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Rotisserie Chicken | Masterbuilt 1050 Gravity Smoker | Kosmos Q | Tutorial
Рет қаралды 13,990
Күн бұрынIn this video, we step on the grilling deck and fire up the @Masterbuilt 1050 Gravity Smoker. I walk you through the process of making the most moist, flavorful whole chicken (with the help of @KosmosQ rubs and seasonings) you’ve ever made!
Grilling and smoking this easy, should be illegal!
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Here on the @GrillMarkCo channel, we make grilling so rare, it’s well done.
We will make you a #grillionaire of the backyard!
@Iamabarabbas 4 ай бұрын
Anyone else mad he didn’t like the butter off the spoon?😂😂😂
@GrillMarkCo 4 ай бұрын
😂😂😂😂😂
@russhammond534 2 жыл бұрын
Looked delicious 👍
@GrillMarkCo 2 жыл бұрын
It was amazing!
@ScottysBackYardBBQ Жыл бұрын
looks good. just got my rotisserie hooked up. done many on my weber rotisserie
@GrillMarkCo Жыл бұрын
Thanks man! I have a new rotisserie with my Monument Grills gasser and I can’t wait to use it!
@jacobbrozenick8366 Жыл бұрын
“Butter”
@GrillMarkCo Жыл бұрын
🧈🧈
@WeWantPicks 2 жыл бұрын
Do you leave the motor attached 24/7? Or every time you’re done you need to unscrew the whole thing and put it away then screw it back in next time?
@GrillMarkCo 2 жыл бұрын
Great question! I leave it on. It stays out of the way and doesn’t hurt the airflow because of how it is attaches.
@michaelnoeldner3279 2 жыл бұрын
Wouldn't a meat injector work better with the butter?
@GrillMarkCo 2 жыл бұрын
It would! However, I didn’t want to inject the meat, just get the flavoring. Injections can sometimes make it too salty and this bird wasn’t big enough for that.
@chip9832 Жыл бұрын
💯
@GrillMarkCo Жыл бұрын
Thanks for watching!
@AJ_Alive Жыл бұрын
Is that even butter looks like margarine
@GrillMarkCo Жыл бұрын
I’m poor. It’s probably margarine but use butter.
@bobc5681 Жыл бұрын
What temp did you set it for?
@GrillMarkCo Жыл бұрын
I started it at 350°F
@rnick123 11 ай бұрын
Looks good but did you let it rest? Also i think thighs are supposed to be over 165. Great video though
@GrillMarkCo 11 ай бұрын
Thanks! Yes I did let it rest and thighs should be 175. You’re right. Sometimes you film and forget simple things. Lol
@evemitchellanderson 3 ай бұрын
That is not butter
@GrillMarkCo 3 ай бұрын
It is when you it’s all you have!
@GunnerD2001 10 ай бұрын
If you don’t know how to tie knots 🪢 tie lots 👌🍒
@GrillMarkCo 10 ай бұрын
😂😂😂 yeah my technique needs A LOT of work.
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