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I have been using this recipe for over a year now and everyone thinks I'm this great chef now. I have had mothers and grandmothers taste it and they ask me "Boy where did you get this recipe from?" LOL. Let's just say its well received and I make it several times a month for family and friends. Thank you.

I’ve been using this recipe for 2 years now and when people ask me who taught me how to make this I tell them my aunt Carolyn 😊 thank you for this recipe ❤️

I made 2 two of these yesterday, & when I tell you that they came out Perfect! my family loved them. Thank you! You are the best!

I Love watching you carolyn...you make everything seem so simple...you are very through and explain why you do certain things... and for a Newbie...that means EVERYTHING... Your gonna make a true chef over here...thank you for sharing...💕

I’m getting ready to make your sweet potato pie recipe for the third year in a row. I get lots of requests from relatives for these pies. Thanks again Carolyn for the best recipe!!

25 years old and been cooking for 10 years for my family. Been looking for inspiration for my Thanksgiving meal this year and I think I found it. A good, clean, respectable and talented cook ! No need to look no further. Definitely subscribing !

Carol and I have been cooking for years and learning from others and I never had anyone to share the tips on keeping the pie crust flat and crispy not soggy thank you so much for that tip

Yess hunny, gotta get the strings, I continued to watch after I saw you get those strings, exactly what I do. I always check different sweet potato pie recipes, to make sure I'm not missing something. Blessings!

Just made 6 pies My Family flipped when they tried them!! Thank You!!!! My Wife was shocked lolol

Wow the tip regarding the strings makes such a difference in my pies. THANKS for sharing! Happy Holidays, may GOD continue to bless and keep you, fondly, Dana Dane

Carolyn, you are my go-to when it comes to so many recipes. Must respect to you!!

The best cook yet!!! Easy and simple. All the others talk too much!!!!

I love you my family loves you Carolyn and we miss you I can't find anything recently from you but all your recipes are a blessing and we are very grateful they're still ♡ on KZfaq

This is the first sweet potato pie recipe I ever liked. Never was really too big on sweet potato pie until I started making it this way. I made it even easier by putting all the ingredients in a high speed blender on the batter setting. Thumbs way up😋👍🏾👍🏾👍🏾

🥰 I was sold when I you said "Ginger" and Condensed milk bc I've been looking for a recipe like this. Thanks

62 YRS OLD AND MADE MY FIRST SWEET POTATO PIES! They came out so gooood...made me want to slap somebody! Thank you for an easy wonderful recipe!

Your presentation is awesome..you make your pies the same way that I do..evaporated milk and condensed milk..I get strings out but I eat them..good fiber

made this pie for my boyfriend’s family for thanksgiving this year and it was a huge hit! thank you Carolyn!

This is my favorite pie no matter what time of year. But Carolyn a "culinary beat down?!" I'm weak! LOL!!! TFS!!!

I made my first pie ever using this recipe & the result was amazing! A delicious, moist, stringless pie that my finicky husband loved. Thanks!

hello I made two pies for thanksgiving an it tasted just like my grandmother pies thanks to your recipe

This was the BEST sweet potato pie I’ve made. Everyone loved it for Thanksgiving🤩🤗. I’m about to make two for Christmas!

OMG!! MY VERY FIRST TIME MAKING SWEET POTATO PIE IN MY LIFE AND FOLLOWED CAROLYN' S RECIPE TO THE "T" I EVEN BEAT THEM FOR ABOUT 25 MINUTES TO GET RID OF THE STRINGS. LET ME TELL YA'LL MY FAMILY WENT CRAZY. EVERYBODY WAS FIGHTING OVER MY 3 PIES IT WAS SO GOOOD. I'M ABOUT TO GO BACK TO THE STORE AND GET SOME MORE POTATOES AND MAKE SOME MORE PIES!!! EXCELLENT RECIPE CAROLYN!! THANK YOU

I made this pie yesterday and it is absolutely delicious! My mother used to make Sweet Potato pie and I didn't like it. I took out the strings like you showed and with the spices and other ingredients you have in your recipe, I now like Sweet Potato pie. My husband says it's better than Costco's pumpkin. Surprised to hear that as I think that is the best pie ever. Thanks Carolyn for sharing your recipe with us.

tried this recipe and it made the best sweet potato pie i’ve ever tried. all the spices combined beautifully & the condense milk added a velvet texture. definitely will be making for the holiday season. thank you! 💕

This will be my 3rd year making your pies my family loves them thanks for sharing your recipes.

I've never baked one from scratch on my own. Will definitely be using this recipe.

I come here last few years. My family love this recipe!! Thank you 😊

I have cooked southern/country since I was child and enjoy cooking. I am loving your recipes and your presentation! would love to have a cookbook of your recipes!!!

All of Carolyn’s recipes are amazing ..I just love her ❤

I laughed out loud when you said," culinary beat down"....... I thought of my mother in law! lol

Thank you, Carolyn! I've watched many videos of folks making sweet potato pies and thus far you are the only one who demonstrates how to get those strings out which can ruin your pie!

Hi Carolyn! I just wanted to personally thank you for this recipe!! I substituted the yams for sweet potatoes but this was the absolute best pie I've ever had! Thank you, Thank you, Thank you!!

Thank you for this! I know some folk that make stringy sweet potato pie! I have made it several times and they have never had the stringy texture. Now I know why. I use the hand mixer.

Culinary Beat Down! Love. It.

I’ve been using this recipe for the last 4 years now and it’s always a WIN!!

I'm making 6 pies for Thanksgiving, i've never made them with condensed milk thank you so much Carolyn :)

finally a video that addresses the strings

Okay, Girl I am officially ditching my old sweet potato pie recipe! This right here is "All That"! I have made it twice and my family loves every morsel

I'm trying this recipe tonight!! Can you please tell me how you store them? Fridge or counter?

Carolyn, thanks for educating folks about the strings in their pies. I loved the peach cobbler recipe. The bomb girl! !! I subscribe to you

I made this for thxgiving My first time baking a pie. It was DELICIOUS!!!! My family was impressed.

Another thanksgiving another return to the greatest YT channel

Boy you sure are saving my holidays this year!!

Ms. Carolyn I just had to let you know I use your recipe to make my thanksgiving pies. I have to say that my pies was the best tasting sweet potato pies I had ever tasted. My family was like gurl you did that. I want to thank you for sharing this recipe to the world. You rock. Mmmmmmmm good!

Thank you for this video. I have made sweet potato pie for the first time this year and my family ❤️ it. The directions are simple to follow as well.

I make this recipe every year. Making it again this year.

I'm trying it today. Got to pick up condensed milk. Yummy

Carolyn, I have been making your pies for the last two years and when I tell you❤️❤️❤️.. thank you so much!! Now on to year three😍

Carolyn, Thanks so much for your reply! I pulled it up on my phone. I followed your recipe and my pies are DELICIOUS! You are the BOMB!

This recipe took me back home to the kitchen of my deceased grandmother in whom I miss VERY VERY MUCH god bless your heart thanks for the wonderful memories.

I love your”whipping for strings.” Most recipes do not call for this. Good job! Thank you.

I wasn't going to do sweet potato pies, but now I AM! THANKS!

Carolyn, I ran across your video of this pie. I've never made a sweet potato pie before, and have been afraid of the strings, but I will try your recipe this Thanksgiving, and remember to follow it directly. Happy Thanksgiving to you and your family!

This is a recipe I trust and like you said, very simple. Thank you!

you should of shouted out your moms website for Tupperware, I didnt even know people still sold that, I love tupperware

You really did a great job breaking down the fundamentals of creating the perfect sweet potato pie, thnx!

i have watched a lot of sweet potato pie recipes and i would have to say yours looks the best. thank you for sharing honey. i love sweet potatoes!!!!

thank you for the tip on the strings, my mom makes really good pies and she does know about the string tip. but she did not now she needs to do this step a few times. i can't wait to try this and surprise my mom, with a pie😊

Praise God for you Carolyn. You've saved my thanksgiving. #Happy #youmakebakinglooksoooeasy

Thanks Carolyn for the homemade sweet potato pie recipe. My, husband is really in love with the flavors... and so am I !!

this pie is amazing! I made it for Christmas and the family loved it!. This will definitely be my go to Sweet potato pie recipe.

Well it’s been six years since this video was posted so I’m late. But man oh man it’s so worth watching. This pie looks delicious ❤️❤️❤️

You can truly cook! Other than my mom (who was an awesome cook), you are THE ONLY person who has discussed getting rid of the strings. My mother used a ricer, which mashed the sweet potatoes but also captured the strings. In addition to your instructions being similar to my mom's, they're very easy to follow. Thank you for sharing your recipes, especially your Sweet Potato Pie! I never learned to make my mom's, and my sister that did know passed away in April. Thank you again. You are awesome!

Sweet potatoes cobbler!! I love you too death! I have been looking for this recipe for ages. Thank you so much for the recipe. We are friends for life!!

Thank GOD I FOUND YOUR RECIPES!!!! Closest to the way I was taught! Thanks for sharing

Looks delicious i will be trying this recipe today thanks for sharing..💞

Best recipe ever! My pies came out great!!! My family loved them. Thanks so much for a Delicious recipe!!!

Another awesome video of a person baking their potatoes!!!!!!!!!!!!! Yes!!!!!!

This is my go to video every year for my sweet potato pie😍 it’s so good!! And the. Pound cake yessss

I made two pies today. My mom and I are hooked on this recipe! I'm going to share the pies with some family and friends! When she said it's the best, she meant it! Sweet, creamy, and delicious! This will be a hit come Thanksgiving.

Quick & Sweet!

girl girl girl is all I can say omg dat was the best pie hunni

I made your pies and they came out sooo guud! The only thing I changed was I used heavy cream instead of evap milk. I was skeptical of baking the shells 1st because I thought they might burn later on- When I cooked the pies I covered the crust with foil and the crust was perfect. The only thing I would do different is make my crust because these pies are deserving of homemade crust. Thank you for this recipe!

Loved your recipe. It was on point for the measuring. The flavors as you indicated makes for a warm spice winter treat. Do you have any salt free seasonings. Because of health issues I am limited on my salt intake. If you don't that would be a great option to add to your popular seasonings. God bless and thanks for sharing. Oh by the way I put a spin on your recipe and baked them in Keebler Ready Crust: Graham. I use the one that state on the package 2 extra servings. My former friend had me caught on to this idea.

Yeeessss. It turned out peeerrfect. I used maple syrup & less white sugar because Im on a healthy journey. I must say this was as close to my grannys pie Ill ever get!!! Thanks bunches

Your recipe is close to mine except for the destringing technique which I will be doing from now on. Thank you for sharing.

making these pies as I watch this video I know it's going to come out great

HI Carolyn. My girl and I watched your video like 10 times. We cooked the pie as instructed. Niceeeeeeee. The best SPP i've ever made.

Thank you SOOO much for your in-depth explanations! Helped me understand why bakers do certain things

Hi Carolyn A big shout out to you for this delicious recipe. I am an Asian man and when I presented it to my blended family, I received rave reviews. A couple of ladies said I put my "foot" in those pies. This will ALWAYS be my sweet potato pie recipe. I know we have choices for other recipes but yours is my choice. Thanks again!

Can I please thank you so much for giving the best sweet potato pie recipe! My family loved it and so did i, I made two last night and it’s going quick!!! Much love 💕

I teach English to children in Taiwan. This week we are reading a story called "My Oh My, Sweet Potato Pie" in my class of 7-to-8-year-olds. While sweet potatoes and yams are readily available here, they'd never heard of sweet potato pie. So, I've decided to make it for them. I'll be using store-bought individual mini pie shells. I'd also already decided to use yams. I love your roast idea. All the many recipes I've previewed call for boiling, but I've been wondering if roasting would work. So glad I found your video. I will use it as my guide, though I won't follow it exactly, because that's just the way I roll!.. and I've been cooking and baking for decades, and have my own idiosyncrasies. But your ideas... the yams, the roasting, the prebaking of store-bought crusts, and string-removal method as well as the general sequential procedure are all super helpful tips. Thank you so much.

Good recipe. I made it this evening and one is almost gone. I made one mistake by not mixing till completely smooth. Carolyn mentioned that the more you mix the filling, the better. Thank you for sharing.

Girl!! yes thank you need a good sweet tato lol recipe. will use this holiday.

I've been using this recipe for years and it is always a hit with my family ☺️

Looks great!!

Love this. New subscriber here. Thank you for your recipe.

I did your way last year it was amazing and I will do it again tomorrow

Made these pies for Christmas recipe so easy they look great will know the true test tomorrow.

Thank you so much love this recipe, me and my family

Looking forward to trying this one. Ordered my seasoning can't wait to get it!

All the way from Australia here, I'm indigenous and our sweet potatoes are used for both savoury and sweet...but have never tried the SPP! I am keen to try this weekend and this vid out of many would have to be the best. It will be the greatest if my pie comes out tasting yummy :) Will keep you posted :)

This recipe was brilliantly presented! My compliments Carolyn!

made this for Thanksgiving. It was awesome! Thank you for sharing this. I am a novice in the kitchen, so I was so happy when it turned out right.

Girl..I made these for Thansgiving and my family couldnt get enough. Thank you!

YESSSSSS SOMEONE WHO USES BROWN SUGAR IN THEIR PIE!!!!! I knew I wasn’t crazy for thinking brown sugar need to go in some sweet potato pie 🥳👏🏾👏🏾👏🏾

instead for beating for strings I put the potatoes through a ricer and the strings remained behind. I then continued as you suggested and finished them off in the stand mixer

Another great recipe that I have have to try, love your videos!