Ground Beef Kabobs with Lebanese Seasoning

Рет қаралды 47,617

2 жыл бұрын

Ground beef mixed with onion, fragrant spices, and fresh herbs is skewered and grilled for the best shish kabobs. Make this easy recipe for Lebanese-style Spicy Beef Kofta Kabobs for a flavorful Mediterranean meal.
Get the recipe: www.certifiedangusbeef.com/re...
INGREDIENTS:
1 1/2 pounds Certified Angus Beef ® ground beef (80 or 85% lean)
8 (12-inch) wooden skewers, soaked in water
1 teaspoon coarse kosher salt
1/2 teaspoon ground white pepper
1/2 teaspoon red pepper flakes
1/4 teaspoon cinnamon
1/4 teaspoon ground clove
1/4 teaspoon ground coriander
1/4 teaspoon ground ginger
1/4 teaspoon nutmeg
1/2 red onion, finely chopped
1/4 cup finely chopped fresh parsley
1 tablespoon finely chopped fresh mint
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Пікірлер: 31

@firecrackerhoot 2 жыл бұрын

That looks delicious!!

@WeberEnthusiast 2 жыл бұрын

This was awesome got me shopping and sparking up the bbq

@CertifiedAngusBeefTestKitchen 2 жыл бұрын

Let us know how it goes!

@istvancsurgai3124 2 жыл бұрын

My favorit channel to watch all day

@CertifiedAngusBeefTestKitchen 2 жыл бұрын

Thanks for watching!

@user-rd8me6pv5i 2 жыл бұрын

Очень вкусно...Спасибо за видеоурок...

@CertifiedAngusBeefTestKitchen 2 жыл бұрын

Thanks for watching!

@SteebRNR 2 жыл бұрын

looks great.. lebanese cuisine is great. From italy

@CertifiedAngusBeefTestKitchen 2 жыл бұрын

We agree!

@Alfares-mo7lu 2 жыл бұрын

👍 Great Recipe

@salmanrehman3892 2 жыл бұрын

Keep them Mediterranean recipes coming👍👍👍

@Skyler_White_Yo69 2 жыл бұрын

Great Video👍🏼

@CertifiedAngusBeefTestKitchen 2 жыл бұрын

Thanks! 👍

@mertay2003 2 жыл бұрын

This one is actually Urfa Kebap. You can also try the recipe of Adana Kebap. That one is more spicy but taste is more better. In addition you can also serve them with sumac onion or grilled onion.

@akn4890 2 жыл бұрын

🤴

@vxnxmm 2 жыл бұрын

Adana’s are amazing

@Mariamandthebirds Жыл бұрын

and now I m looking for a LEBANESE restaurant near me on skip the dishes to order this. it's just so yummy I will cook later but right now I WANT TO EAT THIS.

@spicerack4397 2 жыл бұрын

I love kebabs. Just about any beef, chicken, pork, lamb pieces or ground on a stick. I even bought the extra wide skewers. I have given up trying to do ground meats, because the last two times, the meat fell off the skewer into the coals. Boo. Any secrets you are withholding to get a perfect ground shish kebab to not falling off? I miss going to Beirut and eating their wonderful food...back in the '70's, when we flew in from Tripoli to renew our visas on a monthly basis.

@CertifiedAngusBeefTestKitchen 2 жыл бұрын

We love kabobs too! One tip would be to press the ground beef firmly on to the skewer. Another is to turn the heat up so the meat crisps up.

@Metiillii 9 ай бұрын

❤

@xrefor 2 жыл бұрын

wait.. where is the cumin? It looks delicious and I have no complaints, but the onion and red onion should've gotten a thinner dice. The moment you take them out of the bowl after mixing, have a rounder blade and go to town. It should be between minced meat and farce, e.g. finer than what is presented here. Anyway! It looks super delicious! Yet another tasty video from the test kitchen!