We proud of you Andrei, as a pilipino viewers, I could not really imagine that, you trully love our bread and dishes.I always hope that someday your small business will success.Until it will grew bigger...

YOUR MOTHER IS A GREAT CHEF GOOD LUCK TO UR BAKERY MAY GOD BLESS IT

Greetings from Las Vegas, Nevada. I really enjoy watching your vlogs. God bless your Mother Andrei, she is an amazing cook making our filipino food her expertise. I have a Russian friend here her name is Nadia, she's from St. Petersburg but now residing here in the U.S. She visits her parents and sister in St. Petersburg at least once or twice a year. She loves my Filipino cooking. Just a suggestion Andrei, please tell your Mom to add some peas and raisins when she makes empanada next time. It will make it more tastier because of the sweetness from the peas and raisins. I pray that your business will thrive especially now that Mama knows how to cook a lot of Filipino dishes. Watching some Filipino cooking on You Tube and googling some recipes will also give her more help and ideas. Wishing you all the best❤

Mabuhay ❤❤❤ Russia 🇷🇺 Philippines 🇵🇭 ♥ ❤ ❤

Thank you Andrei for patronizing our food and delicacies. Watching your video made me cry. We Filipinos have been underrated. We are a small underdeveloped country but now I feel so grateful that there are foreigners like you you have noticed us, our food and our culture. I will pray for you to be successful in this business you are starting. It will be a big help for us Filipinos to recognised and valued. God will bless you and your family because all of you have a kind and humble heart. I thank God for people like you. ❤❤❤

I’m very happy and proud of your amazing Mom and sister for being very enterprising promoting/making Filipino pastries. I suggest for your Mom to get a dough maker machine and a deep fryer or air fryer for the empanadas and bigger oven especially for the pandesal and other Filipino bread pastries like Spanish bread , pan de Coco, pan de Monay, do nut, etc once you open a Bakery or Bake Shop. What you thought of is a good business.

You have a wonderful place. Nice view. Your mom and your sister are having a golden hands. They were able to make Filipino breads looks delicious.

Your family is blessed with a good mother.

Your russian made filipino breads are beautiful and delicious. I hope you can open your own panaderia selling filipino breads. I wish i could visit your place someday. Thanks for bringing filipino breads in russia.

your mother made a very good dough because the first thing we will notice in a good empanada or spanish bread is the softness of the dough and whatever filling you are going to put inside it is a perfect dough that will make each bread tastier and attractive to a buyer. some are putting raisins and green peas on empanada. all in all good job and salute to your mother.

Your mom is awesome pastry chef as well as yours sister. Kudos to both of them. Good luck for your business. ❤❤❤

Working together as a family and enjoying the fruits of your labor (cooking and baking). This is what we call family togetherness. My best regards to the whole family especially your Mom and supportive sister.

Mommy, thank you for loving Filipino pastries. The Philippines loves you, Andrei, and your entire family! ❤ Love from the Hamptons, NY! ❤

Your are amazing , you managed to accumulate all these filipino recipes and learned how to cooked and baked it .Good luck !!! Wishing your success on your new endeavor .

Congrats Andrei you made us Filipino proud of you...

Thank you. Am a filipino. You can try our lumpia shanghai or some call it egg roll. Ingrds: 1 kilo ground pork, add 1small carrot, 1stem celery, 1red bell and 1green bell small size only, 2 eggs, 1med size onoio, 4 cloves garlic, salt and pepper. Cut all veggies as small as your ground pork. Combine all. Add 1spoon of sesame oil. Wrap in lumpia wrapper and then fry.

Kudos to your Mum & Sister. Wow, your baked bread are delicious to look at & all are mouth watering. Hope you can bring Mum to the Philippines to see the beauty of the Philippines & observe our culture. Thanks Andrei from Manila & keep safe always. Good luck & GOD bless your whole family, Mabuhay

Your MOM and your SISTER are such a lovely women, they are very caring and supportive, i wish i can hug them booth😊

I love your mother and sister. You have an amazing family.

I suggest adding a little soy sauce. Raisin and peas will add more flavor to the empanada filling. I already have faith that your bakery will be successful.❤❤❤

wow.. ang galing nman po, goodluck sir nakakatuwa naman Marunong ka gumawa ng tinapay gawang pinoy 🤗👍😇

what a great fmily andrei, like a very typical filipino fmily , GoodLuck&GodBlessGuys!!

Brother Andre thank you for making our Filipino bread in Russia.

Thank you my friend for appreciating Filipino bread and dishes,,Im so Proud of you guys promoting our kind of bread,,I wish and pray that some day your small business will grow up and must say Thank you very much,,God Bless you together with your Family,, 🙏🙏🙏

As a proud Filipino, I will pray that your family be successful in your Filipino-themed business endeavors... All your baked/cooked dishes look so delicious, so yummy! 🤤

Thank you Mommy O...Andrei and Ate for sharing and spreading Pilipino🇵🇭 Food on ur Channel. Salamat po sa pagtangkilik❤🙂🙏

we filipinos are so proud of you andrei and also to your mum and sister..❤❤much from the philippines🇵🇭🇵🇭🇵🇭

Hi Andrei. It's nice to know your family loves Filipino bread and pastries. Good luck for the opening of your bakery. I hope more Russians will love our food.

Your mum is really a good cook! God bless your mum and your family Andrei.. More blessings to come to you all🙏

New subscriber here from Florida and I was excited watching your mom doing the Filipino bread and she does it well . Nice to know you love our food and introducing it to your relatives and friends that’s truly amazing.

Your mom really a good baker. It is nice that she is now using her talent for business. Its nice that you are inspired by Filipinos. Filipinos have the mindset such as you r showing in your vlog. Filipinos in general always find ways to leave and to have money. We always appreciate simple things in our lives...It is always a blessing.❤

You have a lot of viewers this blog congrats keep up a good work 👏👏👏👏👏👏👏👏👏👏

thank's to ur MOM and sister Liza 🙏♥️for baking empamada,spanish breads looks delicious😋

I am so proud of everyone, so perfect❤️❤️❤️❤️❤️

Hello to my Russian mama ❤ watching from California

no skipping ads here to help his mom to be here in the Philippines !

Mom got a big respect from us watching her on her hardworks making some different kinds of food,

Congratulations! You guys are amazing! I wish you success and longevity of the business. Take care!

Mabuhay! thank's to you for liking and sharing the taste of our bread 😍👍

Andrei, if you fry the empanadas put a lot of oil. It should be deep-fried for even cooking and even browning. And for the ensaymada, to make it more delicious, you can put or brush a thin layer of buttercream frosting on the ensaymada and then top it with grated cheese. That is how we make ensaymada in the Philippines. I know that you will be able to perfect your recipes along the way. I pray for your success, always. God bless.

We are proud of you Andrei. Your doing great in your business. Hoping soon you will have a small bakery and cafeteria in your place. It is much better to built a cafeteria at the side street of your house, just a small one if you have the money for construction. Much better if you can bring your whole family in the Philippines so that they could see and try different kinds of pastries and delicacies here. Hoping soon you could buy a machine for baking for your mom or somebody could extend a helping hand. God bless your family. I am looking forward to see more blog. Also, if have time continue to cook Filipino food there are a lot of it.

Hi Andre, it’s nice that you introduced the Filipinos pastries in your culture and im loving it. Also, your mom and your sister are getting masters on making them 👍👌and they’re more and more experienced how to baked and prepare them and you don’t need to just buy thrm at store but make them by yourself. 👍🙏❤️👌Keep it up Andre and soon you’ll have your own bakery to put up. That’s a good business to start. Loving it 👍

Mom is very supportive 🥹❤️ Happy to see this warm content of yours. Mabuhay!🇷🇺🇵🇭

Wow! I am so proud of you.... our new kababayan in Russia..

Wow…I’m so happy for you that you have a business in your country using the Filipino taste,good luck.

You guys are cool! For Christmas, being in the U.S. for the longest time, we have adopted the American Christmas dinner tradition combined with our Filipino dishes. So, we bake ham, sometimes, turkey, dinner rolls, Chicken Macaroni soup, Potato salad, or Mashed potatoes with gravy, this year we’ll have Chicken dumplings and a cranberry cake. Enjoy!!!

Wow! I'm so impressed with your Mom and sister baking Filipino breads! So proud and happy for your achievement and success there in Russia! More power and success to your bakery business Andrei! 👍👏👏👏💕

Good luck for opening an Pilipino food store 👌👌👍🙏🙏🙏👏👏👏👏👏❤️🇵🇭🇵🇭🇵🇭

Amazing mother...we are proud of you Andrei for loving our filipino bread from Saudi Arabia..

Wow! Looks delicious. Mother and daughter enjoyed cooking. More orders to come❤❤❤ and they will love all kinds of bread mom and sis made.

*mom olga's café* andré, you're now starting a family-centric, artisanal pastries (mostly filipino delights) in your home country -- with the help of your mom olga, sister, brod-in-law and the nephews "truly, a family that cooks together, sticks together" this reminds me of my family when we were young me and my siblings bonded well together every Christmas & the holidays -- all because we cook together no fighting, no squabble over nothing what a peaceful time every holidays! 😁 we plainly cooked our favorite holiday dishes and then served them on the table with so much fun & enjoyment each one of us cook or prepare: fruit salad, spaghetti, leche flan, maja blanca, pastillas, ube jam, and many other specialty dishes our mom (who passed away 3 years ago) just watched over us & sometimes helped us when we needed a hand in the kitchen great, nostalgic memories indeed ... i hope your family and all the families in the world will have an exciting year to look forward to in the few days from now advance happy 2024 everyone! 🎆

Wow you guys are amazing It seems your business is growing and making a name in Russia...just continue and you will be surprised how it will prosper in due time.

I'm so proud of you Andrei, as well to your Mom and sister. Hats off.

If you want to try & learn authentic Filipino cuisine you must live in a Filipino neighborhood unlike the previous place where you stay that is exclusively for Russians. If you are surrounded with Filipino neighbors it would be easier to interact because Filipinos are open with welcoming arms to new neighbor specially to foreigners. That way, you & your mom will have better videos interacting to local Filipinos daily.

You're mom is an excellent cook and bakery😊❤I wish you are my neighbor so I can be one of your customer buying food for my family but I'm so far away from 😞 Russia 🇷🇺 ❤🇵🇭❤🇸🇯. Goodluck and more blessings to your channel and family ❤😊

Good job you love phillipines adopting our culture always watching your channel godbless to your mom very supportive to you

Beautiful family and cooking vlogs, I watch the whole thing and don't skip the commercials so you can make money 😊wishing you much success 😊

I am so excited for you and your family! I pray and hope that you will have a very successful bakery/cafe. Your mom and sister are amazing! Everything your mom and sister made look so perfect and delicious! So impressive! 👏🏻👏🏻👏🏻 Love that you plan to include Russian dishes as well in your menu. If I live in your neighborhood, I would like to see Russian pastries and cakes as well in your bakery/cafe. I go to Russian/Ukrainian stores in my area and buy Russian rye bread, piroshki, vatrushka, stuffed cabbage, eggplant salad, etc. Love the chocolate candies, too! I really would like some Russian cake (with layers), but the Russian/Ukrainian stores in my area don’t sell them.😔 For your Filipino menu, definitely have pancit, adobo, kare-kare, menudo, bulalo, eggplant cooked with eggs (also called torta eggplant), pandesal, leche flan (which will also be a good topping for halo-halo), sisig (add vegetarian version, too), breakfast dishes (garlic fried rice with fried egg and some meat or fish). Best of luck and God bless! 👏🏻🙏🥰❤️

I always look forward to your video every day. Your videos recently feel very inspiring. I love your family.

Andrei,l admire your mom and sister. For a first timer baking Pilipino pasties They make them really look very good Your mom can add peas and raisin with the pork for the filling of Empanada..

This is the most delicious 💃 I'm sure many Filipinos are waiting for you and your mom to come to the Philippines so we can buy those breads that she will sell. God bless

I'm happy for you for loving Pilipino cuisines to your Mom and sister 😊

So true! your mom and sister have golden hands go for it and open a cafe business someday you will be successful. slowly but surely💖

I am really enjoying this pastries videos of yours! If I see a new video, may hand will automatically click it without hesitation!

Man, you guys did it! Amazing! Your mom should fully train your sister to be like her as a chef. Running a business by herself would be too tiring at her age.

Good morning Andrey and family; so delicious looking the way your sister made the empanadas and the Spanish bread and pandesal . Can I order? lol 😂maybe will arrive here in USA molded already. I am so happy watching how your mom and sister cook delicious Filipino dishes , and meriendas. Sarap… Maybe next year you have a big Filipino bakery there in your beautiful country Russia. Anxious to see your next video. God bless ❤❤❤😊

Mabuhay ! Our Philippine Culture !

GOOD JOB Andrei..say THANK YOU TO YOUR MOTHER AND SISTER FOR THE DELICIOUS FOOD THEY BAKED..❤❤❤❤❤🎉

Greetings from Davis California, close to the capital of California! We love your videos! We also add raisins and peas in the meat mixture for the empanada. You want to add the raisins while you're cooking the meat and veggies so they will absorb the juices, the flavor, and get plump!

Hello new subscriber here ,happy to see you guys eating some of our famous pastries in the Philippines, that very good with coffee or tea ❤ loving it❤

Wow and very wow sir Andrei excellent in making Filipino bread, I was stayed in MOSCOW RUSSIA for almost 6 years, I and My RUSSIANs boss when to Findland for vacation and request to cook some Filipino food, so I choose to cook pancit bihon for them and I got a little bit worried if they can't eat it,,, but my worried change into big smile while we are on the table eating lunch that time, and request to cook more for the following day, thank you sir Andrei, it's remind me my time when i was in Russia, thank you and God will bless your intire family

I think you need a spiral mixer (dough mixer) not a cake mixer. Cake mixer is for soft dough like cake and not for dough, otherwise it will break easily for dough mixing

Sa mga baker na pinoy sana turuan nyo po silang iba pang klaseng menu. Upang magtagumpay sila.

From Philippines 🇵🇭 thank you for Loving our country, our food and culture... I hope that your bakery will be successful... Waiting for new videos..

Proud of you Andrei fir keeping the Filipino culture in your family and in your country.

YOUR EMPANADA LOOKS DELICIOUS, ADD RAISINS AND ITS ENOUGH. BETTER IF YOU HAVE A SMALL WEIGHING SCALE SO THAT ITS EQUALLY DIVIDED THE SAME SIZE OF THE DOUGH AND THE FILLING IS WEIGH OR MEASURE ALSO.

Yes Andrei adding some raisins and peas to the empanada would give it some sweetness from the raisins and more savory too..love empanadas .. chicken empanadas are also delicious

I'm very proud as Pilipino for embracing our Filipino pastries.... Thank you, more success in your bakery... God Bless...

Hi, I’m Filipino Canadian, thank you for sharing your vlog, proud to be a filipino, it’s good you learn our native pandesal, watching your mother making different Filipino pastry looks good, she’s really a good baker, proud of her. We’ve, my husband & I been in Moscow, 6 years ago, nice country. God Bless

Goodness! The pastries you're cooking are done with love, and not commercialized like what we have in Philippine shops! If only we are near there, I will order a lot! Your mom cooks much better than I!😂 PS; God bless your endeavours.

Nice to see Russian baking Filipino favourite breads.

God bless your family brother❤

Your Mom is so gifted, shower her with love ❤️ and care 👍

I am very proud of your family. You've recognize the value of a Filipino food and share to all people watching ur vlog. You have a wonderful family.

Cooking together with family is a good time to bond together

You baked it better than me (I am filipino). For sure, your mom and sister will do it perfectly soon. We, Filipinos, are very proud watching your videos. You have a sweet and loving family. Sending love to your family including your good looking nephews.

Well 8m so excited to watch you're video! I'm a Filipino residing in California for 23 years. I'm hungry already they cook it with love , so for me it's so delicious. I wish you're business will grow. GOD ALMIGHTY BLESS YOUR FAMILY ALWAYS & BE SAFE. DONT WORRY I SUBSCRIBE TO YOURE CHA🎉.

I think a brown paper bags will be much easier to put your baked goods. I really love how your family are close.

you may add around 3 dried grapes or raisins inside the empanada before wrapping it with the dough.

we filipino proud of you ANDRE

Wow naman!!!!

Looks good!!!!!!

Salute to your mom sir.shes a good chief.

Good luck with your new bakery!

Goood morning ❤ Kudos to your supportive mom and sister.. enjoy watching gays❤😊

great job!

Looks so delicious Andrei ❤

Rissian and Filipino Fusion Cuisine and Pastry is a very good Idea... it is a sure block buster.

Thank you Andrei to you and your family for introducing and sharing our Filipino delicacies to your friends and neighbors.

Wow great start fren.