Let’s make four coffee drinks that will spice up your home coffee bar.
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TIMESTAMPS
00:00 Hello there
00:34 Cereal Milk Latte
03:11 Shaken Vanilla Latte
06:01 Sweetened Condensed Milk Latte
09:37 Sparkling “Arnold Palmer”
12:07 Cereal Milk Completed
Cereal Milk Latte
-Toast 50g of cereal for a few minutes in 450 degrees
-Steep in 8oz(ish) of milk for 30-120 minutes, depending on intensity
-Steam, if being made hot and use a double shot of espresso. If cold, add espresso and ice
-Froth additional milk to top if you’d like
Shaken Vanilla latte
-Add syrup, milk, and espresso to a cocktail shaker
-Fill shaker with ice and shake vigorously until cold
-Strain out into a glass and garnish
Sweetened Condensed Milk Latte
-Add 20g of sweetened condensed milk to mug
-Add a pinch of favorite spices (some recommendations: cinnamon, cloves, ginger, nutmeg, cocoa)
-Stir in double shot of espresso
-Add 6-8oz of steamed milk
*can be made cold
Sparkling Arnold Palmer
-Add 1/3 cold brew, 1/3 lemonade, and 1/3 sparkling water to cup full of ice
-Stir in 10-15g of honey if you want to add a little sweetness
Some additional recipes and info about the history of sweetened condensed milk in coffee:
nguyencoffeesupply.com/blogs/...
brewthatcoffee.com/spanish-la...