Goan Fish Curry | Classic Mackerel Curry with Teppal

Goan Fish Curry | Classic Mackerel Curry with Teppal | No Oil

Рет қаралды 703,204

8 ай бұрын

The Goan Fish Curry is famous. But the GOAN MACKEREL CURRY is a classic. I had some Sichuan peppercorns from my last trip to Goa, and I had to make this! It’s an absolute delight! Finger-licking good 😋 I’ve demonstrated how to clean and slice the fish for this recipe so that those who are new to cooking fish can understand how they must go about it. Enjoy :)
Mog Asum ❤️ Let There Be Love
Ingredients:
For the Fish:
2 Mackerel (clean and cut as shown)
1 teaspoon Salt
Apply over the fish, set aside for 20-30 minutes. Then, rinse it
For the Curry paste:
1 Cup fresh, grated Coconut
2 Byadgi chilies
2 Kashmiri chilies
1 teaspoon Coriander seeds
1/2 teaspoon Cumin seeds
1/4 teaspoon Turmeric powder
4 Garlic cloves
1/2” Ginger
Tamarind (lemon sized ball soaked in water)
For the Curry:
The Curry Paste
Water as needed
Salt to taste
The rinsed fish slices
4-5 Kokum rinds
8-10 Teppal (dried Sichuan Peppercorns)
#experiencesusegad
Music Credits:
Claudia by C Alvares from the classic Konkani movie ‘Nirmon’. An instrumental by Tabitha Dias

Пікірлер: 266

@brendanhoffmann8402 4 ай бұрын

This sounds amazing! I started eating a lot of oily fish last year because my cholesterol was too high. I'm glad to say the fish worked! My cholesterol is back to a healthy level!

@messue428 14 күн бұрын

What kind of fish did you eat

@brendanhoffmann8402 14 күн бұрын

@@messue428 A lot of canned fish. Sardines, Mackerel, Herring, Tuna and salmon.

@dasoumya Ай бұрын

This is the healthiest fish curry no oil at all...

@carolvsoans 7 ай бұрын

The recipe was indeed very nice plusss the fish cleaning/cutting process and most of all.. fantastic background music on the guitar and the Reed instrument...loved it

@technicalanalysis-theunbia7788 6 ай бұрын

Loved the way you presented it

@inSearchOfZen392 7 ай бұрын

This looks very similar to Thrissur, Kerala fish curry. What my mother in law makes. 2 differences are we use only kokum instead of tamarind and no cumin. Instead we use fennel seeds

@jacquelinepippin9173 4 ай бұрын

Awesome way of making it,simplified it with no unnecessary talking at all . God Bless

@FlorencyDias 3 ай бұрын

God bless you too, Jacquline! Thank you❤️

@Nanna_Pritiya_Huduga 7 ай бұрын

It's similar to our udupi and Mangalore (Karnataka)style fish curry..and here we will also add fenugreek,black peppercorns, mustard and ajwain..yummy 😋

@MrJamespta80 Ай бұрын

Cook in a earthen pot... In the climax temper with a little curry leaf, small onions in oil & pour it over the prepared fish curry, close, keep aside for some time... Then it will be fantastic, wonderful..

@francispaulmarottikal1839 6 ай бұрын

This is a true Goan style Mackerel curry. With Goan flavors. Viva Goa.

@FlorencyDias 3 ай бұрын

Viva Goa! Thank you Francis

@gifted.soul24 3 ай бұрын

Vhadale pattarar pisun kele tar ajun bare .more tasty.😊

@pratibhansaradesai4531 23 күн бұрын

Goan mackerel curry we do not add sukha dhania, jeera

@mariajacinta1715 Ай бұрын

Bravo Florency !🎉 Your recipes are authentic & flavourful❤

@MS-du9jj 2 ай бұрын

So peaceful cooking. Music too😊

@dineshshelke9503 7 ай бұрын

Looking yummy.. thank you for making such recipe without oil

@BelinaRodricks-tc3qu 7 ай бұрын

Lovely I will try it. Thankyou for sharing 👍👍

@anthonyfernando8212 7 ай бұрын

Thanks , for an excellent share Florency, 😊

@romanogracias8700 7 ай бұрын

Thank you, seems to be very testy. Colour of the curry looks amazing.

@FlorencyDias 3 ай бұрын

Gracias, dear Romano! 😁😁💫

@vasanthakrishnaraj1660 7 ай бұрын

Goan fish curry is among the best fish curries❤

@rosebudpk3920 Ай бұрын

Very simple & tempting recipe am sure everyone would like make it.

@lourecina9213 7 ай бұрын

Wow yummy i love my goan curry 😋❤its amazing

@ericmenezes75 3 ай бұрын

A Very Fine Recipe Indeed. Thanks Madam 💐🙏❤️

@fatimahuda416 7 ай бұрын

Thank you for the lovely without oil fish recipe. Do post more of these

@user-jf2jv8tq8c 2 ай бұрын

👍👍👍Thank you for the Recipe and the wonderful music by Tabitha Dias. Looking forward to more recipes.

@diptipendurkar7351 2 күн бұрын

Thanks for the curry recipe

@annerodrigues1173 2 ай бұрын

Perfect Goan curry

@shailajamenon2521 7 ай бұрын

The colour !👌 👌👌

@presly1046 3 ай бұрын

Beautiful and very hygienic way of recipe. The background music makes it maker interesting

@janetfranco3152 7 ай бұрын

I cook many of your recipes. They are amazing.

@FlorencyDias 3 ай бұрын

Thank you Janet! ❤️

@anupamapr3011 7 ай бұрын

Wow! Thanks a lot for this. I have got fresh Theppal recently!! I dried it and procured the pepper. Now as i just got this osm recipe, its time i make a curry!

@blueberrykitchens6153 28 күн бұрын

kzfaq.info/get/bejne/p7aPlqhk3sCtj58.htmlsi=dZvO8qvYF7_wiqIM

@pareshprajapati7916 7 ай бұрын

Very good awesome masala, fish, end finish Thank you 😊

@kadarkhan141 24 күн бұрын

Very tasty original Goan fish curry I am also go on

@omkarnaik966 7 ай бұрын

It's similar to malvani fish curry which my mother used to make.. thanks again.

@kusummehta8276 7 ай бұрын

Lovely recipes Florency,reminds us of our childhood days,keep ig up❤

@FlorencyDias 3 ай бұрын

Thank you, Kusum, so glad to read this!

@alexandrinaviegas3111 7 ай бұрын

Looks delicious.

@jocyleenfernandes578 7 ай бұрын

Good morning Florency, Excellent fish curry, Goan stable food.

@FlorencyDias 3 ай бұрын

Thank you so much, dear Jocyleen ❤️

@littledreamscuisine 7 ай бұрын

Looks delicious. ❤❤

@ignatiusrodrigues6756 5 ай бұрын

Nicely explained. Looks good. 🎉

@anniefernandes7109 7 ай бұрын

Looks very good and tasty.

@harpreetdehury7939 6 ай бұрын

So simple yet so elegant. Thank you for sharing this😊

@gautamganguly3807 6 ай бұрын

Nicely done - especially cutting the fish. Interesting addition of the peppers. In Bengal the fish is always lightly fried with salt and turmeric to reduce the ‘fishy’ smell. And onions and garlic are only added to reduce the smell if the fish is not that fresh.

@285113z 3 ай бұрын

Very clear content and and step by step instructions..Thank you! Being an islander myself, we cook/ fry fish in various ways..but here I see you've not added any onions?? will try to make this with King fish though👍

@sureshshenoy6393 3 ай бұрын

Even though I don't eat fish, the recipe looks yummy. Great

@pramilasinha7471 Ай бұрын

Very nice yummy yummy looks so delicious yummy yummy mouth watering

@zaskitchen4087 7 ай бұрын

wow delicious goan curry

@margaretcarvalho7760 3 ай бұрын

So tempting ❤❤❤❤❤

@user-rf4tg9zt6c 5 ай бұрын

Beautifully explained and super r eceipe eipe

@emiliarodrigues3023 7 ай бұрын

Wonderful video with Goan song tune alongwith mackerel curry.❤ big thank you. God bless.

@FlorencyDias 3 ай бұрын

Thank you Emilia, God bless you too 🤗

@dorothyfernandes349 7 ай бұрын

Delicious preparation... mackerels in season

@FlorencyDias 3 ай бұрын

Thank you very much, Dorothy! 💫

@stanylstanyl3585 11 күн бұрын

Best fish reciepe.i like it mam.😅

@mamatahegde8407 6 ай бұрын

Hi, we also make similar as i m grom karqar, karnataka, we only use tamrind small piece, bedgi mirchi and soi, (grated coconut) while grinding and no onion, garlic ginger,, put kokum, teppal, while giving it a boilat last

@jharnadsouza5534 4 ай бұрын

My favourite 😊

@clarathomas7724 4 ай бұрын

Very clean and neat

@sarahp1383 2 ай бұрын

Thank you Ma'am for teaching me how to make this tasty Goan mackerel curry. I cooked it just now for tomorrow's lunch , as I was told thar any fish/ meat dishes tastes better the next day. It turned out good but I made a mistake on the qty of tamarind to be added .....so a wee bit more sour. I feel dried shark cooked in this rangy gravy base would be equally good . I did not have the szechuan pepper at home . Must try to get it somehow. next time. Also I skipped the Kokum rind as I feared the curry might taste too sour. In North Malabar we use tamarind mostly. Thank you once again.

@mughalrasoolmughalmughal8564 24 күн бұрын

Nice recipy

@samcruiser5557 6 ай бұрын

Yummy receipe for certain. You also got a knack at videography. Aesthetically appealing and with a degree of grace and elegance , is also seen. Last but not the least; is the instrumental CLAUDIA playing in the background, giving a soothing touch, and setting the mood for the evening.

@FlorencyDias 3 ай бұрын

Thank you so much! Truly appreciate the keen eye with which you paid attention to the video! So humbled😊 God bless you, Sam!

@argentinafernandes5730 7 ай бұрын

Thanks for your recipe Nice an yummy

@chiuchakhau6788 7 ай бұрын

Very delicious❤

@Mariah-id2vl 3 ай бұрын

❤Goan fish curry is the best❤💕💖🐟

@tonyrozario9850 4 ай бұрын

Beautiful recipe Thank you

@FlorencyDias 3 ай бұрын

Thank you, Tony!

@Oceansta 3 ай бұрын

Simple and nice. Soem fresh cut coriander at the end would be great.

@prasadnilugal4691 7 ай бұрын

Fantastic , Super Delicious look like .

@CookItYaar 4 ай бұрын

Goan Fish Curry is the best!

@eltonjohn2416 5 ай бұрын

Looks yammy.

@rameshmagar7385 2 ай бұрын

Thank you sir 🎉

@mcrand7887 3 ай бұрын

👍👍👍

@annathomas2528 7 ай бұрын

Soothing music.

@kiranroychef 10 күн бұрын

Good conking fish curry very nice ❤❤❤

@bobbykhollam6538 6 ай бұрын

Best curry😊❤❤❤🥰👍🙏

@HarshVardhanSingh-eg4sy Ай бұрын

amazing

@mariadmello7914 14 күн бұрын

Very nice curry 👌

@raghu5657 3 ай бұрын

Looks yummy 😋😋😋

@lindanoronha7246 7 ай бұрын

Looks delicious. We need the goa rice with the fish curry.

@FlorencyDias 3 ай бұрын

Yup, a perfect pairing! Thank you Linda!❤️

@lorna-martins8027 5 ай бұрын

Very nice n fish cutting is also perfect

@FlorencyDias 3 ай бұрын

Thanks a lot, Lorna!

@lakshmipolukonda9176 7 ай бұрын

Very nice cooking with goo music,thanq.

@kiran_gaddafi 3 ай бұрын

- Dias ji,, I have subscribed and pressed the like button, I'm very much impressed by your method of cleaning the fish and preparation, so make a separate video in detail about cutting and cleaning of both Mackerel and sardine fish as well as different types of recipes.

@LavitaDias-vm9rk 2 ай бұрын

Nice n music also cloudia

@andreaquadros89 3 ай бұрын

Can v use Triphal for meat curries??

@johnfernandes2573 2 ай бұрын

Exlent vlog

@aparnasarang2412 5 ай бұрын

Very simple recipe

@joanacrasto8472 7 ай бұрын

Yummy

@LouisRosarioFernandes 2 ай бұрын

Thank you 👍

@sagarkamble764 7 ай бұрын

Yummy❤

@thelmafernandes9214 4 ай бұрын

Authentic Goan cuisine with romantic music,feels like heaven in all its divinity ❣️ Keep the Goan culture alive 🙏♥️👌May God protect our State and it's splendid culture.May the Goan crab mentality replace unity and solidarity 🙏🙏♥️

@py7316 4 ай бұрын

Goan crab mentality?

@FlorencyDias 3 ай бұрын

Thank you dearest Thelma!❤️ Yes, our culture has a lot to offer and I hope to do my best to keep it alive :) Thank you for all your support - it keeps me going❤️

@12mails4sush 7 ай бұрын

Very Easy and Good Recipe. Looking Testy 👌🏼👌🏼. I will try soon. I subscribed your channel. We are from Konkan side. We use kokam instead of tamarind. OR Tamarind instead of kokam. An no Cumin. Instead of cumin Black pepper

@ritadsouza5689 7 ай бұрын

Nice music (Claudia) n recipe also good without oil

@Travelcrossborder 3 күн бұрын

What is Kokum Rinds !! overall, yours cooking method is very easy 👍

@joycherpanath5382 4 ай бұрын

Yammy

@rosarodrigues9075 5 ай бұрын

Wow looks amazing 👌👍❤️

@claudinamascarenhas808 Ай бұрын

Claudia back ground music feel like eating more and more

@simonettefernandes632 7 ай бұрын

Wow it looks so yummy, bt where can I get the Sichuan pepper? Is it available in stores?

@12mails4sush 7 ай бұрын

If your any friend from Konkan side or Goa. Tell them to bring for you. 😊 Where do you stay in india ?

@FlorencyDias 3 ай бұрын

Hi Simonette, yes, one way is to ask some Goan/Konkan relatives, but these are also available online, you’ll have to search if they deliver as per your location :) Thank you for your interest!

@mollydaniel2789 2 ай бұрын

We are lightly roasting chilliesand corriander. Using kodampuli also good instead of pizhi puli.

@sdeo830 7 ай бұрын

I liked the way u cleaned the fish and.not using oil and grated coconut still the recipe must have been testy thanks to you

@eugeniasardinha1137 7 ай бұрын

😋

@FlorencyDias 3 ай бұрын

Thank you Eugenia ❤️

@omeeonly7097 5 ай бұрын

Tried it ND it was awsm ..thanx

@FlorencyDias 3 ай бұрын

Super happy to read this, thank you!

@venusdsouza4438 4 ай бұрын

Without oil. Very good

@sanjaytambe7703 4 ай бұрын

Yummmmmy 😋

@florycarvalho6447 3 ай бұрын

Perfect goan curry

@FlorencyDias 3 ай бұрын

Thank you so much, Flory!

@bijubiju2421 5 ай бұрын

👍👍👍👌

@shullerdias4379 7 ай бұрын

Thank you so much Florency. Curry looks yum.

@FlorencyDias 3 ай бұрын

Thank you so much!❤️ @shullerdias4379

@josephdsouza5084 3 ай бұрын

Yummy!!😋

@FlorencyDias 3 ай бұрын

Thanks Joseph!

@rajanikhandeshi5049 3 ай бұрын

Very good, no oil

@estrelinadias1492 5 ай бұрын

Mam i tried your recipe it was great.

@FlorencyDias 3 ай бұрын

Thank you so much, Estrelina❤️❤️ Glad to read this!

@jomayusa 7 ай бұрын

Delicious ❤. New subscriber 🇩🇪

@finneysoans6042 3 ай бұрын

Super