How Does Steak Cook In A Vacuum?
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Күн бұрынToday we're firing up the vacuum chamber and the stove to see if we can cook a steak in a vacuum. How does it compare to a normal steak?
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@qislegit.donttrustthemedia6232 4 жыл бұрын
*Freeze dry a steak, pulverize it in a grinder/blender, then rehydrate it and see if it would be like hamburger meat. Try to make a cheeseburger with it and maybe some tacos!*
@mimked 4 жыл бұрын
That would probably be more like meat paste, rather than ground meat, but should be interesting
@amydoughty2746 4 жыл бұрын
I need to see this😂
@Dumantii 4 жыл бұрын
they should season it tho
@jrwizz 4 жыл бұрын
Meat paste yummy lol
@BenK1122 4 жыл бұрын
Try putting this in the TKOR Discord/Reddit. They look at those a lot.
@XD152awesomeness 4 жыл бұрын
“How rare do you like your steak?” “Still mooing”
@zacharynotbroccoli9255 4 жыл бұрын
Chris itsmeyay I like mine raw
@mr.obamium8074 3 жыл бұрын
uhhhh this is still cooked
@Salpeteroxid 3 жыл бұрын
Just show the cow the pan and it's fine for me.
@yamiryushi 3 жыл бұрын
That's my honestly reply.
@lindseymccraw3572 3 жыл бұрын
So rare nobody can find it
@pockerface9505 3 жыл бұрын
Cooks steak without salt: "there's not as much flavor" well.. yes, what did you expect?
@denzelstephen266 3 жыл бұрын
Steak flavor lol. Probably tasted less beefy
@aidenstuder6955 4 жыл бұрын
The lack of seasoning is blowing my mind lol
@maddyinc933 4 жыл бұрын
There is salt at 8:35. Bottom right corner.
@oqvirtuoso2268 4 жыл бұрын
Montreal steak spice!!!!!
@maddexxx847 3 жыл бұрын
Frying a steak is blowing my mind
@yagramyahawada3364 3 жыл бұрын
🤣🤣🤣
@xuanya3454 3 жыл бұрын
Mad DeXXX then how do you cook it-
@showfallen 4 жыл бұрын
*can you make a cake with something flammable in it so that, instead of having to light candles* _on_ *the cake, you can just light the cake* _itself?_
@elekrazy433 4 жыл бұрын
gasoline soaked cake!
@theuncalledfor 4 жыл бұрын
@@elekrazy433 More likely: Surface sprinkling of alcohol. Concentrated enough to be flammable. Gasoline is... unhealthy.
@King-jd1kl 4 жыл бұрын
@@theuncalledfor well gasoline you cant even eat or if u put gas in the oven to bake what u expect finna happen u house is gonna be ash
@nickjeffery5180 4 жыл бұрын
It's call Xmas pudding
@KatieHurst 4 жыл бұрын
Rumballs, done
@andrewmartinez6303 4 жыл бұрын
Gordon Ramsay: *sees the steak* GEEEET OUUUUT!!!!
@DemHighTimes 4 жыл бұрын
I met him on a plane. Hes actually really nice
@alliyas01 4 жыл бұрын
Dr. Donald J. Trump MD, MscPussy unless he sees your cooking
@exxor9108 4 жыл бұрын
THIS STEAK IS ROOOOOTTEEEEEN!!!
@findingthee6049 4 жыл бұрын
YOU FLIPPING DONKEY
@zeromedia8490 4 жыл бұрын
Ninooo
@justinkoschak5388 4 жыл бұрын
Next time on king of random, how to sharpen a knife.
@cyberbetica 4 жыл бұрын
This. It's so dull it hurts.
@abdulmulkipurnama5896 4 жыл бұрын
Use glass, fast ressult
@WangZord 4 жыл бұрын
Abdul Mulki Purnama What? Why use glass when you can use proper sharpening stone? You’ll get way better result and its not even hard to get
@justinkoschak5388 4 жыл бұрын
@@WangZord I carry a little diamond stone with me everyday
@WangZord 4 жыл бұрын
Justin Koschak Well yeah that’s also a proper sharpening media which made to do so. You won’t scratch your glass and ruin your knife(ves) if you are willing to invest in sharpening stone.
@nickojonsson6315 4 жыл бұрын
TKR: can you cook steak in vacuum? Gugafoods: hold my wagyu
@KelbaughJAK 4 жыл бұрын
That's a crossover I could get behind
@cv5492 4 жыл бұрын
Let’s do ehht!
@gabys9316 4 жыл бұрын
Omg that would be on point
@jamessibunga2636 4 жыл бұрын
Best comment.... ever!
@haywoodjablome3082 4 жыл бұрын
These guys wouldn't know what to do with a guga cooked steak
@christianocchipinti9882 4 жыл бұрын
When they say they’ll take any steak suggestion...... next video: can we make steak into cotton candy
@christianocchipinti9882 4 жыл бұрын
ApatheticEuphoria 😭
@weirdandwacky2233 4 жыл бұрын
Christian Occhipinti same lol
@mrnatansanchez 4 жыл бұрын
Yes. Pork floss
@xenowreborn 4 жыл бұрын
DEWIT DEWIT DEWIT DEWIT
@deliriouslyupset2305 4 жыл бұрын
Everybody in this comment section is a Savage.
@josephdecesaro1528 4 жыл бұрын
The pot is a heavier metal with taller sides and it takes a lot longer to heat soak so you started cooking the vacuum one before it was hot enough.
@vibrationrising 4 жыл бұрын
Joseph DeCesaro true, I think it will work kinda the same tho. The air around the vacuum steak won’t be hot, so will only be cooking on the underside. So I think they still identified the difference
@josephdecesaro1528 4 жыл бұрын
@@vibrationrising I get that with no air that there is no heated layer of air but that is a very thin layer. The steak would cook on the other side before you flipped it much like it would in an oven. So I'm thinking it's a small factor in comparison to heat soak.
@LeonaBlackbirds 4 жыл бұрын
gordon ramsAy: the steak is so raw that I adopted it as a pet and called it fernando
@unseisod 4 жыл бұрын
Its ramSAY
@gordonramsay5731 4 жыл бұрын
*YEP*
@DrySoap_ 4 жыл бұрын
@@gordonramsay5731 Wait a minute...
@VikingWolf745 4 жыл бұрын
😂😭😅
@blumac9801 4 жыл бұрын
LeonaBlackbirds please edit out the “nobody” part
@darkwinter8 4 жыл бұрын
7:09 -- I hear Gordon Ramsey in my head: "It's stone cold!!"
@sup2069 4 жыл бұрын
Ramsey: HEEY YOUU..COME HERE! Rando: Yes Chef!? Ramsey: It's bloody raw, come here and touch it! Rando: Ooof Chef, not sure how- Ramsey: Oh come on, you are the one cooking it! You're *beep* killing me...Oh *beep* off. Rando: Sorry Chef! *Tries to grab plate, but Chef Ramsey shoves it into their chest* Ramsey: Everyone? Listen up...SHUT IT DOWN!
@artemis4106 4 жыл бұрын
Calli: But can we light it on fire? Nate: But can it cook a steak? Scientists ask the real questions 😎
@smurfskii7884 4 жыл бұрын
You cant start a fire reaction if there isnt any/sufficient oxygen in the air, not mentioning pressure lol
@tysukiedits297 4 жыл бұрын
@@smurfskii7884 Smart!
@kadirkula296 4 жыл бұрын
. Yorgan yorgan yorgan
@galacticceeby7969 4 жыл бұрын
Try to cook meat with a flametower... That will probably be Call’s fave video
@dedzonedestruct5541 4 жыл бұрын
Cooking steak with a butane flamethrower in high pressure!
@findingthee6049 4 жыл бұрын
U do notice the flame thrower they use uses some kind of alcohol in it to burn It will probably mess up the stake and Gordon ramsay would be like YOU FUC*ING DONKEY
@Panzerzwerg 4 жыл бұрын
Guga approves
@mamax7169 4 жыл бұрын
@@Panzerzwerg sous vide everything 🤘😀. Grüße
@Macca81 4 жыл бұрын
"I'm not very experienced cooking steak..." We noticed.
@existenceisrelative 4 жыл бұрын
Ugh, steak nerds are the absolute worst.
@gg-lz5qq 3 жыл бұрын
@@existenceisrelative so are people who can't cook
@breddy9282 4 жыл бұрын
He didnt season his steak holy cow that’s impossible
@bellinghambaseball2 4 жыл бұрын
Also looks like grade F meat. That fat looks rancid.
@JulesJukes 4 жыл бұрын
Bac C I think it was a control for the experiment...nothing to do with race.
@austinthrowsstuff 4 жыл бұрын
Season the butter not the steak. Lol but for real they are just trying to do it for science and without any variables
@pavlomakarchuk8559 4 жыл бұрын
THIS is why I season my VACUUM, not my steak!
@maddyinc933 4 жыл бұрын
They have salt. Look at 8:35 at the bottom right corner.
@patrioticamerican6414 4 жыл бұрын
You should have done this episode with Gordon Ramsey
@patrioticamerican6414 4 жыл бұрын
Fungulus1 but it would Be funny
@DRKWxd 4 жыл бұрын
I got s commercial for his show before this lol
@dylanzrim1011 4 жыл бұрын
Fungulus1 he would have done it a second time with them, and got it right. That’s what makes someone successful
@RockfordMedia 4 жыл бұрын
its Ramsay.
@annaguajardo6420 4 жыл бұрын
@@Fungulus1 agreed..
@Silentgrace11 4 жыл бұрын
“We will always take the steak suggestions, you guys.” Well, if you put it that way....can steak support your weight while hanging from the ceiling? 😂
@logboi14 4 жыл бұрын
Silentgrace11 how about they turn steak into a rope? 😂
@Silentgrace11 4 жыл бұрын
Logboi 14: Oo, brilliant idea!
@noahbelcher27 4 жыл бұрын
A tomahawk steak can!
@timothyneiswander3151 4 жыл бұрын
Can you melt steak in a foundry? Can you cook steak with a jet engine? (car engine has been done to death) steak vs. flamethrower Can you cook steak with a laser? Can you make a meat raft and float down a river? one for Codie"s Lab collaboration: turn steak into charcoal annnnnd taste test
@carterpochynok4874 4 жыл бұрын
Suggestion: use the vacuum over the course of a couple hours at medium heat. Vacuums don't translate well to this cooking method, but a vacuum chamber sous vide with a reverse sear would definitely do the trick.
@noahabbas6261 4 жыл бұрын
3:42 The moment you realize that the pan is T Series brand
@soraarizuto242 4 жыл бұрын
Nate: *Accidentally cut finger with a knife* Also Nate: *does entire outro waving the same knife around*
@shanecadwalleder6047 4 жыл бұрын
Ha
@nickel4urhabits 4 жыл бұрын
Isn't that the same thumb that has was broken last year?
@rebel_reaper_4658 4 жыл бұрын
Nate also cut the steak incorrectly
@violenceislife1987 4 жыл бұрын
knife aficionado says yeah so
@Woodshadow 4 жыл бұрын
To be fair that knife isn’t sharp enough to cut anything safely right now. Dull knives cause injuries.
@Brainman_2331 4 жыл бұрын
I'd love to see a freshly made smoothie in a vacuum chamber. I always make myself smoothies and they have many bubbles in them and because they are a very thick liquid, the bubbles don't escape which makes drinking the smoothie less effective and kinda annoying. I'd love to see if that would change my problem.
@TheRealUmbellaCorporation 4 жыл бұрын
The second time Nate cut into the vacuum stake and showed it to the camera I literally drooled on my shirt.
@JoshuaD.Howard 4 жыл бұрын
Air: *Re-enters Steak: “oof” 😷😷
@janesmart1958 4 жыл бұрын
Can you put a whole lot of corn starch and baby powder in a huge bag. Suspend it in the air and release it over a fire. It would be a big billow of burning powder.
@visibleconfusion9894 4 жыл бұрын
even in a vacuum steaks cant cook they dont have hands!
@aidanklebenow8156 4 жыл бұрын
English?
@crazytitan2992 4 жыл бұрын
Noice
@D35T1LL3R 4 жыл бұрын
@@aidanklebenow8156 Woosh!
@justalapwing 4 жыл бұрын
Unrelated but how did you get over 80000 subscribers but no videos, No wonder you name is visible confusion
@findingthee6049 4 жыл бұрын
r/cursedcomments
@pikasol3641 4 жыл бұрын
0:27 Let's check that statement: Can you cook steak with explosions?
@ElliotsIssues 4 жыл бұрын
Experimenting with: Steak Gummies Candy Cotton candy *AT YOUR OWN RISK*
@celesteludenburned9905 4 жыл бұрын
“We’ll always take steak suggestions.” Well if you put it that way, can you cook steak in a foundry?
@aiden123454321Craft 4 жыл бұрын
no
@xkangabeastx 4 жыл бұрын
@@aiden123454321Craft yes
@Danielm-hq3eb 4 жыл бұрын
@@aiden123454321Craft yes
@samsinger5135 4 жыл бұрын
i think they have done that in the past if you look through there vids
@notestopr4255 4 жыл бұрын
Aiden McDonough yes
@oscarhillier 4 жыл бұрын
Coat a magnet in felt and use another on the outside of the acrylic, move it around to clean the surface. I have 4 on in my fish tank to clean the scum on each window
@oscarhillier 4 жыл бұрын
Felt has to be on both magnets inside and out. Or it will scratch the glass/acrylic. And the felt needs to be replaced when it gets gross
@imuncomfbecuzihavsubsandno4371 4 жыл бұрын
Oscar Hillier or you can just get fish, bacteria and other aquatic life to do the job for you
@oscarhillier 4 жыл бұрын
@@imuncomfbecuzihavsubsandno4371 even with underwater snails and elgea eaters they're kinda slow, so I use the magnet cleaners to clear spots so I can see how they're doing. They usually go straight for the accumulated algea after anyway.
@bazooragamer7951 4 жыл бұрын
No
@GuruEvi 4 жыл бұрын
Given it's a partial vacuum, the heat doesn't transfer as well. This would be a great technique for sous-vide, you get a perfect crisp in a pan without it going too deep seemingly without the time mattering.
@adrianojunior4902 4 жыл бұрын
Someone is finally answering important questions!!
@Kat.15.07 4 жыл бұрын
Gordon Ramsey: ITS RAW!
@UIAL570 4 жыл бұрын
Calico • that is raw. To Europeans that’s raw
@suzettekath9860 4 жыл бұрын
To me that is PERFECT. I grew up preferring my meat that way. Partially due to how my dad would cook. We both loved a dish called 'tiger meat'. Which uses raw hamburger as part.
@Kat.15.07 4 жыл бұрын
Suzette Kath lol can’t say I agree but I’m glad you like it :)
@bowtiefox 4 жыл бұрын
Overcooked to me lol
@krankarvolund7771 4 жыл бұрын
@@UIAL570 In France that is blue rare (well blue in fact ^^), my preferred doneness of a steack :D
@jrwizz 4 жыл бұрын
I'd imagine it being the opposite of pressure cooking lol
@netheritenugg1520 4 жыл бұрын
This comment is so underrated lol
@kevinbeckman4726 4 жыл бұрын
Heat doesn't transfer very well in a vacuum unless it's infrared radiation.
@salzapra 4 жыл бұрын
What we knew they were: scientists What they secretly are: vacuum chefs
@leonkellam8650 4 жыл бұрын
Fact: you didn't search for this video.
@33rdswifty82 4 жыл бұрын
Uhhhh.....i searched it
@leonkellam8650 4 жыл бұрын
@@33rdswifty82 nice
@100GTAGUY 4 жыл бұрын
I did kinda search for it after seeing it in my recommend a few days ago tbh
@clobre_ 4 жыл бұрын
i ruined the 100 likes
@leonkellam8650 4 жыл бұрын
@@clobre_ you monster!! Also thx for telling I forgot about this comment
@TonecrafteLuthiery 4 жыл бұрын
It's more egregious that you didn't season them than that they're overcooked.
@edsonlizarraga9633 4 жыл бұрын
Happy Thoughts baking is a science, cooking is an art. These are clearly scientist haha.
@2lycos 4 жыл бұрын
To be fair, a steak cooked with skill doesn't need much seasoning.
@joshuaduplaa9033 4 жыл бұрын
Fr at least some salt and pepper
@kynnieb73 4 жыл бұрын
_Lycostehwulf_ um no you need to season pretty much everything 😂
@orochimascarwash3451 4 жыл бұрын
White people 😂
@TheRelic919 4 жыл бұрын
The steak in the vacuum had considerably less contact time with the actual pan. Initially you put the "control" in the pan, listened to the sizzle, and moved it around. Then you fiddled with magnets to get the steak to fall. So you're closing in on a minute differences just there. With thin streaks like that a minute is a lot of cook time. Then while flipping the vacuum steak it was moving around the pan and being bounced around, so more time off of the heat. You took them off the heat within seconds of each other. The internal temp difference was completely predictable. Y'all make great videos, I'd expect you to pick up on that.
@omnimediagroup5761 4 жыл бұрын
As someone who cooks for a living, none of this little time would have made THAT much of a difference to go from blue rare to medium well. There’s a clear difference having the steak in a vacuum.
@TheRelic919 4 жыл бұрын
@@omnimediagroup5761 with 12 years on a grill professionally, I have to respectfully disagree, a 1/2 to 3/4 inch ribeye is medium rare in minutes. We will have to agree to disagree.
@TheRelic919 4 жыл бұрын
@@GaryOfPallet only one way to know, do the experiment again with more controlled timing.
@nephdrummond3168 4 жыл бұрын
The time would certainly make a difference, but in the time it took the steak to get that color on even just one side, it should have cooked through more, you’re both right to a degree. It cooked less because of the timing, but that doesn’t account for enough of it
@TheRelic919 4 жыл бұрын
I love that this can start a civil conversation and debate. That doesn't happen much these days.
@albotski1253 4 жыл бұрын
Sous vide: exist TKoR: how does steak cook in a vacuum
@jayniex209 4 жыл бұрын
You should strength test different glues or other things used to bond stuff to see if they can actually hold the weights they claim to 🤷🏼♀️❤️
@dylanzrim1011 4 жыл бұрын
Organise a colab with GUGA I’m sure he’d be into it.
@courtny-marie8050 4 жыл бұрын
Dylan Zrim best idea ever
@jimleoromines8114 4 жыл бұрын
Guga: "So let's do it!"
@TooTappy 4 жыл бұрын
Dylan Zrim not if they cookin the steak like this... hed slap them both
@ryanbishop9320 4 жыл бұрын
Technically everything in Sous Vide Everything is already in a vacuum...
@gaadrung 4 жыл бұрын
Guga is best boi
@nadiakhanam1760 4 жыл бұрын
I never thought I needed to know this.... *I THOUGHT WRONG*
@Kaiz.ballz._. 4 жыл бұрын
Same
@michaelwoods7770 4 жыл бұрын
Well it beats my truck hood in the summer.
@craftnoob7013 4 жыл бұрын
me to
@moonlitlamp 4 жыл бұрын
Nobody: Gordon ramsay: iTs nOt sEaSoNeD
@dumpsterfire9506 4 жыл бұрын
Next video idea...microwaving highlighter markers? Saw some pretty interesting images on insta
@novl1923 4 жыл бұрын
When Nate learns how to barbecue a steak we can expect an increase in steak-related videos.
@JesusLove3573 4 жыл бұрын
A question I never thought had to be answered.
@mayaandevav3833 4 жыл бұрын
TKOR! You should cut open a hand warmer and see what is in side and do some expiriments on it! (this could include seting it on fire) Also, please explain how they work because I can't figure it out. Thanks!
@agnessara9325 4 жыл бұрын
You guys should do things with pop rocks, I really want to see that!
@IrishAussiemen 4 жыл бұрын
When Nate keeps using the very knife that cut his thumb🤷♂️😅
@taylan-on4lw 4 жыл бұрын
Can you put firecrackers into liquid nitrogen and then try to light them? sry for my bad english
@skywing959 4 жыл бұрын
There's nothing wrong with your English.
@z36356 4 жыл бұрын
Your English is fine.
@judgevenom8686 4 жыл бұрын
I think they have already done that
@Agent24Electronics 4 жыл бұрын
@@skywing959 Well, Firecrackers is plural, and "it" is singular, he should probably either say Firecrackers and Them or A Firecracker and It.
@holyflamingo5229 4 жыл бұрын
Agent24 English isn’t easy, they’re doing fine
@patternpaper4940 4 жыл бұрын
You should do a reverse sear. You cook the steak on a low temp (250-275 F) in the vacuum chamber, the sear the steak using molten salt.
@alex_haapa8191 4 жыл бұрын
Love the creative intros recently
@yami_tiww6904 4 жыл бұрын
Deep frying foods in a vacuum. I don’t think it would be hot enough to get the same results as regular fried foods but it doesn’t hurt to try.
@skywing959 4 жыл бұрын
Why wouldn't it be hot enough? Putting it in a vacuum shouldn't affect the temperature.
@kxrsuperstar 4 жыл бұрын
Just cook it longer.
@kxrsuperstar 4 жыл бұрын
James Hall its because there is no air to heat in a radiant sense. Radiant heat cooks what conductive heat doesn’t. Just put you hand close to a hot pan and find out after more than 3 seconds. In a vacuum (space, heat is not transferred) so the steak stays at room temperature. It’s just the conductive heat from the oil to the meat.
@chrism6880 4 жыл бұрын
@@kxrsuperstar Deep frying means the food is submerged within the oil. There is no need for the heat to radiate through air into the food. If anything, it will be hotter, since the oil isn't losing heat to the air
@ironnoriboi 4 жыл бұрын
The vacuum steak wasn't heated while you tried flipping it, this is probably a big factor contributing to the raw-ness
@30qwerty1 4 жыл бұрын
If you want to take care of your vacuum pump, you need to make a "moisture trap" which is just another vacuum sealed bottle inbetween your pump and your sample. You can find images of proper vacuum setups pretty easily.
@w4swk1 4 жыл бұрын
Great video! Regardless of how the steak actually cooked, I enjoyed the scientific experiment!
@cblock81 4 жыл бұрын
The vacuum pot is larger, probably needed more heat up time
@hewittjjlh 4 жыл бұрын
I love mine still almost mooing. 😁
@nunyabusiness8538 4 жыл бұрын
Jean-Luc Hewitt unless it’s wagyu, miss me with that rawness
@potatoalpaca6929 4 жыл бұрын
“Well do any suggestions with steak” Me: Can you freeze dry steak or turn it into Cotten candy? Gordon Ramsay: ITS NOT SEASONED
@therealcrisis8439 4 жыл бұрын
maybe try preparing the steaks sous-vide so they are the same grade of cooked, and then put the sear on it in a vacuum vs pan-only. Also use similar devices (Pot) for both of them so the results are really comparable. And maybe try to get your Hands on a Supercondutor and do some Experiments with it!
@optimus2200 4 жыл бұрын
The vacuum doesn't transfer heat as well so that make sense glad to see it.
@Woopeddoo 4 жыл бұрын
Have they ever tried cooking steak with a flamethrower 😎
@teenyfroog6851 4 жыл бұрын
Yes.
@OriginalMomo 4 жыл бұрын
Is that the char mark on ceiling? 😂😂😂
@Nirrrina 4 жыл бұрын
@@teenyfroog6851 seriously? Did it work?
@TheGamer.4310 4 жыл бұрын
@@OriginalMomo no that was burning frozen gasoline
@MRMI5ERY 4 жыл бұрын
I would LOVE to see a true reaction between ice and a deep fryer!!!! Can you please try this TKOR *throws ice in a deep fryer at work*
@MRMI5ERY 4 жыл бұрын
Yes, ice and fryers have a crazy, and possibly deadly reaction
@mattcrist6670 4 жыл бұрын
Could you set up the vacuum to demonstrate explosive decompression? Like have two chambers like the one you have connected with a tube or something, and block the hole in one jar and put the other chamber under a vacuum, then remove whatever was blocking the hole. Thatd be kinda cool. Maybe have like jello or something soft in the normal chamber. Idk. Just thought thatd be pretty cool.
@dannykramer8045 4 жыл бұрын
How’s you thumb doing Nate? I see that you don’t have the splint anymore. I love your videos. Keep it up with the great videos!👍
@vincentnguyen3068 4 жыл бұрын
The cuts were uneven, the reason they cooked differently is most likely because the vacuum steak was thicker in some spots and thinner in others.
@Greant76 4 жыл бұрын
And its basically the opposite of a pressure cooker that cooks stuff 2-3X faster, so makes sense that it would cook 2-3X slower
@holmd90 4 жыл бұрын
Not to mention the amount of time the vacuum steak spent off the stovetop , while they attempted the flip
@noelhutchins7366 4 жыл бұрын
Vaccuum cooking seems super legit; if you didn't rapid decompress the chamber the steak could get a more relaxed tissue grain, so it might be perfect for really tough cuts of meat.
@loganspurlin5237 4 жыл бұрын
Put a jaw breaker in liquid nitrogen and see it it breaks easier
@sgt.miningdrill2680 4 жыл бұрын
cooking pancakes in vacum that could be interesting
@josiahhook1535 4 жыл бұрын
Cook steak using the giant magnifying glass Cook steak using thermite Cook steak using 1000°C knife
@timothyneiswander3151 4 жыл бұрын
They already did thermite and possibly the magnifying glass.
@jaydenpenguin9306 4 жыл бұрын
Yeah they have done all of them, I think that’s when they’re saying
@keeganmccray5856 4 жыл бұрын
What about rocket fuel
@hdunn8589 4 жыл бұрын
Keegan McCray there are much better ideas rocket fuel doesn’t get as hot as you think too (potassium nitrate & sugar)
@keeganmccray5856 4 жыл бұрын
@@hdunn8589 Do you think I care? No I might do it myself then
@MeineAugenSindOffen 4 жыл бұрын
"We will always take the steak suggestions" cotton candy steak?
@bonlappen3000 4 жыл бұрын
Hey Nate and Calli .ive heard that you can put your hand water then in molten lead without burning yourself that would be a awesome video. 👊👑
@Kiivo 4 жыл бұрын
“If u like you’re steak barely dead” 💀💀
@404HandleNotFound 4 жыл бұрын
Mmmmmm. Zombie steak. 😂 🧟♂️
@violenceislife1987 4 жыл бұрын
*your you're = you are your = possessive pronoun
@orochimascarwash3451 4 жыл бұрын
We got an English teacher in the comments y'all 😬
@violenceislife1987 4 жыл бұрын
@@orochimascarwash3451 teaching English is what i love.
@2lycos 4 жыл бұрын
@@orochimascarwash3451 I mean it requires minimal effort to type full words and spell them correctly. Considerably less effort than it takes for other people to make sense of this nearly illegible sentence.
@actualhumanyes7275 4 жыл бұрын
Nate and Calli: ...blue rare... Me, hearing it wrong: bLuE wHaLe
@Nate-9797 4 жыл бұрын
The oil isn't bubbling because the temperature is higher, its boiling point is lowered as the pressure is lowered.
@jwad21s91 4 жыл бұрын
Rip Thompson 😭😭 , made my whole childhood fun
@NuclearX-YT 4 жыл бұрын
sad I was the only one who liked
@scottmichael3745 4 жыл бұрын
It's just wax guys, that's what's inside a lava lamp.
@rhicks1337 4 жыл бұрын
Guess they could say... They like to raise the steaks? Eh, anyone? No, okay I'll see myself out.
@hyperfocused7029 4 жыл бұрын
You are in rare humor. KZfaq comments are surely your medium. Well done!
@frankgio779 4 жыл бұрын
Ah yes the cremattarian diet.
@halcarmody2946 4 жыл бұрын
With the vacuum cooked steak, "I think a decent vet would give it an even chance."
@kishorevenugopal6191 4 жыл бұрын
Now you guys give me a solution.. I'm hungry seeing this in the midnight!! 😋
@essemsween818 4 жыл бұрын
In a vacuum, the fibres of the meat are pulled apart which is why Chef's love the technique for marinades which get pulled into those spaces much more quickly than normal. Oil will bubble when water híts oil, even though you may not be seeing that tranfeŕ it could be happening to cause spitting oil.
@jamiehay1027 4 жыл бұрын
Didn't realise you were heating it. Thought it was just gonna get vacuumed and it'll cook with the pressure hahaha! Face palm.
@GoblinDave152 4 жыл бұрын
Thought the same 😅
@maykrangel3401 4 жыл бұрын
Hey great vid guys also can you try using different methods of soundproofing to see which one works the best
@lestatlugo2952 4 жыл бұрын
Put a sphere mold with some different drinks in the freeze dryer to see if you can mold liquids into something, could also try with gummy or with jello.
@t-1015 4 жыл бұрын
Very cool video 👍
@Alex-wq4bp 4 жыл бұрын
Should have named it “Can you cook in outer space”
@hi9802 4 жыл бұрын
Hey I have a question, what happened if you put Vaseline in a vacuum chamber?
@OnTheRiver66 4 жыл бұрын
I think the faster evaporation and evacuation of moisture in the vacuum kept that steak cooler. Evaporative cooling is a significant factor in heat transfer.
@TheSkogemann 4 жыл бұрын
This is sous vide cooking on a whole new level! (Means "Under vacuum") ;)
@cameronhaste283 4 жыл бұрын
This video is sweet! Professional vacuum chefs!
@EuelBall 4 жыл бұрын
My prediction: the steak becomes beef jerky... Reality: some difference, not too much... Great video anyway!
@dr_alejandro 4 жыл бұрын
Yes it is difficult to cook properly in a vacuum, it is why there are other techniques designed for it. Sous Vide is a popular method of vacuum cooking. The meat is vacuum sealed in a bag and then the bag is cooked in water allowing the meat to cook in its own juices. However the water is applying a reasonably even heat around the entire piece.
@daijun563 4 жыл бұрын
Next video: can we make ice cream with a helicopter?
@Noah-ek8hp 4 жыл бұрын
Nobody: KingOfRandom: maximum volume
@Swagaito_Gai 4 жыл бұрын
hey how kinofrandom alive, i thought he did?
@wavrmusic 4 жыл бұрын
Swagaito Gai Yes, kinofrandom is did.
@masonjamaalbrignac-judon5338 4 жыл бұрын
King of Random: where the only thing random about this channeo is what intro we use.
@z36356 4 жыл бұрын
What’s ‘we’ suppose to mean
@z36356 4 жыл бұрын
Galaxy Hello there
@BelTheRatLord 4 жыл бұрын
Hey, it would be a cool idea if, you two made homemade sparklers, but at the tip of the sparklers, you had a strike anywhere match, to light it up quickly and kids could easily use them
@countessa222 4 жыл бұрын
Stake suggestion- how many different ways can you cook steak/meat over an campfire in an emergency situation? So just matches wood and steak/meat. How many different ways can you cook it?
@Emma-vb3fh 4 жыл бұрын
It hurts me that there’s no seasoning on those steaks 😂
@captivesojourner 4 жыл бұрын
Emma wypepo
@adonisjohnson4363 4 жыл бұрын
It hurts
@KillJoy_Since2017 4 жыл бұрын
Emma Ikr
@SteelCurrent 4 жыл бұрын
Independent variable: The way you cook the steak Dependent variable: If it cooks in a vaccum or not Controlled variable: The vaccum
@michaelrose93 4 жыл бұрын
It's not the lack of a Maillard reaction, it's the fact that many of the flavor molecules evaporate within the vacuum, along with the water, leaving he steak chewy and relatively tasteless.
@damianbrown5718 4 жыл бұрын
Lots of food related videos these days. The King of Random Cooking
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