HOW TO COOK DRIED BEANS | COOK WITH ME ON A BUDGET

HOW TO COOK DRIED BEANS | COOK WITH ME ON A BUDGET | PANTRY CHALLENGE COOKING

Рет қаралды 90,208

4 жыл бұрын

Hello friends, my name is Christine, and welcome to Frugal Fit Mom! In a version of a pantry challenge, please cook with me today on a budget as I show you how to get those dried beans ready for any recipe you want!
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Пікірлер: 472

@meganm5129 4 жыл бұрын

You could upload 7 times a day and I would watch every video! I wouldn't watch just anyone cook beans!

@FrugalFitMom 4 жыл бұрын

lol!

@lifewithkymm 4 жыл бұрын

Same! I’m a vegan so this vid is right up my alley 🤣 but I watch allllllll of her videos!

@devilsqueen4297 3 жыл бұрын

So true..

@ivypoisonx5692 3 жыл бұрын

same! was trying to find a video on how to cook dried beans and then got a recommendation for Christine's way and I never clicked a video so fast 🤣

@luciapitti1722 4 жыл бұрын

''judging by the grocery's store shelf... a lot of people have dry beans in their pantries'' What a polite way to say that the shelf were empty lol

@linneatorbjornsdotter4743 4 жыл бұрын

Hack! Use the water you soaked the beans in to water your plants. It's like plant fuel! My girlfriend will sometimes soak lentils just to get nutritious water for our houseplants?!

@lmlmlmlm7627 2 жыл бұрын

Such a great idea! Thanks

@butterflyqueen9260 2 жыл бұрын

Even when spices?

@VWilt-so3ws 2 жыл бұрын

@@butterflyqueen9260 I believe he means she soaks them in water and gives that water that's left over to the plants. I think some of the good stuff from beans may leach out into the water. I'd suggest also any left over water, if you don't have plants could be saved and used for stock water to make something else, that is before you add spices or stuff for your bean recipe. Same with left over "water" from cooking meats. You know like when your boiling a chicken in water to make yellow rice and chicken, or baking a roast (I add water) you can save that water you boiled the chicken, or other meat in for soup stock water, maybe add some bullion cubes of any flavor, for another recipe, or then freeze it till you make your recipe. Same with cooking left over chicken bones, steak bones etc., save them up,, freeze them,, when you have enough, boil them and it makes bone broth and is very nutritioninal for you & pets. I prefer to strain mine and use it for recipes or pour over hard dog food, I'm sure there's tons of things people do with it. Thing is, its fluid for your body, just like the juice in veg. cans. With times now, you may want to save and use in other recipes.

@conniebaum8043 2 жыл бұрын

Great tip! I wish I had thought of that!😂

@tessacoleman4441 4 жыл бұрын

Chickpea tacos are amazing. I cook the chickpeas with some taco seasoning.

@rheeneek 4 жыл бұрын

Gonna try this!

@tessacoleman4441 4 жыл бұрын

@Lisa P top it with some vegan cheese and its pretty yummy.

@sarahtodo 4 жыл бұрын

OMG great idea!

@--MOONCAT-- 3 жыл бұрын

OH MY BOB! THANK YOU! Totally gonna try this.

@melissasparks2800 3 ай бұрын

that's a great idea!

@maddieb.4282 4 жыл бұрын

Don’t let some Texans hear that you put beans in your chili! I’ve met some people who can’t stand it and say it’s not “real chili...” I say BS! Beans are so filling, cheap and healthy, and add extra texture and flavor to chili. The only time I like all-meat chili is if it’s going on top of something like a hot dog, fries or chili mac ☺️ actually now that I think about it... chili mac sounds amazing, I’ll make some tonight!

@amberborne3643 4 жыл бұрын

I love beans in chili, if it's not going on hotdogs. My mom always put them to stretch the food when we were broke.

@amyhall6 4 жыл бұрын

Right?!?!? I'm from Alabama and we have beans in our chili, But here in TX they looked at me funny when I mentioned it...... 🤷🏻‍♀️

@maddieb.4282 4 жыл бұрын

Amy Hall haha I lived in Alabama for ten years and that chili and cornbread was the good stuff! Here in California we do bean chili but also ranch style beans which as far as I can tell are unique to California and soooooo good. Similar to a chili but a different flavor profile and just one kind of beans.

@FrugalFitMom 4 жыл бұрын

@@amyhall6 My dad grew up in Alabama, maybe that's why I'm used to it with beans? Every single person's chili recipe is different, I can put beans in it if I want! ;)

@lutheranninja1819 4 жыл бұрын

Frugal Fit Mom I’m from Texas, and honestly eating chili without beans is the one thing Texas does wrong . Beans contribute to great texture variety and fiber!

@kathleenmccandless7553 4 жыл бұрын

How about a video of 5 things to do with ground beef? I’m bored of my go-to usuals and need new ideas!!!

@veggielovinaccountant 4 жыл бұрын

Kathleen McCandless she could even do a quick roundup of recipes of things she has already done just so we have one place to go to. Christine, just a thought.

@StaciaNicholson 4 жыл бұрын

Oooh, yes!

@sunshinebakery_melinda 4 жыл бұрын

Good idea! 👌🏻 Im all for that video too! 😁

@taraball1030 4 жыл бұрын

Yesss!!! Lol

@megancleveland4656 4 жыл бұрын

Bacon Cheeseburger casserole is a really good meal for ground beef. Not the healthiest lol but is quick, easy and filling

@nicoleandersen3411 4 жыл бұрын

I love that you showed several different ways so everyone would have an opportunity to learn! I don't currently have an instant pot so it's soaking and crock potting for me but I have slowly over time learned some useful things. My one tip..if making beans in a crock pot do not and I repeat do not add molasses and sugar before fully cooked if you want your beans soft. Ruined an entire batch that w ouldnt soften after nearly 2 full afternoons of cooking them. Not a problem if you like the crunch but we did not enjoy them lol

@marymayberry2568 4 жыл бұрын

Well, I've been reading the comments from other people and I feel like a duck outta water. For one thing I only cook pinto, navy and great northern. I don't soak them, I just put them in the pan and add about three or four strips of bacon and cook, adding water as needed. When they start getting tender I add salt to taste and only a little water at a time until the juice gets thick. I serve them with fried potatoes or rice. And don't forget the cornbread. Been making them that way for fifty eight years.

@eveny119 2 жыл бұрын

Sounds good to me. Ive never had them that way, so you dont soak nor boil just saute with water, surprised they get soft enough to eat.

@melissasparks2800 3 ай бұрын

@@eveny119if you boil long enough they do get tender

@GothicaBeauty 4 жыл бұрын

Ever though of putting a ham hock in whilst you’re cooking the beans? Great start to a soup base.

@FrugalFitMom 4 жыл бұрын

I do it all the time. :)

@CaileyAnn02 4 жыл бұрын

@@FrugalFitMom That would be an awesome recipe to see if you make it anytime soon! Love your channel!

@laurapili400 4 жыл бұрын

Add cabbage to ham hock @ and any left over ham slices, cook cabbage to change of color, not soft still with a crunch to it, serve over rice. @Frugal Fit Mom

@VWilt-so3ws 2 жыл бұрын

@@laurapili400 sounds great. I love cabbage recipes!

@kellilewis2699 4 жыл бұрын

I like pressure canning my dry beans. Overnight soak, boil 30 minutes, then put into mason jars and pressure can. 8 cups of dry beans will make 16-18 pints of canned beans. SO easy to store...you can use them just like beans from a metal can! Makes chili super fast!

@JustBrowsing2631 4 жыл бұрын

Thank you!! My husband works for a farming company and keeps bringing home dried beans that I had no idea what to do with. I did not know you could freeze them after you cook them. Genius!!

@diyraybay130 4 жыл бұрын

I love making refried beans and putting them on fried toast with a fried egg. So good!

@diyraybay130 4 жыл бұрын

I rarely make it but it's so so good😊

@butterflyinflight85 4 жыл бұрын

I LOVE seeing stuff on the stove! lol Makes me feel better that mines not clean!

@GothicaBeauty 4 жыл бұрын

Amanda Murphy do you actually cook if your stove is clean?

@maddieb.4282 4 жыл бұрын

Nobody who actually cooks has a perfectly clean stove! Haha

@savannahshon5928 4 жыл бұрын

What are the odds lol really could’ve used this YESTERDAY when damn near almost exploded my instant pot making beans lol

@bumblebee7922 4 жыл бұрын

OH, NO! How in the world did you do that Savannah? SCARY!!!

@danniemcdonald7675 2 жыл бұрын

I am an overnight soaker, too! I use kidney beans in Red Beans and Rice and I use black beans in dishes like Taco Chicken (a recipe I made up)... saute chicken breasts (whole or cubed) in oil .Add a packet of taco 🌮 seasoning and about a cup of water. Bring to a boil. Add a can of corn (or 2 cups fresh/frozen)and a can of black beans, drained and rinsed. Simmer about 20 minutes or until chicken is done. Serve over rice. Sprinkle cheese over top if desired. Leftovers are good rolled up in a tortilla.

@cyyoungable 4 жыл бұрын

Happy Pear has a several great curry recipes using beans. Chickpea curry is my favorite!

@bumblebee7922 4 жыл бұрын

Thanks! Never heard of them, and looked them up. :)

@Ktd1013 4 жыл бұрын

I love that you include all the different ways to cook beans, and not just instant pot! I know they are so popular, but I just don’t have one. Lol I always buy canned beans but I’ve always wanted to know how to cook dried beans, since they usually seem to be a much better deal. Thank you for your daily videos, Christine! Your positive energy and humor and very much needed and appreciated at this point. 💖💖💖💖

@eveny119 2 жыл бұрын

Yes I agree, I like the different methods and instructions.

@keepingupwiththejoneses746 4 жыл бұрын

Okay. I AM LIKE SCREAMING inside! I LITERALLY was just thinking yesterday that I wanted to request this video because I want to love making dried beans! You are my favorite

@user-nx4lc9pf5j 4 жыл бұрын

I cook literally everything in my IP but last week finally tried dried beans and omg it was so easy and delicious, I added better than bouillon veggie base to my pinto beans. SO GOOD

@bumblebee7922 4 жыл бұрын

Those "Better Than Bouillon" bases are the BOMB!!!!

@haleychapman4447 2 жыл бұрын

They make a veggie bullion??? I had no clue

@YoumatterDragonfly 4 жыл бұрын

Also, I have been avoiding the grocery store ( like we all should be doing) and I looked in my pantry last night at all my dried beans and thought... Hmm, I've never cooked dried beans before 🤔 so this video came just in time! 💕

@eveny119 2 жыл бұрын

Then why did you have all those dried beans? lol. Sorry I do that too. I was trying some whole food vegan dishes and I ordered a lot of seeds and nuts and flour on line. By the time I got all the stuff. I had forgotten what I was trying to make, like spelt?

@englishatheart 10 ай бұрын

No, people should not have avoided going to the grocery store. 🙄 Come on now. Stopping living is not the way to go.

@peacefuldaizy5717 4 жыл бұрын

Soaking beans with a little white vinegar or whey makes the nutrients more bio-available.

@mariaolker 4 жыл бұрын

This is so timely. I just decided I'm going to start cooking my own beans.

@amberoleary5466 4 жыл бұрын

I've always found kidney beans to have a tough/thick skin on them. My go-to chili bean is "small red beans". They look like half sized kidney beans.

@southerngrandma4353 4 жыл бұрын

Amber O'Leary I like those little red beans better than kidney beans too. They are easier to cook and taste better, imo.

@kathedison3887 4 жыл бұрын

I hate kidney beans too.. smaller ones way to go.. I hate peel on tthem

@eveny119 2 жыл бұрын

Me too, we should form a group! haha ''Just say no to Kidney Beans''.

@maureentalbot9635 4 жыл бұрын

Hi greeting from south Australia. Great timing I have just bought some dried.beans and apart from soup and a salad have no recipes so hanging out for tomorrow’s video. Love your channel

@morgansilverkill1745 4 жыл бұрын

We do white beans, pinto beans, and kidney beans here. I also love making chili for the family. Prefer using dried over canned so I can control salt and avoid preservatives.

@jenniferhenrich2852 4 жыл бұрын

I love to make chick peas and potatoes with curry ,onions and garlic. Tastes great with roti or flatbread for vegetarian meal.

@bumblebee7922 4 жыл бұрын

Now THAT sounds delish!!!

@angelamoore3266 4 жыл бұрын

I'd like to see a video on recipes for red and green lentils

@lisavidrine7504 4 жыл бұрын

My favorite is pink beans... milder than pinto.... and to eat them with rice, cornbread and raw onion. Yum

@adagioborntrager4456 4 жыл бұрын

YES I’ve been waiting for this video I knew it was bound to happen! Thank you SO MUCH for sharing your life with us and being bold enough to be you💕

@lilredrenee 4 жыл бұрын

Happy Easter 🤗💕 I’ve been needing to learn how to cook dried beans so I’m glad you made this 🙌🏻💙

@hollycaffeinatednerdgirl940 4 жыл бұрын

I love all beans but garbonzo are my fav.. So yummy in salads, I love to keep a marinated 4 bean salad in the fridge almost all the time, love a curry chickpea over rice and just snacking in general. We've been cooking up. And freezing our older ones while I am home and have the extra time. So convenient. 😁😊 Happy Easter! ☺️

@maddieb.4282 4 жыл бұрын

Holly Caffeinated Nerd Girl have you made crunchy roasted chickpeas in the oven? Soooo good as a snack! I also make tuna or Greek salad and add chickpeas, or do smashed chickpeas with seasoning. Or make hummus! So versatile!

@hollycaffeinatednerdgirl940 4 жыл бұрын

@@maddieb.4282 I keep wanting to roast some but I always eat them before I get that far! 🤣🤣🤣

@karensummers7851 4 жыл бұрын

I like white beans the best (navy, etc) because of their mild flavor. I like making a hummus-type dip out of them, white chili, etc. Looking forward to tomorrow's video! Thank you! Need to use my IP more for beans!

@winkieandleah 4 жыл бұрын

I soak my black beans in a gallon of well salted water (per America's Test Kitchen) for tender bean skins. It works, for black beans at least. Tried it on those small red beans - total fail in that case. I soaked those plain (2nd batch) and boiled the crap out of them. Then they turned soft finally. I canned a bunch of beans the past few weeks.

@Jaydit7 4 жыл бұрын

Bless you for this video! I use my Instant Pot to cook beans and usually do a pound at a time, to freeze some for later. I soak mine overnight (unless I "forget", then I do the Quick Soak. Haven't seen much difference in the IP, yet)...put them in the pot with water and minimal seasoning (no salt) and cook them for a short time with the Natural Release. I've only had "exploding beans" with Great Northerns, but that only brings out the inherent "creaminess" and that ain't bad....:)

@southerngrandma4353 4 жыл бұрын

Judith Loue I like to cook mine on the stove for several hours until they’re very soft. I like the soup thick and creamy.

@Jaydit7 4 жыл бұрын

@@southerngrandma4353 I used to cook mine on the stove, or in an old stovetop pressure cooker (the horror!)...now that I am "old" i like the convenience of my IPot...whatever works for you..is you....

@southerngrandma4353 4 жыл бұрын

Judith Loue I wasn’t telling you to cook any different, just saying how I like to cook mine. I didn’t mean you were doing yours the wrong way and I’m sure the instant pot is great and makes good beans. I wasn’t being critical at all about you. Sorry if you took it that way. I’m old too and not in good health, will be 75 in a couple of months.

@mommalaquidara 4 жыл бұрын

Omg I'm actually using dried beans this week and haven't used them in forever! Thank you so much for sharing!

@elizabethsomoza7109 4 жыл бұрын

I have five instant pots in different shapes and forms . Don't give it away you will need them all lol

@hollybowen4463 4 жыл бұрын

Happy Easter 🐣 everyone! My favorite is the black jelly bean! Snerk! In reality my preference is the chickpea usually as hummus or in curry.

@DarbyKate1995 4 жыл бұрын

Big fan of small red beans and black beans! I love making chili with all kinds of beans :)

@nicolew101 4 жыл бұрын

Thank You! I am 44 and never cooked dried beans, but may need to learn if I can ever find dried beans again.

@the_resa_ 4 жыл бұрын

I’m craving beans now!! I have cooked dry beans in ages! Thanks for all the tips! :) oh and fave bean to eat is probably chick pea as hummus and falafel and also white beans with onion, vinegar, oil, salt n pepper as a salad/side dish!

@buckeyethor 4 жыл бұрын

Black beans in burrito bowls are my fave! I do love some great northern beans in chicken chili and ham n bean soup though.

@TheRalphie2020 4 жыл бұрын

Thank you for this video! I’ve always wondered how to cook dried beans, usually get the ones in a can!

@conniebaum8043 2 жыл бұрын

I never met a bean I didn't love! This video was such fun! You always have great content. I enjoy your high energy, your humor and it is such fun t see how much the family appreciates good food!💕

@terrifurfaro9766 4 жыл бұрын

I use small red beans (from Walmart) for my Honduran red beans and rice.

@FrugalFitMom 4 жыл бұрын

I love the small red beans!

@alwayslearning9272 4 жыл бұрын

Could you share your Honduran red beans recipe please? I would love to know another beans recipe, don't have that many in my rotation so am keen to learn more. Thanks :)

@yaseminewernersson2854 4 жыл бұрын

Perfect timing with this video! I just bought dried beans for the first time this week! 😂

@xxxxyyy2880 4 жыл бұрын

Try to put them on worm water over night and will be esasier to cook even on a simple pot.

@yaseminewernersson2854 4 жыл бұрын

@@xxxxyyy2880 Thank you! :)

@xxxxyyy2880 4 жыл бұрын

@@yaseminewernersson2854 😉

@primroserosemary8862 4 жыл бұрын

my family is vegan and we eat alot of different types of peas,beans and lentils....nothing beats a good old fashion stove top pressure cooker....

@bumblebee7922 4 жыл бұрын

Lentils are my favorite, black beans and split pea soup... YUM!

@LiveLaughMaakeup 4 жыл бұрын

I dont even cook but I still watch every single one of your videos

@kdh027 4 жыл бұрын

I love chickpeas in dang near everything. Black beans are my 2nd fave in many Tex mex recipes

@ohmybecky5937 4 жыл бұрын

I needed this video! Thank you! Happy Easter!!🐣🐇❤️

@mariaisabellaramirez7992 2 жыл бұрын

Thank you for this video! My first pot of beans tasted like mud; they said I needed to wash them so my second pot of beans tasted like soap they told me I have to rinse and drain all the dirty water off so as they were cooking every time the water started to turn brown I would drain and rinse the beans and start cooking them again with clean water

@VWilt-so3ws 2 жыл бұрын

You take the beans and rinse them off with cold water in a colander or in a pan, no soap and swish them around then pour out the water. You rinse to get twigs, dirt etc off. Then you put them in a pan, cover with water, have inches of water over the beans, to soak over night depending on the bean. Bags have directions for that. Depending on the bean you choose, the water will turn cloudy as it's cooking. Some turn darker then others, they're not dirty, they are cooking. Your doing it right. While they are cooking you can add ham hocks, bacon, left over ham or onions, even veges, spices, bullion cube for flavor etc. Once the bean water starts thickening up, you want to let the water cook down so it starts thickening up to your preference. You can use it over rice, make a soup or whatever your thinking of making. I got the feeling you were frustrated, maybe needing assistance. If I'm wrong, I'm sorry. Just wanting you to have a good experience with beans. They are so good for you, have many uses in recipes, side dishes, cheep, make soups, chili's, things stretching farther. Hope this helps. Do a search for bean recipes. There's many in this comment section of all kinds of recipes. Happy trails Vicki

@mariaisabellaramirez7992 2 жыл бұрын

@@VWilt-so3ws thank you Vicki

@jennyli7749 3 жыл бұрын

This has inspired me to try cooking beans for the first time ever.....never knew it was so easy with the instant pot. Thanks you! 😍

@hollyheise8792 2 ай бұрын

I love to eat dry beans, and chickpeas are my favorite. Thank you for your videos.

@lisamartin3346 4 жыл бұрын

Thanks for this video. I had asked you the other day to take one item, then show us how to prepare it using different recipes when finished cooking it. This hit the spot!

@KC-zn1mg 4 жыл бұрын

The bags of dried bean 15 bean soup is our favorite use for 15 bean soup

@nancybuscemi6933 3 жыл бұрын

15 bean soup was going to be my suggestion too..or a smaller version of it with less beans

@SimpleLife365 4 жыл бұрын

Thanks Christine! I appreciate all your content! ❤️ all beans and breads! Probably if forced to choose, 🤔 black beans (and homemade yellow rice) with skillet cornbread and honey butter. Tfs!

@georgehoffman1762 3 жыл бұрын

I've cooked with dry beans for years, but I thought you'd probably teach me something new; I was right! I've been mulling over getting an "Instant Pot" for a while. I think you just convinced me. Thanks for all of your videos!

@SayaCeline 4 жыл бұрын

I've never really had dried beans before. It was one of the foods that I labeled as a no go when I was a kid and made big hard decisions like that. The texture was just really off to me. I told myself that this year I will try them again, since the idea of having some variety, additional protein and decreasing the grocery bill is the goal for the year.

@VWilt-so3ws 2 жыл бұрын

You can add so many things to beans and there's such a variety. Search recipes, then add your flavors, ham hocks Or bacon, leftover ham, any Boulton flavor,, spices, so many things, so very healthy, cheep and good for you

@savannakrakauskas1834 3 жыл бұрын

Just got an instant pot for my birthday! So excited!

@yvettebennett6170 4 жыл бұрын

Great video. I have been interested in cooking dried beans. Got a ninja foodie and an instapot too. Looking forward to trying it. Bought a bag of dried beans, one with 10 different beans. Looking forward to throwing it into my ninja foodie with a can of diced tomatoes, a linkmor two of smoked sausage and some spices....delicious! My favorite bean......so difficult to choose a favorite. Enjoy pintos, black beans, cannellini beans, and kidney beans.

@deesdeliciousbites6342 4 жыл бұрын

Love black, pink, and white beans in chilli. Great video and great information 👍

@amyn2207 4 жыл бұрын

I've given a "like" before starting the video! I'm a fan from Italy (Milan...) since months, and I think that we all need to watch your channel more than ever to be well organized in these quarantine days. People stock up with things that are unusual and this video is perfect!

@arlh2309 4 жыл бұрын

I don't have an instantpot. I cook dried beans in my slow cooker or on the stove. I also freeze them in mason jars to use later. Easy peasy!

@dustiboring5006 3 жыл бұрын

I love my instant pot for beans too. We love a big pot of pinto beans flavored with ham hocks or bacon, chili powder, brown sugar, cumin, salt and black pepper.... and some good ole cornbread!! I also use my instant pot for spaghetti with meat sauce and I only cook pasta in the instant pot... no more stove top for pasta ever again!!!!

@deidrecruickshank6056 4 жыл бұрын

Hi Christine, chickpeas for hummus, kidney beans in chili, and every kind of bean in soups and stews....love beans! Added protein and that's great!

@terigroce919 4 жыл бұрын

great northern beans, i love those in my ham bean soup. i do not have the instapot. it is on my list but i just finally bouht a mixer with a bowl and dough hooks so i can make the bread.....one thing at a time!

@ghc7400 4 жыл бұрын

I have the instant pot mini. Perfect for one person. So far I mostly use mine for chicken bone broth. So quick and easy. But i will definitely try to cook chickpeas in it now.

@nikkibadzik3948 4 жыл бұрын

You hit it! Congrats!!

@sonjacruz4333 3 жыл бұрын

thank you for this video!!! I've not had much success with dry beans and abandoned them long ago.

@deborahackerson2428 4 жыл бұрын

Taco soup is delicious! It is such a forgiving recipe! I use whatever beans I have on hand! 🥣

@erikaduran2563 4 жыл бұрын

You always have the best videos! I know how to make these but I still watched. 🤷🏻‍♀️😂

@sherilynalexnder897 4 жыл бұрын

One of my favorite ways to use garbanzo beans is in a Mediterranean salad: fresh tomatoes, cucumber, shredded carrots, garbanzo beans, fresh basil or cilantro, feta cheese, sunflower seeds, and salad dressing of your choice. Mmmmsss. Keeps well for 2-3 days, too.

@FrugalFitMom 4 жыл бұрын

That sounds amazing!

@greatpyramids 4 жыл бұрын

Chick peas for the win! Also enjoy red kidney beans. I just made a bean salad (which I love) from a recipe my mom used to make, which uses chick peas, red kidney beans, lima beans, cut green beans with some chopped veggies and a delicious vinaigrette.

@Whiskey_Jane 2 жыл бұрын

I've always just cooked them in broth till soft with some spice and onion so yumm! Just recently tried yellow lentil Dahl so yummy. It's been hot here and more veg proteins seem to be easier to eat in this heat.

@jodi9295 3 жыл бұрын

Thankyou! I have a lot of dried beans but haven't been successful in cooking them. I will try your instant pot method!

@jennifersolorzano7722 5 ай бұрын

Hello, I found your channel a few weeks ago and I love your videos. I just saw this for the first time and would love for you to try my family's way of cooking black or pinto beans. I am from Costa Rica and of course each family has its own recipe. In my house, to cook them, we add garlic (chopped or whole), leaf oregano, cilantro (whole and quite a bit), coyote cilantro (I don't know if it exists there but it is delicious) and salt. The flavor is delicious and coyote cilantro provides a lot of iron. Freshly made with rice it is a delicacy. I hope you can try it and make a video of them, I would love to know if your family likes it and make a little more known about our traditional gastronomy. 😊

@tiffanyhopkins8887 4 жыл бұрын

Thank you so much for this!!!! I LOVE eating all kinds of beans. I haven’t tried chickpeas though. Happy Easter!

@kc-wh8ce 4 жыл бұрын

Roasted chickpeas in the oven are a great potato chip substitute! Kale chips are even better though

@eveny119 2 жыл бұрын

They were my number 1 Bean... Try hummus its a dip for veggies or can be used in a sandwich. If you prefer hot, try a falafel, not my #1 choice, depends how its made, its deep fried. pinterest has a lot of recipes.

@KaraMelchiorreFaithFitnessFood 4 жыл бұрын

Thank you!! I bought dried beans, but have not tried to cook them yet. I look forward to trying this. I think I will do the overnight soak.

@barb7014 4 жыл бұрын

The Instant Pot is life changing for cooking beans. I make a pot fat free refried beans every week. The jalapeños, Serrano's, onion and spices infuse the beans with incredible flavor. Bean, cheese and bacon tacos are a favorite breakfast here.

@Leafkittie 4 жыл бұрын

I'm so happy you did this video. I learned not to put salt when cooking, which I didn't know. I've used mostly canned beans and the few attempts to use dry beans were mediocre. So, I will definitely be trying your method. My favorite beans are black beans. So good. ButI love beans and eat a variety. TFS Kristin x

@meganjo766 4 жыл бұрын

Awesome video!

@carmarasmussen8118 4 жыл бұрын

First one here! Happy Easter, everyone! 💞

@carmenwheatley7316 4 жыл бұрын

Carma Rasmussen. Happy Easter to you also.

@adventuresofthebroke6 4 жыл бұрын

I enjoy the Kool aid spoon every time you use it!!!

@mrsashtona 4 жыл бұрын

Happy Easter! Also 125k?! Woohoo!

@marysimpson8457 4 жыл бұрын

I enjoy great northern beans and use them to make a nice pot of ham and beans with a side of cornbread. In fact, I plan to make this comfy food using some of the leftover ham I made for Easter dinner.

@butterflyqueen9260 2 жыл бұрын

I make mines in a crockpot. Dump and go style . 1 cup of beans of choice 3 cups of water A lot of Garlic 🥰 Frozen Diced Onion A piece of flavorful 🍖 🥓 🥩 I used jerky a few times. Mashed some of the beans still in the crockpot and pour over rice 😝 it's so easy and yummy 😋

@karincope3019 3 жыл бұрын

I can my black beans in pints , I also do garbanzo and I add chilli and garlic , love them both in salads , I make hummus all the time . I can do 2 rows in my large AA pressure canner .

@jenniferdavis5929 4 жыл бұрын

I just made your chicken and rice casserole. With uncle Tony Tony seasoning, I love it. Thank you, so easy I added a can of mixed veggie, but I think I will do fresh carrots and celery with onion next time mm mm yum

@annmariemitchell4147 4 жыл бұрын

I love kidney bens too, we had chilli for dinner today it was delicious. I’m looking forward to tomorrow’s video. Stay safe and god bless xx

@juliayork8715 4 жыл бұрын

I make homemade baked beans using pinto beans but love black beans in just about anything

@jennyrd4789 4 жыл бұрын

My favorite bean is white beans (navy or cannellini). I love it in soups or smashed on top of toast.

@nesadcruz7840 4 жыл бұрын

Favourite bean- kidney beans as refried beans on nachos. Close second garbanzo beans in falafel

@smithnatascha87 2 жыл бұрын

I need that shirt lol. Also, thank you for posting this video, I messed up the first time I tried making dried beans & I've been afraid to try them again since.

@carolineochoaperez2382 4 жыл бұрын

We make great northern beans a lot. My husband is Mexican and he loves them in many things, but his favorite is enfrijoladas. He likes the northern beans better than pintos.