Goan Lady Finger Recipe | Solantule Bhende | Bhindi Sol | Okra with Kokum

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Goan Lady Finger Recipe | Solantule Bhende | Bhindi Sol | Okra with Kokum | Goan Vegetarian Recipes

Рет қаралды 5,625

Get Cooking Now

Күн бұрын

Пікірлер: 30

@mariadocarmo6 11 ай бұрын

All your recipes are very well explained and are superb!!thank you

@GetCookingNow 11 ай бұрын

Thank you so much Maria 🙂

@angelfernandes7068 20 күн бұрын

First time watched your video. Thank u so much for explaining so nicely and in detail. I will try this recipe today .

@GetCookingNow 20 күн бұрын

You're welcome Angel & thank you so much for your wonderful feedback on our channel 🙂 God Bless 🙏

@devd5093 3 ай бұрын

After long time got this recipe...in my school time i had eaten in my frd dinner.. thank u so much

@GetCookingNow 3 ай бұрын

Devd, You're welcome & thanks for sharing your feedback 🙂

@adolfinacardozo8640 5 ай бұрын

Thankyou for sharing the recipe.

@GetCookingNow 5 ай бұрын

You're most welcome Adolfina 🙂

@mykitchenstories761 11 ай бұрын

Fabulous ladyfinger vegetable

@GetCookingNow 11 ай бұрын

Thank you so much Leander 🙂

@surekhaoommen3690 2 ай бұрын

U explain so well 😘😘😘😘😘

@GetCookingNow 2 ай бұрын

Surekha, thank you so much for your kind words of encouragement 🙂

@pearlsladen9105 11 ай бұрын

Thanks, liked the simple & tasty recipe of okra!

@GetCookingNow 11 ай бұрын

You're welcome Pearl 🙂

@creativityofgretacrasta3213 11 ай бұрын

Wow! Looks delicious

@GetCookingNow 11 ай бұрын

Thank you so much Greta 🙂

@jocyleenfernandes578 11 ай бұрын

Good Evening I love trying your rescipes. Rescipes r always 👍👍👍 Have a lovely weekend.

@GetCookingNow 11 ай бұрын

Thank you so much Jocyleen & have a wonderful weekend 🙂

@jocyleenfernandes578 11 ай бұрын

Good Afternoon, tried your rescipe turned 👍👍 Have lovely week ahead

@GetCookingNow 11 ай бұрын

Wow, thanks Jocyleen for sharing your feedback 🙂 have a great Sunday!

@prodr5029 4 ай бұрын

Thank you, will try this at the weekend. Looks yummy.Is the Kokum edible, or needs to be removed and discarded after cooking???❤

@GetCookingNow 4 ай бұрын

You're welcome @prodr5029 & thank you for your comment. The Kokum is edible, however it will have no taste after it's cooked with the vegetable as most of its sourness will be infused in the vegetable. So it's best to discard the Kokom while eating the vegetable. 🙂