Head to Eater LA for a week-long exploration of Southern California’s emergence as one of America’s best barbecue regions trib.al/ehhpi7y
@dragon.fromindia32353 жыл бұрын
God please decrease gold price it helps to increase jewellery sales in India
@Fattybryce3 жыл бұрын
Love her passion. I own/operate my own small food business. Customers really love and can tell when you put your heart and soul into the food.
@gavinthemoon12343 жыл бұрын
I love this kind of people who put their heart in their food and into their vision
@mermangurung42973 жыл бұрын
The passion and the deep sense of making someone happy through her barbecue is phenomenal.. I wish her success and joy in her cooking.. Tashi Delek
@fatbuu49213 жыл бұрын
Visited the states for the first time from the UK this food is melt in your mouth deliciousness keep up the good work America.
@ganjatheninja3 жыл бұрын
yall have some good food as well but america brings the game when it comes to food hahaha.
@huoluohao3 жыл бұрын
Can never get this anywhere else, wish I can fly over there now
@ganjatheninja3 жыл бұрын
@@huoluohao you can make it at home buy the smoker buy the meats do the work
@pavelow2353 жыл бұрын
coincidentally I tried the UK's "branston Pickle" not bad.....
@joeyricefried96213 жыл бұрын
It’s Southern BBQ. Not American BBQ
@mon67453 жыл бұрын
Chef Shalamar is bringing it... the food is delicious, technique is superb, and she has such a warm wonderful personality... wish I could order up some food now 🤗
@brianjones89242 жыл бұрын
My mom was from Alabama....everybody was READY to eat!!! Always an event when she was in the kitchen...miss those days!!
@infedelin3 жыл бұрын
I can see how passionate she is about this, what more can anyone ask for.
@sarrel483 жыл бұрын
You can tell she really enjoys what she is doing and take great pride and love in doing so
@Alex-zi1nb3 жыл бұрын
oh my god my mouth was just watering non stop for over 9 minutes. that looks amazing
@sandrajenkins45213 жыл бұрын
I hope you will some time ship your cooked ribs & brisket with sides catering service. Across USA even if during certain times of the year. Your An Iron Chef Of Barbecue . Congratulations on the family traditions thats done right. ✅s.g.
@NADA-jm8vl2 жыл бұрын
Touched. Thank you for the video eater.
@petergarcia82253 жыл бұрын
Can't go wrong with Texan and Southern style Brisket and Ribs. Great stuff.
@BicOlive773 жыл бұрын
"Hey let's throw some Cheetos on it, if somebody eats it then great" 😂
@drmarkchang3 жыл бұрын
I love her philosophy about quick food/money. She’s a gem
@discman154 ай бұрын
Great to see a woman on the smoker, you can see she cares very deeply about her work
@postmastersgt16702 жыл бұрын
Here in the south Texans think they the best when it comes to the barbeque wars but Memphis, Carolinas, Bama and Georgia will all have something to say about that. Some of the best barbeque in the world in these places.
@NorthernThaiGardenGuy Жыл бұрын
California BBQ (regardless to what style you use) typically requires you to use California wood (Almond or Plum), but I had forgotten about Avocado, so good on you!
@MaryJBlack3 жыл бұрын
Click so fast....
@hyperbaroque3 жыл бұрын
**bookmark** so fast
@namasaya89633 жыл бұрын
Me too
@dragon.fromindia32353 жыл бұрын
God please decrease gold price it helps to increase jewellery sales in India
@MrHalo803 жыл бұрын
@qasqer1004 neanderthal there you go buddy. Don’t worry about it I remembered your name for you 🙃
@mountains85913 жыл бұрын
@qasqer1004 Why are you gae?
@ladweeb17983 жыл бұрын
I used to frequent the BBQ place that her business took over. It was my favorite! Now it’s time for me to give her bbq joint a try. 😁
@cheapearthquakeinsurance15923 жыл бұрын
I thoroughly enjoyed watching this.. love the passion
@erikadonnaquibuyen42303 жыл бұрын
Carson, CA is home! Yes, I'm looking forward to some good barbecue! Thank you for sharing good stuff!
@thepettiestpersonever65342 жыл бұрын
Black Girl Magic at it's finest! Her smoke ring around the brisket looks so damn good!
@frankfurino75902 жыл бұрын
you go girl
@mikestewart5273 жыл бұрын
I been trying to teach my daughter maybe later in life she will realize she could be her own boss
@myamdane68952 жыл бұрын
That's the dream!
@sprig60432 жыл бұрын
Don't give up
@eliud50003 жыл бұрын
love her passion for WORK!
@gentlemanchef3 жыл бұрын
I love how Americans pronounce Worcestershire. Love your BBQ too, looks amazing.
@Sean_ez3 жыл бұрын
I just say “W sauce”, ain’t nobody got time for dat
@35i_Hearse_Driver3 жыл бұрын
WUSS TAAH SHAA That's the correct pronunciation😁
@perrynnlynch18839 ай бұрын
Lol 😊, Me too. Greetings from the UK 🇬🇧.
@lowbvll89693 жыл бұрын
“Who wants something that tastes like everyone else’s anyway “ I felt that 💯
@pheddupp3 жыл бұрын
Her brisket looks fire!
@jenniferatwell96982 жыл бұрын
Damn, I keep watching all these videos on here and now I'm starving and craving BBQ.. This was a good one tho, I wish I lived there, I would definitely go eat her food.. And I will try mixing in cabbage next time I make collard greens cuz that looked so good. She was very well spoken and clearly has a lot of love for what she does. That's when you know whatever they make will be the best because they're not just putting out whatever just to make a buck. Quality and heart.
@glennevitt52502 жыл бұрын
Man A Great Looking Setup
@jamesmadera98613 жыл бұрын
California BBQ must taste EXTRA Smokey!
@TheKirbyT3 жыл бұрын
Love this. She makes a good point about not being bound by tradition in California. Same reason that NYC is probably the best single city for BBQ in America for my money. So many places in Texas and NC and Kansas City and Memphis have to make the local version of BBQ and not do anything else. And I'm born and raised outside of Raleigh.
@joeyricefried96213 жыл бұрын
NYC? 😂😂😂😂😂😂😂😂😂😂
@zmcknight3193 жыл бұрын
@@joeyricefried9621 hes actually right, its because they arent bound by traditions like, Virginia, NC, SC, texas and etc. Doesnt mean its the best. However its diverse.
@louzer25663 жыл бұрын
Well, well looks like im gonna have to go and pay Ms.Lane a visit. Happy that there are more and more bbq joints popping up in SoCal
@louzer25662 жыл бұрын
@Future Millionaire obviously i cant go there cuz i live in LA so i gotta settle for next best
@thomasenglish11723 жыл бұрын
Her monologue at the end 👌🏼
@ABVang3 жыл бұрын
Man! That food look so good, I was about to eat my phone!
@chazzman82063 жыл бұрын
Love this! And love you! Next time I’m up that way from San Diego I’ll stop by and say “hi” and order a bunch of everything. If you’re ever thinking of opening a location down here, I’d love to help steward your vision and love where we definitely need it. Keep up the amazing work.
@tamaratolbert86173 жыл бұрын
I’ve eaten at this restaurant, amazing food 😍
@margaretmoore75123 жыл бұрын
Yep! Very good food. The sides are mmm good!
@zayonkiber25103 жыл бұрын
Man I was just saying CA need some southern BBQ out here.
@Foodfightmike3 жыл бұрын
That's not southern BBQ unfortunately
@ebonywinters7658 Жыл бұрын
@@Foodfightmike yes it is depends on what area in Texas you are fromwe are Southern
@FinalFr0ntier3 жыл бұрын
Oh no I think I'm in love
@sprig60432 жыл бұрын
Lol with the food or the sister 😂
@christalley8793 жыл бұрын
Shot out to the Bessemer, AL community!
@PacoSmith3 жыл бұрын
Wow! The next time I'm in Carson, I need to check this spot out.
@pkflyers3 жыл бұрын
I used to pass by this area on my commute every week afew years ago. Wish I knew about this place sooner. Guess I have an excuse to go back out there 👍
@willc50233 жыл бұрын
definitely gotta go try this, carson is not too far from me
@oms87623 жыл бұрын
Those yams tho😏😋
@otisdickerson29913 жыл бұрын
Yes sir!
@robinm42652 жыл бұрын
Beautiful Art
@userxxx-sl7mr3 жыл бұрын
Omg great words by this lady kudos
@justicejoycetv3 жыл бұрын
Chillllddd, ya can't make up Bessemer. *I learned of another in North Carolina.* Kudos to her giving us fusion. 🥰
@bobgruner3 жыл бұрын
Great content; props to the chef. One question: is the color timing off in this video? The contrast looks off and it looks faded.
@MitterHai3 жыл бұрын
We're gonna be there one day soon, Shalamar!
@DiamondLifer2 жыл бұрын
You guys need to check out HERCS BARBECUE also in Los Angeles. They are the best.
@kennethsmith1353 жыл бұрын
Bessemer, AL in the house!
@ernandaferdian90833 жыл бұрын
Masterpiecee
@honorablejudgecoinberg17883 жыл бұрын
2/10 bbq in Texas gets you a straight 10/10 rating in Cali this woman playing 3D chess
@martingreet91693 жыл бұрын
She told "it's in my blood" a multiple times 😂
@kennmullen64543 жыл бұрын
Young lady put her foot down in some serion BBQ geography. She is oh so serious. BBQ? Had me at Alabama.
@juniorberns3 жыл бұрын
Turkey leg, cabbaged collard greens.. yes.
@quigonzynn56662 жыл бұрын
I love her
@SaepeExpertus3 жыл бұрын
thank u for comeing to So. Cal and bbq.on off set smockers wish i could go to Carson to old to long a drive wish u all great bbq. success
@ghostfaceleader28533 жыл бұрын
Good recipy
@okaynowins31473 жыл бұрын
yes
@reyalexandro3 жыл бұрын
Omg that looks so good.
@cardion4113 жыл бұрын
Beautiful.
@kelseytowns86773 жыл бұрын
Love!!
@robertnewell40543 жыл бұрын
Another advantage that we have in California is our wood selection. Over 13 types of Oak, with Red Oak being the traditional wood for Santa Maria Tri•Tip. From stone fruit we have peach, cherry, plum,apricot …. tree fruit we have apple,mulberry, orange, fig & from Nut Trees we have pecan, walnut, almond (most popular) & the EXCLUSIVE use of pistachio. Finally the best wood in the country, coming from the far NE county of Modoc is the amazing MOUNTAIN MAHOGANY. Excellent segment, LONG LIVE THE BEAR FLAG REPUBLIC & THE TRUTH OF BBQ EDIT: this is not a total list of California BBQ woods. Just a primer
@pavelow2353 жыл бұрын
The wood pellets can't be shipped all over the country? Pecan wood is fine.
@robertnewell40543 жыл бұрын
@@pavelow235 ….. Well …. I’m a traditionalist. If folks want to use a pellet pooper, that’s fine. I’m more along the lines of procuring local woods & work within your environment EDIT: Pecan is awesome. I prefer Almond as it burns cleaner & leaves little ash.My favorite is Pistachio. So clean& versatile
@streetball83 жыл бұрын
Yea, Shalamar has been the most inspiring for me so far. So right about putting love into it..
@aveomnissiah28963 жыл бұрын
Seeing all these delicious looking meat just make me wonder how it taste.. Too bad I can only watch and hope that my next life I might actually get a chance to eat them (LOL).
@pbf19403 жыл бұрын
Honey I promise I will visit your restaurant first!
@zharris91393 жыл бұрын
I love wood cooked food.
@jeffshootsstuff3 жыл бұрын
What a gorgeous woman. And an amazing BBQ chef. I like her attitude of "this is the way WE do it."
@whywhy64583 жыл бұрын
Anyone who can pronounce worcestershire correctly has my full trust
@moonrun23 жыл бұрын
Ain't got nothing to do with sex or race, its dedication to the art of cooking. This woman shows the genius of her craft. Its as simple as that.
@larryohara65133 жыл бұрын
You got it!
@spellmadam29473 жыл бұрын
Mouth watering
@AztecHusBone2 жыл бұрын
Just had some of here ribs, brisket, and chicken last night. mmmmmmmmmmm!!!!
@bvhighkid1003 жыл бұрын
I stopped by once after going to the credit union next door….pretty damn good 👍🏽
@chaskpc3 жыл бұрын
I love her passion for the Q. Glad I clicked on this.
@xeropunt57493 жыл бұрын
Great idea to flavor greens with turkey legs for the kosher/halal crowd. Smoked turkey leg = hammy flavor.
@blueenglishstaffybreeder69563 жыл бұрын
She’s gorgeous, i love the passion she has, for her food and her family, love from Australia girl
@mahanteshbhuyar55243 жыл бұрын
What's that background music? Depo ?
@hyukarii3 жыл бұрын
this must be really delicious 👩🍳 🙌🏻
@kothejunglist3 жыл бұрын
my god this place is next to csudh. We gonna eat good this year!
@waltermoment7393 жыл бұрын
I go to the highschool right down from csudh, I’ve gotta go check this out too
@tyson28193 жыл бұрын
Honestly.. i subbed because of These Brisket videos dude..
@MOONYWormtail3 жыл бұрын
How many years are they using that griller.. I hope they are cleaning it
@tosht25153 жыл бұрын
I see on their menu that they serve chicken. I wonder if Shalamar is trying to get Californians to eat Alabama White Sauce. 😀
@glintineye3 жыл бұрын
As a lifetime Californian, I can say with certainty that she wouldn't have to ask even once.
@lyndonhill17783 жыл бұрын
She better I’m from Decatur Alabama and that’s where it originated
@brok3worth5123 жыл бұрын
Ngl looks dry
@gavinbrewes8633 жыл бұрын
Oh how my mouth is watering
@calikasting54263 жыл бұрын
No smoke ring?
@Impopeye3 жыл бұрын
I saw a smoke ring but the color has a little tint from the injection. Looks good
@bobbyg39893 жыл бұрын
@@Impopeye There was no smoking ring. Stop lying to yourself!
@otisdickerson29913 жыл бұрын
The smoke ring is for looks! It’s all about the taste at the end…
@WolfxNetwork3 жыл бұрын
I love this, but she just said "when any meat falls apart its overcooked it " Umm.... I understand keeping the flavor in and wanting to keep the fat.... but that's not overcooked... Maybe just how she BBQs... Either way I tip my hat off, I love watching these videos gives me different ways to try smoking and seasoning my meats when I BBQ.
@PVL142 жыл бұрын
WoW
@ethantiglao98573 жыл бұрын
HI
@rplittle662 жыл бұрын
What is the address of your Resturant in Carson?
@jacopo43953 жыл бұрын
I like this girl
@ryulong52473 жыл бұрын
NOTHINGS NEW UP UNDER THE SUN. CLEARLY. MEAT ON 🔥.
@corndog19873 жыл бұрын
I've been here before, it's legit.
@classicmonty57283 жыл бұрын
Why’d she say the brisket was wagyu when there website says the sell angus, just wondering food looks great though
@-EchoesIntoEternity-3 жыл бұрын
and why does her brisket not have a trace of smoke ring?
@Thelocksa1023 жыл бұрын
Bruh she’s a master!!!
@hyperbaroque3 жыл бұрын
25 years ago, she's a casual, confident, with it back yard smoker. You'd hire her for all the big big yard parties. Bikers would have her on speed dial. Today? That same talent is a master chef who should probably, being honest, have Michelin reputation and run a multi million dollar fancy restaurant. We've fallen a long way! (Not that it reflects negatively on her.)
@cwg731603 жыл бұрын
@@hyperbaroque Michelin-starred restauranteurs don’t have 3.5/5 ratings on Yelp.
@Ersonified3 жыл бұрын
I hate this pandemic. I really want to eat here. :(
@davekennedy90363 жыл бұрын
why is no-one saying that the back round music is sounding like home depo?