This episode, Foodie Trio will taste three dishes featuring duck as the main ingredient. They'll savour the rare Eight Treasures Duck for a nostalgic flavor, while Duck Confit and Duck Katsu provide new taste experiences. Along the way, they'll play fun games and pip against each other. Additionally, they'll visit a dry goods store to explore dried ingredients and spices from various countries. 这一期，三吃客将品尝以鸭肉为主食材的三道料理，难得一见的八宝鸭，吃出了古早味，油封鸭和鸭肉饼也让他们的味蕾有新体验，过程中，还添加趣味小游戏，看他们如何使出法宝来争取胜利？此外，他们也到访干粮店，认识来自不同国家与地区的干粮香料。
00:00 Introduction
03:50 Duck with eight treasures
18:44 Learning about dried ingredients!
26:34 Duck confit
36:17 Duck mechikatsu (deep-fried patty)