✅ Today we are preparing these 100% homemade Vegetable Broths, full of vegetables and with a spectacular flavor.
Ideal recipe to take advantage of those vegetables that are forgotten in the fridge. You can also put the vegetables you prefer, add bell pepper, parsley or the aromatic herb that you like the most.
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HOMEMADE VEGETABLE BROTHS:
1 kg of vegetables of your choice, of which you can use only 20 or 30% of the leaves. Try using some meaty vegetables like potatoes, carrots or butternut squash or squash.
3 garlic cloves
2 tablespoons of oil
300 gr of coarse salt
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