I can sooo picture this

Now thats comidy

Hey, at our house that is a big deal. First you have to wipe out the ice maker (make sure it is good and clean) then go get water from the water cooler (cause our faucet water is awful), fill the vessel, set the size and turn on. Every couple of hours you check it and empty into a tupperware container that we keep in the freezer.

@@deborahbigham4522 can't you just use an ice tray

@@dorian4191 its called sarcasm kid

man that just made me lol way more than it should... ffs

This comment is wayyy UNDERATED!!!😂😂😂😂😂😂😂😂

BRAH! You had yourself a little slumber party with Gordon?

So true!

😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂

Thanks a lot

Thanks man

Thanks bro, I was a bit lost in the beginning... Gordon just begins talking to the point😅

Lies again? Grab Food My Breakfast

Same here lol

I was so confused on what he was making and why it looks exactly like yesterday's breakfast. I may be sleep deprived or simply stupid.

Lmao 🤣

AKA french toast

Eggy bread is a really common term in England.. because most of us of culinarily inept.

I thought it said edgy bread

also him being an intellectual: _iced sugar_ me, american: powdered sugar

I swear thought he was gonna make something different😂

He's really a mood crusher

@@drewbles22 Actually, he calls it icing sugar.

Yessir. Got some veggie lovers in the house. You should try it. Just dont over do it on the salt. And just remember that these ingrediants should be organic.

Your picture trigger my fight or flight response

Well he doesnt really need ads money

Yeah, it's called editing...

Because they just took it from one of his TV shows and cut out parts. Why would they leave in the part where he introduces you to the TV show in a video for KZfaq?

@@tipperary1082 Exactly, yet stills a nice fact.

DoIt4Apex that’s what I thought 😂

Joanna Pop stfu emoji user

KKKKKKKKKKKKKKK

Sir Ultim8 shut the fuck up

It doesn’t look burnt at all tho

Me: cereal

LeL

I don’t even eat breakfast lol

Me: mmmmmmm gum-gum fruit

I just eat rice or noodles

Is that what french toast is ???

@@romanegilarodzina1680 yes

haha but I call it French toast

eggy bread lolol

In Germany it's called "Armer Ritter" or "poor knight".

Or like in every movie where they take just one bite and say "Gotta run!"

handsome kreep lmao I hate that

@@ssgssbeet4133 in ratatouille where the rat made him an entire meal and he didn't even eat it i almost died

@@TheSun961 lol no appreciation for the culinary skills

They probably don't have cereal his kids have probably never tasted cereal

If you're serving food with rats in your kitchen you pretty much deserve it... Tho i know he might get savage with some people who aren't that bad.

In the netherlands the egg bread is called: wentel teefjes

Well, those avocados never let him down or overcooked a dish!

Yeah, but avocados are smarter and friendlier than a lot of people.

@@teunlausberg1786 I love netherlands. Beautiful country and very nice people, lots of stuff to do! And everywhere is... Fuck it, i cant remember a shit of my trip to netherlands. I was so fucking wasted all the time, damn you coffee shops and delicious muffins!!!

true! haha

😂😂😂

Ahah!

Hell's Kitchen is as much of a reality show as you can get out of a guy like Gordon Ramsay. He's definitely coarse, and I can certainly believe that he can be very testy when teaching others how to cook, but Hell's Kitchen is all theatrics and exaggeration to his real character.

Haha very true 😂

Gorgon Ramsay also like the Heisenberg of food

And his little friends are the cooking utensils and sometimes we get a visit from a fancy one or some spice we can't use

The same could be said about bob ross who was a drill sergeant.

Happy little toast.

I'd love to see Bob Ross get pissed off while helping someone with their painting. DOES THAT TREE LOOK F***ING HAPPY?!?!?!? NOOO

it's originaly name lost bread because we use the bread unusable in the recipe in europea

Helen G. Pitts no one ask

@@HelenGPitts cool

@@HelenGPitts Ah, I see you like to phish...

eggy bread is just what we call it in the UK. Although we don't usually add icing (ie “powdered”) sugar to it. God no.

Yeah I call it French Toast too. =) Though mine is much simpler, literally dipping bread in simple omelette (which my untrained brain would define as whipping raw egg with a splash of milk), frying and serving with Maple Syrup is amazing, and a simple way to stretch 3 eggs to feed 3 kids to the extent of full bellies =) In this case, seeing this visually has definitely peaked my interest to try adding more ingredients, especially the cinnamon looked great.

Valley Kid yeah I’ve always used cinnamon it’s good

That isn’t breakfast,it’s a dessert,he legit sprinkled powdered sugar on top 😂

Brendan B because they are chips!

Valley Kid ça westernyUyFyUyY WWF w ywiy fyyfait yuYYFFwyF

What fuck loads so sugar

🤣🤣🤣🤣

Nor does he actually know what words like "budget", "quick" and "simple" mean. But whatever his recipes are amazing LOL.

@@wahn10 I don't know about budget, but that museli looks very quick and simple. Mix A and B, mix in most of C. Mix in the rest of C and add toppings. The toasted almonds are entirely optional (heck, you could buy pre-toasted ones I guess) and the toppings are entirely up to preference.

There's another video where he's making some pasta and he says let's put a couple tablespoons of cream and he adds easily half a cup of cream into the pan

His guess for a tablespoon is probably more accurate than me having a physical tablespoon😂😂

in balkan we call it "prženice"

The Player cool

HAHAHAHAHAHAHHAAHHAHAHAHAHA

Tanushri Aggarwal eggy bread is British

He said "pain perdu" ^^

Underrated comment

@Remimi2017 ?

@@HH-zr1iu Think it was meant as "Effective, though"

Yea no bullshit

I find it the most easiest to learn from Gordan because he shows the process a lot more rather than saying, 1 tsp this, 1 that. He just shows you and tells you, less or more.

Daaaamn!!

A touch of olive oil - 1 cup lol

Jonathan Núñez truth the damn truth

Lol

Dont for get the salt and pepper😂

I feel like every British alternative to words I know as an American have all been made up by some 5 year old and they're all fooling us

I read this comment right when it happened in the vid

@@Yaunclejohn yeah, it was the end of the video

He be flexing

🤣🤣🤣🤣🤣

Lmao

As someone raised in Québec, I'd rather stick with "Golden Bread"... But really, though, seems like "Eggy Bread" is strictly a UK thing. French toast all the way.

French toast!! 🤣👏

EGGGYYYYYY BREEAAAADDD

LOL! That's what I thought too. Took me a minute to figure out what he was making. America - deep south... we call it "French Toast".

Scotland its French toast!

Still too much fat. And sugar. At that point, he might as well go ahead and cook eggs in the leftover bacon fat.

@@4everSunshineGirl Exactly, just the fat of the bacon is enough to brown it

@@leandrogottig7785 exactly

For the wages of sin is death, but the gift of God is eternal life in Christ Jesus our Lord♥️

Austin Hatley wtf😂

Fat boy

He used 9 potatoes.... yes

@@agility3518 quick math. In fact there are 10, one lurking in the shadows behind.

oh i just eat an entire one, i didnt know it was multiple portions

XD Me too

Sprinkle leftover Popeyes to create authentic flavorful ramen.

Stop talking about me Cameron! 😂🤦🏻‍♀️

Aye yoooooo 😂😂😂😂😂😂

To all my fellow ramen dieters: drop an egg or two in there while it cooks. They are cheap and add much needed protein to an otherwise nutrient poor meal.

@@nl6526 Excellent idea. Next time I’ll try 👍🏽

Most of the chefs love easy food, after 15hours of cooking fancy food the last thing you want to do is cook more at home.

Simplicity is bliss.

Have you actually read one of his cookbooks I have never seen such over the top pretentious,shite with ingredients no one outside Hampstead as heard of let alone be able to purchase no give me tripe and onions any day of the week.

@@stuartwilliams7912 have never read, but i somehow get the vibe that you might just being the pretentious one looking down on his technique, simply cuz YOU'RE the one pretentious deep down

Hasn’t he said his guilty pleasure was a really good burger?

Underrated comment 😅

I prefer to eat the toast first and put myself in the toaster for extra flavour ;)

Well both sound about as mentally laborsome, but one seems nice and the other does not

No wonder people eat out or get take out (or take away). It so damn time consuming and complex!

If you normally cook complicated food then this quick and easy breakfast title is correct.

Binging with banish?

@@zac7959 dw he probably doesn't know, but if he did then it's ok because you don't get channels like Binging with Babish.

@Sekai Wrld wdym

@Sekai Wrld he is really good

KZfaq understands and gives you the speed x2 button

I was today years old when I realised that if it wasn't for Covid I wouldn't know how to wash my hands properly 🤦🏽‍♀️

@@mal6780 ok?

Same

Edgy bread

LOL

no it's weed

@@santaself1171 ☘️

@@nandhakishor2659 😂😂

Random KZfaqr special hash browns

Lmao

you forgot to add olive oil

Don't forget to moan every now and then.

And a pinch of salt

That’s my speed! Except I have to find nonGMO frosted corn flakes, because the GMO corn does a number on my stomach. Rice crispiest, sliced bananas, and milk also much appreciated? Have you ever eaten a banana by dipping each bite in sugar? It may sound gross initially, but the combination of cane sugar with the naturally occurring sugars in bananas is quite special, I discovered as a child.

No vids 37 Subs got that from corden didn’t you?

u 44 subs now

😂😂😂😂😂

I just live for the exact interaction that police are telling Gordon Ramsey “Your house is all burned down.”

Chef Manbir Singh payal ... why did i think that link was a rick-roll?

And 100% reason to remember the name.

@@KGBos 😂😂😂😂😂😂

Leon Kuzmin 🤣

I have a Malaysian friend who used eggs with a few teaspoons of soy sauce and a sprinkle of sugar- more savoury and surprisingly tasty!🤷‍♀️👍🏻

Yes! Lol

Lmao! I was thinking it was gonna be more like egg in a hole until he beat the eggs lmao

its just french toast

I wonder why a British chef doesn’t want to call it French toast. What a mystery

Im guessing ur american. We used to call it french toast untill we realised all it is is bread and eggs basicly

Chefs and makeup artists 😂

Uh-huh. Not entirely true.

Bruh 😂

L for KZfaq

*burns down kitchen instead*

The Netherlands enters the chat: Flipping bitches

Philippines enters the chat* Joke wala kami nyan.

my german grandmother called them arme ritter, which translates to poor knights

en español ce llama tosdada francesa.

He isn't even an american he's bri*ish

His version of ‘quick and simple’ would be to visit a restaurant....

@Brian Prior no I do it in a pan

This takes like 45 minutes at most

I think he meant quick and simple for him

Posh breakfast if you ask me!

It is... acceptable

Mr. mustache is in a bit of a hairy situation

@Mr Kim Jung Ok

@Mr Kim Jung it be like that. I’m better at cooking than my mom

@Mr Kim Jung "Do a job badly enough and you'll never be asked to do it again." A philosophy anyone can live by, regardless of skill.

GRAB INGREDIENTS

Add a glug of oil

HAHAHAHAHAHAHAHAHAHAHA I'M DEAD😂

Haha. I mean I prefer a person cutting straight to the chase, but this has me laughing.

Gordon Ramsay isn’t a KZfaqr, that’s the difference

Worth it

My dreams come truuu

imagine the meals youd expect to wake up to if u had a dad

Yesssss

Absolute win

そば

My Breakfast: a nice healthy tonic sometimes accompanying a gin mixer

Your indonesian people🤣

@@rezaaja2152 no- instant noodles are steretypical asian food not only indonesian- u don't know anything about them and u have and odd pov

Ignore me i can't santuyyy

i find the food easily achievable, though where i live i'd be hard pressed to find fresh blackberries, blueberries or cranberries, so i'll have to settle for the frozen stuff. i wouldn't go for stewed apple often since its diabetes calling but apples and most fruits are cheaper here than vegetables (yes im in asia), and as much as i like avocado (yes its cheap here too) i wouldn't buy it often because avocado trees are making a massively negative ecological footprint in the world. most of these breakfast recipes would be best done a few times a week instead of everyday since most people are limited by fridge space, and with the quarantine situation it would be a very bad idea to go shopping every 3 days. most people will buy enough for 3 weeks or a month to minimize exposure outside.

renogiza - I’m not just talking about breakfast tho, Gordon is one of the best chefs in the world, so he might cook 5 star meals for his family every night. If I was only talking about the video, most people that go to the gym eat the oatmeal one, and other people like myself aim for the apple one.

@@chloekaftan uh sis i dont think you get the point but... go off

@@samuel7819 the maximum amount of Michelin star for a restaurant is 3

@@dawn412 i think the point of the rant was to make us feel guilty about having nice things. Climate propaganda be damned; I'm eating avocados.

lmao

Lol

Xd

These comments have me rollinggg 💀💀

🤣🤣😭😭😭💀💀💀💀

IICathi XOXO nothing is French in England, the fries are called chips.

Lol yes

*m o t h e r, i r e q u i r e m o r e e g g y b r e a d*

MY THOUGHTS EXACTLY HAHAHAHAHA

@@jeffreyillig1644 same, Trinidad was colonized by England so we use most of the same words

He’s no normal man... his recipes and talent are extraordinary. Eggy bread it is from now on!

French Toast is really more of the Americanized version of this and more of a dessert then an entree. His version is actually pretty light and healthy but if you eat French toast 4 meals a week dont be surprised when you are moving up a notch or two on the belt.

My dad calls it eggy bread I felt validated

@@greglarson3048 Classifying French toast as a dessert is just wrong man French Toast, pancakes, waffles are the main breakfast staple entrees

In the U.S., eggy bread was called German Toast prior to WW1. Because of the English driven anti-German sentiment, it was re-dubbed 'French Toast.' Fun fact: the U.S. government would revoke a person's citizenship if they married a German immigrant.

I like him when he's screaming

Lol same

Lmao

You mean shouting lol

So.....almost never?

Yeah thats why i clean as i go

The clean up is simple, for example when doing the hashbrowns if you do everything correctly you just get two pans, a bowl and colander dirty.

@@argentskies3794 Don't even need to get the colander dirty, just use a cheese cloth/towel to drain the potato and onion BEFORE seasoning. Easy.

Yea. As soon as he busted out the cheese grater i knew i was in toruble

I'm about 90% sure he has a housekeeper to clean up after his nonsense.

when u dont have to clock in ever again then u can

I usially eat breakfast for my lunch

Or the time lol

Literally😂😂 I don't even have energy to take my blanket off.

Seriously. I'm too tired in the morning to eat anything and it's not until lunchtime that I get hungry

Oh my did you really do that? I wonder how it taste hahahahaha

I actually laughed kudos to ya

@@larajade6202 lol I'm glad to be able to make you laugh

@@eljene9662 no omg lol even if I wanted to I don't have "liL BiT oF" other ingredients

I laughed out loud when everyone was sleeping :P

Rasturants lol

Austin Wiley sorry professor, forgot this was an English zoom meeting

You must go into some shitty restaurants

@@hafor2846 well in iceland i've seen only shitty restaurants. For real their culinary skills suck.

Plus jii

Too*

Same, bro same😂😂

LMFAO!!!! 😛😛😛

It’s not about creating the perfect meal, it’s about the art and experience of making the food itself

Lol