Easy NO KNEAD Whole Wheat Bread

Easy NO KNEAD Whole Wheat Bread | SOFT for Days!

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Күн бұрын

Easy No knead Whole Wheat Bread Recipe! How to make whole wheat bread that stays soft for days!
ORDER MY COOKBOOK ❤ : www.emmafontanella.com/cookbook
Detailed No Knead Whole Wheat Bread Recipe: emmafontanella.com/easy-whole...
Easy No Knead Whole Wheat Bread ( Makes ONE loaf of bread):
- 1 cup + 3 tbsp (280g) Milk
- 3 tbsp (45g) olive oil
- 2 tbsp (30g) honey
- 2 tsp (7g) yeast
- 1 tsp salt
- 1½ (210g) Strong Bread flour 13% protein
- 1½ (210g) Whole Wheat Flour
- 3 tbsp seeds (optional)
Enjoy!
♥
Copyright © 2024 Emma Fontanella. All rights reserved.
No part of this video (including thumbnail images or written recipe) may be reproduced or transmitted in any form or by any means, electronic or mechanical, without the written permission of the copyright holder.
Chapters:
00:00 Intro
00:55 First method to make Whole Wheat Bread
01:49 What flour to use for Whole Wheat Bread
02:17 Characteristics of 100% Whole Wheat Bread
03:34 Second method to make Whole Wheat Bread
07:09 Shape the Bread and allow to proof again
08:11 Bake the Whole Wheat Bread
09:14 How to store Whole Wheat Bread

Пікірлер: 262

@emmasgoodies 5 ай бұрын

I hope this answers all your questions on whole wheat bread! 🍞💕 Detailed written recipe: www.emmafontanella.com/easy-whole-wheat-bread My Cookbook 📖: www.emmafontanella.com/cookbook ❤

@homemadefood99 4 ай бұрын

👍Incredible Job! 🙂 Stay blessed! 👍 Keep it up! 🙂 God bless you abundantly forever 🙂 Enjoy amazingly blessed life 🙂 Stay happy and well protected. HAPPY NEW YEAR 2024! 🙂💐🥧🍬🍩🍪🎂🎂☃🎁🎉🎍👍👀🙂

@navneetkaur19b 3 ай бұрын

Can i use multigrain flour?

@JJONNYREPP 3 ай бұрын

Easy NO KNEAD Whole Wheat Bread | SOFT for Days! 2.4.24 . that looked nice...doorstep with egg and ham....

@saraaakhaann 2 ай бұрын

Hi thanks for the recipe. Can i let it rise for longer and bake in a dutch oven? To make like an artisan bread

@TheShurikenZone 3 ай бұрын

Years ago, you were the first person to demystify bread baking for me, to the point where I felt comfortable giving it a go. Years later, people think I'm magic, and whenever I need a baking answer I can trust, I look to your videos. Many, many thanks, Emma; you are truly the mistress of grain based confections and concoctions. 👍👍

@Leilanixwesties 5 ай бұрын

YALL WAKE UP THE QUEEN HAS POSTEDDD❤❤❤❤❤

@emmasgoodies 5 ай бұрын

SHE IS HERE, AND READY TO REPLY TO COMMENTS! 💕 Lmao! Love you!

@Leilanixwesties 5 ай бұрын

@@emmasgoodies SLAYY QUEENNN ILYSM EMMA

@ShehzaansBeautifulUniverse 4 ай бұрын

U Are back Love from india

@ty-tybullardstarks8183 4 ай бұрын

Thank you for the wake-up call!! 👏👏👏👏🎉🎉🎉🎉💐💐💐💐We love Emma. This time Mom is subscribing - she loves Emma.

@KLR2322 5 ай бұрын

I ended up making this too late in the day so after the 4 stretch and folds, I oiled it and stuck it in the fridge overnight to proof. I also reduced the sugar to 2 teaspoons instead of 2 tablespoons. This bread is the most perfect loaf I’ve made since starting to make bread 🎉 so soft!!

@nanditasajeev9102 Ай бұрын

Hey, how long did you let the bread sit after taking it out of the fridge before baking it?

@KelvinsKitchen 5 ай бұрын

Wow, what an incredible recipe! Thank you for sharing this foolproof method for making soft and nutritious whole wheat bread. Your clear instructions and tips make it so approachable for both beginner and experienced bakers. I can't wait to try this out and enjoy freshly baked bread at home. Keep up the fantastic work!

@mmmtwobites9324 5 ай бұрын

Can't wait to try this tomorrow. Made the no-knead (white) sandwich bread last week and it was perfect!❤

@visionarylegend07 5 ай бұрын

Thank you so much for also posting healthier baking recipes ❤ will definitely try this 😊

@emmasgoodies 5 ай бұрын

You're welcome hun!💕 I hope you enjoy!!

@ryanmackenzie7651 5 ай бұрын

My day just got even better! Your the best Emma!

@emmasgoodies 5 ай бұрын

You're the best! Thank you Ryan!🙌

@ghostlike101 4 ай бұрын

Thank you, this is my 2nd time baking this bread and it is perfect!

@luna1090 5 ай бұрын

Hey Emma!! Loved this recipe❤and the oil hack for honey is life changing!!!!!! Thank you so muchhh!! 🥰

@cristinatomosoiu4146 4 ай бұрын

Thank you for explaining so well and written your ingredients in grams in your video , it does help me a lot , thanks 👍

@jimsturwold5424 4 ай бұрын

I baked this bread this last weekend. It turned out great and is still soft Wednesday evening. Made a grilled cheese sandwich for supper. 👍

@llouise8018 4 ай бұрын

I made this today. It's been cooling for an hour and have just cut a few slices - and eaten the crust with butter - couldn't resist. I normally wait until the next day to slice but it was perfect - just as you said it would be 😊. Thanks for explaining each step. It all makes sense now. Just like the book - I'm working my way through recipes and all so far are keepers. Thanks for demystifying techniques, thanks for including recipes in grams and thanks for all the tips along the way

@Dee-hu1mw 2 ай бұрын

I've tried many recipes for bread, but this one is absolutely delicious and perfect. I'm also appreciative of the wheat chemistry lesson. Your explanation helped me understand why my bread was so dense. Thank you!

@billbliss2500 4 ай бұрын

I mixed Half Honey and half of sugar but followed the your recipe other than that. The door look great coming out of the proofing box. It rolled out nice and is now proofing bread pans. So far it looks and feels like a winner!😃

@mariawall2531 4 ай бұрын

Love it. Love the way you explain and demonstrate

@Pop.tart10 5 ай бұрын

Definitely doing it this weekend! It’s a sign, I’ve been wanting to make whole wheat bread. Thank you! Your recipes are always on point and I’ve made a couple already and never disappoint ❤ you’re amazing!

@emmasgoodies 5 ай бұрын

Thank you so much!!💕 I hope you'll love it! This method is much easier! Sending you all my love!

@_TastefulTales 3 ай бұрын

This looks great!! Thank you!

@Dukkidan 4 ай бұрын

Fatto!!! Evviva!! Finalmente mi sono uscite pagnotte integrali sofficissime!!! Crosta croccante, mollica super morbida, che delizia!!! Grazie grazie Emma!! ❤

@SauceStache 5 ай бұрын

this bread looks amazing. I need to try to make it dairy free!

@emmasgoodies 5 ай бұрын

Thank you so much Mark!!

@Dukkidan 4 ай бұрын

Hi! I just did it with soy milk instead of regular milk, amazing result!!

@sassysandie2865 3 ай бұрын

It’s good just using water

@hopeseti1246 2 ай бұрын

I used this recipe today and the bread turned out perfectly. 🤤😋Thank you Emma❤️

@ashtonhannemann7024 5 ай бұрын

Saved this recipe. I can’t wait to try it out!!

@gulshankwatra2841 5 ай бұрын

Clear and detailed instructions❤

@DOLLY_.MEDIA. 5 ай бұрын

Hi Emma! Despite recently following you, I admire your work! And thank you for addings steps to making this, I'm sure it's a delicious good! 😊

@jayeetri 5 ай бұрын

Emma!!!! I have been waiting so eagerly for a recipe😄😄!! Thank you!!

@Uplift2023 4 ай бұрын

Thank you for the single loaf wheat bread recipe...and thank you for adding the recipe in your description rather than sending us to a blog post to find it. ❤

@herbandspicekitchen 5 ай бұрын

Love your step by step tutorial

@emmasgoodies 5 ай бұрын

Thank you so much!!

@darleneh7740 4 ай бұрын

I definitely will try this. Thanks for sharing this video. ❣️

@elizabetheckenrod2203 5 ай бұрын

What would we do without you Emma! Thank you so much!

@Xflosiv Ай бұрын

Perfect bread, made it last week and turned out amazing! Thank you ❤

@adayinmylife6100 5 ай бұрын

Toooo good, thank you ❤

@emmasgoodies 5 ай бұрын

😍😍😍

@pragyakumar5601 2 ай бұрын

Thank you miss, this is a comprehensive recipe. I'm going to try this this weekend ❤🙏

@n.m.a.91 5 ай бұрын

What a beautiful recipe, we try to eat more whole wheat so this is just in time, perfect! Thank you!❤

@emmasgoodies 5 ай бұрын

Oh perfect! I hope you'll enjoy this one! 💕💕

@nivertaa236 4 ай бұрын

Thanks for all tiny tiny details. ❤

@sachusankar 4 ай бұрын

Thank you for this recipe

@Vanekhar 10 күн бұрын

I just made this and OH MY GOODNESS! It was so soft and fluffy and nice and I think using honey instead of sugar really made a difference, thanks Emma!!!! ❤❤❤❤

@veeragowadia967 4 ай бұрын

Would surely love to try❤

@JRL03 4 ай бұрын

Lovely! Thank you! 😊

@safiabriki90 5 ай бұрын

Hello my dear friend 🥰 Thank you so much for choosing the level recipe 🌹💯👏 Looks so delicious 😋

@TheNewBeatrice 5 ай бұрын

Can't wait to try this! Thank you for the recipe!😊

@TheNewBeatrice 3 ай бұрын

I actually tried this and the bread turned out super soft. My hubby and I ate the entire loaf in two days ❤

@JeanDaniellamotherdaughter 3 ай бұрын

Soooo good, hope i can make it❤

@remarkable99 5 ай бұрын

That bread looks incredible! I especially love the seeded loaf!

@emmasgoodies 5 ай бұрын

Thank you so much!! Ahh I hope you'll make it!😍

@Diyaa1706 4 ай бұрын

Y'all I remember watching her in covid. I was so small I couldn't bake anything because all the other videos had such hard methods and then came across her channel and the recipes were so easy!😭 I thought of her as a saviour and adored her and her desserts so muchh😭🫶

@jimmyreuben6919 4 ай бұрын

I have just subscribed to your channel, they both look amazing thank you so much you make bread making look so easy I'll give it a go.

@Rose274 5 ай бұрын

This is really awesome. I can't wait to give it a go. I love how informative your videos are. I hope you have a lovely day sending blessings to you 🙏💜🥰

@emmasgoodies 5 ай бұрын

Thank you so much! I'm so happy you find the videos helpful and informative💕💕

@maysuntreasure2341 5 ай бұрын

Thank you, Finally bread from EMMA!!!! YIPPEE. Thank you so much. 😍😍

@cynthiarook22 4 ай бұрын

Omggg yummm I’ve got to try!

@lucyj2580 4 ай бұрын

Thank you 🎉❤!

@cardenasm1988 Ай бұрын

Super excited to bake this for my family ❤️

@mmakomanyatja5213 5 ай бұрын

Wow no word shoo thank you very much bless to your family

@emmasgoodies 5 ай бұрын

Enjoy love!💕💕

@hannah_82 5 ай бұрын

YUMMMM Emma you are truly A.M.A.Z.I.N.G!! I will 100% be trying this. I have a little suggestion, can u please teach us to make sweet delicious French crepes?? Love you 🥰 xx

@NiniUppuluri 5 ай бұрын

Looks delicious Emma!! And it’s whole wheat too? Can’t believe it!!!!! Wohoo❤❤❤❤❤Love u ema

@emmasgoodies 5 ай бұрын

Love u back Nini! Thank you so much!

@easedlife8248 5 ай бұрын

Thanks

@sehzadhussain9519 5 ай бұрын

Hi emma Great two videos and recipes

@marcom8359 5 ай бұрын

Hi, I take that the milk is whole milk or does it matter? BTW I made you big bubble focaccia, people are still taking about it! Thanks.

@jackdad7411 5 ай бұрын

Your the best!

@florencecudjoe9439 5 ай бұрын

🎉🎉🎉🎉❤❤❤❤❤Emma, you are a great teacher. This is an amazing tutorial you're techniques do help a lot ❤️ ❤❤and give a better understanding about baking bread. Thank you ❤❤❤❤🎉🎉🎉😊

@zaeem06 5 ай бұрын

Thanks ❤

@emmasgoodies 5 ай бұрын

Enjoy!💕

@RiyaSharma-zw1bk 5 ай бұрын

Emma’s vidoes are the best!❤

@emmasgoodies 5 ай бұрын

You're so kind!! ❤️

@mikewurlitzer5217 5 ай бұрын

Very true! Good solid recipes. Good, well described techniques. Excellent video production.

@user-eo3be3mk9n 5 ай бұрын

can we get more mug cakes honey @@emmasgoodies

@chalabread 5 ай бұрын

your recipes are so amazing

@emmasgoodies 5 ай бұрын

Thank you so much!💕

@hottasty1485 5 ай бұрын

Super yummy and soft❤

@emmasgoodies 5 ай бұрын

🙌💕

@mrslaharris7128 5 ай бұрын

❤❤❤❤ Ty ty

@vasantipatel7300 5 ай бұрын

Yummy to good recipes 👌👌👌👍👍👍

@lorrainesmithills8288 5 ай бұрын

Hey Emma! I've tried a few of your bread recipes and they have all worked wonderfully. With this recipe, would rye flour work instead of whole wheat flour?

@ishraaysha 3 ай бұрын

Thank you so much Emma ☺️😅 for creating a good day 😂

@vvet7625 5 ай бұрын

Love your channel. I look forward to baking this. How do I print this recipe? I couldn't find it in your cookbook.

@Tony-iu7sw 5 ай бұрын

That just made me hungry 😋 Mr Fontanella gotta be the man with the happiest taste buds on earth

@MealtimeWithDideeOfficial Ай бұрын

😂

@itsplantbasedliving 5 ай бұрын

Wow i commented for this on your white sandwich bread recipe but didnt expect such a quick turnaround, yay! I am making this over the weekend for sure. While we are granting wishes, hope to see an easy dinner roles or hamburger buns recipe soon. thanks

@mrslaharris7128 5 ай бұрын

❤❤❤❤❤ 🎉🎉🎉🎉🎉🎉 Thank you so much im a beginner in bread making so ty post more ❤❤❤❤ty

@ItStopsWithMe Ай бұрын

Wow beautiful looking loaf of bread 😍✨🍞

@momssecretcooks 4 ай бұрын

Nice very soft🎉🎉🎉🎉🎉your new subscriber ❤❤❤

@miraskitchen9915 Күн бұрын

Nice one ❤

@MsMimi3 4 ай бұрын

Hello, can you substitute butter for the olive oil?

@KuriakhX 5 ай бұрын

It's a perfect recipe Emma, I loved it so much because this bread looks very delicious and I'll try it tomorrow. Thanks for sharing ! Congratulations ! Have a great day, my friend !❤❤❤❤❤❤❤❤❤❤

@emmasgoodies 5 ай бұрын

Let me know how it turns out and please enjoy!💕

@KuriakhX 5 ай бұрын

@@emmasgoodies All Your recipes I have tried so far were fantastic honey so don't worry how it will turn out, okay !💞💞💞

@user-eo3be3mk9n 5 ай бұрын

can we get more mug recipes@@emmasgoodies

@PapaKryptoss 5 ай бұрын

Yummy homemade bread ❤

@emmasgoodies 5 ай бұрын

Thank you!!💕💕

@onlymia4103 5 ай бұрын

Good morning or afternoon to you Emma! I just woke up, I hope you're doing well, I made you're last no knead bread loaf last week with my girlfriend... who's new to baking, the process was chaotic but it was still delicious in the end!😅 Can't wait to try this one.

@emmasgoodies 5 ай бұрын

That's fab!! I'm so happy it was a hit!💕😍

@grlnexdoorable 5 ай бұрын

EMMA!: I really appreciate the mini science lesson and budget friendly techniques. (algorithm)

@nailbunny182 4 ай бұрын

This was easy and delicious. I may never buy whole wheat sandwich bread again. 10/10

@emmasgoodies 4 ай бұрын

I'm so happy you loved it!!

@maryadavies 5 ай бұрын

awesome! I had tried the white bread with 50/50 but I'll do this one next; it's good just to make sure I got a bread recipe!

@emmasgoodies 5 ай бұрын

Cannot wait for you to try this one! Enjoy!💕

@maryadavies 5 ай бұрын

@@emmasgoodies Thanks! Oh and a tip with honey; I tend to use local honey, that might be worth looking for especially in the US since sometimes you don't know where it came from if you just buy from the grocery store. Besides I'd rather support my local beekeepers. :)

@ryanrobinson3600 Ай бұрын

Your recipes are truly amazing! Your brownies were the best I've ever made and were a hit, and the white sandwich loaf is awesome... can't wait to make this one. Just curious, why do you prefer honey in this recipe, and sugar in the white bread loaf? Thanks!

@djtblizzle 21 күн бұрын

Emma, I am still following, and still in love with you!! My first video was soft pretzels, (which people BEG me to make) and I am so glad that you are still filling the world with your goodies!! ❤️❤️❤️

@sumirakesh2329 5 ай бұрын

If it your recipe, I trusting it.

@bhagyashree5840 5 ай бұрын

Wow❤

@frankiemangano6704 5 ай бұрын

Whole wheat bread is definitely much healthier, compared to other breads. And also, I hope you have a happy Valentine’s Day, Emma! ❤❤❤❤❤

@emmasgoodies 5 ай бұрын

Happy Valentine's Day hun!💕💕

@janegerow5974 5 ай бұрын

Can I do the dough in my bread machine ? 😊😊😊

@mikewurlitzer5217 5 ай бұрын

Beautiful breads made by a beautiful person. I've been milling my own grains for 5 years now, and have been baking something quite close to your recipe. Have you ever tried using the Yudane method which softens the bran, sweetens the overall loaf, allows for higher hydration and longer shelf life [if it is ever needed] all without any added ingredients? I've incorporated the Yudane method into most of my bakes as it takes so little effort to take a small portion of the flour and add 2 or 3 times that weight in Boiling Water, mix, let cool, add to the rest of the dough.

@emmasgoodies 5 ай бұрын

That's fantastic that you're making your own flours! I will be doing breads that use yudane and tangzhong in future videos. I haven't personally done much with those methods, and I’m looking forward to experimenting with them!

@dianebaker5243 5 ай бұрын

The two loaves of bread 🍞 looked so yummy 😋😋

@manjulata1696 4 ай бұрын

Cant wait to make it. But can you give substitute of bread flour. Is bread flour is same as all purpose flour?

@junebug2195 4 ай бұрын

🙏🏻🌹🙏🏻, I’m baking this now…

@olamuyiwaojo555 5 ай бұрын

Emma Goodies is the best content creator. Thanks for sharing this recipe

@emmasgoodies 5 ай бұрын

You're the best! 💕💕

@dhariniharikrishnan961 Ай бұрын

Looks so good. Pls could tou tell me if the measurements in the discription box is for 1 loaf or 2 loaf's

@tanahkek6450 Ай бұрын

Do you use fan mode when there 2 loaves in the oven?

@Jeffersonsandson 5 ай бұрын

Best channel, so grateful for the new video 🎉❤ I’m a bit stuck. I’ve made two attempts on the white sandwich bread, cooking at 180c for 25 mins and it just isn’t baking fully, it’s a bit doughy still, even though it’s super browned on the outside. Any advice would be appreciated!

@remarkable99 5 ай бұрын

Turn your oven down lower and bake for longer

@majestically2008 5 ай бұрын

Very good. Will try this. Thanks but I only have an air fryer - any suggestions?

@emmasgoodies 5 ай бұрын

I haven't tried using my air fryer for this bread, but I would bake it at the same temp. Timing may vary though😘

@Hiux4bcs 4 ай бұрын

🎉🎉🎉wow

@albeniun 3 ай бұрын

aap ki videos bahut achi hen

@841hisham 4 ай бұрын

Is strong bread flour same as all purpose flour? @Emmma?

@elizabetheckenrod2203 5 ай бұрын

Can I leave it in the fridge after the rise in the loaf pan to bake later?

@sassysandie2865 3 ай бұрын

Yes

@gregklepeis3213 5 ай бұрын

What is a good substitute for strong white flour? I don’t think my local grocery shop carries this. Thanks! Great video!!

@remarkable99 4 ай бұрын

Any white flour with a protein content of 11% or higher will be OK. Any white bread flour will work.

@meganfrank183 5 ай бұрын

So fluffy and delicious! I would make a ham and turkey sandwich with mayo, lettuce and tomato. Or I can spread it with nutella and blackberry jelly on it. 😋

@emmasgoodies 5 ай бұрын

Everything sounds delicious!!