Homemade TOSTADA shells from SCRATCH | Tostadas RASPADAS (scraped)

Homemade TOSTADA shells from SCRATCH | Tostadas RASPADAS (scraped) | Villa Cocina

Рет қаралды 24,432

Жыл бұрын

#tostadas #mexicanfood #villacocina
If you have ever had a tostada in the past, then you know, this is only the tip of the iceberg when it comes to flavors and options. Tostadas can be topped with so many delicious ingredients that it would be hard to name them all. In this video I want to share with you the beauty of mastering how a tostada is made, then, you can have the freedom of what to top it off with. Tostadas raspadas uses a very interesting technique I came across when visiting Jalisco, Mexico.
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➤ Traditional Tostadas Link : villacocina.com/traditional-t...
➤ Tostadas Raspadas Link : villacocina.com/tostadas-rasp...
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➤ Victoria 10" Commercial Grade Cast Iron Tortilla Press: amzn.to/3hCluBi
➤ Silpad pastry non-stick workstation mat 15-1/8’’ x 23’’ : amzn.to/36er9rj
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🌟 Note from Villa Cocina: I mentioned in the video "we only flip the tortillas TWO times as oppose to THREE times." Correction: we flip ONE time as oppose to TWO because we dont want it to puff. Sorry for the inconvenience this may cause. Just noticed! 🫣 The WEBSITE has been updated. ✓
🌟 Tostadas recipe
Each Recipe Makes: 8 tortillas
2 cups of instant corn masa harina : amzn.to/3ghXq6i
1 1/4 - 1 1/2 cups room temperature/warm water
Avocado oil : amzn.to/34oS6f1
Salt, kosher : amzn.to/3e5Lm7k
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Пікірлер: 52

@VillaCocina Жыл бұрын

I mentioned in the video "we only flip the tortillas TWO times as oppose to THREE times." Correction: we flip ONE time as oppose to TWO because we dont want it to puff. Sorry for the inconvenience this may cause. Just noticed! 🫣 The WEBSITE has been updated. ✓

@sandrarichardson2713 Жыл бұрын

I love all the culture of the world. If I could live for a million years I would love to live for a time every place. Get to know the history, the people, the food...it is an amazing education. Thank you for sharing this. I think Nelson is very fortunate to be included in taste test...lol. That would be a marvelous job to be taste tester on many channels. Have a good day....Jesus bless.

@VillaCocina Жыл бұрын

That does Sound great ☺️ great job to have!

@TheDetroitman20 Жыл бұрын

Thank you. I have a hell of a time frying store bought tortillas. Bubbles or chewy. 🤦🏾‍♂️ Thanks for sharing Rosa!! 💛💙👍🏾🙂💯

@VillaCocina Жыл бұрын

You are so welcome ☺️

@shafalipatel4050 8 ай бұрын

They look soooo yummy!! Enjoy! Thank you for showing us the way to make them so crunchy!

@VillaCocina 8 ай бұрын

My pleasure 😊

@condeerogers5858 Жыл бұрын

That was awesome, Guys. Nice to see you again.

@VillaCocina Жыл бұрын

Thank you Condee! We’re happy to have you around ☺️

@Jeff-rd6hb Жыл бұрын

All I can say is YUM! This looks fabulously delicious, especially with fresh guacamole. 😋

@VillaCocina Жыл бұрын

Oh yes! Paired with guacamole, It can even be used as a snack if desired.

@rosy1586 9 ай бұрын

Ty for sharing. All the recipes I saw were for store bought tortillas baked in the oven but I don’t have any but do have the instant masa harina. Thank you so much!!

@alejandromoralesarvizu4390 Жыл бұрын

Wow eres una chef increible y muy hermosa NEXT LEVEL SOON

@VillaCocina Жыл бұрын

Muchas gracias. Me alegra le gusten nuestras recetas. 🙂

@claramiranda2049 Жыл бұрын

Yummy looks amazing 😋🤤❤️👍🏽

@VillaCocina Жыл бұрын

And it’s pretty easy to make as well. 😊

@klbass68 Жыл бұрын

Thanks for a wonderful recipe as always.

@VillaCocina Жыл бұрын

It’s a pleasure Kevin! Let us know how it went if you try it.

@jefferykantor5852 Жыл бұрын

Good stuff, thank you for sharing, I will be making them ...

@VillaCocina Жыл бұрын

Love it! Let us know how it went 😀 thank you!

@brittneysmith7472 6 ай бұрын

I'm so happy I found ur channel I'm making the pozole verde de pollo with these likebu suggested. I'm white and my husband is Mexican and native amaerican. I been teaching myself to make authentic foods. They have all turned out amazing.

@VillaCocina 6 ай бұрын

Awesome! Happy you found us and honored we can help! ☺️ so sweet of you to put so much effort to cook for your husband!

@mattfraser3452 Жыл бұрын

Thanks once again !

@VillaCocina Жыл бұрын

Always a pleasure!

@nicholegory3303 Жыл бұрын

Hi !! My Friend Happy Thursday wow the taco shells looks so nice and yummy 😋. Yes I will try to make the taco shells from scratch . Thank yiu so much for teaching how to make taco shells. See you on the next video. 🧡💚💛❤️💙💜💟🤍

@VillaCocina Жыл бұрын

Enjoy!

@Naj1957 Жыл бұрын

You are RockN it ! Ima try this ... :)

@VillaCocina Жыл бұрын

That’s great! Let us know how it went!

@gregshaffer9925 Жыл бұрын

thank you for posting! I like the tip on scraping one side of the tostada before frying. Going to try tomorrow. BTW I made both your tamales chicken & pork.. wicked good! Thanks again

@VillaCocina Жыл бұрын

Awesome! love it. How did the tostadas turn out?

@georgesjeandenis 4 ай бұрын

Thanks. Never knew that Tostadas could be scraped?

@LarenzW Жыл бұрын

¡Mil gracias! I always messed up my shells, now I know the secret. Thanks to you Rosa!❤️😁

@VillaCocina Жыл бұрын

It’s a pleasure! Happy I could help!

@franciscojavierfonseca4664 Жыл бұрын

Para salar la tostada la forma en la que la hacemos en casa aquí en Jalisco es hacer una agua suficiente salada, cuando sacas la tostada del aceite aún caliente le rocias el agua salsa y así toma sabor, que ya la sal en grano no se incorporará de la misma forma. Además que el contacto con la superficie caliente creará más burbujas y la tostada será más crujiente...

@VillaCocina Жыл бұрын

Me encanta tu sugerencia, en un futuro lo tratare. ☺️

@rosxjun Жыл бұрын

Hey I love your channel part of that is because we have the same first name! Just spelled slightly different from mine. ❤ Your videos have helped me immensely especially that huevos rancheros recipe def going to try to make these tostadas next!

@VillaCocina Жыл бұрын

Oh cool! thanks so much for sharing.

@GenEmperor Жыл бұрын

I'm wondering if I can make tostadas in a dehydrating machine or just oven bake them so they crunchy without the added oil and it still tastes good 🤔

@joerecoveryjoerecovery5781 Жыл бұрын

Madness.

@ricardolopezjr3246 6 ай бұрын

awesome video! Question for you: can you pre make the masa and make the tostadas the next day?

@marthavazquez8029 Жыл бұрын

Yo soy de jalisco precisamente de donde hacen las tostadas raspada y nada que ver su proceso con lol verdadero proceso

@CBaus90 9 ай бұрын

will the tostada still be ok if made with tortillas that are made on the same day?

@mardiahendricks6078 6 ай бұрын

Can I freeze this unfried, and fir how long

@mardiahendricks6078 6 ай бұрын

Hi. Please tell me what flour is used.

@MrDoneboy Жыл бұрын

Hey Nelson!

@VillaCocina Жыл бұрын

Hello there! 🙂

@Kiss__Kiss Жыл бұрын

Question; What happens to the part which was scraped? Or did I miss that? lol

@VillaCocina Жыл бұрын

We didn’t use it, but you could fry it if you like. Don’t see why not. ☺️

@letissiciruca4565 Жыл бұрын

de donde eres _ de mexico_ y porque no hablas espanol_

@dana44ism 8 ай бұрын

Who in the world scrapes the tortilla??

@LewisNClarkAdventures 6 ай бұрын

Oddly enough, if you type that sentence into an internet search engine you will get the answer. Good luck!

@MsTwilightgirl94 Жыл бұрын

I don't like the scraped version, it wastes some of the product. 👎👎