Georgian cuisine is something worth visiting this wonderful country at least once. We offer to cook a wonderful Georgian dish - eggplant with nuts.
Eggplants are ideally combined with herbs and spices. And of course, it is impossible to imagine Georgian cuisine without walnuts. After all, it is incredibly tasty, satisfying and healthy!
This fragrant, spicy, juicy and very tasty eggplant appetizer will not leave you indifferent. Eggplant rolls with spicy herbs, garlic, nuts are incomparable!
The composition of herbs and seasonings can be changed to your taste.
Georgian eggplants with nuts and garlic will not only be a pleasant addition to dinner, but also decorate the festive table.
bon appetit!🍽
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🍆GEORGIAN EGGLANDS WITH NUTS RECIPE.
✔ Eggplant 1.1 kg.
✔ Walnuts 150 g.
✔ Cilantro 50 g.
✔ Garlic 3-4 cloves.
✔ Salt 1 tsp
✔ Red hot pepper 1/3 tsp.
✔ Sweet paprika 1/2 tsp
✔ Suneli hops 1/2 tsp
✔ Wine vinegar 1 tbsp.
✔ Warm water 100 ml.
✔ Pomegranate seeds optional.
✔ Vegetable oil.
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