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Holiday Cooking & Baking Recipes: Foolproof Standing Rib Roast Recipe
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Күн бұрынFoolproof Standing Rib Roast Recipe - This easy gourmet Christmas dinner entrée is sure to impress this holiday season!
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#pauladeen #loveandbestdishes
@PaulaDeen 2 жыл бұрын
What do y'all usually serve at Christmas-ham, turkey, beef, or something else entirely?
@charitys.3862 2 жыл бұрын
Ham and sometimes turkey as well. Also, Sometimes we have something totally different like lasagna.
@charitys.3862 2 жыл бұрын
Might give this ago this year.
@baconbap 2 жыл бұрын
Years ago, we started doing sandwiches on Christmas day. Assorted meats and cheeses, breads, chips, several different salads and pies for dessert. It's very pleasant. No stress.
@charitys.3862 2 жыл бұрын
@@baconbap Love this idea!
@tink1964 2 жыл бұрын
Turkey for Thanksgiving, Ham for Christmas and Beef for New Years Day
@stacyacollins8612 2 жыл бұрын
Besides your laughter... Your sentimental, and share your memories. The reason why that means so much to me is because I just lost my 91 year old dad this year from Alzheimer's disease and when you have memories that you can share... Oh it's a blessing. Thank you for sharing that story.❤
@tamarawerner3136 2 жыл бұрын
I’m so sorry for your loss. I lost my dad to Alzheimer’s 10 years ago. The memories get me through. ❤️
@diannestrachan7235 2 жыл бұрын
@@tamarawerner3136 I
@nmr6988 2 жыл бұрын
Stacy, deep condolences on the loss of your precious father.
@cherifinkbiner8393 2 жыл бұрын
Thank you Paula, thank you. I am cooking my fist prime rib and you just taught me how to cook it!!! 63 years young and cooking my first prime rib~
@maryannswanson3832 2 жыл бұрын
Yes, I just turned 71 and this will be my first rib roast! Merry Christmas! 🤗👍😃❤️⛄❄️🌙
@fayehervig8914 2 жыл бұрын
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@tinktaylor444 2 жыл бұрын
Paula, I got this method/recipe from you many, many years ago and have never cooked mine any other way since! I had my doubts the first time, but perfection each and every year for our holiday roast! Thank you for sharing this again, there are some young-ins that need to see this!
@crisjenness274 Жыл бұрын
Completely agree!
@kimberlygarrett5385 2 жыл бұрын
We do prime rib at Christmas as well. My daughter makes the horseradish sauce like Outback and we have a small feast. My favorite meal of the year. I have made the roast many ways but your way looks amazing!
@mamaksstorytime 2 жыл бұрын
It is so special to gift our loved ones with things we know they love, while we are still here. 💞
@charitys.3862 2 жыл бұрын
Excellent point!
@robinwhite1453 2 жыл бұрын
I have done your foolproof roast for about 11 years! Works every time!
@annkelly7103 2 жыл бұрын
This is a recipe I have used for 30 years. Comes out perfect every time!
@maryannswanson3832 2 жыл бұрын
I was thinking of making this for Christmas but I had no idea how to cook it. All of a sudden I came across your show and thought, WOW, divine intervention 😃 Now I will follow your recipe and make a delicious rib roast!!! 👍😋💋 Thank you thank you! By the way I just turned 71 and I do love to cook. 🤗
@susanblack7782 2 жыл бұрын
Paula, I love watching and learning from your expertise! And I love hearing your stories. This I am watching with eagle eyes, girl! Thank you for putting out this video for making this delectable and expensive piece of beef!
@charitys.3862 2 жыл бұрын
Aww, Love the Christmas tree necklace. 🎄 I love sentimental items like that!
@melodychung2405 Жыл бұрын
Someone shared this cooking method with me and I make this at least one or twice a year. It comes out so delicious and perfect. I love to add rosemary to the rub and leave off the oil.
@boysrus2 2 жыл бұрын
I followed your standing rib roast instructions with great success on a Christmas day years back. It was perfect! Thank you!
@robinparfitt2023 2 жыл бұрын
Love you lady......is there anything you can't cook? My first time cooking a Prime Rib roast and I'm 66. Cooking for you is muscle memory and you are my go to cook! Thank you for every perfect meal!!!
@duchessdelarue5983 2 жыл бұрын
1) Rub with house seasoning 2) let sit out of fridge for an hour 3) set oven to preheat to 375 4) put in roast for one hour 5) turn off oven and don’t open door (not specified for how long to leave it in there but seems you can leave it in for 4 hours) 6) 30 -45 min before ready to serve set oven back up to 375 and cook for another half hour to 45 min 7) let stand for 15 minutes then carve and serve
@rbferre 8 ай бұрын
So do I need to leave it in the oven for a minimum of 2+ hours with the heat off? I hope Indont need to wait for 4 hours
@MiniAl3737 7 ай бұрын
@@rbferre I do 2 hours with heat off and it's perfect. 3-hr 30-min total in the oven.
@TheHighlanderGirl 2 ай бұрын
Thank you for this!!!!
@zzzzipy12 2 жыл бұрын
I’d love to try the prime rib, rare & medium rare of course!!! Yummy!!! Glad Theresa is getting a vacation, she is such an asset to you! ❤️🎄
@BillofWatkinsville 7 ай бұрын
Paula, today we did this recipe for the first time! We will never use any other for a standing rib roast. Our family went wild over it. Thank you for sharing it.
@ivykaneshiro7554 2 жыл бұрын
It works all the time……my family says “Paula Deen’s the BEST “……so soo so PERFECT 👍👍👍👍👏👏👏👏👏👏
@sammyhakimvlogs5608 2 жыл бұрын
This Foolproof Standing Rib Roast recipe looks so delicious Paula. It was so nice of you to introduce us to Casey who's filling in for Theresa while she's on vacation.
@cyfisher 2 жыл бұрын
Beef is also our meat of choice at Christmas, typically Beef Wellington (would love for you to do a video). You are so right about serving at medium rare, the flavor of the cut is at the peak, to me anything cooked more has no taste. Thank you for sharing!
@Mugler001 2 жыл бұрын
Omg I was just looking for a rib roast recipe and here you go uploading this 30 minutes ago! We miss you Paula!!
@carolholtsclaw273 2 жыл бұрын
I haven’t cooked it any other way since I learned this technique from you several years ago. It comes out perfectly! Thank you, Paula. Happy New Year 🎊
@cinapoowee7582 2 жыл бұрын
Manicotti here for Christmas. Prime rib is my favorite of all time but I've never tried to make it myself. And nothing but medium well for me.
@Ameslan1 2 жыл бұрын
Paula's ovens in her kitchen have been calibrated and fixed? This is a great simple but elegant centerpiece dish for the Holidays.
@biggs1303 2 жыл бұрын
My mother always had to make Prime Rib and Yorkshire Pudding for my daddy for Christmas!
@homemadestreetfoodvideos4709 2 жыл бұрын
Thanks for sharing the delicious recipe.
@1CelloOne 9 ай бұрын
My sister-in-law loves this recipe for her prime rib at Christmas. Thanks for sharing it with us! I look forward to making it in the future. 😋
@marthaholcomb8148 2 жыл бұрын
So delicious Paula, Merry Christmas to the whole family.
@mike856ms 2 жыл бұрын
Sam's meat dept had these 4 bone roasts yesterday. Selling for avg price of $150.00 A 8 bone roasts was around $300.00 I was shocked. Literally couldn't believe the prices. Inflation is beyond ridiculous. Last year this time I paid $50.00 for a 4 bone roast. Who can afford this good for you.
@mamaksstorytime 2 жыл бұрын
Chuck roast cooked low and slow is just as good (if not better), and costs way less. 😋
@mike856ms 2 жыл бұрын
@@mamaksstorytime I hear this alot. I guess I should try it.
@jimklemens5018 2 жыл бұрын
Smart&Final has it for $6.99 per pound right now.
@mamaksstorytime 2 жыл бұрын
@@mike856ms Check out the pot roast recipe on the channel Rachel cooks with love ❤️ Ahhhh -mazing!
@Yokieca 11 ай бұрын
I have been using this recipe ever since I saw you on tv cooking this recipe. Only thing I would say is on the second cook when I have a bigger roast (7lb) I cook it a little longer. I also do a cap of kosher salt ground pepper rosemary and garlic
@terzim5695 2 жыл бұрын
I was skeptical, but I tried your method for cooking a rib roast on Christmas, and it came out perfectly! So easy, and so good! Thanks, Paula, and happy holidays!
@laurabethurem1514 2 жыл бұрын
What a wonderful pendant 💗
@nmr6988 2 жыл бұрын
Wonderful show, thank you Paula!
@imahick5723 2 жыл бұрын
Just in time video for me. We re having prime rib, too!
@joymcmillion7192 2 жыл бұрын
Sheer perfection!
@LollyGaggler 2 жыл бұрын
Thank you for this I am cooking a 6 lb Rib Roast for 1st time and I am 61 and I darn near had to take loan out to pay for it...can't afford to mess it up 🤑🤪
@nmr6988 2 жыл бұрын
Paula, you made a masterpiece!
@lisac.7673 2 жыл бұрын
For those commenting on the price, I serve rib roast every year. Right around now, you can find sales on it. I bought a standing rib roast a week ago at Publix for 6.99 a pound (my receipt showed I saved 70.00 on it) and it was on sale this week at Aldi for 6.99 a pound, but I’m sure they are out of stock by now. You have to be fast at Aldi
@RobertYocum 2 жыл бұрын
I just paid $11.99 a lb. I wish I had ALDI
@fallguy4209 2 жыл бұрын
@@RobertYocum Aldi quality is not as good
@Pottymouthpollyanna 2 жыл бұрын
The incredible shrinking woman. You look amazing lovely Paula.
@suemccoy9067 2 жыл бұрын
Merry Christmas Paula🌲 How do I get our Christmas Rib Roast to a medium. Thank you
@jimklemens5018 2 жыл бұрын
You don't go to medium.
@barbarajohnson7782 2 жыл бұрын
Great video Paula! I bought a small Chuck Roast for my Christmas dinner which I cook in my crock pot. It comes out beautiful, but the prices of Beef these days are just crazy! That standing Rib Roast sounds great, but I need it to cook it to medium well. Any suggestions or perhaps another cut of Beef.
@mikeeldridge637 2 жыл бұрын
Merry Christmas to the whole family.
@brendarigdonsbrensden.8350 2 жыл бұрын
Never fails every time I make this
@crisjenness274 Жыл бұрын
Been making this for years now. Saw your recipe/video years ago and this is what I serve for Christmas dinner. Thank you so much! Merry Christmas!
@jonspringer5288 8 ай бұрын
Good to see you Paula Dean! I’ve missed you…. Happy Holidays to you and your family!
@jillsedlar1751 2 жыл бұрын
I have done your prime rib ever since you did it on your tv show the first time and never look back!!! Excellent always turns out! How can we keep the ribs warm for round 2. I’m making 2-9 pounders, we have boys that can’t get enough. We haven’t figured out how to keep it warm without cooking it more (they like it rare). I need help! Merry Christmas Paula and family
@freethinker4596 2 жыл бұрын
Merry Christmas Paula, We love you. Absolutely love your Christmas Tree necklace, I have an Aunt Renae who is as special to me as your Aunt Peggy is to you.I miss her very much since she moved away.
@fallguy4209 2 жыл бұрын
That looks amazing
@valdos8775 2 жыл бұрын
Merry Christmas Paula and all of your crew 🎁🎄🎅🏻😊
@nancywhipple480 2 жыл бұрын
Merry Christmas Paula, Eddie, Teresa, Casey. God Bless and stay well & safe🎄
@sheryllezberg1 2 жыл бұрын
I dont understand why people think over cooking rib roast is so horrible....its is spectacular medium plus.
@ilovegoodsax 2 жыл бұрын
I don't like the "chewiness" of the meat when it's undercooked to medium or medium rare, and prefer my beef cooked between medium and medium-well. There's nothing to try and understand when it comes to individual preference.
@sheryllezberg1 2 жыл бұрын
@@ilovegoodsax I prefer my meat medium plus...but Paula said to buy a different cut and I disagree with her as its terrific non pink.
@jimklemens5018 2 жыл бұрын
If you like your beef cooked medium or more, you shouldn't be wasting your money in prime rib.
@Kavika66 2 жыл бұрын
Hi Paula, my brother wanted to cook this roast for Christmas but the 100+ price tag was just too much!
@charitys.3862 2 жыл бұрын
Wow!! Yeah, meat prices are through the roof.
@carolegeddes998 2 жыл бұрын
Yes, prices are astronomical. Part of the "green new deal" to get rid of our cattle raising and beef eating. Thanks Joe Biden. Let's go Brandon.
@baconbap 2 жыл бұрын
@@carolegeddes998 you realize that Let's Go Brandon is code for inbred sexual activity, right? It's not what you think.
@homieswithhank3458 2 жыл бұрын
Wonderful recipe. Much love from Georgia
@goldenhoneysilk 2 жыл бұрын
that sure looked nice the medium rare yum . not kidding how things are getting expensive. nice sterling Christmas tree. all you guys have a Merry Christmas and stay safe.
@wendyzanders7284 2 жыл бұрын
GOOD MORNING, EVERYONE, AND WELCOME CASEY. THE ROAST LOOKS 😋.
@50plusluxurystyle 2 жыл бұрын
Watching this recipe and going to cook my first rib roast today. T💖
@50plusluxurystyle 2 жыл бұрын
Had to come back and let everyone know- it was delicious. Thank you Paula!
@angienettwaldron4743 Жыл бұрын
I love the way you cook your smile let me know you cook with love
@ronaldgrimes4388 2 жыл бұрын
Paula! Thanks for this easy gorgeous recipe.
@dotsheleheda410 2 жыл бұрын
Merry Christmas Paula
@edithwarria4794 2 жыл бұрын
Hello I’m new to your channel and this is my first time watching your video. And I it looks good and I know that it will taste so delicious 😋. 👍👏👏👏cannot wait to see it. A very merry Christmas from my family to your family 🎄🌟⭐️💖❤️🌺🌈🦋😊😘🙏🏻 from Edith in cairns Queensland Australia 🇦🇺. Cheers!!!
@JoeHollywood22 2 жыл бұрын
Wow. You have about 18 months worth of videos to catch up on lol Welcome!!
@margaretsawyer9377 2 жыл бұрын
Paula, what do you serve with the Prime Rib roast?
@nmr6988 2 жыл бұрын
One of her Christmas videos is all about sides, and her sons also have their own Christmas videos in her kitchen where they are preparing sides. Watch them all, they're great!
@NinetyOneAdventures Жыл бұрын
Looks so good!!
@olgasantiago-agirlfriendsguide Жыл бұрын
It's that time of year again!!!🤩❤🥩
@gsdmama2 2 жыл бұрын
Hey Paula, Happy Holidays! How long would you cook it for medium? I know that rib eye steaks come from a standing rib roast or so I was told and that is how we like our steaks and rare is a little under cooked for us. I used another recipe this year and well, it was bloody red when I sliced into it and had to pour some beef broth into the pan and let the meat cook for a few more minutes. And well, it was ok. We had a 5 lb standing rib roast which is perfect of just the 2 of us. So how long for medium? Thanks so much and Happy 2022!🥳 Ps and do I start the timer when my oven reaches temperature as I have a electric oven? Or is done preheating. I don't care for electric ovens and can't wait to move and get a gas oven.
@sheliamiller3185 2 жыл бұрын
Good Morning Ms Paula have a wonderful day
@eddieg749 2 жыл бұрын
Merry Christmas to your whole family and team Paula
@bobjones263 Жыл бұрын
Leave it in the oven after 1 hour then off the temperature. So how long do you leave it in the oven before you turn the oven back on to 375 again?
@MiniAl3737 7 ай бұрын
Her recipe says 3 hours in the oven with it off, however I personally think that is a little more than necessary. I temp tracked the insdie of my oven, and after 2 hours off, the temp inside was 125°F. I turn the oven on again at the 3 hour mark for 30 more minutes and it's always perfect, so 3-hr 30-min total in the oven. However, it is important to let the roast sit for at least 30 minutes outside the oven before slicing. I've used this method 5 times and it's heavenly.
@andreamills2638 2 жыл бұрын
I really like this video
@TheWitchofWhiteTailHollow 2 жыл бұрын
I have been binge watching Positively Paula. Saw Aunt Peggy last night when you visited your hometown
@escf 2 жыл бұрын
Does it matter if it’s “bone-in”? Can you do this with a boneless?
@MiniAl3737 7 ай бұрын
Yes, boneless works this way too.
@fallguy4209 2 жыл бұрын
I can’t wait to try your method this Christmas
@fallguy4209 8 ай бұрын
This method is 100% full proof. Rib came out perfectly
@mikeyd946 2 жыл бұрын
My dad loves rib roast and he is also a “Bone Gnawer” !! 🥩
@dehunludwig6504 2 жыл бұрын
Yummy ! Happy Holidays!
@maryeliason1504 2 жыл бұрын
Seems like you need more light Paula.
@jenniferwatts3777 2 жыл бұрын
Oh yes
@wilmaburrgooch981 2 жыл бұрын
I better buy chuck roast 😂
@preachwins1500 2 жыл бұрын
Love this recipe. Ben using it for 6 years or so now. Meat prices be damned! Gotta have my Paula Deen standing rib roast.
@TheMrspopRocks 2 жыл бұрын
Oh my goodness! Here's to hoping to be able to afford Beef again. Merry Christmas.
@devilspiano5319 2 жыл бұрын
OK Ms. Paula..had to try this before Christmas......just took it out of the oven....big debate w/hubby....oven setting for this recipe....bake or convection setting ????? Would appreciate a response so I can tell hubby to pound sand😂😂 Thank you !!
@TM-nu5vd 2 жыл бұрын
Paula -- where did you get those large, wood cutting board covers for your one stove? Looks like you have 2 of them
@kbechtel33 2 жыл бұрын
Yummy 😋
@MrJasonl76 2 жыл бұрын
There needs to be some Christmas themed jewelry in your jtv line next year 😁
@susanmatthews2636 2 жыл бұрын
I would love to help you in your kitchen!
@jsteel3095 2 жыл бұрын
Merry Christmas,Queen. ♥️
@jerilynneswank491 2 жыл бұрын
Did you cook it with convection bake, or regular bake?
@jimklemens5018 2 жыл бұрын
You shouldn't use convection.
@nickyonstilts128 2 жыл бұрын
Loved the video Paula. You need to fix or fire the software that translates the closed captions of your speech, because it got a lot of stuff wrong, some of it important information.
@georgiannwalker1671 2 жыл бұрын
We do Beef for Christmas also and it is scary how much beef is these days. I had to get ours from the store that have ours pre done ..which was the only we got it year. Otherwise we wouldn't have our normal Christmas dinner.
@KQOAmericanLady 2 жыл бұрын
You make Christmas 🎄 Better Miss Paula, Eddie and family and friends, oh my mom did same thing. Beef 🥩 at Christmas
@latikaosby8165 2 жыл бұрын
Good morning
@jdm2092 2 жыл бұрын
I love the videos
@martmffly1910 2 жыл бұрын
I used to love you about 20 years ago until my brother who had stage 4 cancer and loved you reached out to you and wanted to pay to meet you and get a signing of your cookbook and you said you ain’t got no time. Those were your words.
@becky1789 Жыл бұрын
Shame on you paula!
@joseph6948 2 жыл бұрын
I think your Aunt Peggy is lovely!
@lukec.9819 2 жыл бұрын
Sounds like Eddie needs a vacation too!!! 🤭😄😄😄
@brendaevans9549 2 жыл бұрын
Paula have you ever took your left over roast and made a barbecue pulled roast sand out of it if you have would love to see how you fix it luvs and hugs
@jimklemens5018 2 жыл бұрын
That would be ridiculous.
@brendaevans9549 2 жыл бұрын
@@jimklemens5018 if you are a cook any thing is possible don't knock it until you try it
@jimklemens5018 2 жыл бұрын
@@brendaevans9549 1. Pulled or shredded beef should be made from brisket or chuck roast. 2. Standing rib roast doesn't pull apart. 3. Standing rib roast costs 4 times more than chuck roast. 4. Leftover standing rib roast should be thinly sliced and made into a French dip sandwich. Q.E.D.
@connieo3618 2 жыл бұрын
Sadly I have other things to cook in the oven!
@kimmielane3121 2 жыл бұрын
Prime Rib and Lobster
@charitys.3862 2 жыл бұрын
Surf and turf, yum!
@csmarsh1957 Жыл бұрын
Paula....you could of waited to cut into it. That's a NO NO!!!
@stellagreen9596 2 жыл бұрын
I was told “years ago”, that you shouldn’t use salt in your beef?
@brendarigdonsbrensden.8350 2 жыл бұрын
Why ? It would be tasteless
@charitys.3862 2 жыл бұрын
@@brendarigdonsbrensden.8350 thats exactly what I was thinking 🤔
@londonlady1966 2 жыл бұрын
It draws blood and dries it out..season afterwards.
@Julietaescasan 2 жыл бұрын
How come your background in a kitchen is different from the other ones? I like the one with all the pots and pans hanging from the wall. The whole house is it.
@ilovegoodsax 2 жыл бұрын
That was at her Riverbend mansion, which she sold last year. This is her smaller, newly-remodeled Dogwood house.
@Julietaescasan 2 жыл бұрын
@@ilovegoodsax I like the other one. It looks warmer. This is just my opinion, what counts is her feeling good.
@JoeHollywood22 2 жыл бұрын
Julieta you've missed ALOT lol She remodeled this home awhile back.
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