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Join me on a flavorful journey through Mount Erskine Hawker Center as I dive into the iconic white curry mee that has tantalized taste buds for over three decades! 🍜 Known for its aromatic noodles drenched in creamy curry broth and adorned with an array of toppings including succulent prawns, bouncy fishballs, tender cuttlefish, crispy tau pok, fresh bean sprouts, and a fiery sambal that packs a punch 🔥, this stall has been a favorite haunt of mine for years.
But today's breakfast adventure took an unexpected turn when a dramatic chair mishap sent me tumbling to the ground! 😅 Don't worry, no harm done - just a bit of laughter to kickstart the day! Despite the unexpected theatrics, the white curry mee still stole the show, proving that even a minor setback couldn't dampen the deliciousness of this beloved dish.
Come along as I savor every spoonful of this culinary masterpiece and share in the joy of discovering new flavors amidst the bustling atmosphere of Mount Erskine Hawker Center. Don't forget to hit that like button, subscribe for more food adventures, and let me know in the comments below if you've ever had a similar breakfast mishap! 🎥✨
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