Honey vs. Sweeteners vs. Fruit: GOOD sugar and BAD sugar? | Episode 15 of 18

  Рет қаралды 181,272

Glucose Revolution

Glucose Revolution

Күн бұрын

Useful Links Mentioned in the Video:
• Anti-Spike Formula, my new supplement that reduces the spike of carbs and sugars by up to 40%: antispike.com/
• 10 Core Glucose Hacks PDF -www.glucosegoddess.com/email-...
• Alternative names of sugar PDF - www.glucosegoddess.com/email-...
In today's episode of the Show, you’ll explore the complex world of sugars and sweeteners. Discover the truth behind the "good" vs. "bad" sugar debate and why all sugars impact your health similarly, regardless of their source. Learn about the misconceptions surrounding natural sugars like honey and agave syrup, and why the antioxidants in honey or vitamins in fruit juice may not outweigh their sugar content. This episode will equip you with the knowledge to choose and enjoy your favorite sugars wisely, helping you make informed decisions for your health.
TIME STAMPS:
00:00 - Intro
01:04 - Story of Olivia
02:36 - Misconceptions About 'Good' and 'Bad' Sugars
04:55 - Importance of Fiber in Whole Fruits
05:42 - Anti-Spike Formula
06:06 - Fruit Juices
07:10 - Alternative Types of Sugars
08:26 - Debunking Honey Myths and Its Real Effects
09:58 - How Food Marketers Mislead Consumers with Sugar Names
11:14 - Food Labels and Marketing Tricks
12:25 - Misleading Health Claims on Food Packaging
13:18 - Analyzing '100% Natural' and 'No Sugar Added' Claims
15:37 - Sweeteners: Safe Choices and Those to Avoid
16:53 - Health Impacts of Sweeteners and Sugars

Пікірлер: 649
@tarin925
@tarin925 18 күн бұрын
It's great to have someone promoting health while everyone is busy marketing unhealthy stuff, thank you from the core of my heart
@Carolinem121
@Carolinem121 21 күн бұрын
Manufacturers are harming people’s lives ! It needs to STOP 🛑 Jesse you are amazing and so helpful to us all ❤
@kahinaharrache5026
@kahinaharrache5026 20 күн бұрын
Yes ! Sometimes they put things that should be illegal !! It’s crazy that nobody cares !
@petrinakeay4075
@petrinakeay4075 20 күн бұрын
@@kahinaharrache5026Your governments don’t care. I live in Europe we have things that are not allowed in some countries that are still acceptable in the US, aspartemin is an example.
@pepsiblik874
@pepsiblik874 20 күн бұрын
The counter to that is that sugar itself is not bad for you. That consumers eat excess amounts of it, is not something the industry can control. You don't *have* to buy sugar. You can opt to get something else.
@kahinaharrache5026
@kahinaharrache5026 19 күн бұрын
@@petrinakeay4075 I live in Europe too 🙂
@belindahenkel5096
@belindahenkel5096 19 күн бұрын
kzfaq.info/get/bejne/md-YerWLu-DGkZs.html. it may be long.. but you will see how the decisions about what & when treat...
@mohammadmoozeh
@mohammadmoozeh 20 күн бұрын
This kind of content should be taught in the schools
@surlespasdondine
@surlespasdondine 20 күн бұрын
? It is? In biology class. At least in Europe it's standard.
@mohammadmoozeh
@mohammadmoozeh 20 күн бұрын
@@surlespasdondine in this I can say it was not effective enough. Although do you really have biology in highschool?!
@kahinaharrache5026
@kahinaharrache5026 20 күн бұрын
I’m an English teacher and I taught this to my students including the school principal 😂 My students used to crash at 10am after having a high sugar breakfast ! I tried to convince them to change their menu but .. they never listen !
@mohammadmoozeh
@mohammadmoozeh 20 күн бұрын
@@kahinaharrache5026 True, that is the prroblem to tell or introduce this stuff to the children in a way to follow! Cause they are bombard with sugar and tons of marketing so just on saying won't work! however thanks for your effort :)
@KarenG.-qs7wc
@KarenG.-qs7wc 20 күн бұрын
Schools don't teach anything of real value. Is there actually any point to schools?
@kahinaharrache5026
@kahinaharrache5026 20 күн бұрын
I’ll confirm what she said based on my experience as a type 1 diabetic ! All sugars including honey and fruits like banana, apple and oranges cause sugar spikes for me ! As for sweeteners! I tried many and I settled on stevia because it really doesn’t cause high blood sugar at all ! P.S Be careful when you buy stevia ! Sometimes they write STEVIA in big letters thinking that it’s 100% stevia but it’s not ( you can see like 2% stevia, the rest is something else !) They add other sweeteners ! So, always check for the ingredients ! It should contain at least 95% of stevia ! Good luck !
@ChCottage
@ChCottage 15 күн бұрын
Great advice re stevia - trying to explore since few days. Thank you! 😊
@leanneglennie3838
@leanneglennie3838 13 күн бұрын
The same goes for Monk Fruit. I bought what I thought was 100% Monk Fruit sweetener & it turned out to be mostly something else.
@kahinaharrache5026
@kahinaharrache5026 13 күн бұрын
@@leanneglennie3838 Never heard of monk fruit before but yeah we need to read the ingredients carefully each time !
@patj6462
@patj6462 9 күн бұрын
How about coconut water? Is it bad too?? Fresh from coconut and coconut meat??
@marielageier9729
@marielageier9729 6 күн бұрын
Buy the stevia plant instead. Take a bunch of leaves, let them dry, then use them as your natural sweetener (you can make them into powder and store it in a glass container)
@HealthandLongevity98
@HealthandLongevity98 21 күн бұрын
Wishing anyone reading this news good luck, peace, health and happiness in life
@rorowwa1
@rorowwa1 21 күн бұрын
Thx bro, I ❤ u bro, we should have a shot of olive oil together
@ginalee7704
@ginalee7704 20 күн бұрын
In a very busy Costco store you can see most people eating the Standard American Diet and don't change the way they eat, I guess not many people listen to the glucose goddess😅😅
@paulinesteele6624
@paulinesteele6624 18 күн бұрын
Thank you.
@jasineves1688
@jasineves1688 18 күн бұрын
🙏🙂
@LegaliseIntellect
@LegaliseIntellect 16 күн бұрын
Spicy
@jono8635
@jono8635 20 күн бұрын
This video really helped answer one of those age old questions for me: "How do I pronounce Inchauspe?" The revelation was more beautiful than I predicted!
@CocoRinaa
@CocoRinaa 20 күн бұрын
I’m so glad you have a KZfaq channel. I have completely changed my life with food since getting your information and really do feel 90% better with exercise. I was on a borderline to being a prediabetic and had no idea what to do or anything on the damage sugar has put on my body. I treat myself with sugar ever so often but most of my meals are protein, fats, fiber. Consistently losing weight. And recently have incorporated some fasting as well.
@Missp99
@Missp99 15 күн бұрын
Let’s go 👏🏾
@marianichelle
@marianichelle 12 күн бұрын
Go, girl!!! I'm proud of you. It's hard to do this. I'm struggling myself. Sugar is so addictive. It was way easier to quit other things I have struggled with in my lifetime, but sugar is by far the hardest. I'm currently learning about the best ways to eat protein in the morning so I can switch to more of that than jumping for sugary coffee and bakery items.
@donnamason9193
@donnamason9193 20 күн бұрын
I have lost 20+ kilograms since mid October last year all because of my naturopath and her putting me onto you Jesse, I use your hacks every day and still get to enjoy my chocolate 😊 sugar is sugar no matter what the packaging looks like, I have experimented on my body for months now, wearing a CGM I have proven all of what you’ve been saying and the harmful effects on my body and the way my body reacts to sugar, thank you so very much ❤️ for your help and support in my journey to reverse my type 2
@m.al-h9108
@m.al-h9108 20 күн бұрын
I love to hear it! I wish to heal my psoriasis with the sugar diet
@Aydan-wh7te
@Aydan-wh7te 20 күн бұрын
Conragulations!
@ScarlettDuchess
@ScarlettDuchess 9 күн бұрын
I reversed my severe insulin resistance removing all refined sugar and eating fruit instead. Raw honey is amazing too. I cringe when I hear sugar is sugar. So untrue. “The researchers conducted a systematic review and meta-analysis of clinical trials on honey, and found that it lowered fasting blood glucose, total and LDL or ‘bad’ cholesterol, triglycerides, and a marker of fatty liver disease; it also increased HDL or ‘good’ cholesterol, and some markers of inflammation. The journal Nutrition Reviews published the findings this week. “The word among public health and nutrition experts has long been that ‘a sugar is a sugar,’ said Dr. John Sievenpiper, principal investigator and an associate professor of nutritional sciences and medicine at U of T, who is also a clinician-scientist at Unity Health Toronto. “These results show that’s not the case, and they should give pause to the designation of honey as a free or added sugar in dietary guidelines.” University of Toronto- Sweet: Honey Reduces Cardiometabolic Risks, U of T Study Shows Publications *** “Conclusion: In this large epidemiological study in Chinese adults, higher fresh fruit consumption was associated with significantly lower risk of diabetes and, among diabetic individuals, lower risks of death and development of major vascular complications.11” Fresh fruit consumption in relation to incident diabetes and diabetic vascular complications: A 7-y prospective study of 0.5 million Chinese adults Huaidong Du et al. PLoS Med. 2017.
@ScarlettDuchess
@ScarlettDuchess 9 күн бұрын
Sugar is not sugar. I know from experience having reversed my severe insulin resistance. I stopped all refined sugar and ate fruit instead. I now buy raw honey from my local beekeeper. Delicious! “The researchers conducted a systematic review and meta-analysis of clinical trials on honey, and found that it lowered fasting blood glucose, total and LDL or ‘bad’ cholesterol, triglycerides, and a marker of fatty liver disease; it also increased HDL or ‘good’ cholesterol, and some markers of inflammation. The journal Nutrition Reviews published the findings this week. “The word among public health and nutrition experts has long been that ‘a sugar is a sugar,’ said Dr. John Sievenpiper, principal investigator and an associate professor of nutritional sciences and medicine at U of T, who is also a clinician-scientist at Unity Health Toronto. “These results show that’s not the case, and they should give pause to the designation of honey as a free or added sugar in dietary guidelines.” University of Toronto - Sweet: Honey Reduces Cardiometabolic Risks, U of T Study Shows *** “Conclusion: In this large epidemiological study in Chinese adults, higher fresh fruit consumption was associated with significantly lower risk of diabetes and, among diabetic individuals, lower risks of death and development of major vascular complications.” Fresh fruit consumption in relation to incident diabetes and diabetic vascular complications: A 7-y prospective study of 0.5 million Chinese adults Huaidong Du et al. PLoS Med. 2017.
@kimmybrooks1398
@kimmybrooks1398 20 күн бұрын
With the information I’ve gained from Jessie, I’ve been able to educate my GP, and we’re now working together to manage my insulin resistance Jessie please don’t stop what you’re doing!
@anthonycarbone3826
@anthonycarbone3826 15 күн бұрын
Xylitol is added to gum in many products. I have read studies that claim that xylitol prevents one of the bad bacteria in a persons mouth from attaching to the surface of the tooth and causing tooth decay. The xylitol has a long term effect on dental health causing other beneficial bacteria to populate the mouth and diminished the ability of the bad bacteria from multiplying in the mouth, preventing tooth decay. I try to stay away from all artificial sweeteners in food and only chew gun with this sweetener because it helps fight tooth decay.
@CarlaFaccina
@CarlaFaccina 11 күн бұрын
I am pre diabetic, thank you so much for helping us to make better choices!!
@user-bw5xf3yr3m
@user-bw5xf3yr3m 10 күн бұрын
I pray you get better, I changed my life with water fasting and eating better and exercising
@celeste1711
@celeste1711 20 күн бұрын
Jessie! You are such a heaven-sent! It's been 2 months since I've learned about you. I've read your book and listened to a lot of your interviews. Thank you, thank you, thank you! Your hacks are easy to follow and I have already turned them into habits just like brushing teeth. The immediate effects for me since I started doing the hacks were I have lost the snacking-in-between-meals (10 am and 3pm snack time) and I can go on the day easily for 4-6 hours after a meal, without having to snack or without feeling like I'm about to die if I won't snack. I have shared about you to my friends and family as well. Please keep doing what you're doing! 😊
@Galiuros
@Galiuros 20 күн бұрын
I heard recently that just the anticipation of consuming something that will taste sweet, like a soda with an artificial sweetener, your body will still have an insulin spike even before you drink it. Personally, I haven't had a soft drink with or without sugar in decades. I also don't do "energy" drinks or fruit juice at all. Thanks for the information you're sharing. A lot of it validates my ideas of what to consume.
@leni0210
@leni0210 20 күн бұрын
I tested sugar free softdrink while wearing a CGM and non of them caused a spike, neither before nor after drinking it. Jesse also has several tests on her instagram with zero sugar drinks with the same outcome.
@famcandimontes1612
@famcandimontes1612 12 күн бұрын
I absolutely love Jesse!! I always recommend everyone to follow her! I think the way she wants the world to improve their health is absolutely amazing!! THANK YOU SO SO MUCH, JESSE! 😍
@minakshichauhan7941
@minakshichauhan7941 20 күн бұрын
you came into my life as a revolution. Now i see food from different perspective. You are truly a Goddess, Life Teacher that everyone need🎉
@todayis_Rachaa
@todayis_Rachaa 21 күн бұрын
LEARNING FROM YOU WEEK AFTER WEEK . THANK YOUUUU❤
@vassilikintouva3910
@vassilikintouva3910 20 күн бұрын
Hello from Greece !!! I bought your book, listened to your videos and was really inspired to change my habits. I am already feeling much much better, seeing results and keeping on ... Thank you !!!
@gladismendez6596
@gladismendez6596 21 күн бұрын
I love bread but knowing that I can still eat it by having it at the end of my meal makes me feel so much better and still enjoying it 😊😊😊
@Hertz2laugh
@Hertz2laugh 19 күн бұрын
This is the worst part about this lady's advice; she actually convinces people that eating carbs is fine so long as your blood sugar spikes are reduced. This is like a telling an alc■holic that drinking alc■hol is fine so long as they are able to moderate. She doesn't tell you that eating carbs causes ups and downs in your mood. She doesn't tell you that eating carbs causes people to want to eat more often. She doesn't tell you that eating carbs causes inflammation even if the blood sugar spike isn't as big as it would be without her "hacks". She doesn't tell you that eating fiber not only blocks sugar from being absorbed by the intestines but that it also blocks iron, zinc, manganese, magnesium, calcium and other minerals. She doesn't tell you that dietary carbs are add!ctive. It's not just about blood sugar spikes. Dietary carbs and fiber cause all sorts of problems for humans. We simply don't have the hardware to handle regular intake of carbs and fiber. You are coming away from this video happy to continue eating carbs and fiber. But it's the carbs and fiber that are contributing to your skin issues. It's the carbs and fiber that are making you tired after lunch. It's the carbs and fiber that are giving you unnecessarily painful periods. It's the carbs and fiber that are causing your joint pain. It's the carbs and fiber that contribute to osteoporosis. It's so frustrating. Cut the carbs and fiber. Keep your total carbs below 20g/day. You will go through a one or two week sugar detox period (literally chemical withdrawals from sugar similar to what alc■holics experience). Then you will start feeling better than you have in years. Yeah, her advice is better than nothing,. I'm not saying it's worthless or whatever. But her advice is like adding water to a bucket with a hole in it. It kinda' works, but it isn't an actual solution.
@Hertz2laugh
@Hertz2laugh 19 күн бұрын
@@user-56455jfyjtd As a *_GENERAL_* starting point, keep your total carbs under 20g/day. ✅ *Eat these foods - no limit* ✅ • Meat (unprocessed) 🍖🍗🥩🥓 • Sea food (unprocessed) 🐟🦀🦞🦐 • Eggs 🥚🍳 • Butter/Ghee 🧈 • Salt 🧂 • Water 💧 ⚠️ *Eat only very, very small portions of these foods:* ⚠️ • Dark green vegetables 🥦🥬🥒🧄 • Milk, cream, yogurt, cheese 🥛 🧀 ❌ *Do not eat these foods generally:* ❌ • Bread, rice, grains, noodles 🍞🥖🍚🍜 • Candies, sweets, sugary drinks, alcohol 🍭🧃🍺 • Sweet vegetables 🥕🥔🌽🫑 • Fruits, fruit juice, honey 🍇🍌🍓🍯 • Seeds, nuts, beans 🫒🥜
@gladismendez6596
@gladismendez6596 19 күн бұрын
@@Hertz2laugh good reply! I know that carbs are not good for your health but you need some…..in my personal experience what happens is that when I have carbs I only eat a little bit because I already eat more protein and veggies and I don’t eat much but when I feel like having some sour dough bread l enjoy it 😉
@Hertz2laugh
@Hertz2laugh 19 күн бұрын
@@gladismendez6596 This is what is so cool about the human body. Humans have the ability to make exactly the amount of carbs they need right at the exact time the carbs are needed. This process is called "gluconeogenesis" - the body disassembles protein molecules and builds carbohydrate molecules out of them. The fact that humans make carbs out of protein means that a human never needs to eat a single bite of carbohydrates in their lives (aside from when you are growing like crazy as an infant). As long as a human is eating enough protein, their body will automatically make the perfect amount of carbs to stay healthy and energized.
@gladismendez6596
@gladismendez6596 19 күн бұрын
@@Hertz2laugh yes!! And we need to take care of ourselves with common sense and good choices of what we eat.
@owenoone9445
@owenoone9445 19 күн бұрын
I’m so happy I’ve discovered your channel. No sugar for over a year, just whatever is in whole fruits, veggies and dairy, and I’m in great shape. Thank you.
@e.o.3204
@e.o.3204 20 күн бұрын
Thank you for the clarification,this episode defied a lot of my previous beliefs on some products where I always thought they were healthier alternatives 🙏
@Miriam_N.
@Miriam_N. 19 күн бұрын
Thank you for everything you do! I appreciate so much that you are not fear mongering, simply educating, and repeating we can still have some sugar for pleasure :) Also, I don't mind your advertising. It's brief and short, a whole video is not just a way to get to it, you provide lots of other hacks with simple steps and products as well.
@hrishikmalviya2970
@hrishikmalviya2970 10 күн бұрын
Thank god somebody is focusing on these topics as well.
@chetnasindwani9665
@chetnasindwani9665 16 күн бұрын
You’re the best. No one else explains the way you do!
@LoriTildenLeeke
@LoriTildenLeeke 21 күн бұрын
This episode should be labeled as #15; #14 was released last week.
@metaphysicalArtist
@metaphysicalArtist 20 күн бұрын
When it comes to raw sugar, there are a few popular types that are commonly available and appreciated for their unique flavors and characteristics. Here are some of the best raw sugar types: Demerara Sugar: This sugar has large grains and a light brown color. It has a slight molasses flavor and is often used to sweeten coffee and tea or as a topping for baked goods. Turbinado Sugar: Turbinado sugar is another type of raw cane sugar. It has a light golden color and a mild molasses flavor. It's commonly used as a sweetener in beverages and for sprinkling on top of baked goods. Muscovado Sugar: Muscovado sugar has a very dark brown color and a strong molasses flavor. It retains more of the natural molasses content than other types of raw sugar, giving it a rich and complex taste. It's often used in baking and for making rich sauces and marinades. Panela Sugar: Panela is an unrefined whole cane sugar commonly used in Latin America. It has a caramel-like flavor and is often sold in solid blocks or cones. It can be used in cooking and baking or dissolved in hot drinks. Jaggery: Jaggery is a traditional non-centrifugal cane sugar consumed in Asia and Africa. It is dark brown in color and has a rich, caramel-like flavor with hints of molasses. Jaggery is commonly used in cooking, especially in Indian cuisine, and is also enjoyed as a sweet treat on its own. These raw sugar types are prized for their distinct flavors, natural sweetness, and minimal processing, making them popular choices for those looking for alternatives to refined white sugar.
@nietur
@nietur 20 күн бұрын
But is their flavour so different that it makes sense to use them over cheap refined sugar?
@metaphysicalArtist
@metaphysicalArtist 20 күн бұрын
@@nietur I love the taste and unique application in home made ice-cream and bakery
@leahmolanders7044
@leahmolanders7044 20 күн бұрын
Great episode once again, Jessie just what I needed to know this sugar issue is really out of hand in America and probably everywhere else exclamation point so we can't thank you enough honey I know I'm not the only one you just keep up the good work! Smile, touche❤❤
@franky3231
@franky3231 21 күн бұрын
I loved this Episode, so much great information. I have type two Diabetes and have been struggling with it for many years. Thank you
@amethystfeathers7324
@amethystfeathers7324 20 күн бұрын
I bought your book and it's packed with great doable info but right now I'm using beautiful hive to jar raw Honey grown in the New Zealand bush to heal my gut after HPylori treatment. It's amazing. Sometimes other health matters have to take priority 🇳🇿
@flowersdesired
@flowersdesired 5 күн бұрын
Don’t see anywhere where she talks about Stevia or 100% Monkfruit. Now this is a huge topic to discuss.
@christineduncan3940
@christineduncan3940 18 сағат бұрын
watch the video, yes she did
@cindicarpenter6381
@cindicarpenter6381 21 күн бұрын
Great wealth of information and facts. Thank you for sharing this Jessie! Tried your Glucose Hacks and it does work if you save your sweets AFTER your meal.
@user-yj2hu5cn4v
@user-yj2hu5cn4v 20 күн бұрын
Wonderful as always! Please confirm that what you said about Xylitol is accurate. That is the only thing that shocked me and it seems to have shocked some other viewers too. Keep up your great work!
@martemacdougall1985
@martemacdougall1985 20 күн бұрын
Hello Jesse! I was eating the yogurt you featured on this video today with a teaspoon of organic raw honey and berries for breakfast every day, thinking that this was a healthy breakfast!!! Then about a month ago I found the Glucose Goddess. I now have a savory start to my day. Eggs, Cheese, tomatoes and olives and sometimes salad greens to begin the meal. My energy level has increased SO MUCH! I am also intermittent fasting 16/8 on average. Now my "breakfast " keeps me going all afternoon. Today I am going to have tuna salad on an avocado 🥑 and my homegrown lettuces, arugula and spinach. I have a small balcony garden filled with herbs, greens, tomatoes 🍅 green onions and some beautiful flowers. This is joy for me. Thank you so very much for sharing your knowledge with us. I feel a lot better because of this. ❤
@Stathis-qq1bk
@Stathis-qq1bk 20 күн бұрын
Hi my friend. Just now i ate yogurt with a spoon pine honey and some strawberries!!!! And then i saw this episode........
@Maria-bw2yy
@Maria-bw2yy 20 күн бұрын
Yey very nice
@jvrann
@jvrann Сағат бұрын
How can someone know so much about something and speak with such propriety and inspire so much trust? It's incredible, I will follow these tips so much and of course I will follow your content, sadly KZfaq sometimes recommends such horrible content to me and the best content never appears, until a video of yours was recommended, thank God...
@iamdorien
@iamdorien 20 күн бұрын
You are so great and fun to listen to! Thanks for spreading all the knowledge!
@antoniocarlosferreira7341
@antoniocarlosferreira7341 20 күн бұрын
Thank you Jesse for this informative, enlightening and life changing series. You are doing a marvelous job for many people. God bless you
@jennifferguyton6028
@jennifferguyton6028 19 күн бұрын
I am so very Grateful I found your channel, I have known some of these matters about the sweeteners, and that whole fruit is much better for your body than Fruit Juice. I did not realize all of that about the different types of sugar that they are all the same. I like Coconut sugar the best, and I only have it in my coffee in the morning, after that I have only been drinking water throughout the day.I kicked the soda pop habit 5 years ago this July. And I am grateful for you and your channel for I have to control my diet, because diabetes runs in my family but only later in life when you get older. And since I just turned 50, I make sure I keep a good watch over every I eat mostly whole foods. I have allergies to preserve bills so I don't buy box foods for that reason and there's only a handful of fresh frozen foods, that I know I can have. Once again Thank-you and Blessings to you.
@michellescarborough16
@michellescarborough16 21 күн бұрын
Thank you Jesse. This was a really good explanation of sugar and sweeteners.
@Sunshineandnature7
@Sunshineandnature7 15 күн бұрын
I’m dealing with gallbladder problems and so far your videos and information has helped me a lot. I have already noticed a change and that was just from changing the order I eat (from another video). Thank you for making these videos and providing this information! Much love! 💝🤗💝🤗💝🤗💝
@alidemir1617
@alidemir1617 20 күн бұрын
Amazing again and again. My life changed after watching your videos about glocuse. Thank you so much.
@teresahill3570
@teresahill3570 21 күн бұрын
Game changer episode! Thanks so much!
@jokorah181
@jokorah181 20 күн бұрын
Really appreciate so much this important information compared with what was believed to be the case. Thank you so much for all your efforts in guiding all of us with valid information.
@Anaee7305
@Anaee7305 20 күн бұрын
Jesse! You are awesome! Thank you so much for your content I’ve using some of the hacks, so far they are amazing! ❤
@sabadaga1
@sabadaga1 20 күн бұрын
This is a great episode. I am so happy that you shared your knowledge with us.
@rudyplaza9596
@rudyplaza9596 20 күн бұрын
You answered my question on Allulose later in the video! Thank you!!
@craigwyatt2575
@craigwyatt2575 19 күн бұрын
Seriously love this woman Her passion for a very important topic is infectious and engaging. She has superior knowledge. I have been attempting a keto lifestyle for years and her knowledge on sugar compliments this. Thank you. She's so pretty too always a bonus😂
@learnwithjahsun
@learnwithjahsun 20 күн бұрын
Just found your videos today --- LOVE EM! Thank you, Glucose GODDESS!
@vicvaughan997
@vicvaughan997 21 күн бұрын
I've lost 9 lbs., not intentionally, using the simple vinegar drink hack and a really good fiber product with several types of fiber! Oh happy day!
@Lindanaritau
@Lindanaritau 20 күн бұрын
What fiber product do you use?
@nirsonnenschein6066
@nirsonnenschein6066 20 күн бұрын
Thanks for a very informative video One technical nitpick , honey afaik is not liquid sugar but actually a sugar solution ( could just be a language semantics issue) It does have some interesting properties( e.g. supersaturated)
@donutwindy
@donutwindy 20 күн бұрын
Honey is less harmful to teeth. Same sugar, but while sugar feeds bacteria and foods with sugar spoil, honey is anti bacterial, never spoils, and is even used in dentistry in some countries. It isn't better for blood sugar, but there is at least that one difference.
@ginalee7704
@ginalee7704 17 күн бұрын
Dear Jessie, I'm 68 and have been eating no carbs for years, eating at home, buying organic veggies, duck eggs, wild caught salmon and shrimp and avocados, lots of EVOO, lots of fruits and some seeds. This April I followed your food hucks and it worked really well for me, I ate less fruit and had one meal a day because I was full and didn't have much room for food. On 5/12/24, I don't have diabetes, I had my blood drawn and everything was fine, except my total cholesterol and LDL were high, I don't know why? Could it be or maybe I'm adding too much extra virgin olive oil to my vegetables ? My blood tests have been all green except this year. ❤U a fan from 🇺🇸
@user-ir3xd7fh3u
@user-ir3xd7fh3u 13 күн бұрын
Not everything is true. Eggs damage the liver. It starts first with cholestérol and after comes diabète. Refined oil is not ok. All hacks are not ok: start with vegetables ok, but fruits are so much than sugar… they support the liver the nervous système, eat légumes, fish good meat but stop dairys and eggs and you will improve your health.
@Mtsnow13
@Mtsnow13 7 күн бұрын
To my understanding, high cholesterol with no other diet or exercise difference from prior to menopause may be hormone related. I finally began bioidentical HRT, as there are studies that show estrogen has cholesterol protective qualities. But, the Dr insist on adding Progesterone with the Estradiol if we still have a uterus
@ginalee7704
@ginalee7704 7 күн бұрын
​@@Mtsnow13 I have stopped eating duck eggs, using less EVOO, stopped coconut oil, stopped eating wild caught shrimp, exercise more, ride my bike more, walk more and watch less KZfaq. I believe give body a chance to repair and see what happens in 3 months?
@ginalee7704
@ginalee7704 7 күн бұрын
Total cholesterol 268 Triglyceride 66 HDL 61 LDL 194 ALT 11 A1c 5 Fasting insulin 4 ❤ Jessie watching from 🇺🇸5/29/24
@ginalee7704
@ginalee7704 7 күн бұрын
All oil like extra virgin olive oil is still a processed oil. I use good quality extra virgin olive oil instead of salt in everything, even on my face, but now I use less than 2 tablespoons a day.
@junglemandude
@junglemandude 19 күн бұрын
How I wish I could Thumb up this video a million times, because you've nailed it, by covering all aspect of suger and without taking sides, other youtuber will hate you for this video and your balanced view to stick to the facts. Keep it up👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
@ScarlettDuchess
@ScarlettDuchess 9 күн бұрын
Facts? Ummm no lol. “The researchers conducted a systematic review and meta-analysis of clinical trials on honey, and found that it lowered fasting blood glucose, total and LDL or ‘bad’ cholesterol, triglycerides, and a marker of fatty liver disease; it also increased HDL or ‘good’ cholesterol, and some markers of inflammation.” Nov 16, 2022 Sweet: Honey Reduces Cardiometabolic Risks, U of T Study Shows
@franmm27
@franmm27 21 күн бұрын
This is just GOLD! Thanks a lot for what you do ❤.
@nicolevargas239
@nicolevargas239 2 күн бұрын
Such a great video, packed with so much valuable info.
@kaih6361
@kaih6361 20 күн бұрын
Thank you beautiful Jessie. Very informative video as always. 👍👍👍
@HasanAli-fx5zp
@HasanAli-fx5zp 11 күн бұрын
Thanks for telling me like this because no one did not tell me about this
@misao000
@misao000 21 күн бұрын
Omg, every time i think Glucose Goddess should cover a certain topic. She goes ahead and posts it. Thank You!!
@kahinaharrache5026
@kahinaharrache5026 20 күн бұрын
The creepy side of the internet 😂
@movewithivy
@movewithivy 19 күн бұрын
Thank you! This is so great!!! Learning so much from you. What are your thoughts on celery juice?
@nourbus
@nourbus 20 күн бұрын
Thanks beautiful. This episode was a big deal with soooo many answers to many questions
@bei1016
@bei1016 12 күн бұрын
I just Ordered Your Book. I’m So Excited
@TomadakisFamily
@TomadakisFamily 21 күн бұрын
Great video as always Jessie!! Can you talk in one of your videos about the gut and the GI-Map tests in the USA? Do you think is a good idea to have them done? According to latest research gut health is related to everything and what we eat is so important and relates to so many diseases... Thank you!!
@Jones607
@Jones607 18 күн бұрын
Three things I love Jess for,- 1)She’s beautiful.💚 2)She calls me Angel.🤭 3)She calls me Dear.🤭 (My mum never called me either of those).😆 BTW, a Stevia (I buy) manufacturer has recently started adding Inulin powder to their Stevia. Inulin is a fibre which slows down absorption of the Stevia. I prefer the taste of Stevia to sugar. Stevia just tastes of sweetness, which is why you only a very, very small amount. With sugar I get a stale after taste, which I don’t like. Jess, you’re an Angel.😉
@marciobarcelos9711
@marciobarcelos9711 19 күн бұрын
Your work is so important for me, thank you 10x.
@shezadmuneer8628
@shezadmuneer8628 20 күн бұрын
Lure with All aspect, love your videos. Very informative.
@grandpachas1267
@grandpachas1267 20 күн бұрын
Good stuff Jessie!
@AVISHAYFTL
@AVISHAYFTL 20 күн бұрын
Can you do an episode on the difference between smoothies vs. Juices? I was always under the impression that a smoothie as opposed to a juice, keeps the fiber content within. But you referred to it in the same category as juice. Thank you as always for the amazing content!
@adilsalim105
@adilsalim105 20 күн бұрын
Andrew Huberman has been doing podcasts in just one black shirt for the last 3-4 years, and the same for Lex Friedman in one black suit. While Jessie is making the podcast as a fashion show, there is not even a single repetition of her dress.
@vee8633
@vee8633 20 күн бұрын
And the clothes she's wearing are so expensive!!.... I wish her supplement was more affordable 🙏
@tbowman978
@tbowman978 16 күн бұрын
What does her dress have to do with her content? I am here for content, and I do love her style of dress.
@marcelajoya1463
@marcelajoya1463 21 күн бұрын
Great info!!! Thank You from Colombia!!!
@milagrosluis8997
@milagrosluis8997 Күн бұрын
Omg I want to be your new Olivia. I’m from Argentina, I have insulin resistance diagnosed at 8 years old and since then I use myself as a lab rat to see how my diet, exercise and emotions are related, specifically since I went through depression and now I have anxiety which also affects my gut (I was treated with SIBO) I feel like I’m the perfect scenario for a scientist to study. I study myself too
@judithwake2757
@judithwake2757 20 күн бұрын
THANK YOU For this very clear explanation of various sweet substances ! I will deal according to your information !
@mollyedwards8932
@mollyedwards8932 20 күн бұрын
Amazing advise as always thanks jesse 💖
@Justme-jp7py
@Justme-jp7py 16 күн бұрын
Wow! this is very helpful in educating many people like me . Thank you very much for this informations. Salut!
@avanraws77
@avanraws77 16 күн бұрын
I 100% agree with YOU! It's been over a month since I decided to eliminate sugar from my diet, and the benefits have been nothing short of remarkable. Not only is my **jawline more defined**, but the **subdermal fat** that once lingered is nearly gone. My **energy levels** have soared, making each day feel more vibrant and productive. But the changes don't stop there. My **teeth** are healthier, my **hair** is thriving, and those pesky **mouth ulcers** that frequently troubled me? They've disappeared. My skin looks great! Everyone is saying I'm looking years younger! It's clear to me now that sugar was more than just a sweet temptation; it was a slow-acting poison, undermining my health in ways I couldn't see. By saying goodbye to sugar, I've said hello to a healthier, happier me. If you're considering making a change, take it from someone who's experienced the transformation firsthand: the journey is worth it!!
@ikvangalen6101
@ikvangalen6101 20 күн бұрын
Milkpowder is a hidden sugar aswell, 51%
@victoriaweidenbaum9978
@victoriaweidenbaum9978 20 күн бұрын
Thank you for providing so much valuable information! So is it better to eat better sweeteners than sugar itself? What are sweeteners exactly and why are they sweet?
@alexdeonversaagde
@alexdeonversaagde 21 күн бұрын
Another great day. 😇🙏♥️
@Blueskies7775
@Blueskies7775 19 күн бұрын
Great episode! Yes the molecules are the same with honey as opposed to regular white sugar, BUT if there are additional benefits to having honey then I may as well have honey, the raw unpasteurized kind of course from a local harvester.
@jimhealy4890
@jimhealy4890 13 күн бұрын
It would be good to research the antioxidant content of blueberries vs the raw honey you refer to.
@jimhealy4890
@jimhealy4890 13 күн бұрын
And the sugar content...
@faustinelamande5729
@faustinelamande5729 16 күн бұрын
Thank you for teaching us so much Jessie
@beckydemos4926
@beckydemos4926 20 күн бұрын
So why have we been told that honey and maple syrup metabolize slower in our bodies, which makes it better for us. There are so many conflicting things out there
@Seasideboy1
@Seasideboy1 20 күн бұрын
Absolutely, far too many conflicting reports on the same thing.
@teresamoore4126
@teresamoore4126 20 күн бұрын
It is confusing to try and find even the glycemic index of honey, I've just read anywhere from 50 to 83 in two minutes of looking.
@adriancasey9628
@adriancasey9628 20 күн бұрын
This was helpful. I’ve been torn on the sodas. I don’t drink that many but occasionally I want one. I will stick to the diet.
@chloeconger
@chloeconger 21 күн бұрын
Please share your take on Trehalose. Dr. Seeds says it is an amazing sweetener and supplement that levels out your blood sugar. It is half as sweet as sugar per unit mass, and occurs naturally in fish and mushrooms. Thanks for all the great info!
@elisabethpeters8347
@elisabethpeters8347 21 күн бұрын
Hi Jessie, thanks again for this absolutly importend episode and this I'm gonna share on my Facebook account for my friends & followers. You look stunning as always. Love & hugs, ❤🙏 Elisabeth (still from Düsseldorf)
@naomifog
@naomifog 20 күн бұрын
Love your work jes
@classicalguitar715
@classicalguitar715 20 күн бұрын
Well done for all your helpful videos. Just like to point out that Fructose is not processed in the same way as as in the body as glucose and cannot be used directly as energy. Fructose has to be converted into glucose in the liver. Also Fructose has a lower glycemic index and therefore has less effect on insulin levels.
@imbidishaa
@imbidishaa 21 күн бұрын
Great video ❤
@sukhvindergrewal5697
@sukhvindergrewal5697 21 күн бұрын
Learning a lot Thank you ❤
@TorBoy9
@TorBoy9 18 күн бұрын
Great coverage of a controversial topic. The food industry really knows how to market their products to us. Thank you.
@toms5472
@toms5472 16 күн бұрын
Thanks for sharing your knowledge 🙌🏻
@valera_v
@valera_v 21 күн бұрын
So educational! ✨🍯
@edwardzender2708
@edwardzender2708 21 күн бұрын
Not sure? You said Xylitol is bad? Are you aware that there is two types of Xylitol? The one made from Corn and the one made from Birch, I have been using this for several years now as it was recommended to me from Dr Eric Berg
@johk123
@johk123 20 күн бұрын
This is a point of view from a Bio-Chemist. Dr Berg, as a chiropractor and fasting specialist, probably has his own opinion about Xylitol
@melmil9836
@melmil9836 20 күн бұрын
Yes l agree, l have heard so much information about xylitol actually being of benefit for one’s health and oral health, not sure why she said that it is in the bad list.
@amethystfeathers7324
@amethystfeathers7324 20 күн бұрын
... And also by dentists...
@jtm0071
@jtm0071 13 күн бұрын
She's a Biochemist! I'm sure she knows.
@jtm0071
@jtm0071 13 күн бұрын
​@@johk123I'll take the biochemist.
@thomaswallace6740
@thomaswallace6740 5 күн бұрын
Love your videos,, such great information and help .. 😍
@KatRoberts-mi3wy
@KatRoberts-mi3wy 17 күн бұрын
I had a marker test done and my health provider asked what I was putting in my coffee as it came back as a huge marker and she said to not take it any more, it was sugar free coffee mate , I looked on the back at the ingredients and the third ingredient was fructose corn syrup ( surprise) on the front it had a big sign SUGAR FREE !!! Needless to say I threw it out .Thank you for the information
@abdulhakeem1198
@abdulhakeem1198 6 күн бұрын
You are doing well, I appreciate your hard work, thank you for your honesty and hard, love and respect from Pakistan.
@Kajal23458
@Kajal23458 19 күн бұрын
Regular viewer from Nepal 🇳🇵 I like your context ❤
@EyesOnThais
@EyesOnThais 20 күн бұрын
Wonderful info!
@WaseemAhmad-ux1nz
@WaseemAhmad-ux1nz 20 күн бұрын
Awesome information 👌
@cosmic3841
@cosmic3841 9 күн бұрын
she's got brains, looks, personality, and style! i aspire to be her
@sarahvinkle5813
@sarahvinkle5813 8 күн бұрын
Agreed! She’s doing good for the world & lookin’ good doin’ it 😎🫶
@rudyplaza9596
@rudyplaza9596 20 күн бұрын
Ok, so i have a question. But first, I must say, the work you are doing is awesome and I truly believe you know what you are talking about. So here is my question. ALLULOSE! Two years ago I stopped eating almost all sugars with the exception of Allulose. It has obviously worked wonders for me as far as weight loss and the lack of any noticeable side effects. I have heard the science and several research videos. But you are The Goddess! What's your take on Allulose?
@TheRealATema
@TheRealATema 12 сағат бұрын
something spotty about this research and topic. even when fruits are blended, the body still distinguishes between the different types of sugars, fiber, and other nutrients. The metabolic effects are not the same as consuming pure sugar.
@Willc1268
@Willc1268 16 күн бұрын
I love this lady. Knowledgeable and beautiful
@rmdebora
@rmdebora 16 күн бұрын
The content and fashion is really good.😊
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