THE PERFECT STEAK On The Masterbuilt 1050

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THE PERFECT STEAK On The Masterbuilt 1050 | Kosmos Q

Рет қаралды 113,421

4 жыл бұрын

The Perfect Steak On The Masterbuilt 1050 | Kosmos Q...We can't get enough of the masterbuilt 1050 or the Masterbuilt 560 so you might as well get used to this kind of material coming from us. The only thing better than a quality smoker is some quality meat and we managed to chip a few beautiful ribeye steaks out of the fridge at the house so they could become the stars of this video. A lot of people overcook their steaks trying to pull off the perfect grill marks. I'm proud to introduce to you my secret weapon, The Grill Grate. These aluminum beauties will be a game-changer for your steak sear! Give the video a watch and you'll see what I mean!
Recipe:
Two Prime Ribeye Steaks
Kosmos Q Texas Beef
Kosmos Q SPG
Butter
Aluminum Foil
Step 1 - Light your smoker and set the temperature to 250 Degrees F
Step 2 - Season your steaks and let them sit at room temperature until your grill reaches the appropriate temperature.
Step 3 - Put your steaks on the grill and cook them until they reach an internal temperature of 100 Degrees F.
Step 4 - Pull your steaks off of the grill and place them in a pan while your grill heats up to searing temperature. We like 700 Degrees Fahrenheit.
Step 5 - Sear each side of your steaks for 1:30 (rotate them every 45 seconds to drive in the perfect grill marks!)
Step 6 - Throw your steaks in some heavy-duty foil and let them rest for 15 minutes.
Step 7 - Cut them in half and see how you did!
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#KosmosQ #Brisket #BBQ

Пікірлер: 424

@truckinglife5678 4 жыл бұрын

Actually had the good fortune to try this steak after you were done shooting this when I was picking up my 1050's.. Absolutely amazing taste.. Kosmo's your the man for sure.

@displaythefaxzoverhere7376 4 жыл бұрын

I just order from publix.I did my FIRST EVER bbq last Saturday.ALL 6 of my roommates thought it was great.I just used Killer Bee, Cow Cover and Dirty Bird. On Beef Ribs, Chicken, 1½ Hamburger patties and boneless Turkey Breast. It needed NO SALT it was perfect. Thank You KOSMO for making my first grilling experience a dream come true. Now time to order Texas Beef and SPG

@KosmosQ 4 жыл бұрын

Congratulations Casscilla Cosby.

@michaelbouchard8408 4 жыл бұрын

Live in Sacramento Ca area and I personally have had no problem getting whatever meat , poultry or fish that we want. Great video as usual, keep up the great work! PEACE!

@frankarmitage776 4 жыл бұрын

916 here too

@KosmosQ 4 жыл бұрын

Thank you Michael Bouchard.

@andejo4436 4 жыл бұрын

We raise and butcher our own Angus steers! Haven't had to buy meat in a store for 6 years. We have been buying Kosmos for years!

@alvisshef 4 жыл бұрын

My mouth is watering !!!

@shawntl 4 жыл бұрын

Looks great as usual keep up the great work

@KosmosQ 4 жыл бұрын

Thank you Shawn Lasswell.

@barryhaynes103 4 жыл бұрын

I reverse seared two T-Bone steaks this evening using the method described in this video and I must say they were cooked to perfection, a perfect medium/medium rare and tasted fantastic ... the grill grates delivered perfect sear marks ... thanks for sharing !!!

@wheelin66bronco 4 жыл бұрын

Wyoming here. No shortage yet. Just bought 4 prime 1.5lb prime rib eyes and grilled on the tailgate for my guys at work this week. Support your local farmer!!!

@richardvaldez7024 4 жыл бұрын

Corpus Christi TX in the house ! Love the channel

@KosmosQ 4 жыл бұрын

Thank you Richard Valdez.

@ssanaclarke1968 4 жыл бұрын

I cooked a couple of bone in ribeye sat using a slow and seared with my weber kettle. I've been grilling for 30 years haven't cooked a great steak until I started watching you thanks for sharing your knowledge

@marcdoeswork9040 4 жыл бұрын

Just got me a MB 560 and it is AWESOME!!! I ordered a couple of your rubs from our Ace Hardware in NC and quickly ordered a few more after cooking some mean steaks. When I went in to pick it up, they’ve started carrying a ton of your products. Love your channel!

@Daryl1016 4 жыл бұрын

I just bought a cow from the Amish. Trying to get ahead of these rising beef prices. I’m pumped for it!

@johnstaub359 4 жыл бұрын

We buy local for chicken pork and beef. It supports the local guy and he sees a bigger piece of the action. Plus I can even pick out the hog or Cow if I want too. We do buy from local store who also carries local as well as commercially from around the nation. But only from known suppliers not importing unless waygu. but I can not afford that lol. We also have a good supply of seafood and fresh fish from local. And sometimes my wife finds decent deals at grocery store like wal or tar. Here lately as we cruise by the meat it is sparce at times. And we think... thank goodness for the local suppliers. Happy Smoking and Grilling days ahead.

@anthonymeyer183 2 жыл бұрын

Nice job would like more content with the masterbuilt, and maby the 800 with the griddle

@lancemartin1153 4 жыл бұрын

I used to be a just Salt & Pepper guy until I bought your seasonings. Use the same combo every time. SPG and Texas Beef. Cant beat it. Amazing.

@tonygentry201 4 жыл бұрын

I Live in west Texas we still have brisket at Walmart and T bone and sirloin steaks at United

@jprice6058 4 жыл бұрын

I smashed the subscribe button.... Rang the dang bell.... watched every video then flew all the way out to check out the store (among other things).... Bought some great seasonings to bring back to Oregon. Missed Kosmo by 10 minutes. I guess I will have to fly back and visit again sometime.

@lyleswavel320 4 жыл бұрын

Now that looks awesome

@KosmosQ 4 жыл бұрын

Thank you Lyle Swavel.

@zoomer313 4 жыл бұрын

Wow looks awesome! Yum 👍👍👍

@Ghostfire340 4 жыл бұрын

I just got home from being stuck in hospital/board and care facility for four months and I had bought some shakers from you're online shop, cooked a ribeye on my Weber kettle grill. Used Cow Cover hot and Texas beef for my seasoning. It was delicious. Thanks for such a great product!

@KosmosQ 4 жыл бұрын

Congrats Ghostfire340. Glade to hear you are back home and BBQing again.

@MISTERTATE99 Жыл бұрын

I've met these guys and they are cool dudes. On-camera and in store

@KosmosQ Жыл бұрын

Appreciate you 👊🏼💥

@mikeedwards3300 4 жыл бұрын

I love this channel. There is no better BBQ channel than this one

@KosmosQ 4 жыл бұрын

Thank you Mike Edwards.

@paulgrape1501 4 жыл бұрын

Not gonna say where I am other than northeast. We got 3 cows in the field. Freezer full of venison. Chickens and pork all waiting there turn. Now its fishing season so stockin up on walleye trout and salmon. We dont need stores where I'm at. That being said the local butchers and restaurants are having a tough time with their orders. Lot of people switching to lamb as a beef substitute right now.

@Gnturbo77 2 жыл бұрын

Those are badass steaks! I had some bone-in ribeyes cut at 1-3/4” just because you did this video!

@TopFlightCJ 4 жыл бұрын

Gordon Ramsey eat your heart out,best steak maker-cooker ever! No matter what grill or smoker Kosmos always pulls it off! I’m salivating like a rabid dog!! Man-o-Man!

@KosmosQ 4 жыл бұрын

Thank you Craig Barnes,

@PancakeLizard710 4 жыл бұрын

My dad was a butcher and he gave me a cast iron grill and it's the best thing for cooking steaks.

@suncrestmanjr 4 жыл бұрын

I went about 3 weeks without any Pork Butt or Brisket. I just shop Walmart or Aldi for my meats. I'm up in Pennsylvania near Pittsburgh and am loving the channel. Just started smoking and BBQing! Rocking it all out on the Weber kettle grill that I think is older than me! Love the SPG and cannot wait to use the Texas Beef or Cow Cover!!

@KosmosQ 4 жыл бұрын

Thank you suncrestmanjr

@raizencornejo7684 2 жыл бұрын

hi champ im enchong fr phillippines i like the way u cook n grill longlive

@benbryce2788 4 жыл бұрын

Man, they are some off the hook steaks - your kill'n it with that grill

@KosmosQ 4 жыл бұрын

Thank you Ben Bryce.

@marcoantonioluna1325 4 жыл бұрын

My name is Marco from Alice,Tx. I bought a Bronco Smoker and really love it. I work in the oilfield but right now we are all laid off . Now i have plenty time to experiment with different types of meats and seasonings. Just purchased the injection and mop from Kosmos and gonna try it out tomorrow. Thanks for all your videos really love them.

@fantasticquacker7871 2 жыл бұрын

Just got my Masterbuilt Gravity 1050 and love it! Keep up the good content boys

@TDRUSH1 4 жыл бұрын

Great job as always

@KosmosQ 4 жыл бұрын

Thank you Don Frame.

@mohammedmuwaffaq3797 4 жыл бұрын

BEST GRILL TEAM EVER

@nicholasross9411 4 жыл бұрын

Awesome products and Great videos

@KosmosQ 4 жыл бұрын

Thank you Nicholas Ross.

@larrycarter6299 4 жыл бұрын

My 560 just came in, but raining today in Virginia. Will try to find some nice ribeyes this weekend and try this method. Looks awesome. Anywhere in Virginia/North Carolina carry your rubs?

@KosmosQ 4 жыл бұрын

Hello Larry Carter, Check out kosmosq.com/store-locator/

@wiseguyskitchen7819 4 жыл бұрын

Those are some nice cuts of ribeye mmmmm

@charleshall3420 4 жыл бұрын

Good job bro it looked fantastic

@KosmosQ 4 жыл бұрын

Thank you Charles Hall.

@jcardenas15 3 жыл бұрын

I’m over in fort Cobb OK! This is an older video but we are finding some big boy steaks in the city! Love the channel. Keep it up. We will have to come through and get some supplies soon.

@collinciepiela6718 4 жыл бұрын

I watch religiously and would do anything for a Masterbuilt I’m in love with that grill.

@billygarfield5520 4 жыл бұрын

Great video!

@KosmosQ 4 жыл бұрын

Thank you Billy Garfield.

@theenthusiast2461 4 жыл бұрын

As a customer who has bought all of your seasonings the cow cover and the SPG are too legit to quit on a fat ribeye! I do a medium coat of the cover and a heavy coat of the SPG and they are the bees knees! Thanks big fella!

@KosmosQ 4 жыл бұрын

Congrats The Enthusiast. Thank you

@bigdaddy_r1222 4 жыл бұрын

Great to see chuck 👌😂😂

@Vdbdesigns-3dprint 2 жыл бұрын

guys, i use your rubs all the time. thanks for making such a fine product

@corycarr6836 4 жыл бұрын

I brought my Akorn into work yesterday and cut up some London Broils made steaks out of them. everyone was happy. I used Kosmo's SPG AND Angry Bird. turned out great.

@BobsSmokinSundays 2 жыл бұрын

Damn that looks good! Know what I want to make for dinner tomorrow!

@sourpickles73 4 жыл бұрын

Brother you know how to bring the pain to those ribeyes the more butttttter the better. And keep up the great videos I hope you and your family and employees continue to stay healthy

@KosmosQ 4 жыл бұрын

Thank you Shawn Altendorfer

@samlouise 4 жыл бұрын

Kosmo reverse sear changed my life from Chicago. Gonna throw some ribeyes on for my old man Monday. First time using cow cover hot. 🤞🏼

@fatdadbbq74 4 жыл бұрын

Man!! I love steak AND that masterbuilt!! Grear cook!!

@seananderman4668 4 жыл бұрын

Kosmos! Brother finally got my package in of honey chipotle killer bee, dirty bird hot, and cow cover. Absolute fire my man! Much Love from Texas🤟

@brianwalls4733 4 жыл бұрын

Brisket this weekend

@BryanColliver 4 жыл бұрын

Man i can wait for you to send me my new Masterbuilt be nice to have something to smoke on other then my Weber...HAHA thanks for all the amazing videos!!!

@KosmosQ 4 жыл бұрын

Thank you Bryan Colliver.

@chrispayne1029 4 жыл бұрын

Great Video 👏👏👌🏻👍

@aaronbrown9180 2 жыл бұрын

perfection

@jocstrap1884 4 жыл бұрын

Just been cooking up Prime Ribeyes here in Fort Myers, FL from sams club! I only reverse sear my steaks on the masterbuilt 580!

@stevep8363 3 жыл бұрын

I just bought this grill last night. Assembling it today and cooking all afternoon. Looks great.

@matthewgleeson2594 4 жыл бұрын

UPS Fellas trying to get some action!!! Can’t blame em!

@DrewHouse918 4 жыл бұрын

I’m buying one tomorrow... that grill is sweet. Live in McAlester Oklahoma! Love your channel brotha! I buy my meet from my family friends at Loveras market in Krebs Oklahoma. Best place for anything meat and cheese in the region. You can find their sausages and cheeses at Walmart and others stores throughout the region.

@VahidOnTheMove 4 жыл бұрын

I live in Iowa, originally from Iran. I love ribeyes as you do ... BTW, for cleaning the grill I suggest you use steam machine cleaner Dupray.

@Brian-nj4ci 4 жыл бұрын

I recently used Texas beef on a brisket I cooked on a kettle grill for about 10 hours an man o man was it good , next one I do hopefully is on that master built but the 560 an I’m going to purchase the brisket injection y’all have.

@KosmosQ 4 жыл бұрын

Congrats Brian.

@todbrown7038 4 жыл бұрын

I live in Bradenton, FL and we have a hometown butcher (Chop Shop) that sources all their meat from Iowa and has not had any issues receiving anything except chicken.

@LabH2ODawg 4 жыл бұрын

Those ribeyes are done to perfection 🤤

@KosmosQ 4 жыл бұрын

Thank you Jeff Kolanski.

@4seasonsbbq 4 жыл бұрын

Holy crap Kosmo when I first saw the steaks I thought there were four in the pan. Those steaks turned out fantastic, that Masterbuilt is kickin some butt.

@danerickson8574 4 жыл бұрын

Looks great! Thanks for the video!

@RockingCHomestead 4 жыл бұрын

We cooked up some of our own pasture raised Chicken the other day! Pretty dang good!

@JDdotdash 4 жыл бұрын

It is hit or miss here in Pauls Valley, OK but I have found pork butts, loin (I cut them into chops) and ribs at Walmart. We have a new butcher shop in town that has been keeping some good stuff on hand as well. Great video! Looking forward to visiting the store in the future!

@brandondavis119 4 жыл бұрын

I am obsessed with this channel. Can you do a rack of ribs in the new smoker?

@aaronfriesen7557 4 жыл бұрын

From regina, Saskatchewan, Canada. We have an awesome butcher shop here.

@DavidYarber 4 жыл бұрын

Another amazing steak out! I am continually blown away by not only the food, but the unreal presentation. The work on both sides of the camera truly sets this channel apart. Killin' it! I did not know about getting the wire probes wet. I will be sure to get the waterproof ones for the same price when I reorder. Thanks Wes! Also, I will go get my Grill Grates and put them out where I will see them and use them.

@KosmosQ 4 жыл бұрын

Thank you David Yarber.

@williamcarr4170 3 жыл бұрын

Just got the 1050 and trying this out tonight ! Thanks for the video. Love your products!

@alfredoandere-mendiolea8143 3 жыл бұрын

I just fired up after seasoning it, my brand new Maasterbuilt Gravity Series1050, and cooked my first burgers and Argentine Chorizos with some apple wood chips added to the ashes' basket. They were great. I look forward to your techniques and recipes. Thanks

@charliemarsh4779 4 жыл бұрын

Love you vids Kosmo, keep up the good work brotha, and do you know when 1050 will be back in stock

@KosmosQ 4 жыл бұрын

Hello Charlie, Thank you very much. You will need to call the store and ask 405.215.9761

@mattchasingsmoke2536 4 жыл бұрын

Looks Awesome Kosmo! Keep the videos coming!

@KosmosQ 4 жыл бұрын

Thank you Matt ChasingSmoke

@alfredoandere-mendiolea8143 3 жыл бұрын

I recommend you crank the 1050 to 700 at the beginning to searing the stakes' juices in, searing it for 45 second each side, and then, bringing it down to 250 F and moving it to the second floor until they reach your desired internal temperature

@antoniolagnada 2 жыл бұрын

Hi Alfredo, have you tried both methods and prefer this way instead? I have not reversed seared yet but have tried your recommendation in the past and steaks taste great.

@ElissaPancoe 4 жыл бұрын

Central Texas checking in and there is NOTHING on the grill because my apartment has shut down the public amenities which includes the grills. Living vicariously on KZfaq instead of doing my own grilling.

@TFarr62 4 жыл бұрын

Hey Kosmo, Great video... I usually get my steaks from Lobels NYC or Whole (paycheck) Foods.. 😋

@KosmosQ 4 жыл бұрын

Thank you Thomas Farr.

@davewiechert2731 3 жыл бұрын

Man that looks awesome. I am lucky enough to buy beef that is locally farm raised

@captricko1 4 жыл бұрын

I love that grill!! Steaks look awesome

@KosmosQ 4 жыл бұрын

Thank you Rick Henry.

@noelchavez2265 4 жыл бұрын

Been grilling tri tip and flank steak... that ribeye looks amazing

@bigbejar 4 жыл бұрын

He is the man!!! Haters stay away.

@jasont2074 4 жыл бұрын

Daaaammmmm love that steak 🥩 hashing Cheers from Australia 🇦🇺

@pmoranda2111 4 жыл бұрын

Illinois 45 min from Chicago. Meat is hit or miss. 2 weeks ago had to hit 3 stores to find ribeye. Last week the Walmarts was loaded with em.

@jerodgoodman 3 жыл бұрын

I raise my own pigs and cattle, what i cant find are butcher dates. This video is making me want to buy another masterbuilt though, we had one when i was deployed to GA last fall. i cooked everything on it including Thanksgiving and Christmas dinner for 50+ people; turkeys, stuffing, sweet potatoes, corn, green bean cassarole...even the pies (pecan pie with a little smoke is amazing). We didnt have access to a kitchen and refused to eat at a restaurant or the awful base dining facility for holiday meals.

@95SLE 4 жыл бұрын

The Harris Teeter where I live in Maryland has decent cuts of meat, ribeye's, tenderloins, and NY Strip.

@javasoccernut 4 жыл бұрын

Road trip

@kylefarley8927 4 жыл бұрын

I got all the seasons from ace hardware where I’m from they are very good my hole family loves them . I even got the rib glazes bbq sauce it all hits the spot I watch all your videos to learn . I need a T-shirt

@KosmosQ 4 жыл бұрын

Hello Kyle Farley, You can get them at www.teamkosmo.com/

@rodlee1033 4 жыл бұрын

Grilling at it's finest, looked good man. Keep the cooks with the 1050 comin, looking to get one myself. 💯

@tundraguy9612 4 жыл бұрын

I went as far as to use spg,Texas beef and cow cover hot, came out amazing you do a video on it, made the Walmart rib eye taste great

@josephguerra412 3 жыл бұрын

Definitely going to pick up a Masterbuilt 1050 !!! Amazing work

@randykeyers723 4 жыл бұрын

Following you from the Netherlands Kosmo :)

@timwegman5776 4 жыл бұрын

I feel blessed my son has a small ranch with beef, pork, lamb, turkey, chicken and duck thankfully. I am not normally that keen on it because I don’t like seeing them hat I eat but nothing on the local shelves.

@Mike_Y. 2 жыл бұрын

Gems Meats, Placentia California. One of the best butchers around here. Short Ribs, Brisket, almost anything you want they can get.

@mrmoe113 4 жыл бұрын

so will i see you at the next SCA comp with the masterbuilt?? instead of the ranger 380? asking for a friend....

@Kleighsdad 4 жыл бұрын

Man I really need that Oklahoma Joe smoker. Very nice. I’m just a beginner. I can’t wait to do my first brisket. Great video bro.

@patperalez3409 4 жыл бұрын

Sams club in Amarillo TX love the Texas beef ,SPG on New York Strips and we love the booter in in Texas lol

@MrJAV1987 4 жыл бұрын

Great vid. So far able to get my meat at the commisary. Still use the Weber though. But you have been putting this masterbuilt on my wish list

@KosmosQ 4 жыл бұрын

Thank you Jose Vargas

@philreinkemeyer3649 4 жыл бұрын

Cooking 3 briskets, a pork shoulder, and two chickens. Parker, TX

@nateescalante8657 3 жыл бұрын

Idk what’s wrong with these keyboard cooks but I love all that seasoning!!!

@kurtisgarcia6965 4 жыл бұрын

Amarillo Texas Sams and Untied are stocked to the brim with meat here. Definitely no shortage of meat here cooked some pork belly burnt ends a couple days ago yummmmm was it good

@rickgear2579 4 жыл бұрын

Kosmo, dude!! I discovered you sell your rubs at Ace Hardware. You need to mention that in your videos!!!

@thehovaczech 4 жыл бұрын

I'd love to buy one of these grills but Covid has me so broke I can't even pay attention. Let me know if you need an Illinois testing center, lol. I will have one eventually.

@DNYCE802 4 жыл бұрын

Great Video got give it a try this week end I have some bone in ribeyes and New York strip steaks. Going with the SPG and Cow Cover should be good to go!

@KosmosQ 4 жыл бұрын

Thank you DNYCE802