How To Make Authentic Ngu For Abacha - Grandma's Recipe African Salad Sauce

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2 жыл бұрын

Watch how to make authentic ngu for abacha - grandma's recipe.
This is how to make a healthy ngu or ncha used to eat abacha. yam. isi ewu, cocoyam, nkwobi and so many other foods. This is the original recipe our fore fore mother used to best the best ngu.
#africansalad #abacha #nkwobi

Пікірлер: 43

@chinwe.kitchen Жыл бұрын

Watch how I make the traditional Abacha. kzfaq.info/get/bejne/mcuKdsp2vcCWhaM.html How To Make Abacha From Cassava Tubers | Living Abroad kzfaq.info/get/bejne/i9qTgNOLprC4lZc.html

@bulbyfera 6 ай бұрын

I was discussing ncha with my mum and she said her grandmum had this authentic recipe with okra and I told her to hold my cup, and ran straight to YT. I knew I will find someone whom the ancestors has given the mission to preserve this recipe and once you started you said “fore fore mothers” I knew I was in the right place. Thank you for the work you do. 🙏🏽🙌🏾

@chinwe.kitchen Ай бұрын

😂😂🤣

@LoloAmy 2 жыл бұрын

The more we live the more we learn, all my life this is my first time seeing ncha made with okro. Thanks for sharing

@RuthAsogwa Ай бұрын

This is exactly what I have been looking for sometime now God bless you my sweet sister❤❤

@chinwe.kitchen Ай бұрын

I am glad to hear that. Thank you 😘

@chinwe.kitchen 2 жыл бұрын

Did you see those tiny fingers in the video? 😄 Thank You for watching!

@ellabenson7693 2 ай бұрын

Yes oo I saw it o😂

@RuthAsogwa Ай бұрын

This exact method is what i have been looking for, for years now but I thank God for coming across your video thank you so much my sweet sister❤❤❤

@chinazaobim2728 2 жыл бұрын

Hmmmm enjoyment. I’m salivating oo.

@ogomsseries 2 жыл бұрын

First time seeing this type of ncha ooo,welldone nne it looks thick too.

@Lushbaebie 8 ай бұрын

This is beautiful

@fortuneigo9521 Жыл бұрын

Wow Wow Thank You For Sharing 💖

@chinwe.kitchen Жыл бұрын

You are welcome 🤗

@ucheanamonye4799 2 ай бұрын

@@chinwe.kitchenpls do you know another name for ONA

@chinwe.kitchen 2 ай бұрын

@ucheanamonye4799 I think Ona is a kind of yam. Mostly eaten by diabetic people.

@egwujoannneka6430 Жыл бұрын

I’m planning to make Abacha today and came across your video,well done ma’am.

@chinwe.kitchen Жыл бұрын

Thank you 😊

@okafordoris6658 6 ай бұрын

The okro is my late mom's method. If you use am eat Ona eeeeh.. 😋 😋 😋 😋 😋 😋

@ucheanamonye4799 2 ай бұрын

Pls what is ONA

@ucheanamonye4799 2 ай бұрын

I saw ONA powder in African store here in USA but I don’t know the other name so I can buy it.

@blessingnwankwo3889 Жыл бұрын

This second method is the type them are doing and be selling that can stay up to hours

@evyskincare9099 10 ай бұрын

Thank you so much , this is what we been dey use in Anamba😊

@chinwe.kitchen 10 ай бұрын

You are right 👍

@ChefVicCuisine 2 жыл бұрын

Wow! New sub here! I recently made a Chicken Salad on my page too and *your dish looks amazing!* Hope to stay connected my fellow chef! 😀

@blessingnwankwo3889 Жыл бұрын

Thank you so much can I use potash instead of ngu

@chinwe.kitchen Жыл бұрын

Yes you can use the edible potash

@blessingnwankwo3889 Жыл бұрын

Pls I need ngu the one that is for reservation the ones that didn’t spoil on time

@Omareigntv Жыл бұрын

Buy from your local market especially from the east

@ggloriousfamily9100 2 жыл бұрын

It's look nice but I have never seen this can of soup before

@chinwe.kitchen 2 жыл бұрын

Lol. It’s not a soup. It’s my native sauce. Thank You for watching

@Ginadelish 5 ай бұрын

Pls does it slim in the mouth while eating eat

@chinwe.kitchen 5 ай бұрын

If I understand you, do you mean is it slimy in the mouth. Not at all. Tastes just fine if you get it right. Very unique.

@amakaruthnjoku444 Жыл бұрын

Can pregnant woman eat abacha ngu, please?

@opulentpressonnails9697 Ай бұрын

It's a healthy dish for everyone. If you substitute ngu for potash, it becomes unhealthy

@akaayarjoy7267 Жыл бұрын

Please ma Is there a method of cooking ngu

@chinwe.kitchen Жыл бұрын

By cooking do you mean heating it up? You can choose to make it on a low heat burner using this method but then the texture of the ngu will be different.

@akaayarjoy7267 Жыл бұрын

@@chinwe.kitchen alright thank you ma

@akaayarjoy7267 9 ай бұрын

@@chinwe.kitchenma I finally tried your recipe,but I didn't get it right 😢 I used two bottles of oil,so I added more of the okro,it came out too thick and it's drawing, but the taste is ok.

@chinwe.kitchen 9 ай бұрын

@akaayarjoy7267 if it’s too thick you add more of the ngu water. Use less okro. Just follow exactly the way I made it and you will get it right. Good luck.

@ucheanamonye4799 2 ай бұрын

@@chinwe.kitchen I think I will do your style because I don’t like the sand in Potash

@bulbyfera 6 ай бұрын

@chinwe.kitchen 6 ай бұрын

😂🤩 thank you.