How do contaminants enter the food we eat?
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This video is designed for topic 2.4 - Sources of food contamination in Open Elective paper 'Hygiene and Food Safety' of NEP Curriculum in Bangalore University and other universities of Karnataka. It is also useful for learners of Food Microbiology.
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www.foodqualityandsafety.com/...
economictimes.indiatimes.com/...
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