How to make GYOZA Chinese dumplings (jiaozi) 餃子

Рет қаралды 821,548

14 жыл бұрын

First of all, I like the intro :) His dance looks so cool because I never can do dance like him lol So this guy wants to eat some gyoza at RUNNY's today. I hope you enjoy!
Ingredients for 20 gyoza
: 1/8 or 150g cabbage （キャベツ1/8個）
: 3 garlic chives （にら３本）
: 150g ground pork （150g 豚ひき肉）
: 1 clove chopped garlic （にんいく1個）
: 10g chopped ginger （10g 生姜）
: 1 tbsp sake （大１酒）
: 1/2 tbsp soy sauce （大1/2 醤油）
: 1 tbsp corn starch （大１片栗粉）
: 1/2 tbsp sesami oil （大1/2 ごま油）
: 1 tbsp oyster sauce （大1 オイスターソース）
: Gyoza skin （餃子の皮）
Today's customer at RUNNY's　(Intro）
/ xiia0sn00py
Music by 甘茶の音楽工房
Music by Purple planet
www.purple-planet.com/
My Blog
runnyrunny999.blogspot.com/
Twitter
/ runnyrunny999
Facebook
/ runnyrunny999
Helloasia　ハローアジア
www.helloasia.jp/
Thanks
-runnyrunny999

Пікірлер: 859

@dimasakbar7668 10 жыл бұрын

Friendly advice to those who may have trouble with skin, if you can't find gyoza skin, you can replace it with wonton skin (or kulit pangsit in S.E.Asia), make it round by cutting it with empty can or mug. or if you have so much times or hate yourself lol, make it by hand by: adding little salt and sesame oil to some all purpose flour, then add a little potato starch, then mix with hot water. Knead for 10 minutes into ball until somewhat stiff, leave in fridge with towel for 1 hour or so. roll into long cylinder 2 cm thick, then slice per 1 cm and flatten it with rolling pin into circular thin skin.

@MysticDesertBreeze 10 жыл бұрын

Get a pasta roller if you are going to make the skins homemade. I use a different recipe but I use a hand cranked pasta roller to make whole-wheat gyoza skins :) Oh, and if you make it homemade, dust each wrapper with corn starch (also called corn flour) if you need to stack them. Do not use regular flour for stacking.

@IlseBelievesInPink 4 жыл бұрын

I apparently hate myself, because I always make my own dumpling skins. I've only seen the pre-made ones at my local Asian food store and because they're imported they're kinda expensive.

@IlseBelievesInPink 4 жыл бұрын

@@MysticDesertBreeze I like the pasta machine idea. I was planning on buying one anyways.

@user-rh1uj5cw3p 4 ай бұрын

Or get a filo pastry

@michelleevans5531 10 жыл бұрын

This looks like it would be easy to make a lot of these ahead and freeze, so you can use any amount you wish later and still have some left over for another occasion like Ukrainian pelmeni. This looks delicious!! Thanks for posting.

@positech123 11 жыл бұрын

Thank you so much. I made this today and it was AWESOME. Thank you for taking the time to share!

@MrGoldsmith2000 11 жыл бұрын

Thank you for taking the time to post this. I like how you make the folds in the edge of the gyoza and it looks so nice when you put it on the plate!

@klokit03 8 жыл бұрын

the bit about the fruit at the end was an awesome addition I love the video!

@angelinamoua6338 8 жыл бұрын

"But don't forget to remove the tag under the plate, I always forget." -dies- XD Idk why I found this so funny.. Looks yummy though! Definitely will try. 😊

@user-el3pz3fr3q 6 жыл бұрын

Angelina Hahaha same. I thought the video was boring until I got to that part. I lost it 😂😂👌

@LadyShym 10 жыл бұрын

I just made them yesterday. So good! Thank you for all the recipes runnyrunny! ^-^

@duallove6909 11 жыл бұрын

I LOVE your videos and I'm learning a lot about Japanese food from you. Also they are such a joy to watch, great sense of humor. I still.Thanks a lot.

@coopsmusicvision 13 жыл бұрын

that looks really good, i'm gonna try it. thank you for a really good video. its the best one ive seen on gyoza so far. good job

@nickstoli 14 жыл бұрын

I love gyoza...it LOOKS easy to make. Thanks for the vid!

@grace417 14 жыл бұрын

i need to stop watching cooking video at night!! drooling right now!!

@wallen308 11 жыл бұрын

Thanks for your recipe - they came out perfect! The way you show how to pleat the edges made it MUCH easier!

@5inkyFingers 11 жыл бұрын

Very enjoyable...can't wait to make these. Also thanks for the heads-up on making dessert gyoza.

@SwineLake 12 жыл бұрын

OMG you've made my mouth water so much. I'm totally making this! Gorgeousness!

@cheeze808 3 жыл бұрын

dude i've been following ur recipe since 6years ago... and now whenever i want to eat gyoza i always watch your video first.. 😌

@Haeons 11 жыл бұрын

wonderful!! two delicious recipes in one video! thank you

@Jojeeh 13 жыл бұрын

I just love your video. so funny and so talented! thank you so much for sharing your recipes.

@MochiNyoki 14 жыл бұрын

I want gyoza now! Your presentation was so nice~~ Thanks for sharing a new way for me to make Gyoza~

@Cookingwithkeiko 13 жыл бұрын

Omg, I love the sweet gyoza idea! I will definitely have to try that!

@duallove6909 11 жыл бұрын

I LOVE watching your videos. I'm learning a lot about Japanese food which I'm new to it. I also love your sense of humor, still burst out laughing remembering the "complaining sauce". Thanks a lot.

@Opie852 12 жыл бұрын

I used your recipe along with a generic skin recipe. They turned out delicious, thank you for your hard work!

@HotBloodedFairy 14 жыл бұрын

All of the food you make looks delicious!

@Adelle655 9 жыл бұрын

lol 'xiia- bla bla bla' 😂

@carinaputri9454 5 жыл бұрын

I tried this recipe and follow it exactly as you made and it turned really really tastyyyy 🥰🥰🥰 thank youu

@StaffChih 12 жыл бұрын

Soooo that was AWESOME, loved your video!

@DjEnigma009 14 жыл бұрын

Man I love your cooking vids so much, and that music when you were frying was pure epic.

@renieownz 12 жыл бұрын

WOW that looked easy and amazing to cook! Never would i have thought of putting fruit in the wrap... great idea and simple dessert to make! Thanks for posting! :)

@azndodohead 14 жыл бұрын

your presentation is so amazing!!

@TheEmeraldshapale 13 жыл бұрын

You are AMAZING. I love these dumplings when I go to restaurants & now I know how to make them :) thank you. i'm hungry now.

@LinkHerself 11 жыл бұрын

My husband would love this. He's nuts for Japanese cuisine since being stationed there. Looks delicious!

@Dparrey 14 жыл бұрын

I like the new music you've used on this video, very calming and peaceful.

@drudellauk 11 жыл бұрын

Thank you for the video!! I LOVE these dumplings!

@faomosgirl 11 жыл бұрын

So making these! Gyoza's are my favourite!

@WalkerTexas 7 жыл бұрын

I love Chinese dumplings. I know these are Japanese. I just love the Chinese ones, Im going to make these Japanese ones because it's the same thing different name and flavor. I usually fry the dumplings and make the shanghai style with a square wonton. I like the frying method of the gyoza. I will try it out.

@coffeeandpeach 11 жыл бұрын

i love how the music changes into epic music when he fries the gyoza :D

@CelticGoddess111 11 жыл бұрын

I make this all the time. It is so good! One of my absolute favorite foods!

@estateofthelatealicesingle8958 8 жыл бұрын

Thank you for easy steps to making the jiaozi, cant wait to try. By all accounts according to the others, they are delicious!!

@BBLove247 12 жыл бұрын

they look sooo yummy must try

@Brudof 14 жыл бұрын

This looks really good. So tired of eating boring food day after day, time to switch it up. Thanks runny!

@xterranissan2000 13 жыл бұрын

this is so cool! especially the fruit dumpling! never seen that before.

@antonc81 13 жыл бұрын

Those gyoza came out perfect!

@Rickitard 12 жыл бұрын

hey, im mandarin chinese and u did a really good job! it was surprisingly authentic and looked delish! Good job runny!

@MrBigall 14 жыл бұрын

Another cool but simple recipe to add in my book!

@SkatinatorSS 11 жыл бұрын

Your cutting skills are great! :) Love how you chopped that cabbage.

@osbert 13 жыл бұрын

deep frying sweet fruits in gyoza pastry... never thought of that! excellent, thanks :)

@kristbjorg999 11 жыл бұрын

i like it when you eat the food you make in the end, makes me wanna go in the kitchen and start cooking and EATING :)

@Beachgirl1950 11 жыл бұрын

I will definitely try making some Chinese dumplings, with meat and make sweet ones too. Yummy!! Thanks Runny.

@vanh0ek 12 жыл бұрын

nice shufflin at the beginning :) awesome video!

@zipurlip2 13 жыл бұрын

I've made gyoza before, but never had the courage to make the pleats ~ now you make it seem doable that I will have to try it out the next time! Thanks for taking the fear factor out of cooking!

@Dasluciane 11 жыл бұрын

I will cook it very soon. Delicious!

@emigrapes 12 жыл бұрын

i do really like asian foods! particularly chinese foods!!! so thank u so much for sharing this clip!! :)

@ladybugfunk13 11 жыл бұрын

i love your videos ... this looks delicious and very yum :-D Great presentation too!

@reiyamamoto5712 10 жыл бұрын

hi runi :) your so great in cooking :) your videos help me a lot

@Creamdev 5 жыл бұрын

餡がたっぷりで美味そう

@ItsSteveMiller 14 жыл бұрын

That was fantastic! Excellent video!

@Saphirakii 10 жыл бұрын

stop it runny! stop making your videos so fun to watch! I HAVE HOMEWORK TO DO-oh look okonomiyaki :D

@meercatcool 12 жыл бұрын

hmmm that looks soo tasty, i love gyoza. Never tried it with a sweet filling before, so i'll deffo be trying that out :)

@BajaSurf 12 жыл бұрын

supper dude...i love your videos. even I already learn the recipy I like to see them before I cook.

@malie209 12 жыл бұрын

Great video. Will give this a try.

@lfratice 14 жыл бұрын

uuuuuhh! I love gyoza, yes it is simple but it tastes soooo good. When I was a child and when my mother woud prepare the gyoza she would let us add all types of things to the wrappers and fry them...so much fun. The cheeze ones were so puffy and yummy. My kids love gyoza too and they just love their grandmas (obasan) gyoza. . Yours looked delicious! Thanks runnyrunny for the vid...good job!

@nanayschannel1924 4 жыл бұрын

Its yummy, i made it today! thanks for sharing.

@Niamhdm7871 12 жыл бұрын

good cooking and good sense of humor. Enjoyed.........

@Laperezee 5 жыл бұрын

I love your recipe I made gyoza many times and it was very delicious

@888iceblue 13 жыл бұрын

Thank you Ruanny Ruanny! , I realy like to make this recipe.

@Pinkybby88 11 жыл бұрын

thank you i love these!!

@YanTales 11 жыл бұрын

Japanese/ Chinese and asian foods in general looks absolutely amazing. The use of vegetables is so large,....

@DavidDingLove 11 жыл бұрын

Amazing skill for cooking this food! I'm so surprised! Ah... hungry now..

@BiracialBabe 11 жыл бұрын

I laughed at removing the tag jajaja. always nice to mix in humor with any tutorial :)

@KelleyCoProductions 12 жыл бұрын

I just made this today and it was AMAZING!!! They tasted like I got them from a restaurant. I didn't even get a chance to make the sauce because the dumplings were so good without it. I added kale to the cabbage just to get more greens in there and I used ground turkey instead of pork. A little goes a long way with this because you can only put a little bit in each dumpling otherwise it won't close all the way. Thanks for the recipe!!! Fantastic!!

@graceichi90 12 жыл бұрын

i loved the sweet dumplings version

@lilpixie25 10 жыл бұрын

Wow, those look delicious! I'll have to give it a try :3

@endinacamelia 9 жыл бұрын

looks yummyy.. i'll try soon

@francineinsogna2103 10 жыл бұрын

Awesome!!! Thank you for sharing!!!

@CC25Y 13 жыл бұрын

MAN THIS IS SO AWESOME!

@x3Stoopid 12 жыл бұрын

Looks delicious!

@Jaidy99 11 жыл бұрын

Those look like they would be amazing!!!

@Realica 13 жыл бұрын

omg! thank you so much! i've never done this soo it's special for me to try these out :D good explaining

@jensajenerator 8 жыл бұрын

Awesome! I had the chance to eat these somewere at Yudanaka near Shibu..awesome. I have to learn to cook these

@Keepsu 11 жыл бұрын

Beautiful! Thanks again!

@Amiy-yy8vo 3 жыл бұрын

You're the nimber 1, and you're funny guy, and your cookings are very tasty, I love your dishes, the end.

@murwaz 14 жыл бұрын

Damn Now you made me hungry again! Awsome video as allways! You should have your own TV show! :D

@ultrahot101 12 жыл бұрын

I love you runny runny!!! :D

@BabyDollieCC 13 жыл бұрын

WOAH, I can use this as an excuse to drink Sake! Hahaha, RUnny, you are one of my favorite KZfaqrs, you're so fun to watch and you cook the most delicious things! ^__________^

@MugounXShimjang 11 жыл бұрын

Is it weird that I like to watch you eat?.. ._. I can't help it, you make it look so yummy!

@puppysocutei 13 жыл бұрын

it tasted so good yum yum

@nathalies.4026 4 жыл бұрын

merci beaucoup depuis 1 ans c'est seulement ta recette que j'ai pris et je suis très satisfaite encore merci !

@razzcal100 11 жыл бұрын

I have to say I am quite impressed with his pronunciation, it is so clear! :o)

@XxHarvestPrincessxX 12 жыл бұрын

Oh! I never thought about putting fruit into gyoza/dumpling wrappers, it sounds really good!

@boklahuoung 14 жыл бұрын

I always wanted to try this.

@shrivak 13 жыл бұрын

I've inadvertently watched five of your videos, and I'm friggin' hungry now! Also, I'm subscribing.

@usagi_66 10 жыл бұрын

it looks sooo good runny...thanks :* :*

@avahez 14 жыл бұрын

this is so yammi and easy to make, thanks for sharing.

@Nayomi888 13 жыл бұрын

Look good! And thank you from UK

@rosepearlcourt 12 жыл бұрын

many thanks that's really yummy u r great man!!

@manie23 14 жыл бұрын

yahhh those look so good!!!

@scruffy281 13 жыл бұрын

Thanks so much for a fantastic video. I loved it!! =)

@NeoYellowfirefly06 11 жыл бұрын

very nice video love it when come showing about food thanks for uploading

@addyn3251 10 жыл бұрын

Awesome... Very nice.... Thank u love from Singapore!

@mjnorma 13 жыл бұрын

i love runny!

@klokit03 8 жыл бұрын

I love the music!