Three INCREDIBLE Mexican SALSAS | Easy salsa recipes

Three INCREDIBLE Mexican SALSAS | Easy salsa recipes | Villa Cocina

Рет қаралды 106,781

Күн бұрын

#salsarecipe #mexicanfood #villacocina #howto
Easy Mexican salsa recipes are not hard to find, and the end result is astonishingly delicious! You can’t go wrong when it comes to authentic Mexican salsas if flavor and a kick of heat is what you’re looking for. This video tutorial will take you through the step by step process so you can accomplish this wonderful recipes in your own kitchen. They are very easy to make, you will definitely have fun in the process and enjoy the results!
📹 Special thanks to my husband Nelson(Cameraman) for always giving his 100% and enjoying what he does.
🖨️ Full PRINTABLE step by step recipe : villacocina.com/mexican-salsa...
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🌟PRODUCTS IN THIS VIDEO 🛒
(As an Amazon Associate I earn from qualifying purchases)
➤ Vitamix A3500 Smart blender Professional grade 64oz : amzn.to/2JMeSml
➤ Shun Classic 8” Chef’s Knife All-Purpose Blade, Curved Blade for Easy Cuts; Cutlery ➤ Handcrafted in Japan: amzn.to/35AAqKm
➤ Le Creuset Stainless Steel Fry Pan 12”: amzn.to/3eadQeP
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➤ Tomato Corer and Fruit Huller: amzn.to/3CvuCBk
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🌟 Red smooth salsa # 1 - Mild in heat
Serving : 1 1/2 cups
6 chiles de arbol, cleaned : amzn.to/3VrdVzj
2 TBSP avocado oil : amzn.to/34oS6f1
1/4 medium white onion, roughy diced (3 oz)
2 garlic cloves, peeled
1 lb roma tomatoes, remove the stem area, dice
To taste, kosher salt (1 tsp kosher salt) : amzn.to/3e5Lm7k
1/4 cup Avocado oil, stream
🌟 Roasted salsa # 2 - Spicy
Serving : 1 1/2 cups
2 ea guajillos : amzn.to/3FKGbrW
10-12 chiles de arbol - amzn.to/3VrdVzj
4 ea tomatillos, cut in half (10 oz)
1 roma tomato, cut in half (4 oz)
1/4 ea medium white onion, slice into 3 pieces (3 oz)
2 garlic cloves, unpeeled
1/2 tsp Mexican oregano, dry : amzn.to/3iqaO8O
To taste, kosher salt (1 tsp) : amzn.to/3e5Lm7k
🌟 Green salsa - Mild
Serving : 2 cups
3 jalapeños, de-seed
1 serrano, cut in half (optional)
1 calabacita, Mexican zucchini (10 oz)
4 tomatillos, quartered (8 oz)
1/4 white onion, medium (3 oz)
3 garlic cloves, peeled
1/2 cup avocado oil : amzn.to/34oS6f1
1/2 bunch cilantro, fresh
Salt to taste (1 1/2 tsp kosher salt) : amzn.to/3e5Lm7k
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Пікірлер: 141

@gitanashimmy4756 Жыл бұрын

I just discovered your channel today and have spent all day looking at your videos. My husband is Mexican and I want to make him authentic Mexican meals as well as share the culture with our children who have never been to Mexico. I'm from the south where there is NO authentic Mexican food and his mother is not well enough to show me. Your videos are a God-send. Plus I like things SPICY! Even more so than my hubbie lol. Keep it up! I love how you tell about the culture while you cook. It's not only informative but fun to watch you cook! Thank you for being very detailed and including both spicy and mild versions. Let's keep this rich culture of food alive!

@hollish196 Жыл бұрын

I recently found your channel. I am so glad I did! You have wonderful recipes and do a great job of sharing them. Explanations are so appreciated by those of us expanding our culinary horizons. I know the basic Mexican recipes, but you share the daily food of Mexico. Best wishes for all your future adventures, cooking and in general life!

@VillaCocina Жыл бұрын

Glad I could help! Enjoy!

@damien2729 Жыл бұрын

Thank you for these wonderful recipes, I grew up around so much Mexican culture from all my friends that I was a little sad when I moved out of the city. You have brought back my childhood and I can’t stop getting compliments from family and friends when I whip something up real quick. ❤

@VillaCocina Жыл бұрын

Glad you like them! Enjoy with loved ones ☺️

@Jefuslives 9 ай бұрын

I can tell all these salsas are as delicious they are gorgeous. That Vitamix sure does one heck of a job at making them smooth as silk!

@RonR Жыл бұрын

10:16 😂 I must agree Rosanna, your recipes are made with love, and it’s easy to see that. Another delicia brought to you by Villa Cocina. 👌🏽

@VillaCocina Жыл бұрын

Awesome, mission accomplished.

@FaceEatingOwl Жыл бұрын

I'm glad I've got a good dinner waiting 😅 My mouth was watering over these salsas, especially when browning those veg on the comal.

@robertsisneros Жыл бұрын

Your recipes look so delicious. Will have to try all three.

@childofyah-u-ah1370 10 ай бұрын

Hola... I made the green salsa... It was better than anyone I've ever tasted in a restaurant....Muy delish!♥️ Muchísimas gracias😘

@VillaCocina 10 ай бұрын

Glad you liked it!!

@g4l430 10 ай бұрын

A great way to de-seed things is with an apple corer. When I'm making jalapeno poppers I cut the stem side so there is still a little green wall. Then I use the serrated edge by cutting down at stem wall (keeping it intact) and then across. I'm looking forward to trying these salsa... the spicy one first!

@janequeenii2493 Жыл бұрын

I love your recipes and clarity of presentation! Ive tried many of your recipes and they were all a thumbs up in my home. Would you please show us a fruity salsa like mango or pineapple?

@GK34-we2bu Ай бұрын

This video, is hand down one of the best salsa recipe videos I ever seen. So excited to try them!

@rosabryant2291 Жыл бұрын

It looks amazing! I’m a Mexican American & love the natural taste of a real flavor I love the ingredients! Great job, looks so delicious thank you, yummy

@VillaCocina Жыл бұрын

Glad you enjoyed it 😊

@luciamazzatenta2060 Жыл бұрын

Today I had to make double the recipe of the green salsa. It's so amazing in sandwich, as a dip, as salad dressing.

@VillaCocina Жыл бұрын

Wonderful! 😊

@luciamazzatenta2060 Жыл бұрын

I recently found your site and the recipes you share look simple and delicious. I just finished making the green salsa and what amazing flavour.

@VillaCocina Жыл бұрын

That’s awesome! Glad you enjoyed it!

@Jeff-rd6hb Жыл бұрын

All of these look delicious! My mouth was watering through the whole video.

@VillaCocina Жыл бұрын

They are amazing! Spicy levels for everyone as well.

@byoung1520 Жыл бұрын

I love that triple salsa bowl! I can't wait to try all of these recipes!

@VillaCocina Жыл бұрын

They are delicious!

@michaelsullivan3581 Жыл бұрын

Fantastic! Thank you!

@Jenny40090 4 ай бұрын

Glad I found your channel . No ridiculous gimmicks like throwing food in our face 😊Or Beautifullllll

@paulberkebile5562 Жыл бұрын

These salsas will be nice to make over the holidays!

@VillaCocina Жыл бұрын

Absolutely!

@DonCarter4570 Жыл бұрын

Thanks for all your videos Rossana and Nelson.

@VillaCocina Жыл бұрын

Always a pleasure! hope you can make it soon.

@Lightbright2226 Жыл бұрын

These look delicious! I'm making these today for a birthday brunch! Thanks for sharing these!💕

@VillaCocina Жыл бұрын

Awesome! let us know how they turned out.

@thanhnguyen-nx5eg Жыл бұрын

Thank you. It look amazing ❤

@OscarGonzalez-fc6ru 8 ай бұрын

I make your green salsa all the time and it’s good! Going to make the red one today for some tacos. Thanks!

@otter_popz8979 Жыл бұрын

Looks incredible, can't wait to try these! Thanks for sharing!

@VillaCocina Жыл бұрын

It’s a pleasure!

@raincoffeeandbooks8079 Жыл бұрын

Rosanna, thank you so much for these options. I love it. I'll be making two, not the extra spicy 🥵. Thank you so much for this post. Always a pleasure to watch you and Nelson. 🥰

@VillaCocina Жыл бұрын

Thank you! It’s a pleasure!

@BigRuss-ik8vo 5 ай бұрын

I can actually taste everything just looking at your finished product

@ginaramirez2313 Жыл бұрын

I love love your channel, it is addicting! Thank you for sharing your craft with the rest of us.

@VillaCocina Жыл бұрын

My pleasure! Glad you enjoy the videos!

@ckwak25 Жыл бұрын

I have made that creamy green salsa a few times now in the past week. it is so addictive! Odd note, I discovered that this sauce pairs extremely well with fake crab. We made some seafood enchiladas with it. What a wonderful salsa, thank you and extremely happy I found your channel.

@VillaCocina Жыл бұрын

Glad you enjoyed our salsa ☺️

@dorisgonzalez2365 11 ай бұрын

The all look delicious

@michelleluster9723 Ай бұрын

Thank you so much and you know I have had different colors of sauces lots of times it's so tasty to have different sauces, and I want to make the orange and grilled smoked and green sauces!!! I love veggies and fruits and peppers and garlic!!!!

@mariovelazquez4321 Жыл бұрын

Se ven riquisimas las salsas me encantan como se ven y que bonito hablas y explicas el procedimiento me voy a preparar una y a ver si me sale gracias y saludos.

@VillaCocina Жыл бұрын

Si, tratala y que la disfrutes mucho!

@h.al.8801 Жыл бұрын

GREAT SALSAS! RIQUISIMO :)

@ttm6025 6 ай бұрын

You should be in Hollywood...

@comiketiger Жыл бұрын

Awesome looking salsas and another fantastic presentation. God bless all here.

@VillaCocina Жыл бұрын

Thank you so much! Blessings!

@NormaMartinez-mm4pd 11 ай бұрын

Que ricas las voy a tratar.

@Jenny40090 4 ай бұрын

I am going to try all 3 salsas today ❤

@VillaCocina 4 ай бұрын

Nice! They are awesome! Enjoy!

@cookingwithmimmo Жыл бұрын

Excelentemente hecho me gusta mucho eso 🌸

@VillaCocina Жыл бұрын

Thank you so much!

@hilariarojas6776 Жыл бұрын

❤❤❤ rica con unos taquitos gracias por tus recetas delicioso

@VillaCocina Жыл бұрын

Si, combinan muy bien.

@dollydeleon1004 Жыл бұрын

Hi Rosana 😃 I am so excited to try the calabasita salsa. As I mentioned on your other video, I made the Chile de árbol with peanuts salsa, everyone loved it. Loving your accent to by the way, where are you from??

@ShaunaMarieSings Жыл бұрын

WOW!!! I am definitely going to try making these salsas - they look awesome!!!!! 💗💗💗

@VillaCocina Жыл бұрын

Enjoy!

@ShaunaMarieSings Жыл бұрын

@@VillaCocina Thank you...I am making them again tonight...they are sooo good!!!! 💗💗💗

@joeb4142 Жыл бұрын

These look GREAT thank you! With the spicy salsa especially it’s good to wash it down with some cervesa 🌶🔥🍻

@VillaCocina Жыл бұрын

I don't drink... so a limonade it is. 😊

@josemartinez8081 9 ай бұрын

Excelente video. Bien organizado y explicado. . Gracias.

@VillaCocina 9 ай бұрын

De nada. Me alegra que le sea de ayuda.

@Michael-kb9qt 10 ай бұрын

Thank you

@oceanbeliever681 Жыл бұрын

Yummmmm

@VillaCocina Жыл бұрын

For sure!

@Nadia-rf8kp Жыл бұрын

Brava, Amazing Cook.

@VillaCocina Жыл бұрын

So kind of you. Hope you are enjoying the recipes.

@RaymLovesEggs Жыл бұрын

have him on more.🙂

@kindablue1959 Жыл бұрын

Love the salsas - I make salsa all the time, but it's nice to see someone else's take for variations I may not have tried yet. FYI, when mentioning use of Kosher salt, it's best to say what brand you're using. Morton Kosher salt is nearly twice as salty tasting as Diamond brand. Technically, it has to do with the way they're made, the crystal density and shape. At least you're telling people 'to personal taste', but it may surprise some if they are using half or twice what you use. Thanks again - looking forward to your next yummy recipe!

@VillaCocina Жыл бұрын

Hello, the link to the salt I use is always listed in the description area as well as other products in the recipe. Always hoping it helps someone. ☺️

@mattfraser3452 Жыл бұрын

Wow they are great , fortunately we have all ingredients from all countries due to migration in the last hundred year my friend Victor has no trouble finding everything he needs , thanks so much .

@VillaCocina Жыл бұрын

It is amazing how we can access products from all over the world, I LOVED IT!

@mattfraser3452 Жыл бұрын

@@VillaCocina I have Italian and Chinese friends that like to have me prep in their kitchens , I'm actually a Scottish Irish spy taking mental notes hahahaha now I make a mean cheese and chilli haggis 🤗😁

@adamchurvis1 Жыл бұрын

6:24 Actually, the additional heat that is not already contained in the fresh pepper flesh itself is contained in the Placenta of the pepper, which is what the seeds adhere to inside. Some people call them the "ribs" of the pepper.

@VillaCocina Жыл бұрын

Ha! Interesting! I appreciate the info! Thank you!

@feliciaward6589 10 ай бұрын

Hey, there. First time seeing your videos....oh, these salsas look delicious. Gonna try them!! Thanks!! Yes, I just subscribed. 😋

@VillaCocina 10 ай бұрын

Welcome!! And enjoy the recipes!

@jessicaacevedo1440 4 күн бұрын

Thanks for the video! Where did you get your comal? The one you used to toast the vegetables in the second salsa?

@papascruffy Жыл бұрын

All of these look good but I'm definitely making the hot, it looks really good, I like a darker color hot salsa!

@VillaCocina Жыл бұрын

The smokiness gives it great flavor

@Vitalflea Жыл бұрын

Hey I love your videos, I really loved your ham torta and was wondering if you had plans for something like a torta ahogada? 😄

@VillaCocina Жыл бұрын

Hopefully in future videos 😊 Glad you like the ham Torta. Feel free to check out my video on Pambazos.

@dustbusterz Жыл бұрын

They All Look Yummy. I take it , He is A Little But Afraid of Spice ☺️🙏

@VillaCocina Жыл бұрын

He calls it caution 😁

@marcohonorato6599 Жыл бұрын

Los tomatillos que usas, se ven muy buenos, a comparacion los de aqui en California. Que recetas tan sabrosas! (

@VillaCocina Жыл бұрын

Si la verdad que hay muy buen producto donde vivo. E visitado California y es muy lindo.

@rubydejesus9119 Жыл бұрын

I love 💕 your salsa bowls beautiful colors shure will brighten up your day. Hope you don't mind sharing, where did you buy them?

@VillaCocina Жыл бұрын

Bought it in Jalisco, Mexico on my last trip. 😊

@rubydejesus9119 Жыл бұрын

@@VillaCocina Thank you, have a bless day.

@Garth2011 Жыл бұрын

Of course, for those without a quality blender may not have the same experience when looking for that final smoothness of the contents. I not found a comparable blender to the VitaMix. They are simply superb and well worth their investment in any kitchen as they are built to last for decades. As always...another homemade recipe that fills not one but a few uses.

@VillaCocina Жыл бұрын

You can still achieve similar results with other brands but it does take longer to accomplish.

@Garth2011 Жыл бұрын

@@VillaCocina There is no comparison when you include the time taken to blend with a Vitamix...Some folks are just fine with a $39 Oster but they don't know what they are missing in time saved and how the blender does its work.

@Amethyst1919 Жыл бұрын

You're welcome!

@americafirst9699 Жыл бұрын

I sure do miss the farmers markets in New Mexico.

@VillaCocina Жыл бұрын

Farmers market are great!

@countdoodoo4979 Жыл бұрын

Your husband is a very lucky man.

@VillaCocina Жыл бұрын

I've always believed "we both are". ☺️

@paulmireles8280 2 ай бұрын

Looks good 👍

@justinwhite5129 Жыл бұрын

Can you show how to make the delicious spicy carrots. Please and thank you!

@user-ge1jw4yh9y 11 ай бұрын

❤🎉😊

@Mike_Greentea Жыл бұрын

👍

@everlifted Жыл бұрын

I do meal prep only for myself and I love fresh salsas. What's the best way to store them? How long do they keep in the fridge? Do any of them freeze well?

@Jeff-rd6hb Жыл бұрын

From personal experience, I'd say about a week in the fridge but it never lasts that long before it gets gobbled up. In the freezer these should last quite a while if you've got a vacuum sealer.

@VillaCocina Жыл бұрын

These are always gone before I even get to freeze them, so I wouldn't be able to know if they thaw well. But in the fridge I'd say about 3 days.

@mariesimmers4476 6 ай бұрын

Now, you put me in the mude to cook tacos.

@VillaCocina 5 ай бұрын

Those salsas definitely put us all in taco mode 🌮 🙂

@mariesimmers4476 5 ай бұрын

Sorry, I didn't answer right away, and I forgot how to make the salsa. I want to know how to make red salsa, not too hot.

@STRAY-dt2gs Жыл бұрын

Hmm...I make my green salsa very similar but I learned it with calabazita and adding only Serrano peppers and a little bit of crema Mexicana...

@VillaCocina Жыл бұрын

Sounds like a delicious salsa, there are just so many ways to make salsa, I LOVE IT.

@dantecalderon6410 10 ай бұрын

🌶️

@teresitaseay9826 9 ай бұрын

Can the salsas be made and stored in freezer

@braedantaylor5124 Жыл бұрын

I just heard about molcajete mar y tierra could you possibly make a video explaining how to make it?... For dummies like me

@VillaCocina Жыл бұрын

Sounds awesome... I'll keep it in mind.

@aubydauby Жыл бұрын

The emulsion sauces are poised for world domination. When we first had that green sauce, maybe early-00s, we couldn't believe the cook when they told us "it's just peppers and oil." Well okay then, keep your secrets! But now it's a staple at a lot of taquerias in Texas, with many variations.

@VillaCocina Жыл бұрын

So many salsas to choose from ☺️

@oldrattler7350 22 күн бұрын

Greetings. Love your mouth watering recipes. While I was blending jalapenos, the sauce went from extremely thick to watery thin. Why did it break? HELP!!

@lucky0n3 10 ай бұрын

where can we get that comal?

@janellemclean2799 11 ай бұрын

Isn't there any way to print the instructions from your website without having to go to those extentions that don't help.

@bullard73 Жыл бұрын

Can you suggest a molcajete and where I can get one? I know they come in different sizes and materials. Thank you. I subscribe to your channel. Food network should hire you.

@VillaCocina Жыл бұрын

I have it linked on our website. Feel free to check it out. Thank you ☺️

@gigisasmr9128 Жыл бұрын

So I made the green salsa and did it exactly how u said in the video but u can see the cilantro flakes in my salsa and yours doesn’t ? Did u edit that part and red did the salsa without cilantro?

@VillaCocina Жыл бұрын

You may have to blend for a longer period of time depending on the blender you use. I used a vitamix blender.

@kimcaudila8908 Жыл бұрын

How long is the shelf life?

@user-vu5dp5pj8z 10 ай бұрын

Only radiant onion?

@MattCantu76 Жыл бұрын

Who else loves to drench their mexican food in red or green sauce? I mean so wet you eat puddles of sauce on a burrito/taco.

@VillaCocina Жыл бұрын

Salsas are almost as important as salt to most of us 😄

@mariem.6042 3 ай бұрын

Sadly, it’s impossible to find many of the ingredients you use where I live :(

@36cowboysintotalatramranch 2 ай бұрын

I'll make them in your honor. 🫡

@teemo4424 Ай бұрын

You just need to find a Mexican grocery store

@alialali6563 11 ай бұрын

I wonder that you and your husband are still skinny .. Your follower from Kuwait 😋😋

@jackmiller3246 Жыл бұрын

If you like spice.Try the Carolina Reaper pepper. Just kidding.

@VillaCocina Жыл бұрын

That sounds spicy! how is your heat tolerance?

@jackmiller3246 Жыл бұрын

@@VillaCocina I believe I could handle it. Not sure if you can handle, what is considered the world's hottest pepper.

@adamo36532 2 ай бұрын

Beta husband cant handle spicy lmao

@francoscaglione Жыл бұрын

Be careful with the green salsa, it is ADDICTIVE! I put that stuff on everything and can't stop eating it! Delicious! Thanks for sharing these awesome recipes. Keep up the great work!