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Let me show you how to make delicious Nigerian fried fish stew party style. Fish stew is a must have in most african homes because it is easy to make and freezes beautifully. This fish stew recipe is a party favourite and can be served with steamed white rice, jollof rice (peppered fish) yam, bread, pasta, beans and pretty much anything. I made this spicy fish stew with Croaker but any fish will do for this tomato fish stew recipe. It is so delicious and easy to make. It is the perfect and best Nigerian fried fish tomato stew you will ever make.
Ingredients for Nigerian fish stew recipe
10 pieces Croaker fish
Vegetable oil
4 Onions
4 tomatoes
4 large red bell pepper
1 large green bell pepper
8 cayenne pepper (shombo
8 scotch bonnet peppers (ata rodo)
1 tablespoon) Garlic-ginger paste
I tablespoon fish seasoning
shrimp seasoning powder
1 tablespoon onion powder
I large green bell pepper
Salt
½ tablespoon curry powder
1 tsp thyme
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