The Best Pancakes You'll Ever Make

The Best Pancakes You'll Ever Make | Epicurious 101

Рет қаралды 5,205,823

Жыл бұрын

Professional chef and chef instructor Frank Proto shows you his method for making perfectly fluffy pancakes at home, every time. Never subject yourself to flat, lifeless pancakes again with Frank's foolproof method a for light, airy, homemade stack.
Check out chef Frank on his KZfaq Channel, ProtoCooks!
/ @protocookswithcheffrank
Follow him on Instagram at @protocooks
Shop for some of the items chef Frank used in this demonstration!
Griddle: fave.co/3WwbHzL
Berry Spoon: fave.co/3PH0Yjf
When you buy something through our retail links, we earn an affiliate commission.
Director: Mel Ibarra
Director of Photography: Joel Kingsbury
Editor: LJ D'Arpa
Talent: Frank Proto
Sr. Culinary Director: Kelly Janke
Producer: Mel Ibarra/Michael Cascio
Culinary Producer: Mallary Santucci
Culinary Associate Producer: Asnia Akhtar
Line Producer: Jen McGinity
Associate Producer: Tim Colao
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Cam Op: Kirsten Potts
Audio: Rebecca O’Neil
Production Assistant: Justine Ramirez
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Billy Ward
Graphics Supervisor: Ross Rackin
Graphics, Animation, VFX: Léa Kichler
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Пікірлер: 5 200

@epicurious Жыл бұрын

Shop for some of the items chef Frank used in this demonstration! Griddle: fave.co/3WwbHzL Berry Spoon: fave.co/3PH0Yjf When you buy something through our retail links, we earn an affiliate commission.

@skytaylor9767 Жыл бұрын

Ok I'm on the dad's side about that syrup the world needs to fully understand what it is to have a perfect breakfast

@kurts9653 Жыл бұрын

Please show gram metrics in description. Rest of the world do not measure in cups

@shango1964 Жыл бұрын

Hey Epicurious, you failed to include the recipe in the comment.

@johni1622 Жыл бұрын

YES, every layer gets butter, I can't believe someone else knows. Ty

@debiscooking9770 Жыл бұрын

Why don’t you post the recipe?????

@triarb5790 Жыл бұрын

Yay. 60 year Australian grandma here. So good to know my perfect pancakes and the way I cook them match exactly those of an actual chef. Aren't my kids and grandkids lucky to have me 😃 🥞

@KBL1974 Жыл бұрын

49 yo Australian here. What's your address? I'll be around in a jiffy 😅

@TrilogyDavis Жыл бұрын

very!

@lyarasoaps3495 Жыл бұрын

They really are!

@roshandawalton8 Жыл бұрын

😄 what a Glam'ma! They are very lucky to have you.. I'm 40 no and hope I can say the same when I turn 60. My family and I love pancakes, to see the day my future grandkids beg to come see their Glam' ma for pancakes will be the day.

@cletiskroeker3552 Жыл бұрын

I truly miss my precious Mother's wonderful pancakes. Absolutely the best!!!

@aymemirbel7409 Жыл бұрын

For the rest of the world: - All purpose flour: 385g - Sugar: 50g - Salt: ~ 10g - Baking Powder: 11g - Baking Soda: 5-6g (choose whatever suits you) - Milk: 460ml/g - Oil: 60ml/g - Vanilla extract: 8-10g - Apple Cider Vinegar: 55-60g - 3 eggs Enjoy!

@gigi6539 Жыл бұрын

I’m not American but I’ve started to prefer the cups/spoons way of doing things. So much easier!

@johana2518 Жыл бұрын

Thank you so much

@aymemirbel7409 Жыл бұрын

@@johana2518 You're much welcome!

@aymemirbel7409 Жыл бұрын

@Gi Gi As long as you are happy with the results, it's all that matters in my opinion!

@YoFabulous11 Жыл бұрын

TYVM!

@westonlewis379 7 ай бұрын

Keep the batter nice and cold, helps to make them even fluffier. Former cracker barrel cook here, made literally thousands can confirm this makes a difference

@Flowerchild778 2 ай бұрын

Thank you very much

@katherinehunter9526 2 ай бұрын

Thanks for the tip!❤🥞

@gail9906 Ай бұрын

Thank You. ❤️🇦🇺🦘

@mariannesouza8326 Ай бұрын

Thank you! I never heard that before! 😀👍🏼

@simon77047 3 күн бұрын

Question Mr. Cracker Barrel cook? Why do you guys cook the veggies to death? Nothing worse than mushy carrots.

@tobaccoffee 4 ай бұрын

DIVIDED BY 3, IN GRAMS (so we can just add 1 egg) 145g APF [1 cup] 16.7g sugar 3g salt 4.8g baking powder 2.4g baking soda = ~172grams 181.5g milk 18.17g vegetable oil vanilla extract 19.2g apple cider vinegar 1 egg

@TheBetsyBraun 3 ай бұрын

You're an ABSOLUTE LEGEND! Thank you for doing the maths! ❤️

@dana102083 3 ай бұрын

@oddopops1327 lol watch the video?

@neoasura 3 ай бұрын

@@rschaffer86 Every electric kitchen displays decimals to the 10th place, buy a better kitchen scale

@rschaffer86 3 ай бұрын

@@neoasura So you're confidently wrong.

@Packyboy 3 ай бұрын

thank you for the math… let the naysayers run on.

@elizabethshen3346 Жыл бұрын

Written recipe if anyone needs it! The Best Pancakes You Will Ever Make By Chef Frank Proto from Epicurious Dry Ingredients: 3 cups all purpose flour ¼ cup sugar 1 ½ tsp salt 1 tbsp baking powder 1 ½ tsp baking soda Wet Ingredients: 2 ¼ cups milk ¼ cup vegetable oil or any neutral oil 1 tbsp vanilla extract ¼ cup apple cider vinegar (I found regular white vinegar also works) 3 eggs Instructions: 1. In a large bowl, mix together the dry ingredients until combined. 2. In another bowl, mix together the wet ingredients until combined. 3. Pour the wet ingredients into the dry ingredients. Fold the ingredients with a rubber spatula until loosely combined (around 20-25 times). Lumps will form and that is ok. Do not overmix. 4. Heat up a griddle (or a frying pan on medium heat). Add a heaping dollop of salted whipped butter (I used regular butter) on the griddle until melted. Scoop the batter in a large spoon and drop them in the griddle. Do not stir the batter! 5. Flip the pancakes once the bubbles are popping through and the batter is slightly set. Do not push down the pancake with your spatula! The pancakes are done if the surface springs back when gently pushed down. 6. Serve pancakes with maple syrup and salted whipped butter.

@butteryllama9040 Жыл бұрын

Thank you. I don't know what the hell is wrong with epiccurious and not putting that anywhere

@gee2891 Жыл бұрын

Thank you kindly

@kassandraabdul-mateen7501 Жыл бұрын

Thank you.

@Nope-uz1qf Жыл бұрын

Thanks man

@rhian_samia Жыл бұрын

Thank you! This saved me a lot of time!

@y55t Жыл бұрын

To whoever edited this video: please put ingredients in the description, or at least let the ingredients captions linger on the screen for more than the half a second. DRY INGREDIENTS 3 CUPS ALL-PURPOSE FLOUR 1/4 CUP SUGAR 1 1/2 TSP SALT 1 TBSP BAKING POWDER 1 1/2 TSP BAKING SODA WET INGREDIENTS 2 1/4 CUPS MILK 1/4 CUP VEGETABLE OIL 1 TBSP VANILLA EXTRACT 1/4 CUP APPLE CIDER VINEGAR 3 EGGS

@Daindrais Жыл бұрын

Thank you!

@lindamon5101 Жыл бұрын

Y55t Ur hired!

@evansanders4583 Жыл бұрын

You forgot the 3 eggs

@y55t Жыл бұрын

@@evansanders4583 Thanks, have fixed it.

@charmainxo_ Жыл бұрын

Thank you.

@darkred911 4 ай бұрын

APF 3 cups 1/4 cup sugar 1 1/2 tsp salt 1 tbsp baking powder 1 1/2 tsp baking soda 2 1/4 cups milk 1/4 cup veg oil 1 tbsp vanilla extract 1/4 cup ACV 3 eggs For my own and your convenience 😂

@kauigirl808 Ай бұрын

Omg thanks 😂😂❤❤

@TheBestPizzaConnoisseur Ай бұрын

Thank youuuu

@marilynwilson618 20 күн бұрын

Tu❤

@justinlmc1 9 ай бұрын

Made them again this morning, a hit as usual. I love it because every person that has them has a question or comment about them. Thank you for this share.

@girlnamedchris Жыл бұрын

Chef Frank having a favorite spoon is incredibly relatable & validating LOL.

@levi_satoru2943 Жыл бұрын

@V Lakehunt Epic bruh

@jpadilla276 Жыл бұрын

Most chefs do have their own favorite spoon. Lol

@concernedkid3262 Жыл бұрын

😂 for real!

@texasstardust6010 Жыл бұрын

Absolutely. I have THREE favourite Spoons , lol ! And I don't let anyone else use those. ... I'm so weird . 😉😁

@twalk6126 Жыл бұрын

Indeed

@MrCharles4074 Жыл бұрын

My wife is a pancake aficionado and she said these are hands down the best pancakes she’s ever eaten. Thank you! This recipe made our Mother’s Day! ❤

@annamartin9472 11 ай бұрын

Did the pancakes come out savory? Mine weren’t super sweet.

@butterfliesglowx9425 11 ай бұрын

⁠@@annamartin9472 I haven’t tried this recipe yet but I’ve noticed that most pancake recipes aren’t that sweet and are quite salty. I would recommend adding a little bit more sugar

@jen_gem 11 ай бұрын

@@annamartin9472 yeah mine weren’t sweet either. And I don’t prefer the vinegar taste…I recommend lemon juice instead of the vinegar

@GadreEl777 10 ай бұрын

@@jen_gem I substituted the apple cider vinegar for a qtr cup of vanilla yogurt, and mine turned out fluffy, sweet, and delicious.

@LTDANMAN44 8 ай бұрын

I LOVE PANCAKES!! :)

@porchastephenson 2 ай бұрын

My mom loves pancakes anytime of day so I made this recipe for her for dinner, hands down the best pancakes either of us have ever had. I'll never make them any other way. Thank you so much Frank, made my mom so happy. ❤

@xntrikk9189 3 ай бұрын

First video where the creator actually puts the measurements for every ingredient. Thank you. Something so simple many other people forget.

@annhopy2220 Жыл бұрын

My Dad made the best pancakes we have ever eaten. Anything he made was in his head. I tried to match his but needed measurements, just did not happen. I have been on the hunt for a long time to find some that are remotely close to his. These cakes are as close as I am going to get, with a bit more of my homemade vanilla they will be spot on. We ate way to many, as we are unable to have the pleasure of indulging in Dads cakes again, it has been way to long. This means so much to us. Thank you :)

@annamartin9472 11 ай бұрын

Did the pancakes come out savory? Mine weren’t super sweet.

@parlor3115 11 ай бұрын

Maybe the real pancakes are the other pancakes you made along the way!

@cybercamp2900 8 ай бұрын

🙏🏻ditto😢

@Appaddict01 7 ай бұрын

@@annamartin9472They’re supposed to be you put syrup on top. Pancakes are only slightly sweet or not sweet at all.

@ayooluwakolawole Жыл бұрын

Don’t usually comment on videos but I used this recipe and make the best pancakes I’ve ever had in my life. Was full after 1.5 pancakes and had breakfast for myself and flatmates for the following morning. This is all I have to say. Thank you.

@cassisanne2445 10 ай бұрын

I made my own pancakes today for the very first time following this recipe and although I mixed the batter way too much (couldn't refrain myself) they still ended up tasting amazing. So thank you Franck for helping me improve my cooking skills! ☺

@miguelelasmar 9 ай бұрын

Chef Frank, these tutorials are amazing. Thank you.

@vladd.i Жыл бұрын

I made these with some caramelized bananas and Frank didn't lie, they were indeed the absolute best pancakes I've ever had!

@Linda_Clerc Жыл бұрын

I followed the recipe as well, and I was amazed ❤

@Zb1Xenhypen 7 ай бұрын

How many pancakes did the recipe make?

@JoifullyNatural Жыл бұрын

My butter browned a little too much, so my son initially thought I burned the pancakes- because that’s what I normally do. But, after that first bite, I got a Chef’s Kiss! These were the best pancakes I’ve ever made, none were thrown out. Thank you! ❤

@keithb4077 Жыл бұрын

Gordon Ramsey trick: a drizzle of olive oil on the griddle (rubber around) before the butter helps prevent the over-browning.

@JoifullyNatural Жыл бұрын

@@keithb4077 Thank you!! I will try that next time!

@gallahant Жыл бұрын

Dial the heat down a little bit. Butter burns quickly if you have high heat.

@JoifullyNatural Жыл бұрын

@@gallahant Thank you for this tip! I just invested in an electric griddle, and I wasn’t sure what temperature to heat it to. I’m not sure what I used, but it’s probably still on that temp now, so I’ll lower it next time.

@annamartin9472 11 ай бұрын

Did the pancakes come out savory? Mine weren’t super sweet.

@laurie512 3 ай бұрын

I just found your channel and I'm definitely INSPIRED!!! I love your energy, instructions, and wonderful sense of humor! All that goodness goes into the food and I love it! Thank you!!! ☺😃😍

@sparklypinkleopard26 8 ай бұрын

these were SO FLUFFY! loved how savory and the perfect amount of saltiness with these ❤

@brendaaymond9751 Жыл бұрын

I can't wait to try this. I love butter on every layer. My husband ask if I like pancakes with my butter. I use honey on my pancakes since we raise honey bees. Happy holidays.

@robertholtz Жыл бұрын

I ran out of maple syrup one time about 10 years ago when I was serving up a bunch of pancakes to a large group. I improvised with honey and it was so delicious. Everyone ended up loving it so much. It has been my favorite way to top pancakes ever since. That’s awesome that you raise honey bees. Happy holidays to you too. Cheers.

@jeddolsen5938 Жыл бұрын

Yum

@user-ef5id9km3p Жыл бұрын

This is literally the best pancake tutorial on youtube. Trust me.

@talhithesilly Жыл бұрын

Yeah me too

@jamikojonen6436 Жыл бұрын

Yeah but he wasn't kidding about eating only 3, at 3 I thought they were great and then ate 3 more and want to vomit lol

@abobrett6703 Жыл бұрын

😅 relatable

@sberry55 Жыл бұрын

@MaryChurchillRealtor 3 ай бұрын

WOW, they are unbelievably awesome. I only added some canola oil to the butter so it didn't burn so much and used an ice cream scoop for better shape becaue the batter was so thick. So delicious with whipped butter! Congrats on a fantastic recipe!

@TheLastPharm Ай бұрын

Made these this morning for the first time - have to admit, the flavour and texture of these are second to none. It definitely put the 'cake' in pancake!

@missgirl3410 Жыл бұрын

I am telling you, this is the BEST pancake I have EVER had. This blew away my expectations.

@rickacton7540 Жыл бұрын

you must like aluminum in your food.

@peripheralvision9976 11 ай бұрын

@@rickacton7540?

@HolahkuTaigiTWFormosanDiplomat 11 ай бұрын

True😢

@Angel-iw4qd 10 ай бұрын

@@rickacton7540💀

@alenazelentskaya962 Жыл бұрын

I usually don’t do this but I tried this recipe and made my whole family obsessed 😍 Guys it’s a must!🙌🙌

@thenewtowncryer Жыл бұрын

its a no-braineR!

@DataLog Жыл бұрын

Ok, but it's not a pancake...

@MikaelaMaverix 10 ай бұрын

Oh wow, I'm gonna make THIS recipe today! I really like how he explained how to serve them too 😊

@nancyborga3547 8 ай бұрын

I used this method to make pancakes this morning and they turned out PERFECT!!!! Thank you!!!

@rescue9810 Жыл бұрын

Thank you for this!! I’ve always loved making pancakes from scratch but nothings better than Frank showing how it’s done properly 😊

@xlr8tedzoom Жыл бұрын

I searched several fluffy pancake videos before I bookmarked this one. All these years I have done them an injustice by beating the batter until smooth and using oil not butter in the pan.. Now I make the best pancakes with this recipe. I love the step by step teaching and rational as to why you do it this way. TYSM!!

@colinmacvicar2507 5 ай бұрын

Made these today and they were amazing. I cut the recipe down to a third and it was the perfect amount for two people. Made 6 fluffy pancakes. 1/3 recipe 1 cup flour 4 tsp sugar 1/2 tsp salt 1 tsp baking powder 1/2 tsp baking soda 3/4 cup milk 4 tsp vegetable oil 1 tsp vanilla 4 tsp apple cider vinegar 1 egg

@Samy-jp4ry 9 ай бұрын

I love this recipe! I’ve tried other pancake recipes and never liked them, but this one is awesome! They are crispy and soft, delicious 🥰

@jopiguitar Жыл бұрын

Thank you for providing a recipe with a buttermilk alternative, Chef Frank. That ingredient does not exist in my neck of the woods and being unable to replicate the recipes I see online because of it is a huge bummer.

@bearo8 Жыл бұрын

If you are like Frank you make the buttermilk yourself! 😉

@jopiguitar Жыл бұрын

@@tylerholt6828 I like having healthcare access, thanks.

@SevenHunnid Жыл бұрын

on my KZfaq channel, i do food reviews while I’m super high💯💯

@Rokegle135 Жыл бұрын

You probably have heavy cream at your grocery store and you can use that to make buttermilk.

@bearo8 Жыл бұрын

@@jopiguitar come to Germany. We have both!

@NinajGful Жыл бұрын

I love this chefs presentation and humor so much! He speaks from the heart!!!! I had to laugh so much when he said: "DO NOT STIR". And honestly this pancake recipe is the best. I am not sure what I have been eating before xD

@yolkycheeks Жыл бұрын

🤣He's hilarious

@cece8237 8 ай бұрын

I have been eating pancakes made with Bisquick for 35 years and cooking them on a cast iron skillet. The ingredients are the same with adding baking powder and lemon juice create the chemical reaction in the batter that makes them light and fluffy. I’m gonna try this recipe the next time I make pancakes 😊

@minirunchan Ай бұрын

I love how you explained everysteps in details.❤ Definitely try make this

@tpiesandcookies Жыл бұрын

Definitely the best I have ever made. Everyone loved these, even my husband who is not a pancake fan. Thank you for a great recipe that does not call for buttermilk.

@MobstrLobster Жыл бұрын

how can someone be a non pancake fan 🤨

@tpiesandcookies Жыл бұрын

@@MobstrLobster I know!! Welcome to my world.

@annamartin9472 11 ай бұрын

Were they savory pancakes?

@tpiesandcookies 11 ай бұрын

@@annamartin9472 More or less. They were not too sweet until you add the syrup. They were very buttery tasting. You could omit some or all of the sugar to ensure they are savory.

@christianl1370 Жыл бұрын

In Sweden we usually make thin pancakes, almost like crepes. But I’ve always enjoyed American pancakes aswell. I just made these, and I’ve got to say they are the best american pancakes I’ve ever made or eaten! I split the recipe in 3 and got 6 pancakes. They were so good that I stood by the pan and ate them as they were done

@joan-mariacbrooks Жыл бұрын

😂😂😂🍽 Love these and buttermilk pancakes. Yep, and straight outta the pan!

@djsilversun Жыл бұрын

Add some diced apple into the batter and top them with cinnamon sugar to get a classic German dish called Apfelküchelchen (little apple pancakes)

@M_Ladd Жыл бұрын

Love thin pancakes! Might you share a recipe?

@cher545 Жыл бұрын

My grandmother always made me Swedish pancakes growing up. We have the boxed ones here in America they are really good. My kids love them too.

@stefanformgren4978 Жыл бұрын

@@M_Ladd a regular is 4 egg 6 dl milk 2.5 dl flower 0.5 tsk Salt 1 msk melted butter al the dry things in bowl and put in half the milk , stire it smooth and then the rest of milk and butter let it relax 15min before fry them then I just eat it with whipped cream and "yam" :)

@tinastable5716 2 ай бұрын

THE BEST pancakes hands down my husband and I have ever had! This will be our forever recipe! Thank you!!! 😊

@Ria-xl7kz Ай бұрын

This is truly NEXT LEVEL. I've tried it several times. Foolproof coz it was perfect at my first try. & I'm an average cook. I ate it all. I never looked or even considered any other pancake recipe again. Thank you, Chef Proto & Epicurious!! 😘🤗

@briancarpenter86 Жыл бұрын

For those that need it I have weighed out everything into grams for this recipe which makes incredible pancakes. Thank you chef! Recipe is as follows: Homemade pancake mix recipe: One full serving is 20 ounces total of dry mix which should equal 50 ounces combined with wet. Half a serving should be 10 ounces of dry mix and when combined with wet equal 25 ounces. Ingredients one full serving of pancake mix, or 50 ounces: Dry Mix: - [ ] 394 g of all purpose, flour - [ ] 6 g of baking soda - [ ] 14 g of baking powder - [ ] 12 g of salt - [ ] 70 g of sugar Wet mix: - [ ] 540 g of milk - [ ] 60 g of vegetable oil - [ ] 12 g vanilla extract - [ ] 60 g of apple cider vinegar - [ ] Three. Eggs.

@susanwoodcarver Жыл бұрын

For all of you out there reading this who are single, or whose partner has passed on, or just live alone, and think that this recipe makes way too many pancakes. WAIT! I have solved that problem. Make this recipe exactly like he says. Cover a sheet pan with parchment paper or wax paper. I like wax paper. After your pancakes have cooled, put them on the papered sheet pan and in the freezer. They will freeze quickly. Take them out of the freezer and using the same parchment /wax paper, cut it up and put it between each pancake. Put the pancakes, each one separated by the paper, into a covered container and put them in the freezer. When you want a pancake for breakfast, or lunch, or dinner, or a snack before you go to bed, take one out of the freezer and pop it into your toaster. Some toasters even have a defrost cycle. Make use of it. If not, just toast your frozen pancake. It won’t take long for it to not only get hot, but the edges will have those crispy perfect fried parts. I swear to you, they will taste just as good as when they were originally made. I have done this for years, with different recipes. Just be careful not to burn them. Better to toast them a few times, then end up with a smoking toaster and a black pancake. But, never worry. You have more in the freezer. Just try again with a lower setting. Then write the setting on a sticky note and tape it to the container in the freezer. Enjoy my single friends. Hugs! 😊

@loriki8766 Жыл бұрын

I do this all the time. For best results - Cool the pancakes on a cooling rack. If you cool them on a plate, the heat creates moisture under them that makes them soggy. The cooling rack allows air to pass under them so they stay dry. If you don't have a cooling rack then suspend them across a couple of knives or forks. Then, if you know you are not going to eat them all, slightly undercook the ones you plan to freeze. Heat them up in your toaster. If by "defrost cycle" you mean "frozen pastry mode", then use that - but it's not needed, you just need to toast a little longer.

@chrisA.n Жыл бұрын

Niceee, thanks!

@susanwoodcarver Жыл бұрын

@@loriki8766 My toaster just says Defrost. No frozen pastry mode available on mine. I agree on cooling them on a rack before freezing. I always do that. I should have added it. Thanks.

@paulspitz1949 Жыл бұрын

Could you reheat by sautéing in butter, instead of the toaster?

@loriki8766 Жыл бұрын

@@paulspitz1949 That'd make them a bit greasy. But I like the texture of a pancake that is NOT cooked in butter to begin with. If you have an air fryer or toaster oven that would warm them even better than a toaster.

@georgehrichak6991 8 ай бұрын

These are so delicious, thanks for the recipe!

@z0mb1e564 8 ай бұрын

The title should be “Frank’s Butter and Syrup Sponges”. Never thought I’d say too much butter but here we are Frank.

@kukachoo42 2 ай бұрын

you must be fun at parties

@Shay416 2 ай бұрын

😂😂😂😂😂

@TravDadGamer 12 күн бұрын

I have to agree. While they had a buttery taste that my kid loved, they weren't particularly soft and flaky. They were mostly butter sponges

@abortiz11712 Жыл бұрын

I love how he was damn near yelling towards the end about how great those pancakes are. After seeing that end product he's not wrong! Love Frank! One of my favorites.

@stephaniehyatt309 Жыл бұрын

*I love that all of these measurements are easily divisible by 3 - perfect for one person. I'm having pancakes for dinner! Thanks for this recipe. Easier than mine :) *Note: I made these, and made 2 mistakes; 1) I should have added blueberries and 2) I should have used my slightly more difficult, but significantly better, recipe. If you're going to use this recipe, separate the egg and whip the white until stiff peaks form. Then, fold it into to the rest of mixture. Not only does this make light, fluffy, and tall pancakes, but the butter on the griddle makes the edges delicately crisp and flavorful. But seriously - blueberries added after they are on the griddle kicks any pancakes up to world-class deliciousness!

@ericakestyn1939 Жыл бұрын

You’ve got admirable self control

@TehBIGrat Жыл бұрын

Oh I thought the list in the video was for a single serving.

@briannabryan2014 Жыл бұрын

Yikes this is a single serving for me 😜

@benromeo2430 Жыл бұрын

Agree! I used 2/3 of the ingredient amounts and it made 16 pancakes roughly the same size as Frank's.

@HISIAM888RUHIS888 Жыл бұрын

Where do you get the Written Recipe?? It’s a sad thing they don’t post it!

@josephmchugh4719 3 ай бұрын

I followed Frank's advice here and now it's my go-to pancake recipe.

@pilaralegarcia 8 ай бұрын

THE BEST PANCAKES I'VE EVER TASTE (and made)!! I only can say Thank you chef Frank and Epicurious

@sitijamilah3454 Жыл бұрын

I loves how this recipe turns out. Clear instructions and techniques . Fluffy and moist ❤️For the first time I even made the whipped butter. As an Asian pancakes is never on the menu for breakfast. Thanks to Chef, It’s now officially our favourite for breakfast !

@aeonise Жыл бұрын

The "faux buttermilk", as my family calls it, works brilliantly. I've used it in pancakes, biscuits, and lots of other recipes that call for buttermilk, and I've never been able to tell a difference. Just needs about 1 tbsp vinegar per 1 cup of milk (whole milk is best, but even skim works if you cut back the vinegar a little). You can use white vinegar instead of cider vinegar if you want, the difference there is minimal. The only thing is I like to let the vinegar sit in the milk for a minute or two to develop before mixing it into other ingredients.

@buffalogal9139 Жыл бұрын

Thanks for the info about faux buttermilk; I too buy a quart, use a cup or two and throw the rest out.

@joan-mariacbrooks Жыл бұрын

Thanks for the tips!

@heinrichgerhardt6119 Жыл бұрын

Yeah, I used skim milk with the "correct" amount of vinegar and the pancakes tasted like vinegar--inedible. Since I have even less use for whole milk than buttermilk, I'll experiment with less vinegar next time. Or lemon juice, which I'd guess would also work as an acid on the milk. Also didn't let milk/vinegar mixture sit for a while.

@aeonise Жыл бұрын

@@heinrichgerhardt6119 I haven't used skim for it in ages, but I recall having to reduce the vinegar to 1.5 tbsp per cup of milk, maybe a bit less even. It does take some experimentation to find the balance that works right for you since things like altitude can further impact how fast the vinegar and baking soda react. And definitely try adding the vinegar and letting it sit 1-2mins before stirring it into the milk. I don't know exactly why that helps, but it always seems to make my pancakes a little better. Good luck!

@judygillespie3242 Жыл бұрын

@@buffalogal9139 I like to drink the rest. Just a little salt and pepper and it's delicious 😋

@amberleaf7 5 ай бұрын

Thank you! This worked out great, my family loved it. Even with the egg-replacer (vegan), this recipe was my best.

@shirlprada2447 8 ай бұрын

❤awesome pancakes. I made them this morning and oh boy they are simply the best. Thank you Frank they are frankly perfect 🎉

@tahreerbenyamin637 Жыл бұрын

Watching chef Frank cooking is so much fun. You make everything easy.

@reginabillotti Жыл бұрын

@V Lakehunt Epic Frank's content is infinitely better than yours

@elenaflores7523 Жыл бұрын

I made these for the first time and this is the only recipe I’ll use for now on. I liked how he explained why he used certain ingredients. Fluffy and good!!!

@1monagale 8 ай бұрын

My favorite chef, excellent explanations. ❤

@jeevankrishnan17 7 ай бұрын

Glad I found the perfect recipe. Exactly the way I'd love my pancakes❤. Thank you!

@haileydawn1271 Жыл бұрын

As a Canadian, real maple syrup can’t be beat, especially on the different grades/season, they all have such a different flavour! Mmmmm

@daniellel256 Жыл бұрын

Being from Quebec, I completely agree. Only maple syrup

@STAIND12300 Жыл бұрын

I personally think fresh maple syrup is too sweet for me. Though it is good

@haileydawn1271 Жыл бұрын

@@STAIND12300 a little bit definitely goes a long way!

@lordbacon4972 Жыл бұрын

I'm Canadian too, but i prefer Aunt Jemima syrup every time on my pancake! mmmm!! (i find maple syrup has a weird taste i am not used to)

@saraeissa4954 Жыл бұрын

@@lordbacon4972same lol I guess I just have an urban Toronto taste

@SunFlower-pz9px Жыл бұрын

Chef Frank. Thank you so much for this recipe it’s the best pancakes me and my family had !!!! I appreciate you for putting this delicious 😋 recipe on KZfaq we truly loved it . ❤️

@mariamay5960 3 ай бұрын

My husband and I have been looking for a quick and delicious pank ake recipe. We can officially say your recipe is the best one we have made and eaten.

@sasss7060 2 ай бұрын

Being so passionate about eating and making pancakes your video is the best recipe i ever tried! Thank you so much

@sunglee2048 Жыл бұрын

This is the greatest thing I've seen the whole week. I watched it twice and now preparing to replicate this. Thanks Frank!

@LeMayJoseph Жыл бұрын

Frank is one of my favorite instructors ever!

@LeMayJoseph Жыл бұрын

@@vancelakehuntepicsauceman k.

@bigstud98 Жыл бұрын

Dont forget cowboy kent rollins.

@mariadelmardospasos 6 ай бұрын

This is it! The holy grails of pancake recipe! Thank you! Truly, the best pancakes I have ever eaten!

@amyluu6402 9 ай бұрын

OMG!!! This is the best video I’ve ever tried to cook!! Was such a big hit!!!!

@brittanyrahuba5280 Жыл бұрын

My husband and i struggle to make pancakes all the time. I made this recipe and they were absolutely perfect. Best pancakes ive ever had!

@merlinswife 7 ай бұрын

made these today but with bacon grease instead of oil. they're perfect! thank you, chef frank! 😊

@angelisajimenez3915 8 ай бұрын

Thank you 👍 best recipe yet. Making these now & they are bussin🤤

@nataliemancini7928 Жыл бұрын

I just made these and they were AMAZING!!! I never thought I could make home made pancakes that were actually good. I've made homemade pancakes from other recipes and they were just awful. But I made these and they were some of the best pancakes I've ever had. The buttermilk, eggs and vanilla are a total game changer. If you're considering making these, just make them and you won't be disappointed!

@rickacton7540 Жыл бұрын

you must like aluminum in your food.

@taipeipersonality Жыл бұрын

These pancakes are bomb. Love learning cooking tips from a guy who’s passionate about good food. FYI, this recipe makes about 24 pancakes if you make them the size he recommends, so make sure you’ve got a crowd to feed when you make them 😃

@heyitsmebee Жыл бұрын

I did a third of the recipe and was enough for 2 people. So fluffy!

@mjblais16 Жыл бұрын

I just doubled the recipe as I usually do when cooking for the family. There is a lot! Way more than I expected, next time maybe only increase by a third or half lol.

@FatsFalafel Жыл бұрын

You can freeze cooked pancakes and reheat them in the oven at a low temp. I do it all the time.

@annamartin9472 11 ай бұрын

Was the pancakes savory?

@annamartin9472 11 ай бұрын

@@heyitsmebee Was the pancakes savory?

@tmo7734 8 ай бұрын

Excellent video. I like your no-nonsense style, Chef. Thank you so much. -Tim

@FINEDIAMOND 4 ай бұрын

Chef Frank, as a pancake lover, I thank you for this recipe and showing us how to make it!!! 😁

@LettMCax Жыл бұрын

La mayoría de videos de receta te dicen cómo hacerlo, pero este tipo se dedica a decirte también que no hacer y eso es igual de importante, vuelve todo más sencillo 👏🏻

@chaddfry5345 Жыл бұрын

Merry Christmas! One of my daughters is a pancake fanatic, so I followed this recipe to make her special pancakes. I followed the recipe to the letter (except for using butter to cook them), and they came out perfect. Thank you for sharing your recipe.

@jamesplmr1 10 ай бұрын

frank i have been trying to perfect pancakes for 3 years now and after using your recipe I have finally cracked it . Thank you so much.

@DarElBarka Ай бұрын

Best chef ever. Lots of butter and lots of sirop. Heavenly!!!

@saoirsevalier Жыл бұрын

I made these today and can confirm that they were absolutely delicious! Light, fluffy and super satisfying!

@andreavaniap Жыл бұрын

FINALLY. A RECIPE THAT ACTUALLY WORKS 🎉 I've tried many other recipes, claiming for fluffiness. But this is the first one that works soo well. Made it couple times already and i can tell you its foolproof!

@MariaRamirez-jm3cj 4 ай бұрын

Sir, you just said something that happens to me all the time about the “Buttermilk”. Wow! Finally someone understood my huge problem!!! And of course I am subscribing!!!!!

@judithpeligro5837 Ай бұрын

The best demonstration of making pancakes!!! Love it!

@photodube Жыл бұрын

I have been eagerly waiting for the day Frank teaches us the art of pancake making. Today is the day!

@JetstreamGW Жыл бұрын

Are you not watching his videos on his channel? I watched this 'cuz I wanted to see if it was different, but I think this is pretty much the same as what he posted on ProtoCooks last year.

@kruxitka Жыл бұрын

wow! I’m eternally thankful for your video. This is the best pancakes i’ve ever made! thank you,thank you,thank you!!! ❤️🙏🏼

@sarana77 9 ай бұрын

Yes! I can confirm these come out AMAZING

@ara-0621 2 ай бұрын

Just made them . And they are delicious best recipe I found!! Thank you for sharing your recipes!!

@LhiaMarie Ай бұрын

Will you still smell and taste the ACV once the pancakes are cooked?

@chotikakawinchotihirun1922 Жыл бұрын

I did it this morning and it was the best pancake I have ever made ❤ LOVE THIS SO MUCH 🥰 Thank you for the recipe 😘

@elroySF Жыл бұрын

I just made these for Sunday breakfast and WOW!! These are an order of magnitude better than my usual go-to pancake mix. I followed the recipe exactly. The whipped, salted butter is a must-have. This is now our house-standard pancake. ❤❤❤

@rickacton7540 Жыл бұрын

you must like aluminum in your food.

@veeasaurus 10 ай бұрын

@@rickacton7540 are you going to.. clarify anything?

@markalanjacobson 2 ай бұрын

I'm glad I found this channel. You cook the way I would cook for guests or myself on a special occasion. Yum yum.

@josephkelly5052 10 ай бұрын

I made these for my family and they loved them! Thank you frank

@jeremystansak8002 11 ай бұрын

I am absolutely impressed with these pancakes. I made them for breakfast this morning and without a doubt, they are the best homemade recipe I’ve ever had. You are a great chef and teacher! Thank you for sharing your recipe and techniques with us.

@adamhuffman3354 4 ай бұрын

Yea! Priceless info! Great video! If I could tip him I would!

@DEVUNK88 Жыл бұрын

Dear chef, as a maple syrup producer and maple lover I love the way you eat your pancakes, one suggestion I have learned to do is once I have the butter in between each layer I enjoy cutting the stack into at least quarters before pour syrup over them. This way that syrup runs down into the stack and starts absorbing into my bite size pieces. Thanks for the great recipe! Definitely going to start making my pancakes this way. More butter more better!

@raincatcherbarbie8401 6 ай бұрын

Made these.. loved them..fabulous!!!

@sandrabell5891 4 ай бұрын

Thx for all the tips. Going to make some today

@maamisoospices3028 Жыл бұрын

Thank you so much! This is the best American pancake recipe I have ever come across. So fluffy and just-right.

@ilatfenozapo Жыл бұрын

this looks awesome!.. i wouldnt put all that butter at the end because i dont like them soggy or too greasy but thats just topping preference..im trying this tomorrow!!

@nvlddmkm1282 9 ай бұрын

The tip about apple cider vinegar and milk alone, is worth a thumbs up.

@luciacerpa 2 ай бұрын

thank you so so much for this video, it has completely changed my pancake game. they were not bad before but now they are amazing! incredibly fluffy, golden pancakes. thankyou thankyou. my friends love them