Fig Variety Review: Thermalito - A very good tasting fig; there are pros and cons to this variety

  Рет қаралды 2,901

FigLife

FigLife

2 жыл бұрын

Thermalito is a very good tasting fig, but it's not without its flaws.
Pros: It has a great flavor, it seems to ripen easily for me. Cons: It can be susceptable to splitting, it is a late-ish fig and Northern Virginia is probably on the northern edge of where you can ripen it. Also, if you are expecting this to be an adriatic-type fig, its not (at least not outside of figwaspland). That's not necessarily a bad thing, because the taste is great, but its just a matter of expectations--dont' expect this to be an adriatic.
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Пікірлер: 4
@drea4195
@drea4195 6 ай бұрын
Thank you! The term Adriatic has become overused IMO. Lots of figs that definitely aren't, are being called that, because they're greenish/yellow with a reddish interior.
@dannyshark7822
@dannyshark7822 2 жыл бұрын
Glad to hear a good review on the uncaprified thermalito. Thanks for sharing.
@AM-lz2jr
@AM-lz2jr 2 жыл бұрын
I'm starting to realize many figs don't look special without pollination. There was also the same discussion about boysenberry blush.
@FigLifedotcom
@FigLifedotcom 2 жыл бұрын
I’m still holding out hope that BB is going to be really tasty
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