How to make FLUFFY MILLET SET DOSA

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How to make FLUFFY MILLET SET DOSA | Dr. Sarala

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Күн бұрын

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Set Dosa is a popular kind of dosa in karnataka, and gets its name because it is served as a set of three or four dosas
It is a soft fluffy and spongy dosa which is usually enjoyed with a vegetable sagu
Here we share the recipe of Millet Set Dosa and Vegetable sagu
For Set Dosa batter
2 cups of millet ( kodo barnyard or little )
1/2 cup of urad dal
1 tablespoon methi seeds
1/2 cup of millet flakes or cooked millet rice
For the Vegetable Sagu
1 tablespoon of roasted bengal gram
1 teaspoon poppy seeds
1 teaspoon of turmeric
1/2 teaspoon mustard seeds
1 tablespoon urad dal
small piece of cinnamon
2 elaichi
1 teaspoon jeera
1 cup fresh coconut
8-9 green chillies
A fistful of coriander
An inch of ginger
Finely chopped assorted vegetables
Useful Link:
Things to know before cooking with millets : • Things To know Before ...
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Пікірлер: 173

@nimbusajit 4 жыл бұрын

Its a very good recipe. By the way I want to say a big thanks to you. I am new to this diet. Its a month only that I brought all these 5 millets. Due to your recipe videos only we learnt how to cook them properly. Thank you so much again 🙏🏻

@ragu4109 3 жыл бұрын

Hi Sissy, You are doing a great job as a whole on millet awareness with your wonderful forgotten recipes. Millets are not only good for human health but also for the environment as it grows in dry conditions with less water with less carbon footprint. Keep up the good work.

@milletmagic6609 3 жыл бұрын

Thank you 😊

@shruthikrishnappa9102 4 жыл бұрын

Wow.... you deserve a tight hug and an applaud... more power to you Dr Sarala for all your efforts... you deserve huge respect.... lots of love from me and my family

@milletmagic6609 4 жыл бұрын

Thank you

@shruthid6924 4 жыл бұрын

Very nice recipes Mam and nanu nimma father Dr kadhar avarnna chitradurga dalli 2 years back function attending madidde daily millets na use madtivi very nice recipes thanks

@meenakshirao4990 3 жыл бұрын

Madam today I tried sambar. Came nicely. Yammy. Thanks.

@varshiths3684 4 жыл бұрын

All your recipes are very useful please upload more videos

@saritamada5213 3 жыл бұрын

Today I tried set Dosa, it was excellent 👍

@manjiyilayub4801 4 жыл бұрын

Best wishes Dr Sarala, surely your brilliance will help many people enjoying healthy food recipes. Pranams to Dr Khader ji and mam.

@dr.r.ddikshit9038 3 жыл бұрын

Please send me the videos from drkhadif

@Gurmeetkaur-rz7mw 4 жыл бұрын

oh good to see new recipe really vary mouth watering recipe.......thanku

@shwejo2399 3 жыл бұрын

Tried this today. It was yumm. Thanks for this recipe Sarala maam.

@sainiranjan40 3 жыл бұрын

Thank you very much from Canada :)

@ranjuverma5447 2 жыл бұрын

This has became a regular diet for my family. Very tasty , healthy and easy too. Thank you

@shrigadi 3 жыл бұрын

step by step method clearly explained.

@sadeesanmb9082 3 жыл бұрын

Thank U very much, Dr.sarala for the recipe

@divyav.n3235 3 жыл бұрын

Receipe was yummy both sagu and dosa came out very well

@bhavanisridhar6736 4 жыл бұрын

Much awaited recipe.. we love the sago that’s given in Bangalore restaurants... thanks for sharing the recipe 😊

@apsara5758 4 жыл бұрын

I tried vegsagu it was awesome thanks for sharing

@belindahayden9322 3 жыл бұрын

🙋‍♀️Hi Doc ! It's 1 of my favourite nd it's a heavy meal. I njoy wenevr I visit a restaurant. It's yum yum yummy😋👍😊🇮🇳

@k09john 4 жыл бұрын

luv all ur recepies..😋😋 Waiting for biscuit or cookies recepie from positive millets.. Thank you so much

@nadeemkhanftii 3 жыл бұрын

A new training for humanity. Thank your dad and you for all the knowledge and guidance. I don't know if I missed something but did you give the coconut chutni recipe ? The paste you made with all the roasted stuff and the coconut was added to the pot of vegetables. Also can dahi be used in making the veg kari ? one noticed no garam masala is being used..is that deliberate? or just the way the dish is made? Once again thanks to your amazing dad and to you as well. 🙏

@mars-cs4uk 4 ай бұрын

God bless your family

@varshinipadmanabhan2380 3 жыл бұрын

Tried this today exactly the same way with a few different veggies.. Came out really well.. Suttle n mild flavours.. And I'm using Urud for thickening for the 1st time.. Nice it is..

@ramyanaresh4977 4 жыл бұрын

Another dosa 🤤

@sunitadhiman4413 2 жыл бұрын

Amazing,

@chintamani76 2 жыл бұрын

Awesome and mouth watering dish 😋 👌 😀 👍

@amruthasogi5911 6 ай бұрын

Mam my humble request , please start with millet meal planning . I mean it should be more motivating for working women to start with millet cooking in their kitchen.

@mastansharief2293 4 жыл бұрын

We can make upma dosa also with millets..if we cook kodo millet upma and kodo dosa ..we can use that upma on top of kodo dosa..I prepared it is very tasty..one dosa is enough..

@milletmagic6609 4 жыл бұрын

Yes dosa upma combination is unique to Andhra

@vidyabhattacharya3909 3 жыл бұрын

Awesome 👍

@vinnettepope8255 Жыл бұрын

Looks delicious and yummy 😋 😍 👌

@mangalamarunachalam3667 3 жыл бұрын

Thank you ma'am, healthy food

@dreamer4lyf149 Жыл бұрын

Thank u do much.. Me and my family are using Millets for an year now. And we are very happy with our health. Thank u for reintriducing this to us and to the world. 🙏 I have a query regarding dosa. Since I don't eat root vegetables so what can I use instead of onion on the tawa. So that the dosa doesn't stick to the tawa?

@sridevikr4787 Жыл бұрын

You can use coconut tuft. Wash and use.

@kondalaraovepada369 Жыл бұрын

Thank you Amma

@milletmagic6609 Жыл бұрын

welcome

@amazinghumanskills 6 ай бұрын

Hi, I have a question. After fermentation, can we freeze the dosa batter for future use? We make bulk dosa batter keep it overnight and then pack them in small zip loc bags and freeze them. Whenever we like to eat dosa, we keep one packet at normal room temperature for a few hours and then use it. How does this impact our gut? Thank you

@gouthamimgk990 4 ай бұрын

Keep uploading more videos with Siri dhanya

@amruthaanu1427 3 жыл бұрын

madam, below 9 months to 2 years kid millet recipes .plzzzz

@sushmitharani2391 3 жыл бұрын

Madam we r follow n u u rfatger we r blessed like people u.very lucky .thnq so muchh

@sweetkeeru15 3 жыл бұрын

Hi sarala mam...first of all thank you so much for wonderful recipes..I am follower of Dr.khadar sir and you. Regarding mixing of vegetables , I read in a book of Khadar sir's that we shouldn't mix same type of vegetables or fruits in a single meal. Here u mixed gourd types. I am confused. Did I understand in a wrong way. Pls clarify?

@7riverssing786 3 жыл бұрын

I am also curious about this, but also could not understand all the vegetables that she spoke about. Thanks for asking. I will await the reply also.

@jumanaparkar 3 жыл бұрын

Hi Dr Sarala I just found out about Sridhanya a few days ago. And I have been watching a lot of your videos. I have been eating jowar, bajra and Ragi regularly depending on the season but the rest of the grains are very new to me. I tried this recipe this morning and it turned out really good. I am 14 wks pregnant and wanted to know what’s the best protocol to follow when introducing these new millets in my diet please recommend thank you

@milletmagic6609 3 жыл бұрын

Each millet 2 days Dedications 1. Cumin seeds 2. Mint leaf 3 . Curry leaf 4 .Methi seeds One week each in rotation

@jumanaparkar 3 жыл бұрын

@@milletmagic6609 thank you so much for the information. Is there any video on pregnancy? Is there a book I could buy where the protocol is more in detail?

@kiranmaisakala2108 4 жыл бұрын

Thanks Madam

@mastansharief2293 4 жыл бұрын

Mix saagu with dosa batter then make dosa ..it will be awesome...I have tried..if u like it ..please post it ..

@123ghouse1 3 жыл бұрын

Thank you for different recipes.. Can you please share in kannada also

@milletmagic6609 3 жыл бұрын

We plan to make all the videos in Kannada too as soon as time permits

@kamatamswaruparani6316 2 жыл бұрын

Wt a sweet voice madam ji

@ksroopaprem3169 Жыл бұрын

Yummy. Where can I find millet poha

@konanki 2 жыл бұрын

For those who feel the audio is too slow watch it at 1.5 times the speed. 👍🏻

@rajanmukadam815 Жыл бұрын

Is this misal recipe everything you are adding

@rajeshwarikodurupaka3225 4 жыл бұрын

Thank you madam

@senthamilselvam2421 4 жыл бұрын

Excellent dishes n set dosa is famous in Bangalore n on visit I enjoy it but not with Millet's n now we can have it in house as per demo

@mahasbabu5726 6 ай бұрын

🎉🎉🎉🎉😊

@sujeenak3101 2 жыл бұрын

Super

@radhamadhavpremworld3923 3 жыл бұрын

Mam plz suggest how to prevent uterus infection

@Shikha261 Жыл бұрын

My batter turned out to be sour, what could be reason, i followed ur recipe exact.

@rd-tk6js 3 жыл бұрын

what millets are best for making regular rice ?

@maryjoe8979 Жыл бұрын

Which millet is better for thyroid,goiter people.is varak good?

@nancysantiago2070 3 жыл бұрын

I have kidney stone 4.mm can I use millet ?? N which one will be better for kidney ,n which food is good for kidney function bcz I have slow urinary problem.please kindly reply mam.

@shruthid6924 4 жыл бұрын

Pls share millets flakes link pls

@sanjivanitelkar9571 3 жыл бұрын

namaskar .Mam thanks a lot for your millet recipe.whrere to get these organic millets

@milletmagic6609 3 жыл бұрын

Locally it might be available in organic stores. Or you can order by WhatsApp on 9741514519

@divyakapadia1246 Жыл бұрын

We need millet poha in USA. I am trying hard too. Can you share of the vendor from Mysore.

@ameepatel2115 4 жыл бұрын

Namaskaram, Dr Sarala madam, When do we add the millet rice instead of poha? Do we have to grind the cooked millet rice?

@milletmagic6609 4 жыл бұрын

Yes while grinding the batter

@vijayasudhakar5801 Жыл бұрын

Hello mam where can we find millet poha , we have been searching for it everywhere

@milletmagic6609 Жыл бұрын

Contact Arogya Hani on WhatsApp 9741514519

@varshinipadmanabhan2380 4 жыл бұрын

Will try this variation of the saagu.. My grinding ingredients are slightly different..i tot we shouldn't be mixing all the gourd varieties for the same day or for one meal.. Is it OK to use that way?

@milletmagic6609 4 жыл бұрын

If you are having 4 vegetables ideally select one from each type But if you are having multiple there is nothing wrong in having more than one from each category

@varshinipadmanabhan2380 4 жыл бұрын

@@milletmagic6609 thanks.. I'm always confused with this combo.. Does brinjal and lady finger belong to the same category? I look up at their family names and find out their category ..is that the way I should be categorising?

@pritamsinghdhar1056 3 жыл бұрын

How to prepare millet poha

@mounikanarapareddy6598 4 жыл бұрын

Hi madam plz show me the sprouts recipe

@nancysantiago2070 3 жыл бұрын

Which millet u used ?? Reply please

@farzanaimran1109 3 жыл бұрын

Hello maam i just love ur videos . Can you pls make a video on jow to delay menopause naturally

@farzanaimran1109 3 жыл бұрын

How to delay menopause naturally

@milletmagic6609 3 жыл бұрын

There is no need to postpone it as such Just avaoid coffee and tea and milk If you don’t allow the hormone imbalance to happen , then naturally menopause occurs at different age for different people

@farzanaimran1109 3 жыл бұрын

@@milletmagic6609 hi...mam iam suffering from hypothyroidism from past 2years and taking thyroxine 50mg

@farzanaimran1109 3 жыл бұрын

How to balance hormones pls reply

@farzanaimran1109 3 жыл бұрын

Iam having joint pains also iam just 36yrs and suffering from knee pains from past 3years

@rashmiagnihotri2071 4 жыл бұрын

Where can we find authentic millets and authentic Millet flour, Millet poha etc ? Please guide 🙏

@milletmagic6609 4 жыл бұрын

Contact 9741514519

@ashwinikhatavkar6786 3 жыл бұрын

Best wishes Dr Sarala Can one who is thyroid, diabetes and ibs problem is able to consume millet and which millet pl answer

@venkateshgota9004 3 жыл бұрын

@@milletmagic6609 +918867086614

@saritamada5213 3 жыл бұрын

Where do we get Millet powa in Bangalore

@anannyapearl3290 2 жыл бұрын

black peppers are better .. chillies green or red are not healthy i think ...

@amarm2076 Жыл бұрын

👌 👍 mam

@VijithaKR 3 жыл бұрын

Tell me about soaking parboiled millets

@milletmagic6609 3 жыл бұрын

I haven’t really been able to get or use par boiled millets So I don’t want to comment on something I am not familiar using Theoretically parboiling a grain means it’s already taken in water So the soaking time would reduce

@SujjiSujjj-ee8oy 3 ай бұрын

Mam Ingredients please

@prasadgmv573 4 жыл бұрын

You are advising us that we have to take four groups of vegitables daily. But in our country we are taking generally one type of curry or fry and sambar or pappu . Is it enough or we have to take four types of vegitables daily. Please make detailed vedeo on this.

@milletmagic6609 4 жыл бұрын

The more the better At least one vegetable should be a part of every meal

@hemavathilakshmipathi6912 2 жыл бұрын

What is the batter mam

@indranib6150 3 жыл бұрын

Where we get millet poha

@chintamani76 2 жыл бұрын

Kindly post recipes 🙏 😊 ☺️

@anithamr3789 3 жыл бұрын

I am got headache after eating millet dosa, what the solution?

@sairenuka6249 4 жыл бұрын

I did the same procedure for millet dosa batter, but it tastes bitter after cooking it. What to do? Please reply

@milletmagic6609 4 жыл бұрын

Please check the quality of millets

@mithunahr3630 2 жыл бұрын

Hi mam,Where can we get bull driven oil?

@milletmagic6609 2 жыл бұрын

Contact arogya hani 9741514519

@sanjaymehta3344 3 жыл бұрын

From where do I buy millet poha I stay at kandivali west Mumbai 400067 Please share online link to buy millets poha

@ms-uh6vd 3 жыл бұрын

दीदी मिलट का अमली कैसे बनाया जाता है प्लीज बताइए

@milletmagic6609 3 жыл бұрын

How to prepare Millet Fermented Porridge / Ambali / Khameer (English) l Dr. SARALA

@maheshpattar770 3 жыл бұрын

Mam, 1 year 8 month child can eat positive millet?

@maheshpattar770 3 жыл бұрын

Please reply

@devivinod 3 жыл бұрын

name of the gords please

@sruthisaru 3 жыл бұрын

Dear Dr Sarala, is it ok to add Eno fruit salt to the ground batter incase I have to make dosa immediately after grinding ? Please reply 🙏

@milletmagic6609 3 жыл бұрын

Not advisable to use soda or eno in dishes which can easily be made without it

@NLR489 3 жыл бұрын

Dear Dr.khader Vali Garu,Dr.sarala Garu, I send so many messages but no reply. I have prostitis,fattyliver,and mainly sciatica pain. Left foot becomes numb,toe ispsinful. In my house I have jama,kanuga, parijatam,munaga trees. Sugest remedies for above problems.

@milletmagic6609 3 жыл бұрын

This is a recipe channel Please restrict queries to related topics

@lakshmibelur7050 3 жыл бұрын

❤❤🙏

@sowmyaaradhya7000 3 жыл бұрын

Madam where do we get this millet poha

@milletmagic6609 3 жыл бұрын

Contact 9741514519 It is occasionally available

@jvlnraju 4 жыл бұрын

Is millet poha available in market

@milletmagic6609 4 жыл бұрын

It is available in some stores where millets are being sold

@udayacharu6782 3 жыл бұрын

Where do we get millet flakes

@milletmagic6609 3 жыл бұрын

9741514519

@srividyakosalram7691 3 жыл бұрын

Hi maam.. I tried the recipe..dosa came very soft.. but I get used raw smell.. I had this issue even last time when I tried earlier too.. what to do

@milletmagic6609 3 жыл бұрын

The quality of millet your use might be the problem

@srividyakosalram7691 3 жыл бұрын

@@milletmagic6609 thanks for the response. where can i buy good quality. the one i have, I purchased from demart as it was the first trial. Also, wanted to know if this can be the reason for cooking rice too. I soak millet (any millet) for 4 hours and then cook it in mud pot. and filter it..but they are still soggy. it has improved a lot but still soggy.

@milletmagic6609 3 жыл бұрын

Just like basmati rice adds say , even millet rice needs to be aged before dehusking for at least 6 months Then the rice becomes fluffy when cooked It’s best not to remove the water as you will lose the nutrients Soak for 8 hrs and use 1 is to 2 water Try adding a spoon a oil or water before cooking it will help Also let it rest for 15 mins after cooking

@srividyakosalram7691 3 жыл бұрын

thanks a lot. I will have to plan the soaking time. Now I soak around 7 in the morning, so i can cook by 11. If i have to soak for 8 hours.. i cant soak it the previous night as it will become too long before cooking. Any suggestions from anyone on how you manage soaking pls. Also, another request. What is the best way to store millets. Will storing it in plastic be harmful? Can we store in Steel, becoz I heard we cannot store rice in steel.

@srividyakosalram7691 3 жыл бұрын

Also, is there any web link or whatsapp group, where we can join and clarify our queries on millets

@umaduvvuri7280 3 жыл бұрын

Where to get millet poha in Bangalore?

@milletmagic6609 3 жыл бұрын

I’m not sure Check in organic shops which sell millets . Or you can order from 9741514519

@umaduvvuri7280 3 жыл бұрын

@@milletmagic6609 thanks

@marthadsilva3255 Жыл бұрын

Miller dosas are tastier than rice dosas

@milletmagic6609 Жыл бұрын

That’s nice

@arunpatil3370 3 жыл бұрын

How to contact Dr khaddar.

@apsara5758 3 жыл бұрын

Is this is same for all millet?? It's store thin rice vs millet poha is similar.mam normal dosa/idli can be done in this batter. And how u use seeds eg blackeye , green gram in daily basis?

@milletmagic6609 3 жыл бұрын

Yes you can use any millet in the same ratio

@milletmagic6609 3 жыл бұрын

Use different kind of pulses dals in rotation

@apsara5758 3 жыл бұрын

@@milletmagic6609 how u add in foods i mean example salads etc how u use in daily basis??

@apsara5758 3 жыл бұрын

@@milletmagic6609 thank u i tired it with foxtail millet 👌

@apsara5758 3 жыл бұрын

Mam as i am new to this( pearl,kodo, little banyard foxtail) still have doubt for babies its a complete meal? R other 5 dhanya ragi jola etc... Used? Babys complete diet plan plz

@smartmind2513 3 жыл бұрын

Hello ma'am. I'm originally from Nizamabad, Telangana and i leave in Saudi Arabia. My 8 years old son is having a kidney condition called nephrotic syndrome since past 6 years and he is on steroids (omnacortil) since then. After watching your videos i tried to look for positive millets, instead i end up bringing home 4 neutral millets except porso. Not a single positive millet i found here in saudi Arabia. However, i have ordered combo pack of foxtail, kodo, little, barnyard and proso millets from Manna brand through desertcart app. Hopefully it will be reaching me in next 2 to 3 weeks. Since we could not have positive millets here, can we switch my son to neutral millets? Does it improve his condition? Could you please give us any contact number who can send us the order(positive millets and oil) here.. Thank you for having patience in reading my request.. God bless you..

@milletmagic6609 3 жыл бұрын

We do not do online or phone consultation Yes neutral millets are better than wheat and rice but no they will not help cure his condition

@smartmind2513 3 жыл бұрын

@@milletmagic6609Thanks for your reply. Meanwhile we will stick to neutral millets till we find get the positive millets here.