How to build a brick oven / Outdoor Kitchen Build

How to build a brick oven / Outdoor Kitchen Build - Part 5

Рет қаралды 1,969,320

3 жыл бұрын

In this tutorial, I will show you how I build a brick pizza oven. I will showcase how to make the indispensable tool. I will also show you how to make the arches. I will explain the correct mortar that you should use for a wood fired oven. I will show you how I defy gravity as I make my way to the top of the dome.
Link To My Cooking Channel: On The Flame: / @on-the-flame
Links to Materials:
Refractory Mortar: www.zoro.com/akona-50-lb-refr...
Free Plans: www.artisanmadethings.com/bri...
My Website: www.artisanmadethings.com/
Follow: / artisanmadethings
Links to the other parts of this build:
Full Playlist: • Brick Oven/BBQ: Outdoo...
Part 1: Building the base (This is my first video ever so go easy on me) • Brick Oven/BBQ Outdoor...
Part 2: Building the form (This is my second video ever. Slightly better that the first) • How to build a brick o...
Part 3: Insulating the oven floor • How to build a brick o...
Part 4: Installing the floor • How to build a brick o...
Part 5: Building the Dome • How to build a brick o...
Part 6: Building the Landing, Arches and Chimney • How to build a Brick P...
Part 7: Curing Fires • How to build a brick p...
Part 8: Insulating and Rendering the brick oven • How to build a brick o...
Part 9: How to build a wood fired BBQ: • How to build a Wood Fi...
Part 10: Kitchen Counters: • How to Build Outdoor K...
Part 11: How to Frame A Roof For An Outdoor Kitchen: • How To Frame A Roof Fo...
Part 12: Installing the chimney for an outdoor kitchen: • Installing The Chimney...
Part 13: How to build a Brick Arch • How to Build a Brick A...
Part 14: Installing Stone Veneer Over Cinderblock • Installing Stone Venee...
Part 15: Outdoor Kitchen is Finished • Building An Outdoor Ki...
How to Make the Indispensable Tool: • How to Make the Indisp...
Frequently Asked Questions About My Brick Pizza Oven: • Frequently Asked Quest...
Avoid My Mistakes: • Avoiding Mistakes Buil...

Пікірлер: 937

@ArtisanMade 3 жыл бұрын

Free plans with measurements, materials, and additional information about my design on my website www.artisanmadethings.com/brick-oven

@bayareaartist999 3 жыл бұрын

Great descriptions on your page.

@amoose8439 3 жыл бұрын

Awesome!

@alvin20052009 2 жыл бұрын

@Artisan Made if i use ceramic fiber board should i build the dome on top of it?? i mean ceramic fiber board is strong enough to support that much weight? Thanks in advance!!

@dmat4356 2 жыл бұрын

How Long do you keep the half-cut fire brick in water?

@robertboyer5498 2 жыл бұрын

I guess the free plans are over? I know it's been a while...

@antoniskalymnos 2 жыл бұрын

i just finished building my oven and i cant even fathom having to video this process and to share it all. what you accomplished and the way you explained it all is incredible. respect!

@sashacim1 3 жыл бұрын

Wow, I love your patience and the way you explain the details you’re an awesome teacher.You deserve five star.

@ArtisanMade 3 жыл бұрын

Thank you! I’m a high school history teacher. I wish my students felt the same way. Lol

@user-fy1mp7yu8w Жыл бұрын

Это лучшее видео, которое я когда либо видела! Мы супер мастер!!! Большое спасибо за подробное описание. Обязательно воспользуюсь Вашими советами и рекомендациями!!!

@guysmiley1757 Жыл бұрын

If I can add a friendly comment...The top of my oven was similar to this one, in that it wasn't so smooth. The air flow is really important in these things, so I climbed into the oven on my back and smeared refractory cement on an area of about a 2 foot (diameter) circle. let it dry for about an hour, then used damp cloth to really smooth it out. The top of my oven is like glass now. I ended up spending another 90 minutes or so really smoothing out the area where the air exits the dome moving towards the vent. It's perfectly smooth now, and (at least I think) it really makes a difference. (MASSIVE THANKS ON THE VIDEOS)

@ArtisanMade Жыл бұрын

Thank you for sharing!

@lindaschouten7210 2 жыл бұрын

That is a fantastic job. No need to apologise. It’s great that you explained and showed everything so others can learn.

@PJRII Жыл бұрын

Great looking oven, and many thanks for the clear and succinct direction and info. I very much liked the measuring tool on the castor for exactness and was impressed by your handling of the mortar. Makes for a finer finished product. Fantabulous!

@lownbrother 3 жыл бұрын

I’ve watched many of these builds, this is the best I’ve seen. Forty plus years in.

@ArtisanMade 3 жыл бұрын

Thank you for your incredible compliment! It means a lot, especially from someone who has more than 40 years on knowledge.

@hoenircanute Ай бұрын

YEs, but also the most expensive one..

@GBender1985 2 жыл бұрын

I'm halfway through...your attention to detail on the arch is admirable.

@cedomirjaksic9518 3 жыл бұрын

Bravo masterwork!!!

@kimtaeil7 3 жыл бұрын

I'm preparing to build a brick oven in the garden. I believe your video will help me a lot. Thank you very much.

@rafaelmoraes1600 3 жыл бұрын

Great job! To finish the dome when the bricks become slippery my grandfather Donnangelo taught me using some kind Bowl (big one) and then put wet sand in there (into the oven) and shape the sand as a dome. Then, you can continue sticking your bricks without any effort and with a perfect inside and outside finish. Congrats! Really nice!! Also my grandfather said that using a mattress of chipped glass mixed with salt (NaCl) is perfect for floor insulation. Regards!

@Wanderaleo 2 жыл бұрын

Great advice

@user-ld6sh3pu7l Жыл бұрын

Надо шагать в ногу со временем не в 19 веке живём битое стекло ещё найти надо да и в стеклорезной мастерской его отдадут только за деньги тогда лучше добавить и купить каменную вату (базальт)

@zoltangester3356 3 жыл бұрын

I really appreciate your effort to making this video, is the best one so far! Thanks

@ArtisanMade 3 жыл бұрын

Glad you liked it!

@rabaham 3 жыл бұрын

Excellent work. I wish I had the chance to watch your video before I built mine, but it came out nice.

@dixhuit7078 Жыл бұрын

Tu mérites le respect des cuisiniers italiens, et aussi des constructeurs européens, Italiens....Bravo Monsieur, vous êtes le 1er Anglophone à comprendre tout....ah ah ah rire d'admiration, de fraternité....MERci, Thanks... in French, ah ah ah....Respect, Love....

@angel2703504 3 жыл бұрын

Finally someone that took their time to explain to the rest of us one step at a time! Thanks man.

@ArtisanMade 3 жыл бұрын

Funny you say that. I’m surprised surprised no one ever really explained this whole process. It took a long time to get all of this information. This has been a lost art for a while now I guess.

@angel2703504 3 жыл бұрын

@@ArtisanMade it truly is a lost art. I am an accountant so I can’t really get gradual experience with smaller projects. However I still want an oven like this to make pizza and sourdough bread.

@megkrym8361 3 жыл бұрын

Bravo !!! Vous êtes très fort !! Excellent travail 👍

@libbyjensen1858 3 жыл бұрын

This was SO fun to watch! Now I have to binge watch your other videos!! By the way, you are an excellent craftsman!!

@ArtisanMade 3 жыл бұрын

Thank you for the kind comments! There are a lot of haters out there who get pleasure from writing negative comments.

@geralddietz4577 3 жыл бұрын

You sir are an artist . I worked as a mason for many years , I am duly impressed .

@ArtisanMade 3 жыл бұрын

That is a great compliment. Thank you!

@illizizon9569 Жыл бұрын

Thanks. This is by far the best documentation of building an wood fired oven.

@mubaraksodha 3 жыл бұрын

Fantastic build and good work - looking forward to more content.

@ArtisanMade 3 жыл бұрын

Thank You!!! More on the way!!!

@keithlester9152 3 жыл бұрын

Best looking amateur built wood fired oven I've seen.

@ArtisanMade 3 жыл бұрын

Thank you!!!

@rowanwood5397 3 ай бұрын

not sure if it is amateur. it looks amazing.

@StoonRay1 3 жыл бұрын

My wife and I decided we needed an outdoor pizza oven. Im not a putz but Im not Im not a natural handyman either. I watched a few dozen videos on building a pizza oven before finding your channel and I was ready to swallow my male pride and concede to the idea of buying one out of the box. Then your channel appeared in my feed...NOW I AM PUMPED TO GET STARTED! extravaganza

@ArtisanMade 3 жыл бұрын

I’m not a mason. I tried to get some experience by doing some small masonry projects around the house first. Then I built the base. By that time you should be good enough with the trowel to build the dome. Good luck!!!

@nicdoulg12 3 жыл бұрын

40 dislike! what is that those guys realy dont like on this video?The tecnical procedure step by step is absolutly perfect.Thank you very mutch for all those technical details .

@ArtisanMade 3 жыл бұрын

Thank you so much! There are a lot of angry haters in the world.

@GarrettPetersen 3 жыл бұрын

This is the best pizza oven construction video I've seen. Thanks!

@ArtisanMade 3 жыл бұрын

You just made my day! Thank you for the kind words. Good luck!

@trucks809 2 жыл бұрын

Great work! I just finished mine and here are a few things I found helpful: 1) Soak the bricks before you cut them. They cut easier, the diamond blade lasts a lot longer and the amount of dust is way less. 2) When I got to the last 4-5 rows at the top, the gaps got really big. I beveled my bricks on these so that the gaps were much smaller. The bevel angle will be larger as the circles get smaller. 3) I used a grout bag with mortar and laid on my back inside the oven to fill any gaps from the inside. 4) I built my arch according to the measurements below, but then I couldn't find a door to fit it. I spent a full day cutting and welding a door. It looks great, but you may want to buy a door first, then build your arch to fit it.

@ArtisanMade 2 жыл бұрын

Thank you for sharing your knowledge. I had to learn this by trial and error. It is always better to learn for other people's trials and errors.

@user-sj9tf5td3g 3 жыл бұрын

You are the honest builder I have ever seen! Nice work, really.

@ArtisanMade 3 жыл бұрын

Thank you friend! That is a great compliment!

@skateordie9628 3 жыл бұрын

that is gorgeous!

@MegaMdm123 3 жыл бұрын

Amazing job. I had a question about the sliver of brick you were using in between each joint. Did you actually cut all of these with the grinder too and did you fill every gap??

@jessemonarrez8023 3 жыл бұрын

Amazing work and thank you for sharing, couple of questions where did you get the materials and how many bricks did you need for that pizza oven and what is the size, we would love to built one here in Las Vegas, thank you !

@ArtisanMade 3 жыл бұрын

Thank you! I got the firebrick at my local mason supply yard. You can get vermiculite at the larger garden centers, but I think you can get it online too. I had trouble finding the high heat refractory mortar. Got it online. Link should be in the description. I used about 250 firebricks. The inside diameter is 40 inches. Inner arch is 18. Out arch is almost 20.

@michaelboes5534 3 жыл бұрын

Seriously... Probably the best dome build video I've watched. Impressed.

@ArtisanMade 3 жыл бұрын

Thank you!!!

@pincher111 Жыл бұрын

I’m at awe, that oven is spectacular

@nedanother9382 3 жыл бұрын

I was that guy in class! I gotta plan though....get my math teacher daughter to figure it out for me. she better do it.

@nedanother9382 3 жыл бұрын

@ thank you

3 жыл бұрын

@@nedanother9382 You're welcome.

3 жыл бұрын

@@nedanother9382 if I helped. great

@ksmynk9142 3 жыл бұрын

kzfaq.info/get/bejne/Y7OUn5poyLCuiI0.html

@dougmowell4079 3 жыл бұрын

Okay, I’m inspired. You are officially an inspiration.

@christyokafor5978 2 жыл бұрын

This is the best dome pizza oven I have seen. Thank you very much

@carle5538 3 жыл бұрын

That is a beautiful job. Thank you.

@husseinsalloub8536 3 жыл бұрын

BRAVO C'ÉTAIT BIEN FAIT

3 жыл бұрын

kzfaq.info/get/bejne/it1oe8V5uM68m2Q.html

@tiberiup.4399 3 жыл бұрын

Extremely well documented, excelent job! Thank you for sharing this, of course, I have subscribed. QuestionȘ how many brick, what size is the dome (or the bricks, for that matter)? Thank you again for sharing this!

@ArtisanMade 3 жыл бұрын

Thank you! Plans are on my website www.artisanmadethings.com/brick-oven

@juanrosa3694 Жыл бұрын

Hi I just wanna thank you for your excellent explanation on to build a pizza oven, I just finish the dome and on the third day of curing hoping everything goes well

@ArtisanMade Жыл бұрын

Congratulations!

@pro-nouncemedia899 Жыл бұрын

great videos, very descriptive and you're not ashamed of saying you made a mistake.

@vinpat9 3 жыл бұрын

Great Job!!! Give yourself lots of credit even with no Trigonometry. I mastered Trigonometry but still cannot come up oven close to yours. Awesome awesome job. Thanks for sharing.

@ArtisanMade 3 жыл бұрын

Haha!! Thank you!!

@Balawi28 3 жыл бұрын

Very nice job man! you deserve more views and subscribers

@ArtisanMade 3 жыл бұрын

Thank you!!! Looks like the views and subs are starting to come in.

@alban14 2 жыл бұрын

Thank you for the plan's and videos, I will try to do the exact size.

@larryharvey7709 2 жыл бұрын

Man you have skills! Thank you so much! Totally talked me out of starting that project. 👊

@doctorfloydhayworth9080 Жыл бұрын

Hello, I've built a pizza oven similar to yours but only 31 inch floor. May i ask how your oven is holding up? And its performance? I want to build a 45 inch floor and and i like your design. Any thoughts or recommendations?

@stun9771 10 ай бұрын

Great video BUT, you need to know there are 360° in a circle, and by using the diameter of the circle you can work out (using math), the number of bricks (using their width) in each circle, so you can cut them to form a circle without those horrible joints, I.e. nil space at the front and wide gaps at the back……it’s so easy to do properly…it just needs a bit more patience, time and you’ll also have lots of ‘wedges’ to use if your so inclined…

@Persiancouplelife 6 ай бұрын

Would you be able to help with the math for cutting the bricks for an elliptical oven with diameter of 50 inches and height (radius) of 20 inches.

@samanthaogden4643 4 ай бұрын

@@Persiancouplelife if you're diameter is 50 inches how'd you get 20 as your radius, when half of 50 is 25....

@KentEigl 3 ай бұрын

How does your pizza taste Michelangelo?

@stun9771 3 ай бұрын

who would want to build an elliptical oven? I think your just making a lot of work for, yourself... using a elliptical shape simply requires a little more planning...doing a drawing and place it inside a 360 degree circle - how you create the height using the traditional method goes out of the window and is a matter for design at each level upwards into the elliptical shape...not impossible but a much more difficult build...you could of course simply cast it over a pre-formed elliptical shape....might be a lot easier... @@samanthaogden4643

@myturkishlife1777 2 ай бұрын

@@KentEigl😂

@wild642 3 жыл бұрын

Questo oven è meglio di quelli italiani ! Bravo 👏🏼

@alantrinanes3644 3 жыл бұрын

Thanks for this video. I will be sharing this to THE WOOD FIRED OVEN PHILIPPINES Community.

@ArtisanMade 3 жыл бұрын

Thank you!!!

@aparks8244 3 жыл бұрын

You have the best vids i have ever seen on wood fire pizza oven builds, thank god. Most others skip around and dont give important details. well done mate.

3 жыл бұрын

kzfaq.info/get/bejne/mNlkp5WUxM6uZ58.html&lc=UgwyGNEYwUBl7XxEOqV4AaABAg

@davehernandez4177 2 жыл бұрын

You’ve given me the courage to take on this project. Thank you so much for this video

@ArtisanMade 2 жыл бұрын

I had no masonry skills when I started this project. If I can do it, you can do it! Good luck!!!

@yourenotwrong3511 2 жыл бұрын

Did you give it a go Dave?

@martynkendrick9813 3 жыл бұрын

wonderfully precise work and clear demo.

@inietos 3 жыл бұрын

Bloody good job!!!! Congruts from down under.

@user-ey5oz2zq3o Жыл бұрын

벽돌 오븐 을 만들기를 마쳤는데 정말 훌륭한 영상입니다 새해복 많이 받으세요~^^

@Chukinspi 3 жыл бұрын

Beautiful!! 💪🏽💪🏽🔥🔥 lot of patience to make!

@migueldeleon411 3 жыл бұрын

I seen a lot of guys making pizza oven and this is the first one I like well build I'm going to make mine in Guatemala just like that one

@amdbtr 2 жыл бұрын

Great instructions and great builder and great video. Thanks

@thesicilian4992 3 жыл бұрын

Top job you are very unique very well done and good touch with the Italian national anthem at the end!!!!!

@ArtisanMade 3 жыл бұрын

That was my way of saying grazie to all of those people who watched the video to the end! Thank you for watching!

@catco01 3 жыл бұрын

Lovely neat and tidy work. Loved it!

@andygeorgiou2846 2 жыл бұрын

Yeah he good!!

@ericwiltz6584 6 ай бұрын

Well, just a first class job! As for figuring out the complex angle at the closure, Hold a brick on the underside and scribe from above and you'll have your angle. Yes, I have subscribed and yes I will get your plans! You were the first one I've seen strike their joints. You sound like a New Englander! Thank you, Eric Harper, Tx

@ArtisanMade 5 ай бұрын

Thank you! From Long Island NY.

@lovebassets868 2 жыл бұрын

Stunning well done!

@davidapp3730 5 ай бұрын

Great video. I used the tool that enabled you to cut the bricks into segments to reduce the mortar joints. As you went up in courses the segments had a compound angle cut so you avoid the inverted "V" joint between bricks. Both methods cook great pizza.

@ArtisanMade 5 ай бұрын

Thank you! Do you know what the tool is called or can you share the link? I would like to incorporate this into the next oven.

@sevketdemirci3542 3 жыл бұрын

Richtig professionelle arbeit. Gratuliere 👍👍👍

@OK-yz5px 3 жыл бұрын

Perfekt 👌👍

@alihho 3 жыл бұрын

I don't have place, i don't have money, i don't have time for this, but I keep watching these owen videos back to 10 days. Btw this one looks wonderful :)

@ArtisanMade 3 жыл бұрын

That was me 5 years ago. When i moved, the dream became a reality.

@antonywebster 3 жыл бұрын

This is a fantastic tutorial, so many handy tips!

@ArtisanMade 3 жыл бұрын

Thank you brother!!!

@feldmanjared 3 жыл бұрын

Super impressive.

@mz3993 Жыл бұрын

Agree! The best oven building video I saw

@danielestrada8835 Жыл бұрын

Nice. I learned some new ideas. Especially what kind of mortar to use for brick oven. Thank you

@macq1 3 жыл бұрын

I am 10 years out from retirement. I am preparing for my hobbies now. Ty so much for the great detail

@ArtisanMade 3 жыл бұрын

Thank You! I'm 10 years out too!

@montyswoodworkscrafts2232 2 жыл бұрын

Loved the video, cool idea with the centre stick.

@bern735 3 жыл бұрын

Complimenti, sei un grande artista!

@ArtisanMade 3 жыл бұрын

Grazie Paisano! E 'stata una grande esperienza!

@tomhostetter8516 3 жыл бұрын

Can't wait to see the 1st pie come out of this oven.... Really nice work Alasandro!

@ArtisanMade 3 жыл бұрын

Thank you Tom! I’ve been wanting to build this oven for about ten years That’s a long time to wait for a pizza!

@elicalahan3279 2 жыл бұрын

Absolutely amazing! 💯

@lauraanderson7210 Жыл бұрын

Brilliant videos and explanations!

@franklinvillalobos2222 3 жыл бұрын

What a beautiful oven . Congrats.

3 жыл бұрын

kzfaq.info/get/bejne/it1oe8V5uM68m2Q.html

@alaamoghames3638 3 жыл бұрын

عمل عظيم و شكرا جزيلا على الترجمة

@taipan418 3 жыл бұрын

Esthétiquement le meilleur que j'ai vu 👍

@jbh.6257 3 жыл бұрын

Awesome job!! The dome jig is genius

@ArtisanMade 3 жыл бұрын

Can’t take credit for that one. I think it dates back to the Roman Empire.

@jimdolde 3 жыл бұрын

It was Brunoleski in Florence, Italy

@billhanson2353 2 жыл бұрын

Excellent presentation and skill! Thank you.

2 жыл бұрын

kzfaq.info/get/bejne/mNlkp5WUxM6uZ58.html,

@guillermovazquez3982 7 ай бұрын

Nice job buddie. I definitively take it as example for my future my project. Thanks to share!

@wethepeople6906 2 жыл бұрын

Not only is it visually nicer and structured stronger but also it prevents water from coming through

@radudemian5792 11 ай бұрын

Congraatulatioons! Thank you!!! Nothing more that I need!

@jany5238 3 жыл бұрын

the best tutorial i ever seen. thank u !

@ArtisanMade 3 жыл бұрын

Thank you!!!

@kathidiy3556 3 жыл бұрын

Thank you for your videos. Yours is the best and most detailed with amazing info that is really needed. Do you have a template for the floor. ?

@ArtisanMade 3 жыл бұрын

Check my website for the dimensions. www.artisanmadethings.com/brick-oven

@charruauno386 Жыл бұрын

Sir first thank you for sharing, your job it is commendable, I just wish if you could build one in our yard. Awesome work, both explaining, and building it and on top filming!!!!, WOW, thank you.

@yavuzozaskin45 3 жыл бұрын

The best craftsmanship I've ever seen 👏👏👏👍

3 жыл бұрын

kzfaq.info/get/bejne/it1oe8V5uM68m2Q.html

@mimidenice 2 жыл бұрын

Super vraiment extraordinaire et très propre 👏👏👏👏

@carlosgerardopreciad 3 жыл бұрын

Excelente trabajo, muy detallada explicación, un nuevo suscriptor , Sonora México

@ArtisanMade 3 жыл бұрын

Thank you my friend!

@shooternumberthree8594 2 жыл бұрын

Great instructional video! Even better that you are wearing a Lake George NY shirt!! The amazing place I was raised in. Thanks for the great video.

@ArtisanMade 2 жыл бұрын

I love Lake George! That was our family vacation spot when I was little and now i bring my kids and they love it too!

@hectormeza9533 3 жыл бұрын

Man good job 👏 but you the best off all is that you sharing you teaching i really appreciate. I have a question how many brick we should by for a project like this

@ArtisanMade 3 жыл бұрын

I used about 250

@MaxPowers 2 жыл бұрын

That is a nice build. Well done.

@uzeyirselvi Ай бұрын

o kadar video seyrettim seninki ço akıllıca ve güzel olmuş eline saglık

@folkloreandoconandres 3 жыл бұрын

Muy bueno el horno saludos desde argentina!!🎸🎸🎸🎸

@blakesatt3857 3 жыл бұрын

Very good video! Best one I’ve found.. with the blocks that go under the bricks when you get a little higher do u just cut them with the grinder after wards? And does the actual dome need to be made from fire brick, could u make it from a normal solid brick? Thanks for the great videos

@ArtisanMade 3 жыл бұрын

If you are referring to the small pieces of brick that I put in the joints of mortar, you can definitely cut them down afterwards. Do not use regular brick. Repeated heating and cooling of your oven will eventually cause them to break down.

@riverman2706 2 жыл бұрын

good construction methods, very detailed. thank you sir

@alexgil2024 3 жыл бұрын

awesome. going to build my oven, half cylinder shape.

@ArtisanMade 3 жыл бұрын

A brick oven is is such a cool thing to have. It brings people together kids love it too!

@357norman Жыл бұрын

You did a good job it looks professional keep up the good work you doing great

@luis-bc4xx 3 жыл бұрын

Great job... buddy well explained 👍

@juannegron9672 11 ай бұрын

This is one of the best tutorials plus another one posted by a japanese which is a different version but as good as this one. ThankArtisan for your excellent proposition a master work.😂