“Why stress making your own cake?” (Pulls our homemade ice cream from freezer)
@pip121112 жыл бұрын
Why stress two things. Just stress one
@sparkelo22338 жыл бұрын
I have no interest in recreating this dish. I just like watching Gordon make things
@Abcesxr8 жыл бұрын
Saaaame
@jakekrynock82708 жыл бұрын
like wise
@Nile15rush_fj8 жыл бұрын
haha im just surfing through every Gordon Ramsay video i can find because i love to watch him cook lol..
@Anonymous-gg9ng8 жыл бұрын
+Jake Krynock (rioPLAYBOY) Just letting you know that "likewise" is one word.
@Nile15rush_fj8 жыл бұрын
Anonymous lol ze must be americans
@maksuree8 жыл бұрын
if alaska ever legalises, the headlines better read "baked alaska"
@xiChewy8 жыл бұрын
I support this comment
@maiwei8 жыл бұрын
+Gary They legalized last year. Didn't see the headline though.
@maksuree8 жыл бұрын
matanuska high i'm so sorry that I made an offhand joke about Alaskan weed without researching your history first
@kordlesskure7 жыл бұрын
Yeahhhhhh, we're waiting for the rest of you all....
@Mrtheunnameable5 жыл бұрын
Did the headlines read "baked Alaska"?
@1arualblack15 жыл бұрын
Just came in to say: beautiful thumbnail.
@Dirtnap19865 жыл бұрын
Right!!! I couldn't even identify wtf it was
@cecillili5543 жыл бұрын
😂😂😂😂
@nanashivii92376 жыл бұрын
It's amazing to see so many people surprised by the existence of a kitchen blowtorch, lol.
@R3d19968 жыл бұрын
1:10 he drops the lemon. Everyone! Gordon Ramsay dropped his lemon!!!
@31allswell7 жыл бұрын
he said so
@lucapeyrefitte68997 жыл бұрын
😂😂😂😂
@ajarts35 жыл бұрын
@@PoorDummIdiots YOU SLY RASKAL
@ohraider5 жыл бұрын
He tossed it to his other hand which was out of the shot, smh
@nicksewell66424 жыл бұрын
Fumble on the play.
@JWB867 жыл бұрын
05:32 "and the smell..." first time I've heard his Scottish accent shine through.
@pip121117 жыл бұрын
John Bush English. not Scottish
@JWB867 жыл бұрын
Kevin Pippin he's Scottish..
@lgdurocher7 жыл бұрын
Kevin Pippin he hates being called English
@mands74537 жыл бұрын
My god I thought he was south african
@zimingkong88397 жыл бұрын
Where's his scottish accent?
@persilbran9 жыл бұрын
I did this recipe last night and can certainly recommend it to anyone. Instead of cake I used a biscuit mixture like from cheesecake but with Choc biscuits and then I used Maple syrup and walnut ice cream for the centre. Next time perhaps I will use ginger biscuits and chocolate ice cream. So many possibilities with this recipe.
@bigbrain2967 жыл бұрын
He don't even need fucking thermometer, what a professional skill.
@Sleepy-Cho10 жыл бұрын
"why stress?" go to a restaurant and get one.
@kalevala294 жыл бұрын
I don't think I've ever seen it listed on a menu
@Beaver_Monday4 жыл бұрын
@@kalevala29 That's because you're a lizard
@sexysaurusrex5484 жыл бұрын
lmao what now?
@mohammedhussain67493 жыл бұрын
@@kalevala29 you would usual request it in advance.
@IamNikkiOne7 жыл бұрын
you can see he is literally jumpin around and so excited about making food. you can see he really loves what he does.
@user-to9lk8ix6h3 жыл бұрын
YOOOOO YOBA! This is content dude.
@AK-ef4jp5 жыл бұрын
Nobody: Cameraman: *showing off electron microscopy, zooms in at molecular level*
@predalienftw9 жыл бұрын
*gasp* gordon ramsay buying something fully made, not making it himself? O_O
@ChauNyan9 жыл бұрын
Many chef use canned chopped tomato.
@AnhTrieu909 жыл бұрын
It counts as an ingredient, not a whole dish. Beside, this is home cooking, not at his restaurants. Although I bet not everything in his restaurants are made in-house. It's not practical and economically doesn't make sense.
@predalienftw9 жыл бұрын
looks like people cant joke on the internet
@thecupkakequeen71399 жыл бұрын
I know,its shocking.
@Wafflepudding7 жыл бұрын
It's cold in the middle and crispy outside! It was fucking frozen! FUCK ME!
@lmaoDDDDD7 жыл бұрын
holy fuck he cooked the whole state?
@johnjohnson37094 жыл бұрын
I never get tired of watching Gordon cook. Thanks so much!!
@travisrettke48659 жыл бұрын
"Just get out your blowtorch" WHO HAS A BLOWTORCH FOR COOKING?!?!?!?!?!?!?!?!
@MikeyDunne9 жыл бұрын
Hi.
@keric36739 жыл бұрын
I make creme brûlée a lot, so I have one.
@afivey9 жыл бұрын
Travis Rettke They're not exactly expensive niche culinary kit like souis-vide machines. Many sauces for deserts are basically "blowtorch this type of sugar and add _____", and while most of the time you can use a saucepan, blowtorches do it faster. Plus it's more dramatic when serving desert to SET FIRE TO SOMETHING before giving guests a sugar rush. Pocket blowtorches that are about the size of two shot glasses are cheap and fit in a cutlery drawer. They're also handy when you can't find matches to light candles for tealights under fondue. "Press button get fire", who doesn't need that in a kitchen?
@CameronGuarino9 жыл бұрын
Travis Rettke its used for crème brûlée and caramelizing fruits
@slitor9 жыл бұрын
Travis Rettke Plenty of peeps....they're not expensive... But I've also heard about these being flambete with strong liqour.
@OkayInspirationGirl10 жыл бұрын
That looks delicious. I love the ending when he looks through the baked Alaska and says Merry Christmas and everyone laughs in the backround :)
@Alexitis11 жыл бұрын
I love this man, he only wants people to succeed at learning to cook!
@TM-gd2yt7 жыл бұрын
"I want it looking a bit sort of rough and sort of you know...wrinkled...a bit like me really." gotta love how he roasts himself
@GldnClaw9 жыл бұрын
Jon should have watched this before attempting his Alaska.
@acolytetojippity9 жыл бұрын
Leon why?
@GldnClaw9 жыл бұрын
Jon (aka ManyATrueNerd) made a baked alaska for a subscriber video, but he pretty much guesstimated everything.
@acolytetojippity9 жыл бұрын
Leon Ahh, i thought you were talking about Chef John (from FoodWishes). I was confused because Chef John is legit.
@GldnClaw9 жыл бұрын
It was a very vague reference being made. I'll have to look into whoever Chef John is.
@sanarr19 жыл бұрын
Leon Chef John (from FoodWishes) baked alaska was better
@wakaka2waka10 жыл бұрын
WHY BAKE ALASKA?!!! WE'RE PEOPLE TOO, YOU KNOW!!!
@flapplewapple10 жыл бұрын
Nonononono he got it wrong. Colorado is baked, not Alaska.
@JoHillz9 жыл бұрын
flapplewapple lmao
@slimfast675 жыл бұрын
F u Alaska. You’re getting baked...
@petermills20614 жыл бұрын
wakaka2waka Yeah it's wrong to Bake Alaska , just Sarah Palin !
@SemperIratusGaming6 жыл бұрын
Legend has it that Colombia's cocaine supply is still recovering from this run of videos. Gordon was on more blow than Scarface's wife.
@KuntaKinteToby10 жыл бұрын
Having made 4 of these at the same time when I made the recipe I can confirm that freezing works wonderfully. I have two in my freezer any time I want baked alaska right now. Just make sure you don't blowtorch em if you are gonna freeze them.
@michaelm65765 жыл бұрын
Hi, how long do they take to defrost?
@soldierforchrist6312 жыл бұрын
Y O B A N E V E R D I E S
@spermsmudgeIV10 жыл бұрын
Gordon: Now, get ya blow torch ou' Me: blow torch? What blow torch?
@bricelewis78699 жыл бұрын
If you don't have a blow torch you can also brown it in the oven on the broiler setting
@bricelewis78699 жыл бұрын
No thats the point of the meringue...it insulates the ice cream....you put in just long enough to brown the meringue...doesn't take long under the broiler...minute to minute and a half at the most
@AnhTrieu909 жыл бұрын
If you're not serving this to kids then just light some brandy on fire and pour it over the top. As the alcohol burns away, the meringue will get baked.
@RadioActiveOreo13 жыл бұрын
I love watching him cook like this, not yelling at other chefs, not making poor adults cry, just cooking.
@RandomGamerCory9 жыл бұрын
so a baked alaska is a fancy ice cream sandwich i never knew
@thelamwanso747 жыл бұрын
The cameraman has no chill
@WardMan758 жыл бұрын
He want it wrinkled like him!? That may take a bit of extra effort.
@kabes92883 жыл бұрын
So glad I stumbled upon this been running out of ideas what I can use my blowtorch on since I've been furloughed from my job as a felt roofer
@efsa5911 жыл бұрын
Gordon Ramsey is actually a good culinary instructor. He hits on all the crucial points.
@ChrisAgs8811 жыл бұрын
For those of you who think you need an industrial blowtorch, one trip to Amazon and you can find a Kitchen Blowtorch easily. It's used a lot of different pastry recipes and is good for glazing sugar.
@Kehy_ThisNameWasAlreadyTaken11 жыл бұрын
He's so relaxed and chill in these videos, they're more entertaining than his actual shows
@Radioactivity38 жыл бұрын
6:05 Gordon Ramsay illuminati confirmed?
@Casablancasky5 жыл бұрын
Merry Antichristmas!
@excawolfplayz5510 жыл бұрын
When I had one of these at a restaurant, the guy poured some kind of wine in a cup, then set the wine on fire and poured it all over the Baked Alaska.
@Mgooy7 жыл бұрын
He was a deranged lunatic and he was trying to kill you
@mohammedhussain67493 жыл бұрын
It was Cognac
@flydownyourblocklikeaneagl60994 жыл бұрын
“Wrinkled, a bit like me really” hahahahh
@devilmayclarify6664 жыл бұрын
Gordon hasnt really aged these last 10 years, has he?
@iialleysparksii52974 жыл бұрын
He had botox
@Maat92212 жыл бұрын
You can use any blowtorch. Many restaurants use regular old auto-garage-issue, hardware store propane torches. I prefer butane though. Just make sure to keep a good distance from the merengue and work your way closer until you find the sweet spot.
@S3lvah10 жыл бұрын
1:07 We just... _drop_ a touch of lemon juice in there... *drops lemon*
@DoctorMcHerp10 жыл бұрын
Haha, no, he actually passes it onto his right hand. Gordon's left handed, so he holds a knife with his left hand and then holds the food with his right. You can even hear the lemon landing onto his palm.
@Randolph_13 жыл бұрын
Even though I have not met him, Gordon Ramsey is such a nice guy. This Hell's Kitchen thing he does is all just for show, all done for a TV Show.
@KatchRocketman7 жыл бұрын
Gordon has only two modes: terrifying beyond human comprehension, and so cute you wanna pinch his cheeks (as seen here). No in-between.
@FratNightGaming8 жыл бұрын
"and then, just finish it with a blow torch." yeah gordon, cuz ive got those just layin around the kitchen
@FratNightGaming8 жыл бұрын
+Roger Ho I doubt many people (in terms of percentage) have a blow torch in their kitchen.
@RottenPotatoeFarmer8 жыл бұрын
+FratNightGaming No but many have them in their garage
@Random-zk4kk8 жыл бұрын
+FratNightGaming I do.
@Rogan_Dorn8 жыл бұрын
+FratNightGaming Well mine's layin in the garage, but I mean, the door is RIGHT THERE...
@ProfX5018 жыл бұрын
+FratNightGaming You need to get out more. They're not that hard to get.
@lugialover093 жыл бұрын
"I'm going to have this one non-alcoholic because we've already got our Bailey's ice cream." Imagine not wanting to double down on your booze. And he calls himself a Scotsman.
@shawnandchrissie14 жыл бұрын
No blow torch ~ no worries. I make mine the 'other' way...5 minutes in a preheated 425 oven. For a festive look ~ before putting it in the oven, I put half of a clean egg shell (as a little bowl) pushed gently into the top of the meringue. Before serving, fill the shell with brandy and light. Enjoy immediately!
@banbarrogo53364 жыл бұрын
The intro was like an unsolved case of murder in a documentary
@JoeyArmstrong28007 жыл бұрын
I could watch Gordon for hours. You just trust everything he says.
@tamerabbas76413 жыл бұрын
Loved him back then when he was all about just cooking
@zacl7912 жыл бұрын
This guy is seriously incredible, would love to cook like him one day
@mustafaaykac47854 жыл бұрын
Şefim , işinize duyduğunuz sevgi ve saygı takdire şayan.
@NoFlu6 жыл бұрын
Holy fucking balls never saw him this calm....
@turboninja924 жыл бұрын
You know what Gordon? You are a great teacher, could you train me? Yell as MUCH as you want! No, but seriously.... You are a good teacher! Thank you!
@leekahkin90118 жыл бұрын
No olive oil?
@fajeralhajji519211 жыл бұрын
"wrinkled. a bit like me really" XP God i love him
@saki27897 жыл бұрын
Algo sencillo de preparar, vistoso de presentar y sobre todo rico.
@strawberries2177 жыл бұрын
“how the fuck did you burn? how the fuck did you burn... ice cream?" I keep singing John legend s version lol
@xCazxful12 жыл бұрын
it doesn't look difficult at all, it's just a matter of mixing a few things together, slicing and baking.
@seanboy32945 жыл бұрын
you are supposed to bake it and the meringue is supposed to insulate it !! so in this Gordon's version, the baking element was missing!!!
@metalizawsome889 жыл бұрын
rum and raisin?..... Grandad's favorite treat XD
@KarenSaephanh14 жыл бұрын
He seems so nice when he's demonstrating. HELLS KITCHEN. *beep...beep...beep...." Awesome.
@chriskelly80557 жыл бұрын
I have a butane torch in my kitchen, but I would never have thought to use it on meringue. More genius from Chef Ramsay! :-)
@BADGALBABYx37 жыл бұрын
its pretty amazing how gordon is a master at all of this!
@SirFancyPantsMcee9 жыл бұрын
DO NOT let the sugar hit the side of the bowl
@Dirtnap19865 жыл бұрын
Disaster!!!
@012knucklez12 жыл бұрын
It was a great experience. Inever used a blow torch, the old stand bye oven set high. Had to watch that it didnt burn.In my young day when I had my family home to cook for I dont think anyone would have though of the blow torch.The realy big blast in this video was seeing Chief Ramsey laugh like that.May the great Creator blessyou,and may you walk in sunshine all your days..
@ayeee.w5 жыл бұрын
Filmed with a damn sniper rifle
@19Gui868 жыл бұрын
the abonoble snowman
@VloneThoughts10 жыл бұрын
And he says finish it off with the blow torch so casually
@iheartcookies1119 жыл бұрын
I don't see why a blow torch is that big of a deal .-. I mean you use a blow torch for creme brûlée too and a lot of other stuff so it shouldn't come as a surprise unless you are a beginner and hasn't seen many desserts
@bwarrior839 жыл бұрын
Joseph Stamm A blow torch is a cooking tool, what's so strange about it?
@Kidon011 жыл бұрын
Blowtorch is one of the best things I've bought for my kitchen. Well worth it.
@eliotsennett30034 жыл бұрын
"you wanna make it look rough and wrinkled, much like me really" Fuckin ramsey you're a legend
@SashLyrics11 жыл бұрын
i had absolutely no problem with it. it worked absolutely fine. i don't have a blow torch and i don't buy one just for the meringue
@Wingblade90012 жыл бұрын
the meringue covering the ice cream prevents it from melting... u only want to bake it long enough for the surface of the meringue to brown. i have done it before in my cooking school. :)
@mofomo62095 жыл бұрын
I feel really stupid rn being 20 years old and never realising Baked Alaska wasn’t just a Ben and Jerry’s flavour
@sohankalirai87694 жыл бұрын
the thumbnail perfectly represents gordon’s style of cooking
@LoyalistViral12 жыл бұрын
I would love to be at his for christmas, you would get stuffed with loads of good food and taste flavours you have never even thought of trying.
@ii_exxile53743 жыл бұрын
YOBA!
@Swiffertank11 жыл бұрын
A proper artist.
@Harry-Sachs11 жыл бұрын
the only celeb I truly love
@voltyee7 жыл бұрын
he just casually keeps a blowtorch in his kitchen drawer well hes set for robbers
@grahamepplett12 жыл бұрын
no because you are adding sugar syrup which is around 126 to 130 degrees, so it cooks the eggs by the time the process is completed.
@personxoxo14 жыл бұрын
@PrincessNUN you dont need a blowtorch. i just stick it in the oven for 1min on the highest temp. it cooks it well without melting the icecream :)
@Wingblade90012 жыл бұрын
u can bake it at about 400 degrees Fahrenheit until the surface of the meringue has a nice colour.
@TisLita5 жыл бұрын
That casual laugh at the end.
@Zaph_Kiel Жыл бұрын
"Right, pint down, coke up" 😂
@karleopard7 жыл бұрын
He hopped a little on excitement just before he cut it.
@MtEdeNLov3R10 жыл бұрын
Lol instead it should be called Torched Alaska!
@KenChiwo12 жыл бұрын
JUST MADE THIS AT HOME, LOVE IT.
@markymarkmcneely359411 жыл бұрын
Worth while every time, thanks Gordan
@charlie_mario62924 жыл бұрын
“Rich” *meringue has no fat whatsoever*
@eddiewongham13 жыл бұрын
@alatha3 Just apply the shape of the meringue, then freeze it. Then the day you want to serve it (don't forget you need to defrost the cake on the inside as well), let it defrost for a few hours at room tempreture and then put it in the fridge for about an hour to help firm up the meringue again. Then blowtorch it. Hope it turns out well :)
@Fitzroyfallz8 жыл бұрын
What a lovely descriptive thumbnail!
@lumpiaqueen9 жыл бұрын
awww Fetus Ramsay
@dianasauw96458 жыл бұрын
Gordon "merry Christmas bitches" no, I just wanted the food here. no complements please.
@dedicatedenemy12 жыл бұрын
I've used one before, I used to chef in a French restaurant and it's essential for a good Crème brûlée, I can't imagine the majority of folk have one kicking about though, and would like to see a 'if you don't have a blowtorch...' alternative.
@AliciaNesbitt11 жыл бұрын
Aww, he's so happy when he doesn't have to deal with idiots! :D
@realspicy5285 жыл бұрын
0:45 Gordon: Seperate your eggs. Me: I can't do that!
@betsybursonarm9267 жыл бұрын
can you keep in freezer once the meringue is set? how long?
@ga1actic_muffin10 жыл бұрын
I wonder how well this works with dark chocolate cake and eggnog icecream...
@TheCrawlingChaos9010 жыл бұрын
sounds festive.
@Wingblade90012 жыл бұрын
u could bake it at a high temperature in the oven as an alternative to the blow torch.
@shawnandchrissie14 жыл бұрын
It softens a bit, but does not melt. It get insulated by the meringue!
@jcsturgeon11 жыл бұрын
I love how Gordon Ramsay makes his Baked Alaska almost the same way Alton Brown does. Two totally different personalities, but they have similar methods.