Aunt picks Castanopsis sclerophylla to make tofu, boiled it and can be sealed for one year!

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Fujian Grandma

Fujian Grandma

Күн бұрын

Hello everyone, this is Xiaoxiao Yang! Today, the rural aunt went into the mountains to pick up a basket of Castanopsis sclerophylla to make tofu. First use ancient utensils to remove the shells, then hand-grind them with a stone to make a pulp, and finally boil them into tofu that can be sealed for one year!
Picking up Castanopsis sclerophylla to make tofu, the aunt uses ancient utensils to remove the shells and refine them.
A hill of vegetables, a bay of lake water, a piece of mountains and rivers connected~
This is Xiaoxiaoyang, telling about life in rural Fujian.
The mountains and rivers are homesickness, the rough tea and light rice is our story!
Thank you for watching and subscribing, I am waiting for you here! !
Click the link 👇👇👇, it’s wonderful and uninterrupted~
xiaoxiaoyang.page.link/dingyue
#It's Xiaoxiao Yang Ye#Castanopsis tofu#Grind tofu

Пікірлер: 18
@josephlai9759
@josephlai9759 2 жыл бұрын
Grandma is incredibly skilled. I am learning a lot through the videos. But I think some videos ended inconclusively and leaving the viewers wondering how the product is going to be used.
@user-gd5ik2ep2c
@user-gd5ik2ep2c 3 жыл бұрын
妳住的地方好美哦~
@laurenchoi4122
@laurenchoi4122 2 жыл бұрын
She is amazing. She can make tofu out of anything… soy beans, corn, rice, leaves, seeds 🤯
@yurongzhang127
@yurongzhang127 3 жыл бұрын
每天做这么多活儿,腰吃不消吧?我坐在这看了几集感觉腰很疼了
@kafakoko6001
@kafakoko6001 3 жыл бұрын
❤❤❤❤👍
@user-gd5ik2ep2c
@user-gd5ik2ep2c 3 жыл бұрын
太辛苦了,妳要找時間休息哦
@myzacky96
@myzacky96 3 жыл бұрын
when you put things out to dry, don't the birds dodo on them? or eat them?
@krogan6287
@krogan6287 2 жыл бұрын
I think birds likes to eat things with juice maybe, these are nuts, they might don’t into these.
@Yuki-fb1fk
@Yuki-fb1fk 2 жыл бұрын
This is amazing. I would like to see the end product after the sun drying, and how people eat it. Also, it would be much appreciated if you could include the original Chinese name of this tofu.
@user-ru6zg5og5h
@user-ru6zg5og5h 2 жыл бұрын
ドングリは炒ってコーヒーにもなるんだよね😃
@user-yv2yk1sd8y
@user-yv2yk1sd8y Жыл бұрын
苦櫧, Castanopsis sclerophylla, Native to : China South-Central, China Southeast,
@Shuggies
@Shuggies 2 жыл бұрын
After Aunt makes the Tofu then dries.. How does Aunt Use the Dried Tofu ??)
@yurongzhang127
@yurongzhang127 3 жыл бұрын
没有条件自己做,看着过过瘾😂️
@lieblee3063
@lieblee3063 2 жыл бұрын
There’s stuff they eat I never heard of lol
@FuJianGrandma
@FuJianGrandma 2 жыл бұрын
Hahaha, maybe the culture and lifestyle of each region are different!
@thuylam9185
@thuylam9185 2 жыл бұрын
Xin cho hoi đo la qua gi
@MrPsiclone666
@MrPsiclone666 3 жыл бұрын
太脏了
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