HOW TO MAKE CAMEROONIAN 🇨🇲BANGA SOUP STEP BY STEP

Рет қаралды 7,437

3 жыл бұрын

Hello Fam in this video I share with you guys the step by step process of making Cameroonian Banga soup. This soup can be eaten with rice, Garri or a local complement called Kwacoco. Hope you enjoy this video.
Ingredients
Banga (palm kernels)
Pepper
Black pepper/bush pepper
Four corner spice
Salt
Seasoning
Cray fish
Smoked fish
Mackerel fish
Anchia leaves
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Пікірлер: 38

@elomocaroltv 3 жыл бұрын

And i have been craving banga soup ohhhh. What a timely video. Thank you for this. Am definately goinh to cook it.

@marymbinkar2349 10 ай бұрын

Amazing

@elomocaroltv 3 жыл бұрын

First of all the thumbnail is everything. Very appetizing.

@teessecrets2343 3 жыл бұрын

Awww thanks☺️☺️ so is the food delicious

@preciousnsom2122 Жыл бұрын

Thank you so for the recipe , I have never know how to do it

@Jaecece 2 жыл бұрын

Thank you mama. I’m always craving banga soup but needed to know how to make it myself. Thank you for a detailed video for a beginner like me. You don’t know how much you’ve helped me 🙏🏾

@teessecrets2343 2 жыл бұрын

I’m glad to know you loved the video ☺️

@valanyaka8796 Жыл бұрын

I need Cameroonian friends please.. looking forward to your responses.

@mercydaray 3 жыл бұрын

Yunmy yums😄😄

@JourneywithJuditha 3 жыл бұрын

This reminds me I need to buy a mortar. My traditional meal ooo

@gracembu5361 2 жыл бұрын

I just stumbled on one of your videos, in an attempt to look for what to cook for my husband later today. I had run out of options, so I said to look on KZfaq. I love how well you explain your processes and how well spoken you are. You’re doing well and I appreciate you so much. ☺️

@teessecrets2343 2 жыл бұрын

Thanks for this wonderful feed back😁...I’m glad I could be of help to you.

@gracembu5361 2 жыл бұрын

@@teessecrets2343 you’re very welcome.

@SwatisRecipe 3 жыл бұрын

Nice recipe,

@violetyafii 3 жыл бұрын

I legit just finished eating the one i cooked yesterday night😆 soo sweet

@teessecrets2343 3 жыл бұрын

Good you enjoyed it😁😁

@nouvel3446 Жыл бұрын

l love the recipe. please did you boil the fish and fried it again? i wish to ask why.

@journeywithlizz 3 жыл бұрын

🤣🤣🤣You go send ma own chop or I vex?? 🤣🤣🤣

@teessecrets2343 3 жыл бұрын

🤣🤣🤣🤣🤣

@InspiredGrisele 3 жыл бұрын

Thanks for sharing

@teessecrets2343 3 жыл бұрын

U welcome

@user-sw9uq8sd3d 4 ай бұрын

Thank you very much for the recipe Please did you fry the fish after boiling it or it's a different fried fish?

@teessecrets2343 4 ай бұрын

The fish was fried after boiling

@princewillchesami6268 3 жыл бұрын

😋😋😋😋😋😋😋😋

@carellesob6413 3 жыл бұрын

I will try the process of squeezing the palm nuts some day cuz usually I use canned palm nut paste. Also pls what’s the essence of the Anchia leaves and another name of Anchia leaves or alternative. Thank you 😊

@teessecrets2343 3 жыл бұрын

Anchia leaves is just for Garnishing you could use any other vegetable of your choice but NOT spinach.

@carellesob6413 3 жыл бұрын

@@teessecrets2343 oh okay. Thank you Tee. Keep your yummy recipes coming.

@teessecrets2343 3 жыл бұрын

Definitely☺️☺️