How to Make Hamburg Steak (Recipe)

How to Make Hamburg Steak (Recipe) | Cooking with Dog

Рет қаралды 1,592,230

14 жыл бұрын

Hamburg Steak is popular among whole generations in Japan. The perfectly cooked hamburg steak is especially juicy and tasty!
How to Make Hamburg Steak
cookingwithdog.com/recipe/hamb...
(serves 2)
- Fried Onion -
1 Onion (200g/7.05 oz) - 2/3 for hamburg meat mixture, 1/3 for onion sauce
1 tbsp Olive Oil
150g Broccoli (5.29 oz)
1 Steamed Potato (160g/5.64 oz)
1 tsp Olive Oil
1 Tomato
250g Mixture of Ground Beef and Pork (8.82 oz) - beef : pork=7 : 3
1/3 tsp Salt
A pinch of Black Pepper
1/2 tsp Nutmeg
2/3 Fried Onion
15g Panko - Breadcrumbs (0.53 oz)
2 tbsp Milk
1 Egg
- Onion Gravy -
1/3 Fried Onion
50ml Water (1.69 fl. oz)
1 1/2 tbsp Soy Sauce
1 tbsp Mirin
1 clove of Grated Garlic
10g Butter (0.353 oz)
Grated Daikon Radish
Shiso Leaves
Ponzu - Japanese Citrus-Based Sauce
* We added 100 ml of water and cover the pan to cook the meat.
** Removing the air from the meat mixture will prevent it from breaking into pieces while being cooked.
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子供からお年寄りまでみんな大好きなハンバーグを作ります。肉汁たっぷりのおいしいハンバーグです！
ハンバーグステーキの作り方
cookingwithdog.com/ja/recipe/h...
＜材料＞2人分
合挽き肉：250g （牛：豚＝7：3）
塩：小1/3
黒コショウ：少々
ナツメグ：小½
炒め玉ねぎ
玉ねぎ：小1個（200g）
オリーブオイル大1
※ハンバーグには2/3量使用
パン粉：15g
牛乳：大2
卵：小1個
ブロッコリー：小1個（150ｇ）
蒸した皮付きじゃが芋：中1個（160ｇ）
オリーブオイル：小1
トマト：1個
大根おろし
大葉
ポン酢（市販）
◎玉ねぎソース
炒め玉ねぎ：1/3量
水：50ml
しょう油：大1＋1/2
みりん：大1
おろしにんにく：1かけ分
バター：10g
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Пікірлер: 1 400

@cookingwithdog 10 жыл бұрын

Of course :) You can use minced scallion instead of onions. You can also add in minced carrots or green peppers. This is a great way to get kids to eat veggies :)

@AmandaFessler 5 ай бұрын

I checked this out for nostalgia. Used to watch your show once in a while. Suddenly I discovered this brilliant onion chopping technique. Why I never figured it out, I have no idea. But thank you so much!

@Alatier 9 жыл бұрын

I made the dish last night with potatoes and carrots from our garden. As I could not buy mixed pork and beef mince and did not want to buy two packets to do it myself, I used minced beef and added two finely chopped closed cap mushrooms to the onion mix (inspired by the cheese Hamburg Steak) which made the meat nice and tender. It was delicious!

@dreeemer 2 жыл бұрын

Great idea to sneak in more veggies too. I'll have to try your method next time

@user-wu3iw3hf2r 7 ай бұрын

Great idea! Thank you!

@ucc930ml 5 ай бұрын

@@user-wu3iw3hf2r I pass on a recipe I found on Cookpad in Japan... No need to knead by hand! Easy-to-prepare ground turkey hamburger steak 🥩 Ground turkey: 300g Onion: half cut Herbs : any kind you like, in quantity Garlic: 1 clove, minced Ginger: same amount as garlic, minced Salt: small quantity Olive oil (for grilling): as needed Lettuce (for serving): as needed 1⃣ Chop onion, chop herbs too, and put all other ingredients in a bowl. 2⃣ Add ground turkey and mix well with a spoon. 3⃣ Spread olive oil on a frying pan, drop an appropriate amount with a spoon, and fry the shaped 2⃣ until browned on both sides. 4⃣ Serve and complete the dish! (Green vegetables would add color)

@kvdude7279 5 жыл бұрын

Anyone still here in 2019? Watching hamburg steak stuffed with cheese after this one. :-)

@cookingwithdog 5 жыл бұрын

Karl Voskuhl We are going to upload the new recipe Nikujaga tomorrow❣️ We are still here🐩👩‍🍳💗😆

@kvdude7279 5 жыл бұрын

(^_^)/

@kvdude7279 5 жыл бұрын

@@cookingwithdog I miss being in Japan. The food is SO awesome. Francis' Mom has serious knife skills!

@cinziaromagnoli3691 4 жыл бұрын

Here I am

@IamBrendaMarie 4 жыл бұрын

March 28th 2020

@Nyanpora 4 жыл бұрын

I was about 13 when I first made this and this recipe is what inspired me to keep cooking even until today, thank you chef and Francis!

@yuzan3607 Жыл бұрын

aw so cute

@YenNguyen-so5qb 9 жыл бұрын

Made this two times already! Once with beef and the other with ground turkey. It turned out great both times. :)

@entity_04 7 жыл бұрын

This was one pf the first KZfaq videos I ever watched. Cooking with Dog has a very special place in my heart. Love you ❤️

@donnied6477 7 жыл бұрын

made this exact recipe tonight. family had foodgasm. rip francis.

@lianmawii 6 жыл бұрын

donnie d what happened to Francis?

@jasminejelly6882 6 жыл бұрын

Bts infires Strong power thank you He passed away a little bit ago. If you look at the more recent recipe videos Francis isn’t there and is replaced with a picture and an animation of him

@norikoiwasaki3671 5 жыл бұрын

Bts infires Strong power thank you in

@kopradya 12 жыл бұрын

So I made this with my 3 sisters for my mom and dad's wedding anniversary. They walked in, and me and my sisters served them the food we made together. One is 9, and the other one is 7. I will not say my age, but i want to say this: Thankyou cookingwithdog, for helping me make their anniversary the best one yet. sincerely, Jasmine

@courtneycollings 10 жыл бұрын

I made this recipe with my Mum last year. It's delicious and I have made it several times since for guests. Everyone enjoys it, crowd favourite.

@tic857 3 жыл бұрын

I made this a few times a few years ago, and today I had a huge craving for it again. So glad this video is still around

@cookingwithdog 11 жыл бұрын

For the onion gravy, sake and a pinch of sugar can be used instead of the mirin. If sake is not available, you can just skip the mirin :)

@zoetoast 8 ай бұрын

Making this for dinner tonight 😊

@cookingwithdog 8 ай бұрын

Thank you for trying our hamburg steak recipe! 🍖😍💕

@deepseareppy 9 жыл бұрын

This recipe is in my regular meal rotation--it's so good, even better IMO than the classic Salisbury steak.

@okinawapunter 3 жыл бұрын

Her videos are very informative. There are all basic info and technique for Japanese family food, like texbook. She is an excellent teacher.

@genndomi 6 жыл бұрын

I just made this for lunch and it's one of my new favorite meals!!

@Carmaykela 11 жыл бұрын

I just made this today to my family and they loved it XD thank you for this great recipe

@deeplydeepali 8 жыл бұрын

I made this once and it was very delicious

@agnesdeque 11 жыл бұрын

When I 'm alone and sad ,I watch you in your kitchen and I feel good ! Be blessed !

@ministryofsound1787 7 жыл бұрын

I've just cooked this ! It's really delicious! Thank you a lot 👏🏻

@blissterd 10 жыл бұрын

Thank you for this recipe! I did it today and it was amazing! I have never cooked before and yet could follow. I wonder how unbelievable it must have tasted chef! :)

@KTFRabbit 7 жыл бұрын

I haven't made this in such a long time. The Dutch market by me has really high quality ground beef and vegetables so I am going to start making this recipe again.

@greghelton4668 4 жыл бұрын

A Rabbit not sure why but the Japanese tend to blend beef and pork. Usually a 80/20 mix (beef/pork). I’ve tried this and the patty becomes juicier and more soft in texture compared to pure beef.

@jaehwan123 14 жыл бұрын

This is totally awesome! I've been looking FOREVER for the Japanese hamburg recipe. Not only does your recipe look great, but I love the presentation and the dog!

@cookingwithdog 10 жыл бұрын

We recommend using a white wine with low acidity, substituting 1 tbsp of wine + 1.5 tsp sugar for 1 tbsp of mirin :)

@siwongo7341 7 жыл бұрын

Best Hamburg Steak Recipe ever!!

@KawaiiKiwi08 7 жыл бұрын

warning: do not watch before going to bed

@JohnLumapaskeith 7 жыл бұрын

I made that Terrible mistake =\

@CalliePossum 7 жыл бұрын

+John “Keith” Lumapas same

@trungpham9293 7 жыл бұрын

+joanamunson same😫

@arisu229 7 жыл бұрын

The hell are you talking about! I just finished editing my synthesis final draft, works cited, an analysis prewrite, chaotic work area and its 3:30 in the morning. i deserve a reward, if not at least a passing grade...which may not be likely... >_>

@nasreenakhtar4956 7 жыл бұрын

Moorlet Adams

@PsychoPandaOfDoom 11 жыл бұрын

I just finished making this dish, although I regret I could not find the ingredients for the onion gravy, but it fills my home with a very nice smell. Everyone likes it and I hope to recreate another one of your recipes!

@kevinma415 4 жыл бұрын

I just made it today, tasted superb, thank you for the recipe!

@lin2k4 8 жыл бұрын

Interesting, Hamburg steak seems really popular in Japan

@skyrisesenpaiii678 7 жыл бұрын

one of the most popular food.

@emmalynchia9806 4 жыл бұрын

Yeah

@emmalynchia9806 4 жыл бұрын

I love it super duper much

@flamehaze1990 7 жыл бұрын

cooking with dog , i love you channel , but how can replace the dashi broth if i can´t found the katsuoboshi and the kombo seaweed or the dashi powder ?

@HanaOccasionally 7 жыл бұрын

You can always do a light chicken or vegetable broth. Its a pretty good substitute

@katherinecharloth7766 2 жыл бұрын

I used to watched your Chanel long time ago. I just found this video today and was so sad to remember Francis is gone. Thank you for amazing job! You are a great cook

@HimeGabi 11 жыл бұрын

Just finished eating this recipe and it was darn good. Very flavorful and savory. The broccoli and potato was even better than I thought it would be.

@rachael3371 6 жыл бұрын

I ate all my broccoli before I finished rip ;-;

@Barack_N0_DRAmA 10 жыл бұрын

Everything goes great with steamed rice

@proofreader81 12 жыл бұрын

I'm so in love with this. gonna try it soon

@tenmastwin82 12 жыл бұрын

This looks so delicious! I love that they paired the hamburg steak with fresh vegetables.

@swicheroo1 9 жыл бұрын

I made this for my me and my wife. I don't really follow recipes, but I used this recipe as a reference point. Then, I combined it with the technique for Salisbury Steak--the classic American dish. The outcome is delicious. And now I have to microwavable lunches! Thanks!

@ggmaliethefairy6045 8 жыл бұрын

COOKING MAMA!!!!

@DebCheong 11 жыл бұрын

Made this for dinner tonight... so so so delicious. Reminds me of the Japanese chain restaurants that serve western style food in Taipei. Sometimes it is served with a little hot buttered rice which is great if you make extra gravy. Yummmsss!! Thank you Chef and Francis :) So happy to see Chef looking better and better each video.

@geonna819 10 жыл бұрын

I just tried this recipe. It turned out great and yummy!!

@crypticlolita 6 жыл бұрын

Omg I just made these and I have to say, these are the fucking bomb. I can only suggest using slightly less of the breadcrumbs and/or milk, because it made my patties slightly gooeyer than the video... but reduce this JUST a miniscule amount. It might also be the fact that the ground meat I used both had 15% fat.

@myememineI 3 жыл бұрын

I also had the same problem first time making it. I think I'm gonna ommit the milk next time I make it. It taste amazing tho

@elysiafield1 10 жыл бұрын

i always watch this channel. the recipe , can i just use other ingredients that makes the food is halal ? like i can skip wine stuff and pork. *w*)/

@adisetyadi39 2 жыл бұрын

Yes, you can. Just use beef if that suits your situation. As for mirin, it's alcohol based and so it is haram. Look up for Kikkoman halal mirin and you can use their Japanese sweet sauce in lieu of alcohol based mirin. I know this is a 7 year old comment, but hey it's a great recipe to miss out on :D

@MrLilifranco 12 жыл бұрын

she makes cooking look more effortless than ever!

@SilentTinSoldier 11 жыл бұрын

I made this for my family and it was a huge hit! Thank you so much for your instructions!

@drx891 6 жыл бұрын

先生の袖の広がりが気になってしまいました。ｗｗ

@fukanakau3506 9 жыл бұрын

まって赤いやん（笑）汁

@Caramelle22 13 жыл бұрын

I made this quite often from this actual recipe and I have to say, this is quite lovely!

@marinajoycereyes9047 Жыл бұрын

I made Hamburger Steak for dinner. My husband loved it! Thank you for the recipe ❤

@vrederik7 10 жыл бұрын

Answer to PwnsPandas: What kind of meat in the meatballs? Dog meat.Therefore this channel is named: cooking with dog.

@Anessa64222 10 жыл бұрын

Assuming that was sarcastic and left for a year old comment, it's probably mostly beef, but I've seen people use beef and pork mixtures.

@vrederik7 10 жыл бұрын

It was just a joke. The first time I read Cooking with Dog, I assumed the recipe included dog meat. The recipes of Cooking with Dog are very sophisticated.

@Anessa64222 10 жыл бұрын

Of course. I don't think you properly tagged that person, but in case you did, I said what could be in the meat mixture, in case they were still wondering lol

@QueenofTaterTots 10 жыл бұрын

vrederik7 She's japanese, they don't eat dog, that's chinese and vietnamese and even they RARELY do it, it's only in some parts of the countries, usually the bad parts

@hmaimeomeo 10 жыл бұрын

Shinyhunterlobo and ShinyhunterRaven VietNamese goverments prohibited to eat DogMeat since late2013

@CarolAnnNapolitano 9 жыл бұрын

When she stuck the stick into the meat, I saw pink juice come out, not clear, I don't think that was done, plus that's more like a meat loaf than hamburg steak, years ago, you could of eaten it that way, but today you have to be so careful.

@SecretGardenOwl 9 жыл бұрын

its clear means no blood! what do u expect, water to flow out. its just like eating a steak its meat juices! common sense.

@rockthecasba16 8 жыл бұрын

+SecretGardenOwl There is not blood anyways, but carol is right. That was not clear, that was still pink.

@MostlyCloudy 5 жыл бұрын

As the meat rests it will finish cooking on the plate without drying out the meat.

@marydanielle7183 5 жыл бұрын

It was just a tip to take with a grain of salt, depending on your situation. They may like to have their meat a little pink. Besides, as another comment has brought forth, while the meat is sitting on the plate it continues to cook as it rests.

@vincentwu2848 5 жыл бұрын

japanese food standards may differ from where you live. I am in America and it would probably not hurt me if beef is not totally cooked but ymmv

@czipspapa 11 жыл бұрын

tried this recipe today and it turned out great...thanks for sharing!:)

@garyleejoy1 10 жыл бұрын

Thank you for this recipe. It is delicious. My sons enjoy this meal.

@potatopopper4559 9 жыл бұрын

So .. she wasnt going to cook the dog :/

@potatopopper4559 9 жыл бұрын

@ZombieKayla 6 жыл бұрын

Making tonight! Love for Japan and beautiful foods

@glee350 14 жыл бұрын

i like watching the dog. it just chills there emotionless.

@laarnielarano8570 7 жыл бұрын

My husband like this recipe so much! Thank uとってもおいしです！

@raywindz64 3 жыл бұрын

Its 2020 and I still watch from this channel for cooking tips.

@uncaringbear Жыл бұрын

13 years later I finally made this today. Thank you chef and thank you Francis. It was really tasty!

@ivanbaywong Жыл бұрын

thank you for the recipe chef, I will be putting this on my menu

@kimchi8022 6 жыл бұрын

Thank you chef! I'm actually making this right now :)

@seli27 13 жыл бұрын

i made this and it's sooooo delicious. beef + pork. i roughed the measurements, but it came out so good, thank you cooking w/dog!

@illusuens 10 жыл бұрын

Just made this! it was really tasty. The sauce is great!

@Mahiru 10 жыл бұрын

This looks soo good!

@HinaEmiBunBun 13 жыл бұрын

wow, the fact that this dish is so simple, and yet so tasty is what I love the most about this recipe. I made this for dinner and I absolutely love it and how easy it is to make and how it takes up such little time to make it. Great work!~ :D

@300076379 12 жыл бұрын

Thankyou! I love this recipe!

@barkpeeler2000 10 жыл бұрын

This onion gravy was soooo good!

@miyubail 9 жыл бұрын

Chef san, Japan josei no kagami desu. Thank you so much for posting everyday Japanese Gohan and Okazu. I am Japanese from Nagoya and I have just turned 58 years old. I'm your fan. Arigatoune!

@EHarpst 13 жыл бұрын

I made this yesterday. It was very moist and surprisingly sweet! I was bemused that the smell of nutmeg was so strong as I cooked it. While I will use slightly less nutmeg the next time I make this, it did give the dish a subtly rich and surprising flavor. I'll make this again when friends or family ask me for meatloaf; I think this fits the bill while definitely being a bit "out of the ordinary."

@luckylynn98 12 жыл бұрын

I made this today, it turned out really well. It tasted really good. Thanks

@ExquisiteAnguish 14 жыл бұрын

I made this today, the meat is amazingly juicy and the onion gravy is wonderful and salty!! yum

@richaannisa2296 6 жыл бұрын

i love how the dog just stand still throughout the cooking process

@Honeyflowerss 12 жыл бұрын

looks so good

@fllung7911 9 жыл бұрын

Just awesome!

@bazzatron666 12 жыл бұрын

I need this in my life! Tuesday - this will be mine!

@tpmm1 13 жыл бұрын

I have that exact salt & pepper grinder. What a bond we have. :) I love this cooking show. I have a okonomiyaki cooking at the moment. She is a great inspiration.

@hatsumia8946 2 жыл бұрын

I luv her cooking, I can look at other sights but I always return to cooking with dog, I been following her more than decade almost 20 years on youtube

@kikinnotubu1 11 жыл бұрын

めっちゃ美味しそう！！！

@HermexialDrexilus 12 жыл бұрын

Best cooking show on earth by the way. だいすきだよー！

@geoffcheung9170 5 жыл бұрын

beautiful dish!

@gamzi89 14 жыл бұрын

what a great show!!! I love japanese food!!!!

@Invictus702Infenso 10 жыл бұрын

The dog is the true chef!!!

@dietsoduh 13 жыл бұрын

I can definately tell you, this is unbeleivably delicious. This recipe is something you must try!

@abandonedaccount97 13 жыл бұрын

I made this and my family LOVED it!

@DimmyChio 12 жыл бұрын

just made this :) it's REALLY DELICIOUS! Thank You!!!

@jessicaws324 5 жыл бұрын

Super awesome recipe!!!

@KGofeny831 13 жыл бұрын

Just made this exact dish, and it came out DELICIOUS!!!!

@beerbrasil 11 жыл бұрын

Diferente e estrano

@TheCarmenscafe 14 жыл бұрын

i made this hamburg steak a few times for dinner parties and it;s always a big hit! thanks francis!

@pollipuipui 12 жыл бұрын

I have tried this receipt yesterday and the hamburg steak is really really nice! Yummy! Addicted to CookingWithDog!!!

@TheQueerGiraffe 13 жыл бұрын

I love how she smiles while she cooks.

@Lighestangel 14 жыл бұрын

OMG THAT LOOKS SOOOOOOOOOOOO GOOD

@bloodyaugust 13 жыл бұрын

I tried this recipe before and it is SUPERD! Very delicious and yummy!

@Iamhellsfire4545 13 жыл бұрын

This lady and her dog always brighten my day when they put out a new video. Not only is she extremely pretty, but she's damn good at what she does. I'm not sure if she's famous anywhere but youtube, but she truly is a credit to cooks everywhere.

@Kogalover14103 12 жыл бұрын

I would just like to say, you are my hero!

@tnmay1000 12 жыл бұрын

Well, I will take your suggestion and try it out someday! Thank you for your advice!!

@AceJetstorm 7 жыл бұрын

I made this today! I was so worried that I'll somehow mess up. But it turned out alright! I wouldn't mind cooking this frequently.

@biancaflores9451 Жыл бұрын

Wow it’s been so long since I’ve made this. Suddenly craving it again 😋

@cookingwithdog Жыл бұрын

Thanks for watching this old video!😍 It's a good recipe and you should definitely try it again.🍖😋

@Julitrexx 5 жыл бұрын

This is the first recipe of yours that I tried making. I am not a great cook, but your explanations were easy to follow and I managed to make the dish. I really liked the taste, thank you! これは私のこのチャネルからの初めて料理でした。料理が上手じゃないけど、分かりやすい説明でハンバーグを出来ました。味がとても好きでした、ありがとうございます！