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In this step-by-step guide to make homemade hosomaki rolls (thin rolls), I'm going to show you a few techniques to make authentic oshinko maki (pickled vegetable sushi). Making sushi at home is all about the preparation and rolling technique, so in this sushi roll recipe, I'll show you how to cut the pickles so they fit in the roll, how to place the rice on the nori, and how to roll sushi like a pro sushi chef.
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✚ RECIPE ✚
Oshinko Rolls ▶ norecipes.com/oshinko-roll-ma...
How to Make Sushi Rice ▶ • BEST Sushi Rice Recipe...
Gari (Sushi Ginger) ▶ • Japanese Pickled Ginge...
✚ INGREDIENTS ✚
1 batch seasoned sushi rice
5 full sheets nori
350 grams Japanese pickles
1 tablespoon rice vinegar
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INDEX:
0:00 Intro
0:30 Ingredients
1:16 Prepare Nori
1:30 Prepare Pickles
3:17 Rolling Hosomaki
6:52 How to Cut Sushi Rolls
7:16 Plating Sushi
7:41 Tasting Sushi
#hosomaki #sushiroll #homemadesushi #sushirecipe