Home Cooking | Jambalaya, Hot Pockets, Zupa Toscana

Рет қаралды 20,767

Күн бұрын

What's For Dinner? This is our weekly video series where we share what we cook and eat for dinner during the week! For this week's menu we have the following:
00:00 Chicken Jambalaya
05:06 Chicken & Broccoli Alfredo Hot-Pocket
09:48 Italian Sausage & Potato Soup
These video aren't intended to be how-to recipe videos, but more of an inspiration video for you to leverage our ideas in your own kitchen. Cooking should be easy and fun, and it can be a great way to bring a couple together to work on a common goal. We hope these videos inspire you in some way ♥
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What's For Dinner | Jambalaya, Hot Pockets, Potato Sausage Soup
The video is a cooking demonstration titled "What's For Dinner | Jambalaya, Hot Pockets, Potato Sausage Soup" by Rachel at the 1870s Homestead.
Rachel starts by roasting a whole chicken to make chicken broth with various ingredients like carrots, onions, bay leaves, peppercorns, allspice, celery powder, and cayenne.
She later uses the chicken to make chicken jambalaya with Creole seasoning, Creole tomatoes, rice, chicken broth, and other ingredients, then bakes it in the oven.
The video also shows Rachel making homemade chicken and broccoli Hot Pockets using bread dough, chicken, broccoli, and homemade alfredo sauce.
Finally, Rachel prepares a sausage and potato soup with pork sausage, seasonings, chicken broth, potatoes, milk, and broccoli, though she mentions adding other greens is an option.

Пікірлер: 88

@sojourner8567 8 ай бұрын

Love making Stromboli’s, they’re so so easy.

@rebekahkimsey9593 8 ай бұрын

I absolutely love all your videos. I especially love the “what’s for dinner” series. Best part ~ that sweet little voice in the background! Grandkids are the best❤

@carolynfulton4060 8 ай бұрын

Rachel, everything looks great! I make Zuppa Tuscana also. When I first started making it I also used potatoes-my husband and I both really enjoyed that soup! Then some health problems dictated I drastically cut carbs and I was feeling a little sad about that soup but my husband suggested I just leave out the potatoes. I did and we still are enjoying Zuppa Tuscana-the low carb way. 😊. Looking forward more kitchen videos!

@teresecox4109 8 ай бұрын

Same with me and my husband, and we now add a few chick peas instead of the potatoes.

@hairica68 5 ай бұрын

What are the chances of this video popping up when I needed it. Yesterday my daughter asked if I ever see HotStuff in the stores anymore. In 2000 I worked in the Schneiders factory in Canada where we made them. They couldn’t keep them on the shelves. I would bring they home for my two daughters and they loved them especially the chicken broccoli in Alfredo sauce. Unfortunately they stopped making them years ago. And my daughter wanted some for my two grandchildren. I told her I’d see what I could do. Tonight as I am canning turkey stock, and removing the meat from the turkey necks I was catching up on all my videos that I am behind on. And BOOM 💥 There’s Rachel to the rescue!!! THANK YOU!!! Your a rockstar!!! ❤️❤️❤️🇨🇦🇨🇦🇨🇦

@elsabiodelmundo 8 ай бұрын

Im so glad the dinner series is back! It’s one of my favorites!

@kathrynhowitt7418 8 ай бұрын

It’s so great to have you both back! Glad you were able to take the time you needed for yourselves and your family, but soooo glad to see you again.

@donnanorman340 8 ай бұрын

Welcome back guys 🎉❤ 💛 from 🇨🇦

@ConcealedKari 8 ай бұрын

Three recipes in one video. I was over the moon excited!!! Thank you.

@The-Hillside-Garden 8 ай бұрын

Loving seeing you back :)

@drendahalbert8510 8 ай бұрын

Glad your back!!!

@dianaberry9223 8 ай бұрын

So glad to see you back. I love your videos.

@lindashively2530 8 ай бұрын

I’ve missed this type of video content! Yay! Thank you!

@paulasiefert2059 8 ай бұрын

It all looks good to me, and I love hearing that little voice in the background!

@robingirven4570 8 ай бұрын

Everything looks yummy! Thank you Todd & Racheal. We always eat our leftovers. Always.

@golo8 8 ай бұрын

Enjoyed all your meals

@elizabethtomlik1748 8 ай бұрын

Love that these videos are back! I’ve tried so many of these recipes and always so yummy

@rochelleallgyer122 8 ай бұрын

Love these videos

@cherihabegger9856 8 ай бұрын

I love hearing the kids in the background! I have been watching my great grandson and granddaughter one day a week. They are 2 and 1. The 2 year old is so picky and won't hardly try anything new. His sister, however, will eat anything you put in front of her.😂 Enjoy!

@tanyarushlow1767 8 ай бұрын

So happy to see you guys back in the kitchen, I look forward to more what's for dinners ❤

@lindafessant8021 8 ай бұрын

Great inspiration on what we have on hand. Thanks Rachel.

@lindabryant137 8 ай бұрын

Love u guys..whats for dinner😂😂😂rrr

@jenniferr2057 8 ай бұрын

That's how i cook, too. I make proteins then just work it out!

@Meeminator603 8 ай бұрын

Always a highlight for me. Glad to see your faces and smiles. I understand about your plans not being what happens LOLOL! All best always.

@lisalink6976 8 ай бұрын

Yummy. Such inspiration in this. Thanks for sharing!

@crystalcurtis3771 8 ай бұрын

LOL! You wanna know my favorite part of your video today? The mystery machine lunch box!! 😂 I bought two of those for my kids 20+ years ago. I saw someone on the street with one this winter, and now I see you have one. My older daughter says the reason people still have them is that “those who own them treasure them.” 😉 🤣

@missykuss9975 8 ай бұрын

Looked wonderful! Great to have y’all back in the kitchen.

@shirleyjensen417 8 ай бұрын

Wow! Everything looks great!

@marysaylor8458 8 ай бұрын

It all looks delicious

@jeanettemullens7710 8 ай бұрын

all looks so good

@lb3635 8 ай бұрын

So good to hear from the kitchen ❤

@jeannecrum9921 8 ай бұрын

I make sauage and potatoes and sausage soup with kale. My kids love it. So do my grandkids

@cynthiastauffer8012 8 ай бұрын

The soup looks and sounds delish!!

@lindagraff4842 8 ай бұрын

That stromboli you made looks wonderful. I make a desert styled that way, roll.out dough, put canned pie filling, apple, blueberry, what ever you have, down the center cut the sides into strips and fold over the pie filling, bake for 30-35 mins, them I top with a simple confectioners sugar glaze and top with toasted sliced almond, with the skin, it is really good.

@shamancarmichael5305 8 ай бұрын

Good ideas for primary and leftover dishes. That last soup looks especially yummy! Thanks you guys!

@cynthiawagner5134 8 ай бұрын

That potato soup looks great

@cynthiafisher9907 8 ай бұрын

Enjoyed! Love to watch you cooking!

@kayeberry3900 8 ай бұрын

Love these recipes. You rock Rachel

@deborahrusignuolo7612 8 ай бұрын

So good to see you guys back missed you guys, great recipes ❤😊

@gloriaoscar5055 8 ай бұрын

Yummy! Everything looks good.

@branflakes5634 8 ай бұрын

I love your cooking videos and I love your style!

@lavernfoy4591 8 ай бұрын

Soup looks delicious. Enjoy. ❤️🙏

@denisebrady6858 8 ай бұрын

I am going to make up some of that Creole Spice that you use (Googled the ingredients) & try it in some recipes. Great Video. Cheers Denise- Australia

@pattymankowski5375 8 ай бұрын

Lovely🌻🌻

@jonizabel1952 8 ай бұрын

Glad you're back at it....missed your videos! ❤️

@amberlovell4863 8 ай бұрын

Loved the detailed info on how you cooked everything! Appreciate the extra touch. The only small thing I missed was y’all’s taste test and personal review. No pressure at all just value your opinion as we love similar flavors!

@connieatkins7390 8 ай бұрын

Great inspiration. We eat the same way...love leftovers

@user-pt8vf3sn3w 8 ай бұрын

Good to see you guys!😊

@debbiealtman5373 8 ай бұрын

Great video.

@liancabastian6732 8 ай бұрын

Happy to see you guys back. Great video ❤❤

@1870s 8 ай бұрын

Thank you! 🤗

@thomasdrake6190 8 ай бұрын

Tom's wife using his account. I love, love how you used your cast Iron pot. It looks so homey. Such a beautiful sight!

@debramacpherson3017 8 ай бұрын

A bbq chicken pizza yum

@showersnflowers1 8 ай бұрын

Love the recipes!, being from south Louisiana I can tell you spent time there they re are a million recipes for jambalaya you have to season them a little extra cause the rice absorbs the seasonings

@karenmurray5970 8 ай бұрын

Great show love watching you from Canada.

@arlinerobertson6377 8 ай бұрын

Enjoyed

@pjk1714 8 ай бұрын

Everything looked so good. We our busy schedules lately and food costs, we are doing the same.🍂

@PurePeace20 8 ай бұрын

I've never seen a jambalaya made without sausage, but now I'm going to have to try it like that with just chicken. I have creole sauce I canned last year just waiting to be used for something. I think I will make mine in the slow cooker instead of the oven. Thanks for the inspiration! 😊

@SuziePG 8 ай бұрын

Everything looked qmazing and you make it look so easy! Definitely making the soup and mummy bread.😅❤

@sergedeguise7179 8 ай бұрын

Oh I would love that soup! Maybe some roasted chicken and baby spinach. Mmmmm

@shawnaclair1151 8 ай бұрын

I am excited to make the Chicken Alfredo mummy 😊

@Linda-kq8ef 8 ай бұрын

It still looked good, being from south Louisiana you can add green onions, chopped bell pepper so much more. But with what you had still great flavor. ✝️💟

@sued.530 8 ай бұрын

Awesome dinner ideas! I missed the time and temperature for the hot pockets recipe. Thanks and have a great weekend.

@1870s 8 ай бұрын

350 30 mins

@sued.530 8 ай бұрын

Thanks can't wait to make these@@1870s

@samanthahoffman4647 8 ай бұрын

I'm SOOOOOOOOOOOOOOOO Happy to see another episode of What's for Dinner! As usual everything looks delicious! I can't wait to see what you are cooking up next 😍

@cyndisgreenoasis6571 8 ай бұрын

I wanted to watch you cut into that chicken and broccoli in your homemade bread with the cheese Alfredo sauce. I want to see what it look like on the inside.

@MargieBenson-dv9ek 8 ай бұрын

❤

@Nivlaek5thAge 8 ай бұрын

The Zatarain boxed rice blends are insanely sodium heavy. Good for you doing your own thing.

@sallyapple3935 8 ай бұрын

Recipe for Alfredo sauce please? I use a small package from grocery store but would prefer homemade. Thanks….

@cynthiafisher9907 8 ай бұрын

Looked like 4 Tablespoons butter, 8 punches cream and maybe 2 ounces cheese?

@daveandellenbartlett8725 8 ай бұрын

👋👋👋👋

@rhondahuber6412 8 ай бұрын

I miss glass Jiff Jars

@GreenGoddessCreative 8 ай бұрын

Rachel’s never had food poisoning, a la raw chicken E. coli, and it shows 😂😂😂 I have, and let me tell ya. IT. SUCKS!!!

@karenm7433 8 ай бұрын

I’m like “please wash your hands after handling the chicken” 😂. I think homegrown might be less susceptible though 🤷‍♀️

@jenniferkingsbury8229 8 ай бұрын

Ya...as a nurse, I'm cringing. The spice top falling onto the raw chicken and not getting washed put me over the top. Rachel...you're amazing...but please...read up on the dangers of raw poultry.

@hpkitch7356 8 ай бұрын

Still.... my jaw was dropped the whole time like was there a cut in there that I missed. Dude I cant

@dawnwhetzel4651 8 ай бұрын

Made me nervous when she was handling the spices and dropped the spice lid on the raw chicken and didnt wash it, and putting her hands in the jars. Gotta wash, not worth the risk.

@dededammann9108 8 ай бұрын

What does liquid amminos taste like?

@kittyrichards9915 8 ай бұрын

Like soy sauce

@nikkilyne36 8 ай бұрын

I have a question.not related to this video but I didn't know how else to message you....anyways I've done your canned mock pineapple and mock apple sauce.my family and I loved them both...my question is what about pumpkin? Can you do anything to mock pumpkin like canned pumpkin? Sorry for being a pain.my mom and I were wondering

@margueritetaylor8930 6 ай бұрын

Have you canned sausage like you do hamburger?

@andrewhammill6148 8 ай бұрын

WHAT! No andouille sausage!! Aren't you from Louisiana? That should ALWAYS be in your fridge/freezer. How do you survive?? 😂

@arlinerobertson6377 8 ай бұрын

She cooked the chicken

@jackienoel2864 8 ай бұрын

how do you clean your cast iron? or is that not cast iron you use? it amazes me the meals you cook, with no recipe!!

@michelleatwell8580 8 ай бұрын

I saw your doppelgänger at the Phoenix airport yesterday boarding my flight to Chicago, but I looked closer and decided it wasn’t you and didn’t embarrass myself by talking to her.