ай бұрын

Wonderful recipe..thank you for sharing❤

@virginiaeriguel8738 9 ай бұрын

Looks delicious

@reahtoni8069 9 ай бұрын

wow that’s amazing food can smell it with my eyes thank you ❤

@rosewood9839 9 ай бұрын

Omg Pam! I’m so hungry right now and this looks amazing!! And the presentation is beautiful!

@marshaanderson9176 9 ай бұрын

Look delicious ❤

@Hevynly1 9 ай бұрын

You are just adorable! I'm definitely going to be trying your pre-cooking tip. That's fantastic!