Elaines Fluffy Crustless Sandwich Bread {RECIPE VIDEO}

Рет қаралды 8,391

4 жыл бұрын

Recipe-venisonfordinner.com/2020/02/...
Bosch Mixer Review- • Bosch Universal Plus M...
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Пікірлер: 48

@lelesis04 6 ай бұрын

I just made this tonight! Delicious! I did 50% Costco bread flour and 50% freshly milled hard white wheat! I did soak the freshly milled for 30 min with 1 c of the milk, then mixed the remaining ingredients together then added dollops of the soaked wheat into the mixer bowl. I made a loaf pan of 8 dinner rolls and a small loaf of bread. Wonderful texture and flavor! I will let it rise a little longer next time, but it turned out great!

@VenisonforDinner 5 ай бұрын

Sounds like you made some great adaptations!! Well done you!

@diannemiller4754 2 жыл бұрын

Thank you so much for sharing how you check the temperature of your bread. I've been baking bread for years and never seen anyone temp...it. yes also not to cut the hot bread....we always did as a child but there were ten in our family. So another great suggestion. Thank you again Kate for sharing.

@sarahhayhurst1881 4 жыл бұрын

I’m looking forward to making this bread. You always give detailed instructions. I love that! Thank you.

@VenisonforDinner 4 жыл бұрын

I hope you do!

@mwainman 4 жыл бұрын

Made two loaves of this bread yesterday and they are bomb! Thank you for this recipe!

@VenisonforDinner 4 жыл бұрын

I've got a variation on it coming next week!!

@user-lu6wz5im8b Ай бұрын

I made farmhouse cheddar,all the steps turned out good. My first hard cheese, I have no50 lb weight and no 55 degree place to put the cheese to age. I thought I could do this. My cheese is drying I suppose damper due to only being pressed at maybe 25-30 lb overnight. I’m asking will my cheese turnout in the fridge vacuum sealed . Thank you

@ariainman5383 4 жыл бұрын

The Most Beautiful Loaves of Bread. AND you make them so easily. Thanks for sharing. Just am so glad I found you and your family. LEARNING more and more daily.

@VenisonforDinner 4 жыл бұрын

Thank you so much!

@PloughmansBackyard 2 жыл бұрын

Looks great! Been looking for a good sandwich bread recipe.

@VenisonforDinner 2 жыл бұрын

It's so good!

@lorettawinters7687 2 жыл бұрын

Beautiful. Will trying this recipe.

@VenisonforDinner 2 жыл бұрын

Hope you enjoy

@adnaloy-x8757 Жыл бұрын

I know exactly where your friend got her recipe :) The way the loaves are shaped and the butter on the crust trick are a good tell :) It's Marie's Mum's Every Day Bread recipe, from A Cabin Full of Food by Marie Beausoleil, and if you don't own a copy yet, GET ONE. It is my favourite cookbook by far, made with thoroughly tested old school recipes of real food made from your pantry stores, as well as how to put up the food to fill the pantry :) A Canadian Classic, IMO :)

@VenisonforDinner Жыл бұрын

I do have this book! I'll have to see if it matches up.

@Gmacake 3 ай бұрын

Thank you

@VenisonforDinner 3 ай бұрын

You're welcome

@Carolinagirl1112 4 жыл бұрын

I love this recipe so much, I’ve made it twice since you posted it on the blog. I was thinking of making hamburger buns with it by rolling the dough out after the bulk rise and cutting out circles with the ring of a wide mouth mason jar lid. Not sure how it will turn out, but I thought I’d give it a go. Thanks again for another great video!

@VenisonforDinner 4 жыл бұрын

Yes we love it for hamburger buns, I just shape balls into buns

@TheBabcocks 3 жыл бұрын

I'm going to try this in buns

@VenisonforDinner 3 жыл бұрын

It works great as buns!

@beckykukoski8678 2 жыл бұрын

FYI. I learned about your channel from Kevin and Sarah at Living Traditions Homestead.

@VenisonforDinner 2 жыл бұрын

Very cool!

@sheilajones3316 4 жыл бұрын

Fantastic video Kate. I have been wanting to make this bread for ages so have the confidence to give it a try now. Thanks so much for sharing. Really love your dress, are you able to tell us where you got it? It suits you really well.

@VenisonforDinner 4 жыл бұрын

This brand is "Not Perfect Linen" and I love it so much! I sure hope you give this bread. Its a simple one that works out so well!

@laurarathphotography1520 3 жыл бұрын

Do you have a link for your loaf pans? Love the video! Thank you for your helpful content!

@VenisonforDinner 3 жыл бұрын

Thrift store!

@glorialivingston2343 Жыл бұрын

when making rolls can you freeze after letting them rise or do you have to bake first?? Thank you

@VenisonforDinner Жыл бұрын

Yes you can freeze them first because they are no sourdough!

@espiecreel5520 4 жыл бұрын

Made this into a Loaf and some sandwich rolls for tonight’s dinner, they’re soooooo worth the effort. Thank you for sharing this recipe💕 Quick question, could I use this dough be used for homemade pizzas?

@VenisonforDinner 4 жыл бұрын

It would be pretty fluffy but I dont see why not?

@espiecreel5520 4 жыл бұрын

Venison For Dinner actually found your pizza video so I gave that I try instead 😃 but I will try making cinnamon rolls instead with other half of the dough along with a loaf this weekend. Any tips for the cinnamon rolls? Any would be appreciated since I’ve felt brave enough to make them, but your videos have been giving me a confidence boost!

@nixniox 2 жыл бұрын

Do you have a link to the recipe please? Keen to try.

@VenisonforDinner 2 жыл бұрын

Here you go! We love this recipe venisonfordinner.com/2020/02/06/elaines-fluffy-crustless-sandwich-bread/

@roszcutler9724 2 жыл бұрын

So if I’m making this at night I need to make the pre-ferment in the morning correct?

@VenisonforDinner 2 жыл бұрын

Yes. Sorry for the delay in replying!

@amandaharness6125 4 жыл бұрын

SO happy to know im not the only one wearing dresses, aprons, baking bread, momming, and cleaning poop from various species all in a day. You go, mamma! Ps, red lips are FIRE 🔥 friggin love your channel (#venisonfordinnerfangirl)

@VenisonforDinner 4 жыл бұрын

You guys are so kind

@Raynestorm1968 Ай бұрын

Wow.....for almost $1000 or more, it better be easy to wash. That bosch mixer is very expensive. Thanks for the recipe, crazy, but I have already been making bread this way for years. Using the butter milk, and the butter on the oven hot bread and not an egg wash. And yet no one has said that it seems crustless.

@VenisonforDinner Ай бұрын

I've just looked recently and the Bosch Mixer runs about $600 Canadian. I love to hear from people who have been making bread for years the way I do it now. It's good to know!

@Gmacake 3 ай бұрын

Recipe please

@VenisonforDinner 3 ай бұрын

Here you go! venisonfordinner.com/elaines-fluffy-crustless-sandwich-bread/

@amandaharness6125 4 жыл бұрын

Also, is the window pane test only for yeasted bread, or is that rule for sourdough too??? Always wondered that....

@VenisonforDinner 4 жыл бұрын

Yes but I usually go by long rise, very little kneading needed for sourdough so I dont ever check it.