Thank you, great video, being a new breville user these vids are great.

Thanks for vid. My concern with this recipe is pulling a weak 56 gram shot and then adding 1:1 milk. That really blunts the flavor of the coffee and seems like a recipe designed to just fill the cortado cup. I typically do like a 32 gram (1-to-2) shot and then add about 35-40 grams of micro-foam milk (2% works great). You get a rich full-flavored drink with a deep mahogany color and chocolaty flavor. Nothing better!

What is your grind setting on the top grinder under the hopper?

The milk was steamed wrong for latte art..

Grams and ounces. Are you from Canada ha?

56 grams in 31 seconds pulled from 20 grams of beans?! 😮 That’s too fast! You’re drinking lime juice. Slow it down. Go finer👍🏼👍🏼