You’ll Want To Eat This Cabbage Dish Everyday! (Quick & Easy)

Рет қаралды 122,013

Жыл бұрын

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The BEST EVER Cabbage Dish (Come with me I'll show you what to do!)
This recipe is so, so easy! And is customizable too which is why I love it so much.
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The Best Cabbage Dish!
12 cabbage leaves (the large the cabbage the better)
To remove the cabbage easy: • Chef Tip! (Easiest way...
1 Large jar Salsa
Chicken sausage links or smoked sauage links or sauasage or your choice
1 tablespoon garlic powder
1 tablespoon onion powder
salt and black pepper to taste
1 medium onion sliced thin
1 medium potato sliced then
NOTE: If you are looking for a traditional version of this dish I have the perfect crockpot version here: • How To Make Slow Cooke...

Пікірлер: 380

@CookingAtPamsPlace Жыл бұрын

If you like this cabbage dish you will be amazed at this cabbage dish too! kzfaq.info/get/bejne/o9qqqsp_tdOrn2g.html

@doratiscareno5856 Жыл бұрын

Can I make it without sausage

@juliamatlack9285 11 ай бұрын

@CookingAtPamsPlace, do you think sliced onions on top of the sliced potatoes would add extra texture and flavor? Adding a little water to the salsa jar “to clean out the last bit” then adding the water/salsa, would it make the potatoes too mushy? Thank you for making so many wonderful suggestions, meals like this and so much more!!! You are a true inspiration!🎉❤🎉 Thank you for your advice.

@juliamatlack9285 11 ай бұрын

@@doratiscareno5856 if you don’t want to use sausages, what do you think would work better or as well? The recipes i grew up with for “cabbage rolls” is cooked rice mixed with diced onion, shredded carrot, par-cooked hamburger meat and ground pork. Are you suggesting No Meat at all? Like a vegan/vegetarian spin on the recipe bcuz rice, diced cauliflower, onions, diced carrots, diced lion’s mane or cremini mushrooms - all sound like a delicious “meaty” combination for a non-meat cabbage roll filling… 😊Thank you for commenting as you did bcuz it truly got my “Recipe Mind” whirling!!! Thank you Pam for supporting such a fabulous depository for ideas 💡 ❤❤❤

@JJoy-bk8yr Жыл бұрын

Miss Pam, I am convinced you are the Bob Ross of cooking tutorials. It's our happy little world, and we can use any sausage we like and any salsa we like. Love it! 😊

@lindaseel9986 Жыл бұрын

That is so true. Pam gives us happiness and calming. ❤

@carolaaron5424 Жыл бұрын

Haha, your exactly right! Pams voice is very calming.

@andronicase Жыл бұрын

Perfect comparison!

@lamentation0078 Жыл бұрын

Yes she is !!!!!!

@kathyblessings247 Жыл бұрын

For sure.... it's so pleasant to watch your videos I love your energy n kindness that shines from you like the Sun ☀ Happy Easter 🐇

@supremelysoigne Жыл бұрын

I remember when my father used to make cabbage rolls when I was a child. He stuffed them with white rice, meat and peppers & onions 🤤🤤

@glorious880 Жыл бұрын

It's a joy watching you teach and cook, It is obvious that you love and enjoy what you're doing , and that is a blessing to me and, most likely, many others. Thank you

@CookingAtPamsPlace Жыл бұрын

You are so welcome

@whatsit177 Жыл бұрын

I like the way you give people options and not implying that your way is the only way. Thank you Pam I am going to do this recipe ASAP

@livefromtexas9371 Жыл бұрын

I’m 70 yrs old and I want Miss Pam to adopt me!

@marilynndapp5809 Жыл бұрын

Ill be 71 in June and I want to be adopted too.

@leecrespi5162 Жыл бұрын

My mother in law used to freeze the head of cabbage beforehand so the leaves would be soft and pliable and she could skip the blanching step. Then stuff, roll, and bake 😉

@moladhdodhia164 Жыл бұрын

I never heard to do that before,do you just freeze it over night,then let it thaw ?

@leecrespi5162 Жыл бұрын

@@moladhdodhia164 Yes, when you freeze it and thaw it the cabbage gets soft and easy to roll. It saves having to boil it first which can be more of a hassle.

@moladhdodhia164 Жыл бұрын

@@leecrespi5162 , Thank you, much appreciated.

@juliamatlack9285 11 ай бұрын

You’re mother-in-law is BRILLIANT 🎉🎉🎉 I’d much prefer the freezer method/idea ❤ to the boiling 🥵 method !!! Thank you for sharing her tip, aka Hack for the 2023 crowd. Lol 😆

@happycook6737 10 ай бұрын

A great option especially in the hot summer!

@Userxyz-z2d Жыл бұрын

Cabbage is probably the best veg for us that there is. Its crazy healthy. Heals ulcers & our gut. Im trying to use it more ways.

@kathyahaines4749 Жыл бұрын

That’s good to know. I have a bleeding stomach from ulcers. I love cabbage. Will definitely be adding more of it into my diet. Thank you for sharing. 👍

@champagnes5898 Жыл бұрын

..and so darn good too.

@marialuise9063 Жыл бұрын

has to be raw to heal

@jeangibson277 Жыл бұрын

I made this dish last Sunday and my sides were roasted carrots and potatoes. Delish!! Next time I will use mild salsa instead of medium... it had a KICK!!

@elenistamatakis9246 Жыл бұрын

That's awesome 👌 I made them today Sunday. The greek way Beef hamburger,row Rice,row, Fresh dill Fresh parsley Salt,pepper 2 grind garlic Mix, roll them Put in pot with a plate on top so they don't open Add oil,water,4 grind Tomatoes 🍅 Pepper and chicken Buillion. That's how I make them

@aquilaclark814 Жыл бұрын

Looks so delicious .. I cant hardly wait to get some cabbage.. I might even substitute collard greens for a cabbage and blanch and use those leaves. I have some big leaves in my garden.🥰

@CookingAtPamsPlace Жыл бұрын

Sounds great! I’d use the collards for sure. Put them in a crockpot and you can probably skip the balancing. Low and slow

@user-ko2tu3ss3o Жыл бұрын

Delicious. Please add the temperatures and times in the description Pam for those viewers who are deaf and can only read the recipe. In Fahrenheit and Celsius would be most helpful. Thank you so much.

@sarahdunagen9214 Жыл бұрын

Hi Ms. Pam. I have a recipe for you... I hope you don't mind. Its easy and you don't have to keep to much of an eye on it. You will need a 9x13 dish. Cut a cabbage in small wedges and place them around your dish. Cut up a couple or 3 potatoes in chunks and scatter around the pan. Cut up some of your favorite sausage and scatter around the pan. Cut up an onion and scatter around the pan. Salt and pepper or any seasonings you like to taste. Put a dab of butter on your cabbage wedges. Then put a can or maybe half a box of chicken broth in the pan...cover it tightly and put in the oven at 350 until the potatoes and cabbage are tender. This has saved me a few times since you just bake it for about and 1.5 hours or so and it frees you up for other things. I hope you and your subscribers try it.

@CookingAtPamsPlace Жыл бұрын

Thanks so much. I have made similar to this ! ❤️

@moladhdodhia164 Жыл бұрын

Well thank you,that's a great help to me, going to give it a try.

@cgonzalez1445 Жыл бұрын

😌I’m convinced I have ptsd from teaching and these videos help to relax me a lot. Thanks Ms. Pam for showing us patience and soothing us with your reassuring voice. Please pray for each other, y’all!!

@PincheBecky0Effsgiven Жыл бұрын

I have severe insomnia, and listening to you on repeat calms down my busy brain and allows me to sleep. I've tried all those sleep videos, but their voices irritate me because they try too hard. I sleep and wake up, wanting to cook. 😂

@cmmartinez330 Жыл бұрын

That looks so scrumptious I can’t wait to try it Thank You for Sharing 😊

@KelvinGriggs Жыл бұрын

I can't express how much I appreciate your dedication to teaching me how to cook. Your videos are a treasure trove of useful information. What an inspiration you are! Thank you so much!

@countycalling Жыл бұрын

I love cabbage rolls! My hubby is Polish and he grew up with all kinds of cabbage rolls! Thank you for that energy

@penniesmith5078 Жыл бұрын

This is right up my alley my granddaughter who’s 24 don’t eat red meat would love this recipe

@kathyahaines4749 Жыл бұрын

Pam your cabbage rolls look amazing 🤩 I actually think my son would eat and love your version of this delicious dish. That’s a win win in my book. I was practically drooling lol. Thank you so much for sharing your ideas to think out of the box. I will definitely be making this. I’m loving your cabbage croquettes. Have made them a few times now. They freeze and heat up in the air fryer just beautifully. A kidney friendly treat that will always be in my freezer. God bless you Pam and your family. Looking forward to your next video. 💕😇🌻🌷🌼🌸

@pamott1809 Жыл бұрын

I will definitely try this!! Thanks Pam and God bless!❤

@tammywoyak5477 Жыл бұрын

That really looks yummy 😋 I am gonna have to try if for sure ❤

@kathleenboggan6616 Жыл бұрын

Ms Pam, I love ALL your videos. It's like having a loving , helpful Aunt. I learn so much from them. Thank you for sharing these things.👋😍🤗❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤🌹🌹🌹🌹🌹🌹

@barbaracholak5204 Жыл бұрын

Thanks for sharing your recipe. 😋 cabbage rolls Yummy ~ Take care

@sherriecheverria2023 Жыл бұрын

That looks amazing. Thank you for sharing! I feel like here are such a blessing😊

@elissahansen-daniels3481 Жыл бұрын

The smells don't come through, but your sweetness does.

@missperception779 11 ай бұрын

I think my favorite part of your videos is how you absolutely love your food throughout the whole process, and share a little of that love with us as your audience. Takes me back to cooking with my grandmother, thank you.

@vickiestephens8889 Жыл бұрын

I love cooked cabbage

@shellymoon7386 10 ай бұрын

I have made cabbage rolls for years, but never thought to use sausage rather than ground beef and salsa instead of the traditional tomato sauce. This is brilliant! My hubby thanks you in advance 😂

@renabuckner8 Жыл бұрын

I can’t wait to try this version of cabbage rolls. Looks yummy

@chicocharles6273 10 ай бұрын

LOVE STUFF CABAGE ENJOY YOUR COOKING PHILA. 2023

@missmoe3603 10 ай бұрын

I don't know how I came across her channel but I can tell they Miss Pam here has such a sweet soul she kind of reminds me of someone who is in education.❤ She is a great teacher and very thorough

@Rebecca-hv2rb Жыл бұрын

As always. LADY PAM delivered "DELICIOUS ". Thank you my Lady.

@kimsherlock8969 Жыл бұрын

Cabbage rolls are almost a cultural universal in the filling ideas. Its important after blanching, to run under cold water to keep the colour and texture. Such a wonderful way to use vegetable leaves in delicious ways.

@qwhite5511 Жыл бұрын

I’m definitely making a vegetarian version of this cheap easy fulfilling dish great twist on a classic

@donnamcmanus7360 Жыл бұрын

Great twist on the traditional! Looking forward to trying this dish. Never thought of cooking potatoes with the rolls...going to incorporate that with the regular recipe I use. Always a joy watching you😊

@summerchild6893 Жыл бұрын

I love cabbage rolls. This looks delicious I will try it.

@DrPrepper13 Ай бұрын

This time of year is so busy for us. Animals, garden, greenhouse.... This looks delicious and EASY! Thank you, I love simple and can also prep much of it in the morning. Boom, dump, bake and eat 😋 Love your channel Pam ❤

@rosec4019 Жыл бұрын

I love your cooking and you give such good ideas.

@rosemarygaines5579 Жыл бұрын

Hi Pam your cabbage looks so good. I am going to make this soon. Thank you for sharing your recipe and tips.

@d.m.morrell3875 Жыл бұрын

"OK,I can take it",had me fall out! Love that you didn't drown this in cheese. We all love cheese, but this is a healthy casserole, & most times you can't say that. Bless you Miss Pam.

@gailtalley8037 Жыл бұрын

😂 guilty, I was thinking about a smattering of cheese on top

@dorothylee48 Жыл бұрын

Cabbage rolls is an old recipe I learned to make back in the sixties and my family loved it but now you have created a new way to prepare a new twist that I will be trying Ms Pam you always have nifty ideas thank you for sharing your creativity Have a blessed weekend.

@ladyofusa2464 2 ай бұрын

I like how you are always considerate of everyone’s different tastes!

@carolynlouise8659 Жыл бұрын

Heck i always use a spoon at all my meals to eat with, it helps keep my clothes clean.

@rjs506 Жыл бұрын

How am I just finding this channel? I love Pam! I wish she were my neighbor. I would love to sit in her kitchen so she can show me what to do😃

@TheLisaDeesDelightsShow Жыл бұрын

😋😋😋 I shared you out sis ❤

@CookingAtPamsPlace Жыл бұрын

You are the best🥰🤗

@fevvral Жыл бұрын

Reminds me of a Ukrainian dish my mom would make, golubtsi. Instead of sausage she would wrap ground beef with the cabbage - into a roll. So delicious, I recommend it.

@apembertonfowler 17 күн бұрын

🇺🇦 ✌🏽🙏🏽

@jacquelineclowes8221 Жыл бұрын

I RRALLY enjoy your ideas, recipes & personality so much. Thank you for putting your hair up! ❤

@Kathy-dg2it Жыл бұрын

You definitely deserve a award for cooking!!

@cherilynne1946 9 ай бұрын

I just love her! She’s a joyful soul!

@robinjones9943 Жыл бұрын

I love how you put a new twist on old favorite dishes ty

@kevinmoore9524 Жыл бұрын

Simply The Best

@sahshahkambui8392 Жыл бұрын

Greetings Ms. Pam. Thank you for the potato & salsa you included. We will definitely do our cabbage rolls or stuffed peppers with the recipe you shared. BLESSINGS 🙌🏼

@wattsusdecorate5637 Жыл бұрын

I love this!!! I love me some cabbage!!! Thank you!!!🥰😍🙌😋

@ILOVEGOD806 9 ай бұрын

OH MY GOODNESS❤❤ Dear PAM, im inlove with your amazing personality and kindness, i wish i had a sister like u in my life!! U set an extraordinary example for the perfect family figure in my eyes! I send u tons and lots of love from ISRAEL 🇮🇱, i love your channel so much, and watching your videos warm my heart, and help me struggle with depression, i wish there were more kind, human , loving people like u in this mad world ❤❤❤❤😘🇮🇱✡

@ShewannaCreativeCircle Жыл бұрын

Yummy

@janiceseigler6317 Жыл бұрын

Looks wonderful, Pam.

@jhutchings7627 7 ай бұрын

Dear Pam, I enjoy your tutorials SO much. Thank you.

@christinefury1040 8 ай бұрын

❤yes! Love this dish!

@jaynerobinson5849 10 ай бұрын

I just love listening to her, she has such a loving voice. God bless you dear!

@camilleespinas2898 Жыл бұрын

I really enjoy the fresh taste and crunch of cabbage !

@sewlok3492 Жыл бұрын

Love quick easy meals. ❤

@nicolehill4812 Жыл бұрын

I love cabbage rolls with all different types of ground meats.

@CarlaDumble Жыл бұрын

I'm going to try it! Thank you so much!

@angelahenderson4611 Жыл бұрын

That looked so simple and easy! Looks like i found tonight's dinner 😊

@abbywomack5215 Жыл бұрын

THANK YOU for getting eye level with the food so I can see what you’re doing! You’re amazing!

@AndrewsSimplecooking Жыл бұрын

Hi Pam I love cabbage and this dish Looks amazing thanks for sharing my friend have a good and blessed day

@bobdowlen3028 Жыл бұрын

They look great! Excellent tutorial!

@gailcarey3597 Жыл бұрын

My favorite!

@eedmb1366 10 ай бұрын

Thank you for this video! I just love your personality! God bless!

@paular9390 Жыл бұрын

Look sooooo delicious!!!!!

@tommysanta2750 3 ай бұрын

Love you I feel peace when I’m seeing your videos. And that recipe…oh my goodness !!!❤🇵🇷

@karenevans9912 Жыл бұрын

Thank you so much I will make this😊

@wandafulsom5820 5 ай бұрын

Mrs. Pam thank you for recepie I'm going to try this and you are so nice.❤❤

@JeannetteAkinesGuessADONAI Жыл бұрын

That looks so darn good😋😋😋😋

@reneebaer9929 Жыл бұрын

Love watching you & your advice, and your meal preps. I’m definitely going to try these! Ohhhh yum! ❤

@carolaaron5424 Жыл бұрын

Looks so good!

@betsyramos3238 8 ай бұрын

You go girl... Eat away. You do you. Thanks for your videos, I'm trying this one.

@troygoss6400 11 ай бұрын

I'm new to watching your channel and I have to say, you have the best spirit. I'm vegan but I get ideas from you. Great blessings.

@CookingAtPamsPlace 11 ай бұрын

Thank you so much! And welcome!!!

@rhonda777 Жыл бұрын

That's Awesome! Delicious

@LIONSUNRISING Жыл бұрын

Gotta make this!!!❤❤❤

@jodiplock4784 Жыл бұрын

Looks super good!

@quashiesuzanne Жыл бұрын

Thanks so much im going to do a variation of this todays

@dregeminin1 Жыл бұрын

I can’t wait to try this recipe, thx 😋

@monicaphillips2730 Жыл бұрын

This looks so delicious

@BadgerSpirit5477 Жыл бұрын

Looks Delicious!!

@vickyz188 Жыл бұрын

OMG looks absolutely delicious 😋

@joycealdrich Жыл бұрын

You just warm my heart❤!

@debspeck1033 4 ай бұрын

That looks amazing!!!❤❤❤

@michellehenderson842 Жыл бұрын

Looks so good, thank you. I'll definitely have to try. Yummy

@longstreet7792 Жыл бұрын

Cabbage queen love it

@sweetremission2658 Жыл бұрын

Looks delicious!!

@sherryjackson2404 Жыл бұрын

Just tried this recipe. In Ms. Pam’s voice: “Delicious”. I used Field Roast plant based Smoked Apple &Sage sausages. And I did remove the casings.

@sunrae7680 Жыл бұрын

Dee-lish ! Those field roast vegan sausages are wonderful.

@sherryjackson2404 Жыл бұрын

@@sunrae7680 Yes they are Sunrae. Caught them on sale at Lidl supermarket. Had been sitting in the freezer for awhile. Will be trying other recipes with them as well.

@lilliewalls1293 9 ай бұрын

Love your tutorials and your sweet personality. You make cooking look effortless. You are amazing. ❤❤❤

@kwhite7344 Жыл бұрын

Looks so good!! Can't wait to try this recipe! Blessings!

@diannplatt-roberts8692 Жыл бұрын

And I have cabbage in the refrigerator to use. Thanks for the recipe.

@moladhdodhia164 Жыл бұрын

Never ever would I have thought of this combo together,thank you,much appreciated,cant wait to try,I know what I will be getting my next Walmart trip, going to go watch your other cabbage video,big thumbs up.